• Title/Summary/Keyword: H21/32

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Soil Properties of the Habitat of Lepista nuda (민자주방망이버섯 (Lepista nuda) 서식지의 토양인자 분석)

  • Lee, Yang-Suk;Joo, Eun-Young;Kim, Jong-Bong;Kim, Nam-Woo
    • The Korean Journal of Ecology
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    • v.28 no.1
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    • pp.25-29
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    • 2005
  • This study was carried out to analyze the soil properties of Lepista nuda habitats to form a part of the studies on the characteristics of L. nuda. The soil samples collected from seven studied areas were investigated for soil properties such as soil moisture, soil pH, and the contents of organic and inorganic matters. The content of soil moisture was 29.7% and the content of organic matter was 32.1%. Total nitrogen was 0.74% and soil pH was 4.75, which was ranged from 3.6 to 5.20. In the content of inorganic matter, the content of Fe was highest as 1,024 ppm, K 183 ppm, Mn 21.9 ppm, Ca 2.02 ppm, Zn 1.46 ppm and Mg was lowest as 0.51 ppm.

A Correlation Study of the Body Mass Index and the Indicators of Oral Health (체질량지수와 구강건강지표 사이의 상관성에 대한 연구)

  • Shim, Hyeyoon;Park, Jeong Hwan;Lee, Sanghun;Kim, Hojun
    • Journal of Korean Medicine for Obesity Research
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    • v.21 no.1
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    • pp.32-41
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    • 2021
  • Objectives: We aim to observe the relation of body mass index (BMI) and the indicators of oral health. Methods: 400 subjects participated in the study. The BMI values are calculated from the height and weight. For the tongue diagnosis, we used the tongue imaging device to analyze the color, tongue coating, and tooth marks. We measured the concentration of hydrogen sulfide (H2S) and methyl mercaptan (CH3SH) to evaluate the halitosis. The dry mouth was evaluated through the measurement of saliva secretion and with the questionnaire asking the frequency of dry mouth. Results: The BMI values were significantly higher in the group with light-white and blue-purple colored tongue, and significantly lower for lightly-coated tongue. However, the correlation of BMI and the amounts of saliva secretion was not significant as well as in the correlation of BMI and the concentration of H2S, CH3SH. In tongue diagnosis, the subjects who had blue-purple colored tongue also had significantly higher H2S and CH3SH, but tendency of lower saliva secretion. Conclusion: We obtain data showing that BMI value and the indicators of oral health including tongue diagnosis have meaningful correlation.

Effects of Microbial Additive Supplementation on Meat Quality and Fatty Acid Profiles of Growing-Finishing Pigs

  • Hyuk Jun Lee;Myeong Ji Seo;Young Ho Joo;Ji Yoon Kim;Chang Hyun Baeg;Dong Hyeon Kim;Seong Shin Lee;Sam Churl Kim
    • Journal of Environmental Science International
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    • v.32 no.12
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    • pp.925-932
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    • 2023
  • The objective of this study was to investigate the effects of microbial additive on the meat quality and fatty acid (FA) profiles of growing-finishing pigs. A total of 180 growing-finishing pigs (Landrace × Yorkshire × Duroc; mixed sex; 14 weeks of age; 58.0 ± 1.00 kg) were randomly distributed into three treatments with three pens consisting of 20 growing-finishing pigs per pen for 60 days. The experimental treatments were as follows: 0, 0.5, and 1.0% microbial additive. The crude protein, cooking loss, drip loss, water holding capacity, and shear force in loin muscle were no significant differences among treatments (p>0.05), except for the moisture and crude fat contents. The pH and TBARS of loin muscle shown no significant differences among treatments (p>0.05). However, the L* and a* values of loin muscle were the highest in the 1.0% supplementation group compared with the other treatments (p<0.05). The b* value of loin muscle was the highest in the control group compared with the other treatments (p<0.05). Linolenic acid, eicosapentaenoic acid, docosapentaenoic acid, docosahexaenoic acid, and n-3 FAs contents of loin muscle were the highest in 1.0% supplementation group compared with the other treatments (p<0.05). In conclusion, using 1.0% microbial additive supplementation can improve meat quality by increasing polyunsaturated FA concentration and meat color in pig loins.

