• Title/Summary/Keyword: brown-rot

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Sclerotium Rot of Cowpea (Vigna sinensis King) Caused by Sclerotium rolfsii (Sclerotium rolfsii에 의한 동부 흰비단병)

  • Kwon, Jin-Hyeuk;Kang, Dong-Wan;Han, Inyoung;Choi, Yong-Jo;Lee, Sang-Dae;Son, Daeyoung
    • The Korean Journal of Mycology
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    • v.44 no.1
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    • pp.61-63
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    • 2016
  • Sclerotium rot disease on cowpea (Vigna sinensis King) was observed in the exhibition field of Gyeongsangnam-do Agricultural Research and Extension Services in September 2015. Lesions were covered by white mycelial mats, and numerous sclerotia were formed on the stem near the soil line. The sclerotia were globoid in shape, 1~3 mm in size and white to brown in color. The optimum temperature for mycelial growth and sclerotia formation on potato dextrose agar (PDA) was $30^{\circ}C$, with the hyphal width of $4{\sim}8{\mu}m$. For molecular identification, the complete internal transcribed spacer (ITS) rDNA region of the causal fungus was sequenced and analyzed. Based on the mycological characteristics, ITS rDNA sequence analysis, and pathogenicity test, this fungus was identified as Sclerotium rolfsii. This is the first report of sclerotium rot on cowpea caused by S. rolfsii in Korea.

Occurrence of Rhizopus Soft Rot on Rubus crataegifolius Caused by Rhizopus stolonifer in Korea (Rhizopus stolonifer에 의한 산딸기 무름병 발생)

  • Kwon, Jin-Hyeuk;Chi, Tran Thi Phuong
    • Research in Plant Disease
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    • v.14 no.2
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    • pp.127-130
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    • 2008
  • Rhizopus soft rot caused by Rhizopus stolonifer on June, 2008 occurred on Rubus crataegifolius Bunge in the box at Jinju City Wholesale Market of Agricultural Products at Gyeongnam province in Korea. The infected fruits were rapidly water-soaked, softened, black and eventually rotted. The symptoms occurred after infecting wounds at harvest time. The colony were white to light brown, formed much sporangiospores. The optimum temperature of the fungus on potato dextrose agar was $30^{\circ}C$. Sporangiophores were $12{\sim}25{\mu}m$ in width. Sporangia were globose or hemispheric, white at first and gradually to black, and $82{\sim}195{\mu}m$ in size. Columella were hemispheric, and $70{\sim}92{\mu}m$ in size. Sporangiospores were irregular round or oval, brownishblack and $9{\sim}21{\times}7{\sim}8{\mu}m$ in size. On the basis of symptom, mycological characteristics and pathogenicity of the fungus, the causal fungus was identified as Rhizopus stolonifer. This is the first report of Rhizopus soft rot by R. stolonifer on R. crataegifolius in Korea.

Sclerotium Rot of Onion Caused by Sclerotium rolfsii (Sclerotium rolfsii에 의한 양파 흰비단병)

  • Kwon, Jin-Hyeuk;Kim, Hee-Dae;Choi, Ok-Hee;Kwak, Youn-Sig;Lee, Yong-Hwan;Shim, Hong-Sik
    • Research in Plant Disease
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    • v.17 no.2
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    • pp.222-224
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    • 2011
  • The sclerotium rot of onion (Allium cepa L.) was occurred sporadically in the farmer's fields at Daehap, Changnyeong in Korea. The typical symptom was water-soaking on the bulb, stem and leaves and then rotting, wilting, blighting and the infected plants eventually were rotted and died. The sclerotia were globoid, 1-3 mm, and white to brown. The optimum temperature for mycelial growth and sclerotial formation on PDA was $30^{\circ}C$. The hyphal width was 4-9 ${\mu}m$. The typical clamp connections were observed in the hyphae of the fungus grown on PDA. On the basis of mycological characteristics, ITS rDNA sequence analysis, and pathogenicity, this fungus was identified as Sclerotium rolfsii Saccardo. To our knowledges, this is the first report of sclerotium rot on onion caused by S. rolfsii in Korea.

Stem Rot of Kalanchoe Caused by Phytophthora nicotianae (Phytophthora micotianae 에 의한 칼랑코에 역병)

  • 한경숙;이중섭;지형진
    • Research in Plant Disease
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    • v.7 no.1
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    • pp.8-10
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    • 2001
  • A stem and root rot disease of kalanchoe (Kalanchoe sp.) which is a succulent plant that provides consumers with a durable flowering pot was found in Koyang, Kyounggi province, Korea in May 1998. We found that stems and roots of potted kalanchoe had dark brown spots at the soil level. The causal organism was identified as Pjytophtora nicotianae on the basis of mycological characteristics. The fungus produced markedly papillate, ovoid to spherical sporangia, and abundant chlamydospores. Sporangia were 20∼48$\times$24∼64㎛(avg. 35.0$\times$47.3㎛) in size, and optimum temperature for the mycelial growth of the isolate was 30$\^{C}$. The fungus showed relatively different pathogenicity to 14 kalanchoe cultivars including K. blossfelana cv. Florus. cultivars florsu, calypso, Maya, and Redsing were susceptible to thedisease in root dip inoculation. This is the first report demonstrating the stem rot on kalanchoe caused by P. nicotianae in Korea.

