• Title/Summary/Keyword: Mixed Products

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A Sequencing Problem in Mixed-Model Assembly Line Including a Painting Line

  • Yoo, J.K.;Moriyama, T.;Shimizu, Y.
    • 제어로봇시스템학회:학술대회논문집
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    • 2005.06a
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    • pp.1118-1122
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    • 2005
  • In order to keep production balance at a mixed-model assembly line and a painting line, large WIP(Work- In-Process) inventories are required between two lines. To increase the efficiency of line handling through reducing the inventories under this circumstance, this paper concerns with a sequencing problem for a mixed-model assembly line that includes a painting line where the uncertain elements regarding the defective products exist. Then, we formulate a new type of the sequencing problem minimizing the line stoppage time and the idle time with forecasting the supply time of the products from the painting line. Finally, we examine the effectiveness of the proposed sequencing through computer simulations.

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Studies on compositional Characteristics and Quantitative Determination of Buckwheat Flour in Commercial Products of Kangwondo Makkuksoo(Buckwheat Noodle) and Buckwheat Flour (강원도 막국수와 메밀분의 성분학적 특성 및 시판제품 중의 메밀함량 감별법)

  • 이상영;최용순;심태흠;김준래;김성완;정의호
    • Journal of the Korean Society of Food Science and Nutrition
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    • v.28 no.5
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    • pp.963-968
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    • 1999
  • This study was tried to evaluate possibilities for discriminating the mixture degree of wheat flour from buckwheat products. Buckwheat was milled into four grades of powder, i.e. whole grain flour (WGF), inner layer flour(ILF), middle layer flour(MLF) and outer layer flour(OLF)), and these powders were mixed with wheat flour(WF) to make mixed samples. Ash, protein and fat contents of the buckwheat flours were high in the order of OLF=WGF>MLF>ILF. On the other hand, WF showed a similar content to OLF in ash and protein, and to ILF in fats. Potassium and magnesium contents were higher in all the buckwheat powder than in the wheat flour. Flavonoid contents were higher in order of OLF>WGF=MLF> ILF, but it was not in wheat flour. Although the reliable correlation between mix ratio and components, i.e. mag nesium or ash analyzed were found, it did not seem to reflect sufficiently the expected variations of contents of original material components. Also, compositions of commercial buckwheat products were analyzed to evaluate the mixed ratio of buckwheat flour and wheat flour. The results suggest that the components analyzed in this study as putative marker were not good in determining whether or how much buckwheat products contained wheat flour.

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A Mixed Approach for Single-Vendor-Single-Buyer Production Inventory Integration Problem (판매자-구매자 생산-재고통합 문제를 위한 Mixed Approach)

  • Lee, Dongju
    • Journal of Korean Society of Industrial and Systems Engineering
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    • v.39 no.4
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    • pp.7-14
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    • 2016
  • Unlike most researches that focus on single manufacturer or single buyer, this research studies the cooperation policy for two participants of supply chain such as single vendor and single buyer. Especially, this paper deals with single vendor-single buyer integrated-production inventory problem. If the buyer orders products, then the vendor will start to make products and then the products will be shipped from the vendor to the buyer many times. The buyer is supposed to order again when the buyer's inventory level hits reorder point during the last shipment and this cycle keeps repeated. The buyer uses continuous review inventory policy and customer's demand is assumed to be probabilistic. The contribution of this paper is to present a mixed approach and derive its cost function. The existing policy assumes that the size of shipping batch from single vendor to single buyer is increasing, called Type 1, or constant, called Type 2. In mixed approach, the size of shipping batch is increasing at the beginning part of the cycle, and then its size is constant at the ending part of the cycle. The number of shipping for Type 1 and Type 2 in a cycle in mixed approach is determined to minimize total cost. The relationship between parameters, for example, the holding cost per product, the set up cost per order, and the shortage cost per item and decision variables such as order quantity, safety factor, the number of shipments, and shipment increasing factor is figured out via sensitivity analysis. Finally, it is statistically proved that the mixed approach is superior to the existing approaches.