The Effects of Temperature, pH, and Bactericides on the Growth of Erwinia pyrifoliae and Erwinia amylovora

  • Shrestha, Rosemary;Lee, Seon-Hwa;Hur, Jang-Hyun;Lim, Chun-Keun
    • The Plant Pathology Journal
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    • v.21 no.2
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    • pp.127-131
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    • 2005
  • In this comparative study, the effects of temperature, pH, and bactericides on the growth of Erwinia pyrifoliae and Erwinia amylovora were investigated. The maximum temperature for the growth of both Erwinia species was estimated to be $36{\circ}C$. The maximum specific growth rates of E. pyrifoliae and E. amylovora were observed at $27{\circ}C$ and $28{\circ}C$, respectively, and no significant growth differences were shown at their optimum temperatures. However, at lower temperatures ranging from 12-$21{\circ}C$, E. pyrifoliae showed higher growth rates with doubling times shorter than those of E. amylovora. Distinct growth rates at these temperatures revealed that E. pyrifoliae is more cold-tolerant than E. amylovora. The optimum pH for the growth of both pathogens was 7.5 and growth was not seen at pH ${\le}$ 5.0 and ${\ge}$ 10.0. These results showed that the effect of pH on the growth of E. pyrifoliae and E. amylovora was similar. Minimum inhibitory concentrations (MICs) of copper sulfate, oxolinic acid, streptomycin, and tetracycline, which inhibited growth of E. pyrifoliae and E. amylovora, were determined. The strains of both pathogens were able to grow at 0.08-0.32 mM copper sulfate, but not at higher concentrations. However, none of the tested strains grew in the presence of oxolinic acid (0.001 mM), streptomycin (0.1 mM), and tetracycline (0.01 mM) concentrations. These results suggested that all strains of both Erwinia species were sensitive to tested bactericides and indicated no occurrence of resistant strains of E. pyrifoliae in Korea.

Production of Soluble Recombinant Human Granulocyte Colony Stimulating Factor in E. coli by Control of Growth Rate. (대장균에서 증식속도 조절에 의한 수용성 재조합 인간 과립구 콜로니 촉진인자의 생산)

  • 박세철;고인영;강희일
    • Microbiology and Biotechnology Letters
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    • v.32 no.2
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    • pp.135-141
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    • 2004
  • Human granulocyte colony-stimulating factor (hG-CSF) is a hematopoiesis agent that principally affects the differentiation of neutrophils in the bone marrow. At present, recombinant hG-CSF is used successfully in the treatment of chemotheraphy-induced neutropenia and its indication has been expanded to bone marrow transplantation and aplastic anemia. In this study, we have constructed rhG-CSF secretion plasmid pYRC1 in which OmpA signal sequence/hG-CSF gene was expressed under the control of the T7 promoter. rhG-CSF produced in E. coli BL21 (pYRC1) grown at $37{\circ}C$ was found in aggregates. However, 15% of the periplasmic protein was soluble rhG-CSF when the E. coli BL21 (pYRC1) was cultured at $25^{\circ}C$ for 7 h in the modified MBL medium containing 10 g/$\ell$ glucose with 10 $\mu$M IPTG induction. The production of soluble rhG-CSF in E. coli BL21 (pYRC1) using fed batch culture was also studied. In the fed batch culture system, the final yield of rhG-CSF produced from E. coli BL21 (pYRC1) was increased from 4.4 mg/$\ell$to 24 mg/$\ell$by controlling the specific growth rate from $0.43 h^{-1}$ to $0.14 h^{-1}$, and optimizing the time of induction.

NUMERICAL STUDY ON THE PERFORMANCE CHARACTERISTICS OF SHELL AND TUBE HEAT EXCHANGER BY FLOW DISTRIBUTORS : PART(II) HEAT TRANSFER CHARACTERISTICS (유동분배판에 의한 원통-다관형 열교환기의 성능 특성에 관한 수치해석적 연구(II): 전열특성)

  • Park, Y.M.;Lee, T.H.;Chung, H.T.;Kim, H.B.
    • Journal of computational fluids engineering
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    • v.21 no.4
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    • pp.28-32
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    • 2016
  • In the previous study, it is proved by numerical simulation that the baffle shaped as the porous plate installed in the inlet chambers improves the redistribution of the flow injecting to the tube bundles. In the present study, numerical simulation has been performed to investigate the effects of the flow distributors on the thermal characteristics of the shell and tube heat exchangers. The flow fields have been analysed by the three-dimensional Navier-Stokes solvers including the thermal conditions on the shell sides. The numerical results showed that the presence of the baffles improves the redistribution of the heat transfer to the tube bundles though the overall performance drop slightly on the present flow conditions.