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Fruit Rot of Pomegranate (Punica granatum) Caused by Coniella granati in Korea (Coniella granati에 의한 석류 열매썩음병)

  • Kwon, Jin-Hyeuk;Park, Chang-Seuk
    • Research in Plant Disease
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    • v.8 no.4
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    • pp.215-219
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    • 2002
  • Fruit rot of pomegranate (Punica granatum) caused by Coniella granati were observed in several farmer's fields in Gwangdo-myon, Tongyeong City, Gyeongnam Province, Korea. The symptoms occurred on fruit with rotting then eventually dropping and mummification. The colony color of causal fungus was whitish on potato dextrose agar. Conidia were single celled, pale brown or olive in color at maturity, straight or slightly curved fusiform in shape, and were 10.3~17.4$\times$2.8~4.0 ${\mu}{\textrm}{m}$ in size. Conidiogenous cell were hyaline, branched only at the base aseptate, elongate, phialidic, enteroblastic and 12.4~1.4$\times$2.8~3.6 ${\mu}{\textrm}{m}$ in size. Pycnidia were black in color and globose in shape and 124.6~228.4 ${\mu}{\textrm}{m}$ in size. Optimum temperature for mycelial growth was $25^{\circ}C$. On the basis of mycological characteristics and pathogenecity test on host plants, the fungus was identified as Coniella granati. This is the first report on the fruit rot of pomegranate caused by Coniella granati in Korea.

Occurrence of Rhizopus Soft Rot on Musa sapientum Caused by Rhizopus stolonifer in Korea (Rhizopus stolonifer에 의한 바나나 무름병 발생)

  • Kwon, Jin-Hyeuk
    • The Korean Journal of Mycology
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    • v.35 no.1
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    • pp.54-57
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    • 2007
  • Rhizopus soft rot caused by Rhizopus stolonifer occurred on banana (Musa sapientum) in the box at Jinju City Wholesale Market of Agricultural Products at Gyeongnam province in Korea. The infected fruits were rapidly water-soaked, softened, blackened and eventually rotted. They were infected from wounds at harvest time. The colony of the isolate from the infected fruit was white to light brown and formed many sporangiospores. The optimum growth temperature of the fungus on potato dextrose agar was $30^{\circ}C$. Sporangiophores were $12{\sim}26\;{\mu}m$ in width. Sporangia were globose or hemispheric, white at first and changed gradually to black, and $83{\sim}195\;{\mu}m$ in size. Columella were hemispheric, and $72{\sim}125\;{\mu}m$ in size. Sporangiospores were irregular round or oval, brownish-black and $9{\sim}20{\times}7{\sim}8\;{\mu}m$ in size. On the basis of symptom, mycological characteristics and pathogenicity to banana, the causal fungus was identified as Rhizopus stolonifer. This is the first report of Rhizopus soft rot by R. stolonifer on banana in Korea.

Occurrence of Rhizopus Soft Rot on Melon (Cucumis melo L.) Caused by Rhizopus stolonifer in Korea (Rhizopus stolonifer에 의한 멜론무름병 발생)

  • Kwon, Jin-Hyeuk
    • The Korean Journal of Mycology
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    • v.36 no.2
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    • pp.199-202
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    • 2008
  • Rhizopus soft rot caused by Rhizopus stolonifer occurred on melon (Cucumis melo L.) in the box at Jinju City Wholesale Market of Agricultural Products at Gyeongnam province in Korea. The infected fruits were rapidly water-soaked, softened, black and eventually rotted. The symptoms were infected from wounds at harvest time. The colony were white to light brown, formed much sporangiospores. The optimum temperature of the fungus was $30^{\circ}C$. Sporangia were globose or hemispheric, white at first and gradually to black, and $80{\sim}195\;{\mu}m$ in size. Sporangiophores were $12{\sim}24\;{\mu}m$ in width. Columella were hemispheric, and $70{\sim}90\;{\mu}m$ in size. Sporangiospores were irregular round or oval, brownish-black and $9{\sim}20\;{\times}\;6{\sim}8\;{\mu}m$ in size. On the basis of symptom, mycological characteristics and pathogenicity to melon, the causal fungus was identified as Rhizopus stolonifer (Ehrenb.) Vuill.. This is the first report of Rhizopus soft rot by R. stolonifer on melon in Korea.

