• Title/Summary/Keyword: natural antimicrobial agent

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PREPARATION OF CHITO-OLIGOSACCHARIDE AS AN ANTIMICROBIAL AGENT AND ITS EFFECT ON COTTON FABRICS

  • Seong, Ha-Soo;Kim, Jae-Pil;Ko, Sohk-Won
    • Proceedings of the Korean Fiber Society Conference
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    • 1998.04a
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    • pp.329-333
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    • 1998
  • The major classes of antimicrobial agents for textiles include organo-metallics, phenols, quaternary ammonium salts, and organo-silicones. These finishes should be durable, have selective activity towards undesirable organisms, be compatible with other finishes and dyes, and be nontoxic to man [1]. Chitosan, as a deacetylated derivative of chitin, is a natural, non-toxic and biodegradable polymer. Chitosan is also known as an antimicrobial polysaccharide due to antimicrobial action of the amino group at the C-2 position of the glucosamine residue.(omitted)

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Antibacterial Activity of Euphorbia humifusa Extracts on Food-Borne Pathogenic Bacteria (비단풀 추출물의 식중독세균에 대한 항균활성)

  • Choi, Moo-Young
    • The Korean Journal of Community Living Science
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    • v.21 no.1
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    • pp.13-18
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    • 2010
  • This study was performed to investigate the antimicrobial effects of Euphorbia humifusa ethanol-extract against food-borne pathogens. The growth inhibitory effects of the extract at a concentration of 250, 500, 1,000 or 2,000 mg/L on food poisoning microorganism were determined against Salmonella typhimurium, Listeria monocytogenes, Yersinia enterocolitica, Escherichia coli O157:H7 and Staphylococcus aureus. The microorganisms growth was not affected by the extract at the concentration up to 250 mg/L, but was significantly (p<0.05) inhibited by the extract at a concentration higher than 1,000 mg/L. The extract of Euphorbia humifusa had strong antimicrobial activity against all test strains at a concentration of 2,000 mg/L. The results in the present study demonstrate antimicrobial effects of Euphorbia humifusa ethanol-extract against food-borne pathogens, suggesting that Euphorbia humifusa could be an effective natural antibacterial agent in food.

The Compatibility and Wash Durability of Antimicrobial Activities of Cotton Fabrics Treated with Gallnut Extracts After Dyed with Reactive Dyes (반응 염색 면직물에 대한 오배자 추출 항균물질의 상용성 및 세탁내구성)

  • 윤석한;김태경;김미경;김윤영;윤남식;이유순
    • Textile Coloration and Finishing
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    • v.16 no.2
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    • pp.41-46
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    • 2004
  • We have studied on the experimental variables such as optimum adsorption condition, color changes, light fastness, antimicrobial properties, and wash durability of the cotton fabrics treated with gallnut extracts. Treatment of gallnut extracts on the cotton fabrics was optimally achieved at 6$0^{\circ}C$ for 60min. Gallnut extracts did not cause unintended color change after treatment on the cotton fabrics dyed with reactive dyes. The cotton fabrics treated with gallnut extracts showed good light fastness, though we took into the account the extract is a natural material. The cotton fabrics treated with 10.0% o.w.f. of gallnut extracts had strong antimicrobial activity and good wash durability.

Comparison of Antibacterial Ability of Air Filter Media Treated with a Natural Antibacterial Agent by Three Treatment Methods (항균성 천연물질의 도포방법에 따른 에어필터 여재의 항균 특성 비교)

