• 제목/요약/키워드: Logistics Information Standardization

검색결과 52건 처리시간 0.028초

시뮬레이션을 활용한 농식품 유통물류 동선최적화 설계방안 비교연구 (Comparison Study on the Moving Line Optimization in Agricultural Industry using Simulation Tool)

  • 박명규
    • 한국시뮬레이션학회논문지
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    • 제24권4호
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    • pp.163-170
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    • 2015
  • 본 연구는 농식품 산업의 중심축인 가락도매시장의 공급망 관리를 최적화 할 수 있는 변혁의 기회인 '가락시장 현대화 사업'의 유통물류 이슈에 적용하기 위한 유동인력 및 물류 동선에 대한 시뮬레이션 분석법을 적용하고 있다. 이미 업계에서는 익히 알고 있는 바와 같이 농식품 산업과 같은 1차 산업에서는 체계적인 방법에 의한 물류동선계획을 제대로 현장에 적용하지 못하고 있는 실정이고, 유통물류의 SCM분야는 더더욱 정형화되어 있지 못한 것이 또한 현실이다. 이에 유통시설의 5대 흐름관리 요소인 차량동선(물류차량/고객차량), 물류집기동선, 고객동선, 유통시설 종사원 동선, 상품 진열/후퇴 동선과 같은 흐름 동선 들을 도매시장 운영현장에 적용하여 모든 물류흐름에 최적화된 프로세스 계획 설계가 이루어지도록 하는 것이 필요하고, 이는 향후 농식품 산업의 물류 공급망을 효율화하는데 매우 중요한 기초 자원으로 활용할 것이다. 제조 산업과 물류산업에서는 공정기반 물류프로세스가 비교적 잘 지켜지고 있는데 반하여 유통산업, 특히 농식품 산업과 같은 1차 산업 물류현장에서는 행위기반 물류 프로세스가 중심이 되어서 모든 업무분석이 이루어지다 보니, 금번 시뮬레이션 작업은 업계 최초로 시도되는 정량 설계화 작업에 있다는 것에 매우 큰 의의를 둘 수 있겠다. 특히, 주차동선 파악에 있어서는 4개의 평가모형을 감안하여 특성별 물류동선 시뮬레이션을 진행하였고, 이를 바탕으로 물류 동선의 병목지역과 물류이동특성의 문제점을 사전 발견하여 물류현장 운영자와 물류시스템 설계자에 적시 피드백 시켜주는 효과적인 업무진행 방식을 채택하여 농식품 산업 물류현장의 합리적 설계와 최적화된 공급망 관리 시스템의 적용에 가일층 선진화된 대안을 제공했다는데 또한 큰 의미를 둘 수 있겠다.

유통분야 전문용어 사용실태 조사를 통한 용어 표준화 연구 (Study on the Standardization of Korean Distribution Terminology through its Usage Survey)