Assessment of the Sugar Content According to Beverage Types Sold in Korea (국내에서 판매되는 음료 유형별 당류 함량 평가)

  • Kim, So-Yun;Choi, Mi-Kyeong
    • Journal of the Korean Dietetic Association
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    • v.28 no.3
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    • pp.195-204
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    • 2022
  • The purpose of this study was to provide nutritional information for selecting beverages with low sugar contents. The nutritional data, including the sugar contents of 925 beverages, were collected from the nutrition labels through the official websites of manufacturers and analyzed according to the beverage types. The average price and volume of the beverage products were 1,556.6 won and 224.8 mL, respectively. The volume per price was the highest for carbonated beverages at 351.6 mL/1,000 won. The sugar content was high in the order of carbonated beverages (22.6 g), fruit & vegetable beverages (21.0 g), and mixed beverages (19.1 g). The sugar content per 100 mL was high in the order of fruit juice (10.6 g), fruit and vegetable beverages (9.2 g), ginseng and red ginseng beverages (8.5 g), and mixed beverages (8.3 g). The content of the product per 1,000 won was high in the order of carbonated beverages (23.3 g), fruit and vegetable beverages (23.2 g), and mixed beverages (20.0 g). The number of products with energy from a sugar content of 5% or more compared to the energy reference value was significantly higher in the carbonated beverages (52.2%), fruit and vegetable beverages (33.0%), and mixed beverages (26.5%) than other beverages. The sugar energy ratio of beverage products was highest in the carbonated beverages at 88.9%, followed by fruit and vegetable beverages (87.0%), fruit juices (84.3%), and mixed beverages (76.8%). Overall, beverages with high sugar contents per product, volume, and price were carbonated beverages, fruit and vegetable beverages, and mixed beverages.

Evaluation of Adhesive Characteristics of Mixed Cross Laminated Timber (CLT) Using Yellow Popular and Softwood Structural Lumbers

  • Keon-Ho KIM;Hyun-Mi LEE;Min LEE
    • Journal of the Korean Wood Science and Technology
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    • v.52 no.1
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    • pp.58-69
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    • 2024
  • To evaluate the adhesive characteristics of mixed cross-laminated timber (CLT) using domestic softwoods structural lumber proposed by KS F 3020 and yellow poplar, penetration depth of adhesive and thickness of bonding line were analyzed based on the results of boiling water soaking delamination. 3 Types of adhesives and 2 types of major layer were divided into a 5 ply CLT using yellow popular as minor layer. The bonding performance of the mixed CLT as structural members was evaluated based on the KS F 2081. The thickness of bonding line between layers of the mixed CLT was measured with a scanning electron microscope, and the adhesive penetration depth in the layer members was measured with an optical microscope. As a result of boiling water soaking delamination test of mixed CLT, the CLT specimens using PRF and PUR adhesives met the requirements of KS F 2081. It was verified that the penetration path of the adhesive in the layes was mainly through the tracheid cell in the case of Japanese larch and Korean red pine layers, and through the vessel and radial tissue in yellow popular layers. The penetration depth of the adhesive was the highest for the PRF adhesive under the same pressing time conditions, and the thickness of the bonding line was in inverse proportion to the penetration depth in the case of the PUR adhesive.

An Acceptance Sampling Plan for Products from Production Process with Variable Fraction Defective (불량률이 가변적인 공정으로부터 생산된 제품에 대한 수명시험 샘플링 검사방식 설계)

  • 권영일
    • Journal of Korean Society for Quality Management
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    • v.30 no.2
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    • pp.152-159
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    • 2002
  • An acceptance sampling plan for products manufactured from a production process with variable fraction defective is developed. We consider a situation where defective products have short lifetimes and non-defective ones never fail during the technological life of the products. An acceptance criterion which guarantee the out going quality of accepted products is derived using the prior information on the quality of products. Numerical examples are provided.

