• 한국수산과학회지
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• 제55권4호
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• pp.437-442
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• 2022

Squid jeotgal is a very popular traditional, salted, and fermented seafood in Korea. Due to the development of a distribution structure, a lot of imported squid jeotgal has recently entered Korea. In this study, we analyzed and compared the microbial contamination levels of domestic and imported squid jeotgal. The total viable bacterial count in domestic and imported jeotgal was 5.20 and 5.38 log CFU/g, respectively. The highest contamination level was 6.94 log CFU/g in one of the imported squid jeotgal samples. Coliforms were not detected in domestic jeotgal but were detected at 50% with 2.21 log CFU/g in imported jeotgal. Escherichia coli and Staphylococcus aureus were not detected (ND: <1 log CFU/g) in both domestic and imported jeotgal. All samples of jeotgal were negative for Bacillus cereus and Clostridium perfringens. The microbial contamination levels determined in the current study may be utilized as primary data to execute microbial risk assessments on domestic and (or) imported jeotgal.

• 한국인쇄학회지
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• 제20권2호
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• pp.45-56
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• 2002

In these day, our life has been developed with the computer. Printing Industry was introduced the information industry as computer, internet, etc. These are now in daily use and covers the entire work flow - from the planing of the product and the production at domestic printing industry. Then, I suggest the correspondence of changing printing work flow, understanding of digital printing technique, rearing of a special line of business, adjustment in the environment changing of printing technique etc. for the purpose of development of domestic printing industry.

• 항공우주정책ㆍ법학회지
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• 제27권1호
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• pp.123-156
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• 2012

본 연구는 국내위성산업에 관련된 위성면허와 위성에 필요요소인 전파(spectrum) 관리(할당방식)방안에 대해 발전된 다른 여러 나라들과 비교, 분석하여 앞으로 국내 위성산업정책의 미흡점과 보완을 위한 제안을 서술하였다. 위성산업은 나라의 주력산업이며, 국방, 안보 등에 의해 서로 다른 특성을 보인다. 또한 이것은 서로의 시장의 규모나 국제관계에 의해 결정되기 때문에 미국, 일본 ITU와 같은 우주선진국 혹 국제기구 등의 정책과 사례들의 검토를 통해 단순한 정책의 도입보다는 국내의 여건에 맞게 정책을 융합하는 방안을 검토하였다. 연구의 방법은 각 나라(미국, 일본)의 유사 정책들을 알아보며 국내의 필요정책을 찾아 보완, 연구한 것이며 타국정책과의 비슷한 사례를 찾아 타국과의 정책에 대한 결과를 비교분석하여 보완점을 연구하였다. 단순한 다른 나라의 정책도입이 아닌 국내의 여건을 분석하여 국내정책의 최상의 합의점을 찾고자 하였다. 국내의 위성면허허가 방식은 다른 나라들과는 특별한 차이점이나 보완점이 필요하지 않지만 타국면허위성(non-Korean license satellite)을 이용하는 경우에 비교대상인 미국이나 일본과 다르게 국내시장의 여건에 맞게 보완되어야 한다. 또한 위성산업의 핵심적인 스펙트럼(Spectrum) 관리(할당방식)는 국내의 효율적인 우주자원의 확보를 위해 유한자원으로서 빠르게 발전, 변화하는 국제수요와 국내시장의 특성에 맞는 새로운 개선방안을 위한 연구다. 할당방식을 미국의 경매와 같은 시장에 의한 방식(market based approach)과 유한자원의 희소성을 고려한 자원의 공유, 임대, 재배치 등 자유화를 통한 배타적 점유방식을 피하는 방식을 상황에 맞게 사용하는 새로운 형식의 정책이 국내시장을 위한 대안이라고 생각되었다.

• 한국의류산업학회지
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• 제5권4호
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• pp.337-350
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• 2003

Fiber industry is export leading industry that guide national economy development after the 1960s in Korea. But lately, including China and Southeast Asia pursuit, domestic fiber industry is taking serious situation. Various kind methods can be proposed for high value added in fiber industry, the research about color is essential. The importance of color is increasing in modern textile and fashion industry. Color is important factor of textile and fashion industry because color affects strong influence in human's sensitivity. Color expresses by hue, value and chroma but fashion industry is using mainly hue and tone color system. Daegu Gyeongbuk area is domestic maximum syntheic fiber producing district. This study planned the polyester standard color collections for general color management of the polyester industry in Daegu Gyeongbuk. As basic research for this I investigated the color appearance distribution of polyester fabrics in Daegu Gyeongbuk that were produced for the recently 10 years and Japanese polyester color collections "SCOTDIC 2450". Reflect these study finding, in this research planned the usable standard color collections "Hue and Tone Polyester Standard Color 288". This research constructs insufficient domestic color infrastructure and expect that basic role to develop the competitive power for Korean fiber industry.

• 한국화재소방학회:학술대회논문집
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• 한국화재소방학회 2008년도 추계학술논문발표회 논문집
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• pp.461-464
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• 2008

Plan of Human Resource Development is essential to strategically promote poor domestic fire protection industry and as a consequent to grow it to a high value added service industry. To foster fire protection industry, any reform will be needed to for a smooth supplies of work force by training customized high class work force. Consequently, In this study, We will investigate and analyze the status and problems of current domestic fire protection industry so that We can suggest the direction for a way to improve these.

