권호 표지

the MEAT Journal (육가공)

Korea Meat Industries Association

  • Quarterly

Domain

  • Agriculture, Fishery and Food ＞ Food Science

Serial No. 27 summer

  1. Lee, Wi-Hyeong 6
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  2. Kim, Cheon-Je;Jeong, Jong-Yeon;Choe, Ji-Hun;Seo, U-Deok;Lee, Ui-Su;Han, Hyeon-Gyeong 17
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  3. Hyeon, Jae-Seok;Gang, Hui-Gon;Kim, Mi-Suk;Jeong, In-Cheol;Mun, Yun-Hui 28
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  4. Korea Meat Industries Association 39
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  5. Korea Meat Industries Association 48
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  6. Korea Meat Industries Association 60
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  7. Korea Meat Industries Association 62
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  8. An, Jong-Nam 65
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    돼지고기와 표고버섯 관계/건겅과 육포관계/태음인과 쇠고기 관계/오골계와 영양관계
  9. Korea Meat Industries Association 69
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  10. Korea Meat Industries Association 75
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  11. Korea Meat Industries Association 80
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  12. Korea Meat Industries Association 95
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    2003년 1월부터 6월까지 육가공정보지에 기재된 사항을 발췌하여 구분정리한 것입니다.
  13. Korea Meat Industries Association 103
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  14. Korea Meat Industries Association 109
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