Stem Rot of Eupatorium lindleyanum Caused by Sclerotium rolfsii (Sclerotium rolfsii에 의한 골등골나물 흰비단병)

  • Kwon, Jin-Hyeuk;Kang, Dong-Wan;Kim, Min-Keun;Choi, Si-Lim;Song, Won-Doo
    • The Korean Journal of Mycology
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    • v.40 no.2
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    • pp.124-126
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    • 2012
  • Stem rot symptoms of Eupatorium lindleyanum occurred sporadically in the herb exhibition field at Hamyang-gun Gyeongsangnam-do Agricultural Research and Extension Services in Korea. The typical symptom included water-soaking on the main stem, rotting, wilting, and blighting, which eventually leads to death of the plant. The sclerotia, white to brown, globoid with size of 1-3 mm, were formed over lesions and surface soil line. The optimum temperature for mycelial growth and sclerotia formation was $30^{\circ}C$ on PDA. The typical clamp connections were observed in the hyphae of the fungus grown on PDA. Mycological characteristics and pathogenicity to host plants indicated that the infected fungus was Sclerotium rolfsii Saccardo. This is the first report of stem rot on Eupatorium lindleyanum caused by S. rolfsii in Korea.

Occurrence of Phytophthora Rot of Strawberry Caused by Phytophthora nicotianae var. nicotianae (Phytophthora nicotianae var. nocotianae에 의한 딸기 역병의 발생)

  • 송주희;노성환;하주희;정연화;문병주
    • Korean Journal Plant Pathology
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    • v.14 no.5
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    • pp.445-451
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    • 1998
  • A severe Phytophthora rot of strawberry caused by a species of Phytophthora has been widely occurred at major cultivation areas of Kimhae on August in 1997. Incidence of the disease was obtained in the range of 69.2~83.6% in surveyed 4 fields and showed an average of 75.2%. A species of Phytophthora was mostly isolated from the crown of infected strawberry plants and all the isolates were identified as P. nicotianae var. nicotianae (=P. parasitica). The fungus showed strong pathogenicity on strawberry by inoculation test. As a result of the leaf inoculation using mycelial disks of the fungus, both leaves and petioles were darkly browned, and were finally blighted. As a result of the root inoculation of zoospore suspension, both roots and crowns were rotten with dark brown. Although the fungus produced sporangia either on V-8 juice agar medium or liquid medium, the sporangia observed on the liquid medium appeared to be broadly turbinate and noncaducous. Moreover the fungus cultured on the liquid medium often produced sporangia having two papilla. The number of zoospores in sporangia was found to be ranged from 3 or 4 to as many as 20 or 25. In addition, the released zoospore from the sporangium became the cystospore during the prolonged culture of the fungus. The sporangia were measured as av. 49$\times$35 ${\mu}{\textrm}{m}$ with l/b ratio of 1.43. All isolates from crowns were heterothallic and A1 mating type since oospores were abundantly formed on clarified V-8 juice agar by dual culture with P. capsici A2 mating type. Aplerotic oospores were sized 24-26 ${\mu}{\textrm}{m}$. Antheridia were always amphigynous and recoreded an average of 12$\times$10 ${\mu}{\textrm}{m}$. Hyphal swlling were easily observed, and terminal or intercalary chlamydospores were abundantly formed on V-8 juice agar as well as in C/Z solution and sized av. 28.2 ${\mu}{\textrm}{m}$. This is the first report of Phytophthora rot of strawberry in Korea.

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Occurrence of Fruit Rot of Pumpkin Caused by Sclerotium rolfsii (Sclerotium rolfsii에 의한 호박 흰비단병 발생)

  • Kwon, Jin-Hyeuk;Shen, Shun-Shan;Chae, Yun-Seok;Park, Chang-Seuk
    • Research in Plant Disease
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    • v.13 no.1
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    • pp.53-56
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    • 2007
  • The fruit rot of pumpkin caused by Sclerotium rolfsii occurred sporadically at Gyeongsangnam-do Agricultural Research and Extension Services, Korea in 2004 and 2005. The typical symptom of the disease included water-soaking, fruit rotting and wilting. White mycelial mats were spread over infected fruits and then sclerotia were formed on the lesions and near soil surface. The sclerotia were globoid in shape, 1$\sim$3 mm in size and white to brown in color. The optimum temperature for mycelial growth and sclerotia formation was at $30^{\circ}C$ on PDA and the hyphal width ranged from 4 to 8 ${\mu}m$. The typical clamp connections were observed in the hyphae of the fungus grown on PDA. On the basis of mycological characteristics and pathogenicity to host plants, this fungus was identified as Sclerotium rolfsii Saccardo. This is the first report on the fruit rot of Cucurbita spp. caused by S. rolfsii in Korea.