  • Park, Sun Young;Jung, Jae Hee;Hwang, Gi Byung;Bae, Gwi-Nam;Kim, Yong Pyo;Nho, Chu Won
    • Journal of Korean Society for Atmospheric Environment
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    • v.29 no.2
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    • pp.125-134
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    • 2013
  • Various antimicrobial technologies have been developed to inactivate bioaerosols in indoor environments. In this study, air filter media were treated with a natural antibacterial agent of Sophora flavescens in order to inactivate the bacteria collected on the air filter. Three treatment methods were applied to manufacture the test antibacterial air filter media: electrospray, nebulization and dip-coating methods. In case of electrospray and nebulization processes, the size distribution of aerosolized natural antibacterial agent was measured using a scanning mobility particle sizer. Staphylococcus epidermidis bacteria were aerosolized to test inactivation of the filter media treated with a natural antibacterial agent. The pressure drop and the antibacterial efficiency of the filter media increased with increasing the mass loading of natural antibacterial agent in each treatment method. The antibacterial efficiency per loaded antibacterial agent mass by the electrospray method was the highest and the filter treated by the dip-coating method was the lowest among three treatment methods.

Antimicrobial activity of Medicinal plants extracts against Streptococcus sobrinus KCOM 1157 (Streptococcus sobrinus KCOM 1157에 대한 약용식물들의 항균 활성)

  • Eum, Jin-Seong
    • Journal of the Korean Applied Science and Technology
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    • v.37 no.2
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    • pp.279-286
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    • 2020
  • Natural extracts were isolated from 20 kinds of medicinal plants that have been traditionally widely used in Korea to develop treatments for dental caries. Medicinal plants showing antibacterial activity against a cariogenic bacterium, Streptococcus sobrinus KCOM 1157 were investigated. The natural extracts of Glycyrrhiza uralensis, Sophora flavescens, Coptis Chinensis, Mentha arvensis, Pinus densiflora, Spirodela polyrhiza showed antimicrobial activities against S. sobrinus KCOM 1157. The extracts of Pinus densiflora, Sophora flavescens, Coptis Chinensis among these medical herbs showed significant antimicrobial activity. These results suggested that the natural products of Pinus densiflora, Sophora flavescens, Coptis Chinensis could be the potential source of anticariogenic agent against dental pathogens including S. sobrinus.

Antibacterial Activity and Enhancing Antibiotic Effect of Extract and Fractions from Curcuma longa against MRSA Strain (MRSA에 대한 울금 추출 및 분획물의 항균활성과 항생제 증강 효과)

  • Lee, Kyoung-In;Choi, Cheol-Hee;Kim, Sun-Min;Pyo, Byoung-Sik
    • Korean Journal of Pharmacognosy
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    • v.41 no.1
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    • pp.38-42
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    • 2010
  • Curcumin content of butanol fraction from C. longa was found to be 22.4942% of the highest content. However, in DPPH radical scavenging ability and antibacterial activity against methicillin resistance Staphylococcus aureus(MRSA, CCARM3696), ethylacetate fraction contained 2.5791% of curcumin was exhibited highest activity. In comparison of enhancing antibiotic(ampicillin) effect against MRSA, ethanol extract contained 1.7838% of curcumin showed more strong activity. This indicates that the ethanol extract and some fractions from C. longa can have antibacterial activity and enhancing antibiotic effect possibly without curcumin. Appropriate use of antimicrobial agent was important point prior to the development of new antibiotics. And in that sence, extract and fractions of C. longa were worth using as synergist of antibiotics and natural antimicrobial agent.

Screening of Antimicrobial Substances against Brachyspira hyodysenteriae (Brachyspira hyodysenteriae에 대한 항균물질 탐색)

  • Kim, Jin-Gyu;O, Se-Taek;Yang, Si-Yong;Kim, Seon-Yeo;Gang, Hyeon-Mi;Mun, Jin-San;Song, Min-Dong
    • Microbiology and Biotechnology Letters
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    • v.32 no.4
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    • pp.352-355
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    • 2004
  • The extracts from 70 different plant natural products were used to investigate the antimicrobial activities against Brachyspira hyodrsenteriae, the causative agent of swine dysentery. Among them, the extracts from Terminalia chehula exhibited the highest antimicrobial activities against B. hyodysenteriae. It showed the antimicrobial activity against B. hyodysensteriae mostly in parts of its shell. Minimum inhibitory concentration (MIC) of the water extracts of T chehula was 12.5 mg/ml. After organic solvent extractions, the ethylacetate extracts exhibited higher antimicrobial activities against B. hyodysenteriae, and their antimicroactivities were similar to that of the tannin. In conclusion, these findings suggest that the extracts from T chebula may be used as animal feed additives for their antimicrobial activities against B. hyodysenteriae.

