• 제목/요약/키워드: The level of concentrates

검색결과 114건 처리시간 0.028초

토마토(Lycopersicon esculentum)로부터 flavone 화합물의 분리 동정과 세포 내 GSH 회복능을 통한 항산화 활성 평가 (Flavone from the Lycopersicon esculentum and their antioxidant capacity through GSH recovery effect)

  • 전형주;김형근
    • Journal of Applied Biological Chemistry
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    • 제64권4호
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    • pp.363-368
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    • 2021
  • 토마토 액상을 70% MeOH 수용액으로 추출하고, 얻어진 추출물을 EtOAc n-BuOH 및 물로 용매 분획 하였다. 이 중 활성이 확인된 ethyl acetate (EtOAc) 분획으로부터 silica gel(SiO2)과 octadecyl silica gel column chromatography로 정제하여 1종의 화합물을 분리 하였다. Nuclear magnetic resornance, mass spectroscopy 및 infrarad spectroscopy 등의 스텍트럼 데이터를 통해 화합물 1의 화학구조를 5,7,3'-trihydroxy-6,4',5'-trimethoxyflavone (1) 로 동정 하였다. 화합물 1의 함량분석 결과, 추출물에서 0.96±0.03 ㎍/mg 그리고 EtOAc 분획(TME)에서 4.02±0.12 ㎍/mg으로 확인되었다. 본 연구를 통해서 glutathione mean의 증가와 glutathione heterogeneity의 감소를 보인 토마토 추출물 및 분획물과 토마토 유래 화합물이 세포 내 glutathione 수준을 균일하게 올려준다는 것을 입증함으로써 항산화 효능을 확인할 수 있었다.

스마트카드자료를 활용한 지하철 승강장 동적 혼잡도 분석모형 (A Model for Analyzing Time-Varying Passengers' Crowdedness Degree of Subway Platforms Using Smart Card Data)

  • 신성일;이상준;이창훈
    • 한국ITS학회 논문지
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    • 제18권5호
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    • pp.49-63
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    • 2019
  • 지하철 승강장의 혼잡도 관리는 열차지연방지, 승객안전 등의 서비스수준 향상을 위해 중요하다. 승강장 혼잡개선정책을 효과적으로 수립하기 위해서는 혼잡수준을 정확하게 추정하는 방안이 필요하다. 현재 지하철 승강장 혼잡도는 1-2년 주기의 특정 장소 및 시간에 계수방법(Hand Count)로 측정되어 시공간적 제약이 존재한다. 한편 스마트카드자료는 매일 실시간 생성되는 빅데이터 자료로서 승강장혼잡 추정을 위한 기초자료로서 적합하다. 본 연구는 카드자료를 승강장 혼잡도를 동적으로 추정하는 모형을 제안한다. 연구는 우선 혼잡도를 지하철 네트워크를 동적으로 이동하는 승객이 승강장에 집중하는 수요개념으로 정의한다. 이를 위해 지하철 네트워크에서 개별승객이 동적으로 이동하는 궤적을 모형을 통하여 파악한다. 또한 지하철승강장에 집중 및 분산되는 승객흐름을 1분 단위로 산정한다. 마지막으로 승강장구조별 단위 실용대기면적에 따른 승강장 혼잡도를 계산한다.

한우 비육후기 사료에 칼슘 첨가제(석회석) 제거가 성장 및 육질특성에 미치는 영향 (Effects of Deletion of Ca Supplement (limestone) on Growth and Beef Quality in Hanwoo Finishing Steers)