  • 한규철;이상윤
    • 유통과학연구
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    • 제13권4호
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    • pp.77-87
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    • 2015
  • Purpose - This study aims to investigate the current state of distribution terminology usage by retailers and consumers nationwide, and to suggest a practical improvement plan for its standardization. The Korean distribution industry is closely related to consumers' daily lives. However, in reality, there exists a gap among producers, distributors, and consumers in terms of the definition, understanding, and perception of the terminology. Therefore, standardizing this terminology is essential for more smooth communication. This paper suggests the necessity of committing overall research and survey activities to the actual conditions of using Korean distribution terminology by organizations and their respective management situations, and further, the necessity of probing the problem and its measures in line with the objective and mission of the "Fundamental Law of the Korean Language." Research design, data, and methodology - This study's scope is limited to wholesale and retail including some information systems. First, the study covers most written material including lexicons and glossary of distribution terminology, university textbooks and teaching material for national certificate of qualification, and related laws and ordinances. Second, the survey covers retailers' management situations by store format. The retailers used as the sample for the survey include department stores, discount stores, SSM, and convenience stores. Altogether, 20 specialists were interviewed in their respective sectors or retail formats. Finally, the project team surveyed a sample of 1,300 consumers nationwide on 50 distribution terms mainly used by consumers, including those about awareness, understanding, usage, and attitude. Results - In total, 1,249 terms are drawn through literature research including distribution terminology used in the related literature, glossary and lexicons, distribution terminology in textbooks, and legal terminology. A classified table comprises four large categories including general distribution, distribution marketing, distribution information, and merchandise. The results of the three-step research including literature survey, field survey of retailers, and consumer survey were advised to be screened by academia (retail associations, faculty etc.), retailers (major retail management by store format), retail specialists and consultants, consumers, and Korean linguists. In total, 1,300 questionnaires for 50 terms of the distribution terminology closely associated with consumers were distributed to subjects nationwide. Conclusions - The desired and expected results from this study are summarized from three perspectives as follows: First, from retailers' perspective, a new concept, or coinage of new terms of the distribution industry stems from advanced countries such as America and Europe. However, the original meaning and definition are diluted and distorted with changes in the language users' situations and context. This study provides basic guidelines for standardization of distribution terms used among various retail formats in most daily life situations that consumers encounter. Second, from the nation's perspective, this study suggests optimal choices of distribution terminology in the context of laws and ordinances regarding concerned Ministries. Last, from the consumers' perspective, this paper enables consumers to understand and use distribution terms properly in their daily life.

정보화시대 글로벌 리더로의 도약을 위한 관세청 전자통관시스템 해외수출 전략에 대한 연구 (A study on the exportation of the e-clearance system of Korea Customs Service to overseas aiming to lead the global trend of Customs informatization)

  • 서재용;조정훈
    • 한국디지털정책학회:학술대회논문집
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    • 한국디지털정책학회 2006년도 춘계학술대회
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    • pp.45-53
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    • 2006
  • Ever since the computer came into being in early 20th century, rapid development of the information technology has led to the opening of the ubiquitous age where daily works can be done anywhere, anytime, and with any devices. The information technology has drawn attention from Customs around the world as a key means to fulfill multi-faced responsibilities of strengthening regional cooperation in the international trade, simplifying clearance procedures, expediting logistics flow, and ensuring security in the global supply chain. Korea Customs Service, which began the informatization effort by establishing the electronic export declaration system in 1992, completed the 100% electronic clearance system in 2000, with a number of countries now conducting benchmarking studies on the successful use of IT by KCS. This paper is to address the changes brought to the Customs administration in the information age, the progress and achievement of the Customs informatization as a proactive strategy to deal with the changing environment, and the exportation to overseas administration of the e-clearance system of KCS which strives to become the global leader of Customs informatization. The exportation. in particular, will not only lead to increased foreign currency earnings and shared know how, but also create an opportunity to reflect Korea's system in the standardization of Customs procedures around the world.

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국내외 물류산업의 사물인터넷(IoT) 현황과 발전방향에 관한 연구 (A Study on Logistics Distribution Industry's IoT Situation and Development Direction)

  • 박영태
    • 경영과정보연구
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    • 제34권3호
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    • pp.141-160
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    • 2015
  • USNs, NFC, M2M에서 확장된 사물인터넷은 새로운 컨버전스 기술로써 주요 이슈가 되고 있다. 사물인터넷은 인간의 개입 없이 센싱 네트워크와 프로세싱 간에 공동으로 지능형 연결을 구축할 수 있는 네트워킹으로 정의된다. 본 연구의 목적은 사물인터넷이 물류 산업에 기여하는 것과 미래 사회에 대한 변화를 예측하는 것이다. 실제 세계 시장의 리더가 되기 위해서는 물류 산업의 사물인터넷 개발을 더 많이 요구하고 새로운 서비스 창조와 차별화된 시장을 위한 전략이 필요하다. 그러므로 물류 산업의 세계 리더가 되기 위해서는 다른 것들 보다 사물인터넷 표준화, 사생활 보호, 보안문제 등이 중요하다는 것을 알 수 있다. 따라서, 본 연구에서는 물류 산업의 사물인터넷 개발을 위해서 고객편의를 높이도록 노력하고 소비자의 수요를 잘 고려하여 차별화된 사물인터넷 물류 서비스를 제공할 수 있게 하여야 한다는 것을 보여주고자 함이 본 논문의 목적이며, 이를 위해 국내외 사례를 분석하고자 한다.