Development of Natural Antimicrobial Agents for Preserving Greenhouse Fresh Produce (시설원예산물의 선도유지를 위한 항균소재의 개발)

  • 정윤정;이숙지;정순경;김영록;조성환
    • Food Science and Preservation
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    • v.5 no.3
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    • pp.256-261
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    • 1998
  • To investigate the function and effectiveness of natural antimicrobial agent(NAA), as freshness preserving material, extracted from medicinal herbs, their antimicrobial activities were tested against Bacillus cereus, Corynebacterium xerosis, Peudomonas syringae and Enterobacter aerogenes causing the postharvest decay of greenhouse produce. The ethanol extracts of Polygonum cuspidatum Sieb. et Zucc and Syzyrium aromaticum (L.) Merr. et Perry showed remarkable inhibitory effect on the growth of above-mentioned reference microorganisms when treated with mon than 500ppm. The antimicrobial activities of NAA were very stable in the wide spectrum of temperature (40$^{\circ}C$-180$^{\circ}C$) and pH(4-10).

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Effect of Natural Antimicrobial Agent Dipping and Antimicrobial Packaging Films on the Keeping Quality of Green Chilli Peppers (천연 항균제의 침지와 항균 포장필름이 풋고추의 저장성에 미치는 영향)

  • 정순경;조성환
    • Food Science and Preservation
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    • v.8 no.3
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    • pp.264-268
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    • 2001
  • Two antimicrobial extracts of Rheum palmatum L. and Coptis chinesis France root as well as grapefruit seed extract(GFSE) were applied to dipping treatment for green chilli peppers, which were then packed in low density polyethylene(LDPE) films incorporated with 1% antimicrobial extracts and stored 10$^{\circ}C$. Dipping and packaging treatments suppressed the growth of putrefactive microorganisms and the duly ratio of green chilli peppers. In addition, the loss ratio of ascorbic acid content and their weight during the storage was lower with treated green chilli peppers. Consequently, the combined method of dipping and packaging in antimicrobial agents turned out to be superior to dipping treatment or film-packaging in the view point of decay ratio and the keeping qualities of green chilli peppers.

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Dyeing properties of cotton fabric with pomegranate colorants and antimicrobial properties (석류색소의 면섬유에 대한 염색성과 항균성)

  • 신윤숙;조은경
    • Journal of the Korean Society of Clothing and Textiles
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    • v.25 no.3
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    • pp.577-585
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    • 2001
  • Dyeing properties of the colorants extracted from pomegranate hull on cotton fabric were investigated. Effects of dyeing conditions and mordanting on dye uptake, color change and colorfastness were explored. Cationic agent treatment was done for cotton to improve low dyeability in natural dyeing. In addition antimicrobial activity of the cotton fabrics dyed with pomegranate colorants was examined by the shake flask method. Pomegranate colorants showed low affinity to cotton fiber and its adsorption isotherm was Freundlich type. Therefore, hydrogen bonding was involved in the adsorption of pomegranate colorants onto cotton fiber. Mordants did not significantly increase dye adsorption. Pomegranate colorants produced mainly yellow color on cotton fabric. In order to improve dye uptake, cotton was cationized by treating with Cationon UK(quarterly ammonium salt) and chitosan. The cationized cotton with Cationon UK showed higher dye uptake and shorter dyeing time, compared with the untreated cotton. Chitosan treated cotton also showed high dye uptake, but chitosan was less effective compared with Cationon UK. Fastness to washing, perspiration, and rubbing was not improved by mordanting and cationizing treatment, but light fastness was increased by all mordants and cationic agent. As dye concentration increased, bacterial reduction rate was increased and mordants did not significantly increase bacterial reduction rate.

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