  • 이종언;박남건;성필남;진신흠;박범영;김규일
    • Journal of Animal Science and Technology
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    • 제45권3호
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    • pp.455-462
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    • 2003
  • 이 연구는 소 비육후기에 칼슘제(석회석)를 첨가하지 않은 사료의 급여가 성장율, 근내지방도 및 혈청 1,25-dihydroxy vitamin $D_3$ ($1,25(OH)_2D_3$) 함량에 미치는 영향을 구명하기 위하여 수행되었다. 거세 한우 24두(20${\sim}$24개월령)를 12두씩 대조구(석회석 2.5% 함유 농후사료)와 칼슘제 무첨가구(석회석 0%)로 배치하여 223일 동안 사료(농후사료 및 오차드그라스 건초)와 물을 무제한 급여하였고, 사양시험이 완료된 후 도축하여 육질을 평가하였다. 혈청 $Ca^{2+}$, Ca 및 P 함량에는 처리 간 차이가 없었으나 (P>0.05), 1,25(OH)2D3 함량은 시험 시작 후 2 또는 6개월째 모두 칼슘제 무첨가구가 대조구보다 (각각 78.3 vs 51.7 또는 80.3 vs 51.1 pg/mL) 높았다 (P<0.01). 칼슘제를 첨가하지 않은 사료를 급여한 비육우가 대조구보다 농후사료 섭취량은 증가하고 건초 섭취량은 감소하는 경향을 보였다. 일당증체량은 대조구보다 칼슘제 무첨가구에서 높았다(P<0.01). 등심단면적(82.8 vs 77.2 $cm^2$), 근내지방도(5.1 vs 2.2) 및 지방 함량(10.2 vs 6.7%)이 칼슘제 무첨가구가 대조구보다 높았고 (P<0.05), 수분 함량(67.6 vs 70.4%)은 낮았다 (P < 0.05). 등심 육색, pH 및 보수력에서는 처리 간 차이가 없었으나 전단력에서는 칼슘제 무첨가구에서 (2.9 vs 3.2 kg/1.27-cm diameter core) 약간 낮게 (P = 0.08) 나타났다. 관능평가에서는 칼슘제 무첨가구가 대조구보다 연도 (4.9 vs 4.5) 및 향미(4.9 vs 4.6)가 약간 개선되었으나 (P<0.05) 다즙성에서는 처리간 차이가 없었다 (P>0.05). 본 연구결과는 비육후기에 칼슘제(석회석)를 첨가하지 않은 사료의 급여는 에너지 섭취의 증가 또는 1,25$(OH)_2D_3$의 합성 촉진을 통하여, 근내지방합성이 증가되어 성장율 및 근내지방도를 개선한다는 것을 제시하였다.

과실쥬스 및 음료에서 파튤린 오염실태 조사 (Monitoring of Patulin levels in Fruit Juices and Beverages)

  • 엄준호;변정아;박유경;서은채;이은미;김미라;선남규;김창수;정우영;정래석;나미애;이진하
    • 한국식품위생안전성학회지
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    • 제24권1호
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    • pp.56-62
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    • 2009
  • 본 연구과제의 목표는 국내에 유통되고 있는 과실쥬스 및 음료의 파튤린 오염 실태에 대한 현황파악을 통해 과실쥬스 및 음료에 대한 기준 규격 제 개정 등 추가적인 관리 필요성 여부를 재검토하는 것이다. 이를 위해 다양한 지역에서 유통되고 있는 570건의 과실쥬스, 과실음료 및 과일쥬스농축액에 대하여 파튤린 오염 여부를 조사하였다. 그 결과 현재 기준 규격이 정해져 있는 사과쥬스의 기준인 $50{\mu}g/kg$을 초과하는 제품은 없었다. 따라서 현재 시중에 유통되고 있는 과실쥬스 및 음료의 경우 일단 파튤린 오염으로부터는 안전한 것으로 평가되었다. 그러나 사과를 사용하여 제조된 제품 외에 오렌지를 사용한 제품에서도 사과제품에서와 유사한 수준으로 파튤린이 검출된 결과는 이미 기초연구를 통해 알려져 있는 바와 같이 사과 이외의 과일을 사용하여 제조되는 과실쥬스나 음료에서도 파튤린이 검출될 수 있음을 확인하여 주었다. 다른 한편 과실쥬스 및 음료 제조에 사용되고 있는 원재료에 해당하는 과실쥬스농축액에 대해서도 파튤린 오염 여부를 조사하였다. 검사에 사용한 농축액은 사과를 포함하여 배, 감귤, 오렌지, 포도, 딸기 등 6종의 과일을 사용하여 제조된 제품이었으나 파튤린은 배농축액에서만 검출되었다. 이와 같은 결과는 앞서 과실쥬스 및 음료에 대한 분석 결과와 함께 현재 사과쥬스 및 사과쥬스농축액에 대해서만 규정되어 있는 파튤린 검출허용기준을 다른 과일제품에 대해서도 확대할 필요성이 있음을 시사하는 것이라 사료된다. 또한 본 연구 결과를 분석해 보면 검체 570건 중 8건에서 파튤린이 검출되어 파튤린 검출율은 1.4%로 낮은 수준인 것으로 나타났다. 이는 1) 정부의 효과적인 규제 관리, 2) 업체의 향상된 품질 관리 능력, 3) 이전 연구들과는 달리 LC/MS/MS 분석을 병행 실시한 것 등이 복합적으로 작용한 결과인 것으로 사료된다.