• 한국표면공학회지
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• 제32권3호
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• pp.253-256
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• 1999

Wet plating has been initiated and developed as a major surface finishing technology as of the long customized and highly productive process until now. As the external compression by virtue of the environmental preservation becomes stricter, there has been new move to adapt dry plating line instead of conventional wet plating one in domestic surface finishing industry. Dry plating, so-called, plasma surface technology has been developed in semiconducting industry and becomes a key technology to be useful as an alternative to wet plating in surface finishing industry. The historical progress of domestic surface finishing industry was outlined with the background on the adaptation of three dry plating processes-plasma spraying, plasma nitriding and ion plating. The present status of domestic industrial activity was covered on major alternative to wet plating.

• 한국안광학회지
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• 제12권1호
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• pp.35-40
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• 2007

우리나라 대부분의 안경 제조업체는 10인 이하의 영세 소규모 업체로 구성되어 있어 규모면에서 이태리, 중국 등 경쟁국에 비해 매우 열악한 수준에 놓여 있다. 이로 인해 국내 안경산업은 선진국의 고가제품과 중국등 동남아 지역의 저가 제품 사이에서 경쟁력을 확보하지 못하는 어려운 상황에 직면하게 되었다. 이러한 점들을 고려하여 볼 때 국내 안경산업의 활성화를 위해 가장 시급한 문제는 안경 제조업체의 구조조정으로 볼 수 있으며 디자인 개발능력 향상, 신소재 및 기술개발, 자체브랜드 개발 및 홍보강화, 기능성 안경 등 신제품 개발, 시제품(샘플) 제작기간 단축, 경영지원, 특구지정을 통한 경쟁력 확보 등도 우리나라 안경산업의 중요한 활성화방안으로 지적되고 있다.

• 한국유통학회지:유통연구
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• 제2권2호
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• pp.107-134
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• 1997

The purpose of this study was to identify perception level of QR and the usage level of QR technologes and to examine the relationships between the firm characteristics and the usage level of QR technologes and QR adoption in domestic fashon industry. Using the usage levels of QR technologes and QR adoption as the dependent variables, the selected firm characteristics, as independent variables, were firm size, perception level of QR benefits, and product characteristics. The findings from the empirical analysis of this study can be summarized as follows : Firm size and perception level of QR benefits were significantly associated with the usage level of QR technologies and adoption. Product characteristics were partly associated with QR adoption. The four elements were partly associated with QR adoption. Most of the QR adopters were using the QR technologies, and will tend to have four elements. From the results of this study, the researcher expects the information from this study to contributes to the body of knowlege about the identification, adoption and utilization of component technologies for QR management systems and draws several counterproposal as follows : The advancement of domestic fashion industry is possible through the systematic adoption of QR by the collaboration of the government & the industry. Most nonadopter had financial problems as a constraint to QR adoption. Financial supports are needed from trade associations and government. The fashion industry may promote the type of smart QR. The type of smart QR means usage level of QR technologies which reflect the firm characteristics and the actual industry state in domestic fashion industry. The fashion industry may establish information technology network (i. e., EDI, POS, EOS) between relative industry such as fiber, apparel manufacturers, retailers. The related industry should make a partnership.

• 한국조리학회지
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• 제7권3호
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• pp.13-34
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• 2001

The case which it contracts with the dynamic result measurement system when actual outsourcing evaluation measurement is composed and then one result standard between the service supplier and the user is set, which owns jointly the expense which is reduced from that or the benefit which is created from that is increasing In the conclusion, for outsourcing management strategy of domestic foodservice industry in order to succeed, first it is accurate and examined that for what and how outsourcing should be introduced and as a result, what kind of result can be raised from that result\ulcorner Food service industry should be outsourced if you want to make more many investment in better humane resources, food & beverage-goods-security and education to provide eating-out service out of various business in food industry. When considering the actuality of the domestic foodservice industry that time it is appropriate, it sees. The foreign-brand goods which is introduced in the country are being executing in the 1ink of part management strategy. One of the most influential factor of domestic foodservice industry's management pressure is overspent management expenses, Does the namely expenses preparation effect reach which degree\ulcorner what kind of method can most decrease these expenses\ulcorner Doing grows the success and failure of the Korean foodservice industry controls result with the fact that it will operate with a big variable sees. The background which the domestic foodservice industry should introduce inevitably the outsiurcing system is to develop continuously nation foodservice industry in the way of cost curtailment of food-material, a labor cost curtailment with efficient application and synergic effect like specialty manpower utilization. The kindred competitive enterprises gradually concentrate management resource to the point ability from the present point of view which is increasing and a strategy position they secure, to prepare a competitive power, what sees it is important national industry must prepare a new paradigm. It is important to measure the result based on sales accomplishment in operation system dimension, and it is more important to appropriately apply regard of the evaluation measurement

• 한국조리학회지
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• 제1권
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• pp.25-55
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• 1995

The Korea food service industry, in its external shape, is growing explosively, along with the foreign brand's great influx. The domestic food service industry is loosing the competition against the foreign due to its poor development in human resources, marketing techniques and the menu. To actively compete with the foreign brands that runs with the developed management skills and enough fund, the domestic should classify the customers first and develop the menu. Also classified customers need diverse atmospheres to be satisfied. In addition to improve and specialize the quality of the service, there must be enough education for sure. Introducing foreign brands toward the domestic market doesn't help. In here, it is too crowded. We must try the international market with revised traditional and even foreign foods. The government needs to develop more effective and material polices, at the same time they abolish legal and systematic regulation.