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택배 물류 안전 배송을 위한 전자문서 개발 연구 (A Study on the e-Document Development of Parcel Service for Reliable Delivery)

  • 안경림;박찬권
    • 한국전자거래학회지
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    • 제21권2호
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    • pp.47-59
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    • 2016
  • 택배물류는 택배화물을 택배서비스 요청자가 요구하는 장소까지 직접 배달해 주는 것으로, 택배 기업별로 화물 분류 방식, 업무방식, 그리고 관리하는 정보가 서로 다르고, 비정형 데이터로 인해 상호 호환성을 지원할 수 없다. 종이 운송장 사용으로 개인정보 유출에 대한 문제와 오류 정보로 인해 정확히 화물은 전달하는데 추가적인 시간과 물류비용이 발생되기도 한다. 택배 비즈니스 환경은 무인택배, 신기술(사물인터넷 등)이 도입되는 등 변화되며, 사용자들은 택배 운송 신청부터 수취까지의 과정에 대한 현황 및 상태를 알고 싶어 한다. 그러므로 택배화물 안전 배송을 위한 단일화되고 통합된 운송장 정보가 필요하며, 택배화물 집하/운송/인도 등의 단계에서 적합한 정보를 관련 주체 간에 원활히 제공되어야 한다. 본 논문에서는 택배화물 운송서비스 신청, 집하, 운송, 분류, 인도 등의 단계별 정보를 수집, 가공, 처리한 정보를 비즈니스 처리, 비즈니스 협업, 비즈니스 트랜잭션 간에 발생하는 업무 흐름에 대한 정보로 명시하고 이 정보를 근간으로 택배화물용 전자 운송장을 위한 표준 프로세스와 정보 모델을 정의하였다. 정의된 표준 모델을 통해 택배물류 주체 간 정보 유통 및 공유가 용이할 것이며, 종이 운송장으로 인한 위험이 감소됨으로 인해 국민생활 안전을 증진할 수 있게 될 것이다. 더 나아가 택배업체의 업무 효율성이 증대되는 등 다양한 이해당사자 관점에서 국민 편익을 도모할 수 있을 것으로 판단된다.

UBL 기반 수입농수산물 운송 중 상태 모니터링을 위한 XML 메시지 개발 (The Development of XML Message for Status Tracking the Importing Agrifoods During Transport by UBL)

  • 안경림;류희영;이호춘;박찬권
    • 한국전자거래학회지
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    • 제23권3호
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    • pp.159-171
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    • 2018
  • 국내에 수입되어 판매되는 해외식품 수입액은 매년 급증하는 추세이며, 원재료를 수입하여 가공하는 것을 포함하면 규모는 더 클 것으로 예상된다. 수입 농수산물 완제품에 대한 화물신고 시 원재료에 대한 원산지는 표기되나, 원재료에 대한 검사 정보는 아직 미흡한 편이다. 이에 농수산물 제품 구매 시 원재료 또는 제품에 남아 있는 방사능 존재 여부, 생산 이력 관리 등에 대한 우려가 커지고 있다. 국내 수입농수산물의 위해식품정보는 관리되고 있으나, 미생물, 잔류농약, 식품첨가물, 알레르기 성분 등 주로 글로벌 이슈가 되는 위해요소들이 대부분이다. 그러므로 원재료의 생산이력 및 검사정보의 체계적인 관리를 위해서는 전체 운송과정에서의 물류 주체들 간 관련 데이터의 공유와 활용도 제고를 위한 아키텍처, 비즈니스 모델 등에 대한 표준화가 필요하다고 판단된다. 이에 본 논문에서는 수입농수산물 운송 중 상태 추적을 위해 단계별 정보를 수집, 가공, 처리하기 위한 아키텍처를 설계하고, 비즈니스 프로세스 간에 발생하는 업무 흐름을 정의하였다. 또한 도출한 데이터 엘리먼트로 정보 모델을 정의하고 UBL 기반의 XML 스키마를 정의하였다. 제안한 표준 모델을 통해 물류 주체 간 정보 유통 및 공유가 용이할 것이며, 실시간 관리가 필요한 농수산물 운송에 대한 가시성, 신뢰성, 안전성 및 신선도 체계 수립이 가능할 것으로 기대한다.