Ionization and Divalent Cation Complexation of Quinolone Antibiotics in Aqueous Solution

  • Park, Hyeong Ryun;Jeong, Gwang Yeong;Lee, Hyeong Cheol;Lee, Jin Gi;Baek, Gi Min
    • Bulletin of the Korean Chemical Society
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    • v.21 no.9
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    • pp.849-854
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    • 2000
  • The protonation and divalent cation complexation equilibria of several quinolone antibiotics such as nalidixic acid (NAL),flumequine (FLU), oxolinic acid (OXO), ofloxacin (OFL), norfloxacin (NOR) and enoxacin (ENO) have been examined by potentiome tric titration and spectrophotometric method. The antibacterial activity of these drugs depends upon the pH and the concentration of metal cations such as Mg2+ , Ca2+ in solu-tion. The apparent ionization constants of NAL, FLU, OXO, OFL, NOR and ENO in aqueous solution were found to be 6.33, 6.51, 6.72, 7.18, 7.26, and 7.53, respectively. In aqueous solution, NAL, FLU and OXO were found to be present mainly as two chemical species : molecularand anionic; but OFL, NOR and ENO were present mainly as three chemical species : anionic, neutral zwitterionic and cationic form, in equilibrium. The pKa1 and pKa2are found to be 6.10 and 8.28 for OFL; 6.23 and 8.55 for NOR; 6.32 and8.62 for ENO, respec-tively. The complex formation constants between OFL, NOR or FLU and some divalent cations are measured at pH 7.5. The 1 : 1 complexes are formed mainly by ion-dipole interaction. FLU has somewhat larger Kf values than OFL and NOR because its molecular size is small and the FLU is present asanionic form at pH 7.5.

OPPOSITE SKEW COPAIRED HOPF ALGEBRAS

  • Park, Junseok;Kim, Wansoon
    • Journal of the Chungcheong Mathematical Society
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    • v.17 no.1
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    • pp.85-101
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    • 2004
  • Let A be a Hopf algebra with a linear form ${\sigma}:k{\rightarrow}A{\otimes}A$, which is convolution invertible, such that ${\sigma}_{21}({\Delta}{\otimes}id){\tau}({\sigma}(1))={\sigma}_{32}(id{\otimes}{\Delta}){\tau}({\sigma}(1))$. We define Hopf algebras, ($A_{\sigma}$, m, u, ${\Delta}_{\sigma}$, ${\varepsilon}$, $S_{\sigma}$). If B and C are opposite skew copaired Hopf algebras and $A=B{\otimes}_kC$ then we find Hopf algebras, ($A_{[{\sigma}]}$, $m_B{\otimes}m_C$, $u_B{\otimes}u_C$, ${\Delta}_{[{\sigma}]}$, ${\varepsilon}B{\otimes}{\varepsilon}_C$, $S_{[{\sigma}]}$). Let H be a finite dimensional commutative Hopf algebra with dual basis $\{h_i\}$ and $\{h_i^*\}$, and let $A=H^{op}{\otimes}H^*$. We show that if we define ${\sigma}:k{\rightarrow}H^{op}{\otimes}H^*$ by ${\sigma}(1)={\sum}h_i{\otimes}h_i^*$ then ($A_{[{\sigma}]}$, $m_A$, $u_A$, ${\Delta}_{[{\sigma}]}$, ${\varepsilon}_A$, $S_{[{\sigma}]}$) is the dual space of Drinfeld double, $D(H)^*$, as Hopf algebra.

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Effect of LED light on the inactivation of Bacillus cereus for extending shelf-life of extruded rice cake and simulation of the patterns of LED irradiation by various arrays of LEDs (압출떡의 유통기한 연장을 위한 LED 조사의 Bacillus cereus 억제 효과 및 LED의 배열에 따른 빛의 조사 패턴 시뮬레이션)

  • Jung, Hwabin;Yuk, Hyun-Gyun;Yoon, Won Byong
    • Journal of Applied Biological Chemistry
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    • v.62 no.2
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    • pp.181-186
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    • 2019
  • The optimum design of LED device for irradiation of 460 nm blue light on extruded rice cake using simulation and the effect of the blue light on the inactivation of Bacillus cereus (B. cereus) group on the rice cake were investigated. The irradiated light intensity patterns on the surface area of the sample were simulated with three different LED arrays (centered, cross, and evenly spaced) and at various distances (22, 32, 42 mm) between the LED modules and the sample. In addition, the uniformity was calculated as Petri factor. The evenly spaced array resulted the most uniform light intensity pattern in the simulation, and the Petri factor of 32 and 42 mm of the distances showed higher than 0.9, which represents the ideal uniformity of LED device. The bacterial population of the rice cake decreased to less than the initial bacterial population during exposure to LED blue light, whereas the bacterial population of the control sample increased. The bacterial count of the rice cake after blue light irradiation for 24 h was 1.21 log CFU/g lower than the control sample. Petri factor increased with increase of the distance between the light source and sample, however, the reduction rate of B. cereus group decreased. Therefore, the design of LED device, that represented the Petri factor higher than 0.9 and inactivated the population of B. cereus group, with evenly spaced and 32 mm of distance between the light source and sample was suitable for extending shelf-life of rice cake.