Effects of Protein Supply from Soyhulls and Wheat Bran on Ruminal Metabolism, Nutrient Digestion and Ruminal and Omasal Concentrations of Soluble Non-ammonia Nitrogen of Steers

  • Kim, Jeong-Hoon;Oh, Young-Kyoon;Kim, Kyoung-Hoon;Choi, Chang-Won;Hong, Seong-Koo;Seol, Yong-Joo;Kim, Do-Hyung;Ahn, Gyu-Chul;Song, Man-Kang;Park, Keun-Kyu
    • Asian-Australasian Journal of Animal Sciences
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    • 제22권9호
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    • pp.1267-1278
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    • 2009
  • Three beef steers fitted with permanent cannulae in the rumen and duodenum were used to determine the effects of protein supply from soyhulls (SH) and wheat bran (WB) on ruminal metabolism, blood metabolites, nitrogen metabolism, nutrient digestion and concentrations of soluble non-ammonia nitrogen (SNAN) in ruminal (RD) and omasal digesta (OD). In a 3${\times}$3 Latin square design, steers were offered rice straw and concentrates formulated either without (control) or with two brans to increase crude protein (CP) level (9 vs. 11% dietary DM for control and bran-based diets, respectively). The brans used were SH and WB that had similar CP contents but different ruminal CP degradability (52 vs. 80% CP for SH and WB, respectively) for evaluating the effects of protein degradability. Ruminal ammonia concentrations were higher for bran diets (p<0.01) than for the control, and for WB (p<0.001) compared to the SH diet. Similarly, microbial nitrogen and blood urea nitrogen were significantly increased (p<0.05) by bran and WB diets, respectively. Retained nitrogen tended (p<0.082) to be increased by SH compared with the WB diet. Intestinal and total tract CP digestion was enhanced by bran diets. In addition, bran diets tended (p<0.085) to increase intestinal starch digestion. Concentrations of SNAN fractions in RD and OD were higher (p<0.05) for bran diets than for the control, and for WB than for the SH diet. More rumendegraded protein supply resulting from a higher level and degradability of CP released from SH and WB enhanced ruminal microbial nitrogen synthesis and ruminal protein degradation. Thus, free amino acids, peptides and soluble proteins from microbial cells as well as degraded dietary protein may have contributed to increased SNAN concentrations in the rumen and, consequently, the omasum. These results indicate that protein supply from SH and WB, having a low level of protein (13 and 16%, respectively), could affect ruminal metabolism and nutrient digestion if inclusion level is relatively high (>20%).

경도인지장애 대상자의 인지기능평가도구(CFT) 개발 연구 (The study of development on CFT(Cognitive Function Test) in mild cognitive impairment)

  • 이선명;주은우;송진석;박신준;김헌모;정은승;임채호;손성민;하혜정
    • 한국임상보건과학회지
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    • 제8권2호
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    • pp.1426-1435
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    • 2020
  • Objective: This study aims to develop CFT, a screening test for dementia that can be conducted on patients with mild cognitive impairment or early dementia. Methods: This study was conducted on therapists working at occupational therapy hospital in Gyeongsangnam-do. The data collection period is two months from July to September 2020, and the research participants were briefed on the purpose, significance, and anonymity of the research in consideration of ethical issues. A total of 33 copies of the data were finally analyzed, excluding those containing insufficient answers and errors, by distributing 40 copies of the data. SPSS Data Access pack 8.0 was used for data analysis, Cronbach's α value was evaluated for internal consistency reliability of each item, and Pearson Correlation coeffient between the lower scales of the assessment tool was measured. Results: The Cronbach's α value of the CFT was shown as .892 and the reliability of the assessment paper was shown to be quite high. The Cronbach's α value for each item in the cognitive assessment tool was the highest at .899 in the subtraction item, with exercise control (mook Chi Pa) at 888, visual memory, plus .887. The correlation of each item of cognitive assessment tools was found to be most correlated with the number of sustained concentrates and word2 to .934; in the stop word-numeric item and visual memory to be .85; and in the addition to the auditory memory item .739. Conclusion: Therefore, this study developed cognitive evaluation tools that can distinguish the diversity and cognitive level of screening tests and clarify standards, which are different from the existing dementia screening tools in Korea. Furthermore, the cognitive assessment tools of this study can be verified by applying them to patients with mild cognitive impairment and early dementia, and the criteria for generalization can be established.

