• 제목/요약/키워드: central place analysis

검색결과 130건 처리시간 0.029초

LINEAR ANALYSIS OF PARKER-JEANS INSTABILITY WITH COSMIC-RAY

  • KUWABARA TAKUHITO;KO CHUNG-MING
    • 천문학회지
    • /
    • 제37권5호
    • /
    • pp.601-603
    • /
    • 2004
  • We present the results of the linear analysis for the Parker-Jeans instability in the magnetized gas disks including the effect of cosmic-ray diffusion along the magnetic field lines. We adopted an uni-formly rotating two temperature layered disk with a horizontal magnetic fields and solved the perturbed equations numerically. Fragmentation of gases takes place and filamentary structures are formed by the growth of the instability. Nagai et al. (1998) showed that the direction of filaments being formed by the Parker-Jeans instability depends on the strength of pressure outside the unperturbed gas disk. We found that at some range of external pressures the direction of filaments is also governed by the value of the diffusion coefficient of CR along the magnetic field lines k.

퀜칭과정에서 상변태를 고려한 탄소성 열응력의 유한요소 해석(II) -오오스테나이트에서 마르텐사이트로의 변태- (An Analysis Finite Element for Elasto-Plastic Stresses Considerating Phase Transformation at the Quenching Process(II) -From Austenite to Martensite-)

  • 김옥삼;송관흠;구본권
    • 열처리공학회지
    • /
    • 제8권1호
    • /
    • pp.12-23
    • /
    • 1995
  • In this a set of constitutive equation relevant to the analysis of thermo-elasto-plastic materials with phase transformation during quenching process was presented on the basis of continuum thermo-dynamic. In calculating the transient thermal stresses, temperature between coolant and specimen(SM45C) surface was determined from the heat transfer coefficient. A calculation was made for specimen with 40mm in diameter quenched in coolant from $820^{\circ}C$ and the results are as follow. Stresses at starting point of transformation always show the maximum tensile value. Reverse of stresses takes place after completion of transformation of inner part at specimen.

  • PDF

Production of Fear: The Visual Analysis of Local Lockdown Warning Signs

  • Rizkidarajat, Wiman;Chusna, Aidatul
    • 수완나부미
    • /
    • 제14권2호
    • /
    • pp.89-116
    • /
    • 2022
  • During the Covid-19 pandemic's first term of April-June 2020, the general public throughout Indonesia became familiar with the slang term "local lockdown." This term emerged in response to disorderly implementation of the half-hearted government policy called Pembatasan Sosial Berskala Besar (PSBB). In villages around the country, people started to build portals to restrict "strangers" or "outsiders" from entering their village areas. These portals were also meant to publicly signal the villagers' fear of the spread of the virus. This paper will discuss two things: first, how fear was produced, using frameworks drawn from Giorgio Agamben's notable works State of Exception and Homo Sacer, and how governance reproduces it; and second, how people come to accept the state of emergency and then publicly express their acceptance of the situation. Critical discourse analysis is applied to read government policy and its reception. The research took place at Rempoah, Kedungmalang, and Pabuwaran villages in Banyumas, the southern regency of Central Java, Indonesia. The villagers' responses to the government's policy are visually represented through written warning signs.

대학의 학습공간에 대한 사용자 인식 조사 (User Evaluation of University Learning Spaces)

  • 구상회;이현희
    • 교육시설 논문지
    • /
    • 제26권3호
    • /
    • pp.33-41
    • /
    • 2019
  • As the information age matures, the learning style of youth is changing rapidly. Students study at a variety of places such as cafe or lobbies utilizing various digital learning devices. Along with the place changes, learning methods are also changing. Student-centered learning methods such as smart learning, collaborative learning, and activity-based learning are increasingly being utilized instead of the traditional instructor-centered learning in which knowledge is unilaterally delivered. Accordingly, many universities are remodeling central libraries, and they are also transforming lobby spaces of the college buildings into simple but useful learning spaces. In this study, we analyze the characteristics of learning spaces in universities from the standpoint of the students. According to the analysis, overall satisfaction is high in terms of comfortable physical learning environments such as Wi-Fi, furniture, lighting, etc. But the spaces are still optimized for individual and intensive learning. There seems to be a lack of effort to support collaborative learning or activity-based learning. This observation is confirmed by the characteristics of the central library, and it is considered that the reason why the college buildings are preferred by students is that college buildings are more suitable for collaborative or activity-based learning than libraries.