Security Analysis of the Whirlpool Hash Function in the Cloud of Things

  • Li, Wei;Gao, Zhiyong;Gu, Dawu;Ge, Chenyu;Liao, Linfeng;Zhou, Zhihong;Liu, Ya;Liu, Zhiqiang
    • KSII Transactions on Internet and Information Systems (TIIS)
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    • 제11권1호
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    • pp.536-551
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    • 2017
  • With the advancement and deployment of leading-edge telecommunication technologies for sensing and collecting, computing related information, Cloud of Things (CoTs) has emerged as a typical application platform that is envisioned to revolutionize the daily activities of human society, such as intelligent transportation, modern logistics, food safety, environmental monitoring, etc. To avoid any possible malicious attack and resource abuse, employing hash functions is widely recognized as one of the most effective approaches for CoTs to achieve message integrity and data authentication. The Whirlpool hash function has served as part of the joint ISO/IEC 10118-3 International Standard by the International Organization for Standardization (ISO) and the International Electrotechnical Commission (IEC). In this paper, we propose an effective differential fault analysis on Whirlpool in the byte-oriented random fault model. The mathematical analysis and experimental results show that 8 random faults on average are required to obtain the current 512-bit message input of whirlpool and the secret key of HMAC-Whirlpool. Our work demonstrates that Whirlpool and HMAC-Whirlpool are both vulnerable to the single byte differential fault analysis. It provides a new reference for the security analysis of the same structure of the hash functions in the CoTs.

제조업 특성을 반영한 스마트공장 진단모델 개발 및 중소기업 맞춤형 적용사례 (Development of Smart Factory Diagnostic Model Reflecting Manufacturing Characteristics and Customized Application of Small and Medium Enterprises)

  • 김현득;김동민;이경근;윤제환;염세경
    • 산업경영시스템학회지
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    • 제42권3호
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    • pp.25-38
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    • 2019
  • This study is to develop a diagnostic model for the effective introduction of smart factories in the manufacturing industry, to diagnose SMEs that have difficulties in building their own smart factory compared to large enterprise, to identify the current level and to present directions for implementation. IT, AT, and OT experts diagnosed 18 SMEs using the "Smart Factory Capacity Diagnosis Tool" developed for smart factory level assessment of companies. They analyzed the results and assessed the level by smart factory diagnosis categories. Companies' smart factory diagnostic mean score is 322 out of 1000 points, between 1 level (check) and 2 level (monitoring). According to diagnosis category, Factory Field Basic, R&D, Production/Logistics/Quality Control, Supply Chain Management and Reference Information Standardization are high but Strategy, Facility Automation, Equipment Control, Data/Information System and Effect Analysis are low. There was little difference in smart factory level depending on whether IT system was built or not. Also, Companies with large sales amount were not necessarily advantageous to smart factories. This study will help SMEs who are interested in smart factory. In order to build smart factory, it is necessary to analyze the market trends, SW/ICT and establish a smart factory strategy suitable for the company considering the characteristics of industry and business environment.