한국 실내디자인 분야의 교육현황 분석 - 4년제 대학교의 교과과정을 중심으로 - (The Analysis of the Educational Conditions of Interior Design in Korea - Focused on the Curriculum of 4 year Universities)

  • 신경주
    • 한국실내디자인학회논문집
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    • 제38호
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    • pp.3-13
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    • 2003
  • Now that 15 years have passed since its introduction to 4 year college in Korea and we have 51 majors in the field of Intoner design established at 47 universities as of 2003, we are in the position to seek the improvement of its educational qualify. With a view to provide data for the setup of proper educational purpose, it has classified their divisions(departments) according to their major names and belonged colleges of the universities and considered their geographical distributions, groupings of curriculum, their framing and features of a standard curriculum. 1)Divisions of the universities where the major of interior design belongs are divided into three categories of design division (design 8t arts, arts), home economics division (home economics, natural science) and architectural division. For the development of the major, universities to which circumstances permit are recommended to establish an independent college of interior design following the . cases in the US. 2) Geographical preponderance of interior design major on Seoul and Gyeongsang Province is desired to be improved. 3) Curriculum of interior design, which is classified into introduction, history of interior design, theory of interior design, design of interior space, digital technology, design elements of inner space, technology of interior design, behavior of environmental psychology, design management and other subjects, was made into a table by divisions. To sum up, curriculum of interior design concentrates on basic design theory throughout all divisions. In connection with the selection of division by high school-graduates or their parents, design division is recommended for those who desire to major in design elements and design management, home economics division for those who desire to major in space design and behavior of environmental psychology and architectural division for those who desire to major in Interior space design, interior design technology and regulations. 4) This research can contribute to the settlement of desirable curriculum for the interior design education, thus upgrading the education level of the major in Korea.

The Role of Charge and Retention in Effective Wet end Management

  • Rantala, T.;Nokelainen J.;Ojala, T;Dr. Taina Sopenlehto
    • 한국펄프종이공학회:학술대회논문집
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    • 한국펄프종이공학회 2000년도 제26회 펄프종이기술 국제세미나
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    • pp.1-10
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    • 2000
  • The development of paper machines, increasing machine speeds with new, mostly low basis weight and/or high ash content paper grades, as well as the fact that several trends regarding process items have increased the sensitivity of papermaking. At the same time, papermakers are looking for flexibility in the production line. We can say that with all PMs the biggest benefits with the lowest capital spending can be achieved by focusing on improved wet end management. In order to manage wet end chemistry on a paper machine, our goal is to control sub-process through which we can influence the operation of the entire wet end with maximum effect. Key measurements and controls are-white water consistency control which is the most effective way to control retention - charge demand measurement and control which takes care of concentration of the anionic material entering to PM -ash measurements and controls which are deeply related to retention and paper quality This paper presents and concentrates to two of these key controls ; retention and charge. The purpose of charge control is to give the process control the tools to react to changes caused by amount of dissolved and colloida material incoming to wet end system. It is called coagulation or fixing control. Retention control is then taking care of retention aid flow to the process by responding any changes seen in white water consistency. It is called flocculation control. Each of these solutions separately , and even more effectively all together, stabilize the wet end operations and so greatly improve the produced paper quality and machine runnability. Practical results will be presented and they are referring to the latest mill cases. We have developed the first wet end measuring system in the late 1980s and control solutions based on this modern measuring technology were completely updated in 1990s. This paper introduces the principle, operation , and results of our unique wet end analyzers (retention and charge ) which are at the level of automation solutions as a part of paper machine quality control Especially our newest member of the platform , on-line charge analyzer has reached and set new standards to the on-line charge monitoring.