콩 원료에 따른 일반 두부의 품질 비교 (Quality Characteristics of Firm Tofu Made from Various Soybeans)

  • 심은영;이유영;박혜영;최혜선;곽지은;김미정;김홍식;김진숙
    • 한국식품영양학회지
    • /
    • 제33권6호
    • /
    • pp.710-720
    • /
    • 2020
  • This study was conducted to compare the quality characteristics of firm tofu (coagulant calcium chloride, CaCl2 used) made from eight imported and four domestic soybeans selling in Korean markets. The 100-seed weight of soybeans imported from China and Seonpung cultivated in Korea was the highest at 33.23 g and 32.51 g, respectively. Soybeans imported from the USA (bulk type) showed the lowest at 16.12 g, followed by Ukraine at 16.94 g, and Brazil at 18.51 g. The range of protein and fat in the 12 soybeans was 37.08~41.36% and 18.35~22.17%, respectively. The isoflavone contents were the highest in Daepung2 cultivated in Korea at 3,764.10 ㎍/g and the lowest in soybeans imported from Brazil at 1,439.85 ㎍/g. Tofu yield among the samples was in the following order: Seonpung (235.2%), China (232.0%) Daepung2 (228.7%), Daechan (225.7%), and Brazil (208%). Tofu made with soybeans cultivated in Korea (including from China) showed a higher yield compared to that made from soybeans from seven other countries. In the analysis of the correlation of quality factors of tofu, the hardness of the tofu was correlated with 100-seed weight (r=0.676⁎) and protein content of the soybeans (r=0.837⁎⁎). Tofu yield was correlated with 100-seed weight (r=0.748⁎⁎) and protein content of the soybeans (r=0.583⁎).

밤나무재배 경제성 분석에 관한 연구 (A Study on the Economic Analysis of Chestnut Cultivation in korea)

  • 최수임;김재성;주린원;김철상
    • 한국산림과학회지
    • /
    • 제95권3호
    • /
    • pp.274-281
    • /
    • 2006
  • 본 연구는 우리나라 밤나무 주산단지인 충북 충남 전북 전남 경남지역의 밤나무 재배농가(총 67호)를 대상으로 밤나무재배에 대한 경제성 분석을 실시하여 지역별 특성을 고려한 밤나무재배의 정책 자료를 제시하고자 하였다. 그 결과, 중부지방 주산단지(충북, 충남)는 남부지방 주산단지(전남, 경남)와 비교하여 ha당 평균 조수입은 2.7배, 소득은 3.9배, 순수익은 12.1배 높은 것으로 분석되었다. 즉, 남부지방 주산단지는 중부지방 주산단지와 비교하여 밤나무재배에 대한 경제성이 매우 낮은 것으로 판단되었다. 이러한 주요 원인은 밤나무의 노령화로 인한 밤 생산량 감소와 밤 품질 저하 등에 기인한다. 따라서 남부지방 주산단지에 대해서는 지속적인 밤나무 노령목 갱신 및 관리대책이 필요하다.

대전광역시 도시성장 패턴과 공간구조 변화 측정 (The Pattern of Urban Growth and Measurement of Spatial Structural Change in Daejeon Metropolitan City)

  • 김흥태;김상수;안상현
    • 대한공간정보학회지
    • /
    • 제17권3호
    • /
    • pp.41-48
    • /
    • 2009
  • 본 연구는 성장과정에서 나타나고 있는 공간적 확산 집중의 특성과 도시공간구조 변화를 측정하는데 목적을 두고 있다. 분석에 사용된 자료는 도시인구, 고용, 개발연면적, 지가를 이용하였다. 분석시기는 1995년이후 10년간으로 1995년, 2000년, 2005년을 기준으로 하였다. 연구방법은 먼저 도시성장 변화를 측정하기 위하여 중심점 이동과 표준편차거리를 산출하였다. 모란지수(Moran's I)분석결과 분산된 형태보다는 전반적으로 집중된 형태를 보이고 있었으나, 그 수준은 다소 미약하게 나타났다. 앞으로 시가화지역에서는 토지이용 등의 계획적인 도시관리가 요구된다고 볼 수 있다. 다음으로 윤곽도로 볼 때, 대체적으로 단핵구조에서 다핵화로 변화된 모습을 보이고 있다. 다만 중심지간에 상호연계축 발달은 미약하였다.