Model Grouping in a Mixed-model Assembly Line (조립생산 시스템에서의 혼합 모델 그룹화)

  • Kim, Yearn-Min;Seo, Yoon-Ho
    • IE interfaces
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    • v.9 no.2
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    • pp.39-45
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    • 1996
  • This paper investigates the problems of grouping N products on an assembly line with an objective of maximizing the option grouping rate. Before developing a mixed model grouping algorithm, simulation studies are committed for developing operating rules and evaluating the layout production systems. A mixed model grouping algorithm is suggested and it is applied to the color selection lane in automobile production system, which reveals a high mixed model grouping rate.

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Adhesive Properties of Phenol Resin Adhesive Mixed with Wood Tar (목타르 혼합 페놀수지접착제의 접착성능)

  • Park Sang-Bum;Kim Su-Won;Park Byung-Dae;Han Tae-Hyung;Kang Eun-Chang;Park Jong-Young;Mun Sung-Phil
    • Journal of Korea Foresty Energy
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    • v.24 no.1
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    • pp.28-32
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    • 2005
  • This study was performed to find a new use of wood tar from the manufacturing process of wood charcoal. Plywoods made of phenol adhesives mixed with wood tar were manufactured, and physical, mechanical properties and formaldehyde emission were investigated. Plywoods made of phenol adhesives mixed with wood tar were almost same as an original phenol adhesive in physical and mechanical properties and tensile-shear adhesive strength of the plywood was higher than the original one in both non-waterproof and waterproof tests. Formaldehyde emission was lower as the amount of wood tar increased in phenol adhesive.

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A study on the effects of the sawdust addition on the quality of particle board (톱밥혼합율(混合率)이 파이티클보오드재질(材質)에 미치는 영향(影響))

  • Park, Soo-Kyong;Seo, Moon-Bae;Lee, Phil-Woo
    • Journal of the Korean Wood Science and Technology
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    • v.4 no.1
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    • pp.33-37
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    • 1976
  • This experiment was carried out to study the effects affecting to particle board quality by the mixed use of sawdust abandoning as the sawmill residues. The obtained results at this study are summarized as follows: 1) There was no significance in bending strength between 5% sawdust addition and non mixed particleboard. 2) The water absorption was increased as accordance with adding more sawdust. When the boards were mixed with sawdust until 20% the differences were shown among the test boards. 3) There was no differences between the moisture contents and also specific gravities between the comparated boards. There was no difference between the boards mixed with 5% sawdust and non mixed boards.

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Kinetics of the Low-temperature Pyrolysis of Mixed Plastics in the Batch Reactor (회분식반응기에서의 혼합 플라스틱의 저온열분해 kinetics)

  • Cha, Wang Seog;Oh, Myung Seog;Jang, Hyun Tae;Tae, Beomseok
    • Korean Chemical Engineering Research
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    • v.46 no.3
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    • pp.540-544
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    • 2008
  • Pyrolytic characteristics of mixed plastics containing 22 wt.% HDPE, 17 wt.% LDPE, 27 wt.% PP, 12 wt.% PS, 16 wt.% ABS, 6 wt.% PVC have been studied in the batch-type microreactor of stainless steel. Thermal degradation experiments were performed at temperature of $410{\sim}450^{\circ}C$. The yield of each pyrolytic products were obtained by the weight measurement and molecular weight distribution of pyrolytic liquid products determined by the GC-SIMDIS method. It was shown that the yield and molecular weight of pyrolytic liquid product were decreased with the increase of reaction temperature and time. It was know that 20wt% of PVC composing of the mixed plastics was converted to the gas products of chloride during the pyrolysis process. The chain-end scission rate parameter was determined to be 50.2 kcal/mole of mixed plastics by the Arrhenius plot.