품질경쟁력 우수기업의 평가지표에 대한 실증적 분석 (Empirical Analysis for Evaluation Index of Quality Competitiveness Excellent Companies)

  • 박동준
    • 산업경영시스템학회지
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    • 제39권1호
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    • pp.37-46
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    • 2016
  • Quality has been a key issue to manufacturers. Many distinguished scholars have defined quality with profound insight. Korean firms struggle to make better products to fulfil requirements and satisfy customers. Korean industries have implemented quality management from Japan in early 70s. Statistical quality control, QCC (Quality Control Circle), and total quality management have also been introduced in succession. Chief executive officers, managers, and field employees have been aware of the importance of quality since then. This quality movement force workers to improve quality. They have to maintain the quality of products and compete with foreign products. Korean industries were able to compete with foreign industries in price. However, Korean firms now have to compete in quality as well as price. ISO (International Organization for Standardization) was established and industries around world have started to implement standardized systems depending on their need. ISO 9000 has continuously been revised and firms around world started to register a ISO 9000 certificate. Today's quality competitiveness gets more deeply involved. KSA (Korean Standard Association) have launched QCAS (Quality Competitiveness Assessment System) since 1997. Up until now recent status of QCAS have been reported but the characteristics of QCAS results have not been analyzed. In this article we examine the QCAS results of 41 firms in 2014. QCAS consisted of 13 subsections : strategy and management system, organization culture and development of human resource, information management, quality system, customer satisfaction, management achievement, TPM, logistics, product development and technology, PL, QCC, SQC/SPC, and reliability. We performed one way ANOVA to discover the difference among the levels of firm size, business type, and quality hall of fame using the total scores of 13 subsections resulted from QCAS. We also analyzed the scores of 13 individual subsections of QCAS to see if there is any differences based on firm size and business type. We interpret the results and implication of analysis and finally draw a conclusion.

문화와 과학의 융합적 관점에서 본 전통음식의 역사 및 미래 (Traditional Foods: Historical Perspectives and Future Prospects)

  • 김희섭
    • 한국식생활문화학회지
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    • 제30권1호
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    • pp.1-7
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    • 2015
  • Traditional cuisine reflects cooking traditions shaped by political, economic, social, cultural, and environmental conditions characterized by authenticity and uniqueness. Traditional food is not only a part of our cultural heritage but also a knowledge resource. Application of food science and technology in Korean traditional foods was reviewed from six points of view, including food preservation, fermentation, changes in food materials, utilization of food functionality, and packaging and development of cooking appliances. Books from disparate times were chosen in order to cover a wide range of materials from the past to the present. Food preservation and fermentation techniques were applied to various food materials. Combination of science and skills contributes to the accessibility of diverse food materials and better quality foods. Koreans use assorted and resilient plants, which have an abundance of functional substances such as food materials. Among cooking appliances, microwave oven and refrigerator are the most innovative products with huge influences on food eating patterns as well as lifestyle. Packaging effectively reduces post-harvest preservation losses, and better packaging has technical improvements for storage and distribution. Kimchi was chosen as an example in order to study technology from the past to the present. Availability of Kimchi cabbage, enrichment of functional ingredients, identification of useful microbial species, standardization of recipe for commercialization, prevention of texture softening, introduction of salted Kimchi cabbage and Kimchi refrigerators, and packaging were reviewed. The future of traditional foods in the market will be competitive. First, traditional foods market should be maintained to protect the diversity of food materials. Secondly, tailored foods for individuals should be considered using foods with functional properties. Information on health benefits would provide insights into health and traditional food products. Third, speedy transfer of new technology to the traditional food industry is needed to ensure food quality production and new opportunities in the market. Fourth, safety of traditional foods should be ensured without sacrificing the essential characteristics of culturally important foods. Improvement of logistics, distribution, and facility should be carried out. As demand for convenience foods increases, traditional foods should be developed into products.