  • PDF

Improving the Quality of Response Surface Analysis of an Experiment for Coffee-supplemented Milk Beverage: II. Heterogeneous Third-order Models and Multi-response Optimization

  • Rheem, Sungsue;Rheem, Insoo;Oh, Sejong
    • 한국축산식품학회지
    • /
    • 제39권2호
    • /
    • pp.222-228
    • /
    • 2019
  • This research was motivated by our encounter with the situation where an optimization was done based on statistically non-significant models having poor fits. Such a situation took place in a research to optimize manufacturing conditions for improving storage stability of coffee-supplemented milk beverage by using response surface methodology, where two responses are $Y_1$=particle size and $Y_2$=zeta-potential, two factors are $F_1$=speed of primary homogenization (rpm) and $F_2$=concentration of emulsifier (%), and the optimization objective is to simultaneously minimize $Y_1$ and maximize $Y_2$. For response surface analysis, practically, the second-order polynomial model is almost solely used. But, there exists the cases in which the second-order model fails to provide a good fit, to which remedies are seldom known to researchers. Thus, as an alternative to a failed second-order model, we present the heterogeneous third-order model, which can be used when the experimental plan is a two-factor central composite design having -1, 0, and 1 as the coded levels of factors. And, for multi-response optimization, we suggest a modified desirability function technique. Using these two methods, we have obtained statistical models with improved fits and multi-response optimization results with the predictions better than those in the previous research. Our predicted optimum combination of conditions is ($F_1$, $F_2$)=(5,000, 0.295), which is different from the previous combination. This research is expected to help improve the quality of response surface analysis in experimental sciences including food science of animal resources.

Water Mass Formation Variability in the Intermediate Layer of the East Sea

  • Min, Hong-Sik;Kim, Cheol-Ho
    • Ocean Science Journal
    • /
    • 제41권4호
    • /
    • pp.255-260
    • /
    • 2006
  • Long-term variability in the intermediate layer of the eastern Japan Basin has been investigated to understand the variability of water mass formation in the East Sea. The simultaneous decrease of temperature at shallower depths and oxygen increasing at deeper depths in the intermediate layer took place in the late 1960's sand the mid-1980's. Records of winter sea surface temperatures and air temperatures showed that there were cold winters that persisted for several years during those periods. Therefore, it was assumed that a large amount of newly-formed water was supplied to the intermediate layer during those cold winters. Close analysis suggests that the formation of the Upper Portion of Proper Water occurred in the late 1960's and the Central Water in the mid-1980's.

대학 학생식당의 이용실태 및 환경분석에 관한 연구 - K대학 학생식당의 거주후 평가를 중심으로 - (A Study on User's Behaviors and Environmental Analysis of University Dining facilities - Focused on K University Dining Facilities by the Post Occupancy Evaluation -)

  • 김성기
    • 한국실내디자인학회논문집
    • /
    • 제38호
    • /
    • pp.164-172
    • /
    • 2003
  • The purpose of this study is to analyze user's behaviors and environmental image to show how to plan dining facilities by checking what factors make user's satisfaction and how inferior factors effect dining people. The spaces in this study are dining facilities in a University. Dining places are campus welfare facilities, students don't have other choice. Dining facilities are determined according to user's desire to convenience and time saying. And this facilities will be compliment to resting places in campus. As we know, functional planing facilities are central element in University Master Plan and must consider interior decoration, surrounding places and some other instruments. Scale of dining facilities must accommodate with many students, therefore dining facilities can served as spare place and resting space.