The Role of Charge and Retention in Effective Wet End Management

  • Rantala, T.;Nokelainen, J.;Ojala, T.;Sopenlehto, Taina
    • 펄프종이기술
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    • 제32권5호
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    • pp.44-53
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    • 2000
  • The development of paper machines, increasing machine speeds with new, mostly low basis weight and/or high ash content paper grades, as well as the fact that several trends regarding process items have increased the sensitivity of papermaking. At the same time, papermakers are looking for flexibility in the production line. We can say that with all PMs, the biggest benefits with the lowest capital spending can be achieved by focusing on improved wet end management. In order to manage wet end chemistry on a paper machine, our goal is to control subprocesses through which we can influence the operation of the entire wet end with maximum effect. Key measurements and controls are - white water consistency control which is the most effective way to control retention. - charge demand measurement and control which takes care of concentration of the anionic material entering to PM. - ash measurements and controls which are deeply related to retention and paper quality. This paper presents and concentrates to two of these key controls: retention and charge. The purpose of charge control is to give the process control the tools to react to changes caused by amount of dissolved and colloidal material incoming to wet end system. It is called coagulation or fixing control. Retention control is then taking care of retention aid flow to the process by responding any changes seen in white water consistency. It is called flocculation control. Each of these solutions separately, and even more effectively all together, stabilize the wet end operations and so greatly improve the produced paper quality and machine runnability. Practical results will be presented and they are referring to the latest mill cases. We have developed the first wet end measuring system in the late 1980s and control solutions based on this modern measuring technology were completely updated in 1990s. This paper introduces the principle, operation, and results of our unique wet end analyzers (retention and charge) which are at the level of automation solutions as a part of paper machine quality control. Especially our newest member of the platform, on-line charge analyzer has reached and set new standards to the on-line charge monitoring.

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Prediction of Dry Matter Intake in Lactating Holstein Dairy Cows Offered High Levels of Concentrate

  • Rim, J.S.;Lee, S.R.;Cho, Y.S.;Kim, E.J.;Kim, J.S.;Ha, Jong K.
    • Asian-Australasian Journal of Animal Sciences
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    • 제21권5호
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    • pp.677-684
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    • 2008
  • Accurate estimation of dry matter intake (DMI) is a prerequisite to meet animal performance targets without penalizing animal health and the environment. The objective of the current study was to evaluate some of the existing models in order to predict DMI when lactating dairy cows were offered a total mixed ration containing a high level of concentrates and locally produced agricultural by-products. Six popular models were chosen for DMI prediction (Brown et al., 1977; Rayburn and Fox, 1993; Agriculture Forestry and Fisheries Research Council Secretariat, 1999; National Research Council (NRC), 2001; Cornell Net Carbohydrate and Protein System (CNCPS), Fox et al., 2003; Fuentes-Pila et al., 2003). Databases for DMI comparison were constructed from two different sources: i) 12 commercial farm investigations and ii) a controlled dairy cow experiment. The model evaluation was performed using two different methods: i) linear regression analysis and ii) mean square error prediction analysis. In the commercial farm investigation, DMI predicted by Fuentes-Pila et al. (2003) was the most accurate when compared with the actual mean DMI, whilst the CNCPS prediction showed larger mean bias (difference between mean predicted and mean observed values). Similar results were observed in the controlled dairy cow experiment where the mean bias by Fuentes-Pila et al. (2003) was the smallest of all six chosen models. The more accurate prediction by Fuentes-Pila et al. (2003) could be attributed to the inclusion of dietary factors, particularly fiber as these factors were not considered in some models (i.e. NRC, 2001; CNCPS (Fox et al., 2003)). Linear regression analysis had little meaningful biological significance when evaluating models for prediction of DMI in this study. Further research is required to improve the accuracy of the models, and may recommend more mechanistic approaches to investigate feedstuffs (common to the Asian region), animal genotype, environmental conditions and their interaction, as the majority of the models employed are based on empirical approaches.