• Title/Summary/Keyword: Growth duration

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Effect of Brushing on the Growth, Yield, and Starch Contents of Spring Planted Potato(Solanum tubersoum L.) (Brushing 처리가 봄감자의 생육ㆍ수량 및 전분 함량에 미치는 영향)

  • 박용봉;문창준;김용덕
    • Journal of Bio-Environment Control
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    • v.13 no.2
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    • pp.120-123
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    • 2004
  • This study was conducted to investigate the effect of brushing on overgrowth inhibition, growth, yield and starch content in spring-grown potato in the netted house. The plant growth of aerial parts was inhibited with growth stage and brushing duration. Especially, The number of lateral branches decreased greatly with brushing duration. The stem length and stem diameter were not different significantly between brushing and non-brushing on May 6. But the stem length was long in later growth stage but short in longer brushing duration. Chlorophyll content by SPAD increased with growth stage regardless of non-brushing duration and ranged from 30 to 36 mg/$\textrm{cm}^2$. The fresh and dry weight of aerial part and tuber were heavy in longer brushing duration. Starch content was higher in brushing treatment as compared to non-brushing and increased with brushing duration.

Comparison of the Growth Duration of Rice Varieties Grown in Korea and Other Countries (한국과 타지역간의 수도생육기간 비교)

  • J. K. Ahn;J. H. Lee;Y. S. Ham;B. S. Vergara;K. H. Kim
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.27 no.2
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    • pp.99-106
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    • 1982
  • Highly positive correlations were obtained between the growth duration of the 1978 IReTN entries in Chuncheon, Korea and all the experimental sites in 7 other countries. Among the entries the photoperiod responsive varieties had very long growth duration in Chuncheon although relatively early in flowering in the other low latitude sites. Selection under Korean conditions would eliminate the short growth duration varieties caused by photoperiod sensitivity in tropics or sub tropics. Except for photoperiod sensitive rices, selection of varieties or lines for optimum growth duration before further evaluation in other low temperature areas would be most effective in Chuncheon, Korea.

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Effect of Waterlogging Duration on Growth Characteristics and Productivity of Forage Corn at Different Growth Stages Under Paddy Field Conditions

  • Jung, Jeong Sung;Choi, Gi-Jun;Choi, Bo-Ram
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.39 no.3
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    • pp.141-147
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    • 2019
  • The purpose of this study was to determine the effect of waterlogging duration on the growth characteristics and productivity of forage corn at different growth stages under paddy field conditions. Treatments consisted of waterlogging at two growth stages (V7 or V14) for four waterlogging durations (no waterlogging, 48 hours, 72 hours, and 96 hours, respectively). The V14 growth stage was more vulnerable to waterlogging than the V7 stage. Among the waterlogging durations, the lodging score increased at 48 hours. The stem height of forage corn decreased with the increase in waterlogging duration at the different growth stages (V7 and V14). Increase in waterlogging duration reduced the stem dry matter yield, ear dry matter yield, and total dry matter yield at both growing stages (V7 and V14). The waterlogging treatments at the V14 stage affected ear dry matter yield more than those at the V7 growing stage. Thus, the management of forage corn under paddy field conditions must be strengthened during early (V7) and grain fill stages (V14). When waterlogging occurs, surface and subsurface drainage should be implemented within 48 hours to control (no waterlogging) the groundwater level and, thus, minimize economic losses due to forage corn damage.

Effects of Maturation Periods of Pig Manure Composts on Growth of Leaf lettuce(Lactuca safiva L.) (돈분발효퇴비의 부숙기간이 상추 생육에 미치는 영향)

  • 박창규;이영상;조광래;원선이;최영진
    • Korean Journal of Organic Agriculture
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    • v.9 no.1
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    • pp.17-27
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    • 2001
  • To clarify the proper and safe duration of maturation periods for sawdust-pig manure composts, leaf lettuces were applied with pig manure composts fermented for 15, 30, 45, 60, 75 days and 1 year (control) and cultivated in a plastic house with or without additional PE film tunnel. The changes in physiochemical properties of soil and leaf lettuce growth were measured. Shorter duration of maturation periods enhanced the generation of N $H_3$ gas from the composts and resulted in significant decrease in seed germination, growth and yield of leaf lettuce. Under with and without PE tunnel conditions the concentration of N $H_3$ from compost over 3.8 and 2.1 mg/100g composts, respectively induced growth reduction. In proportion to the increase of maturation duration saw-dust containing pig manure exhibited decrease in C/N ratio, N $H_4^{+}$-N, N $H_4^{+}$N $O_3^{-}$ ratio but increase in N $O_3^{-}$-N contents. In case of applying pig manure compost without PE film tunnel condition the minimum maturation period of pig manure composts for safe leaf growth was 60 days, while minimum 75 days of maturation was required when applied with PE film tunnel. tunnel.

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Bottle Cultivation of Pleurotus ostreatus, Agrocybe aegerita and Ganoderma lucidum using Rice hull media

  • Lee, he-duck;Kim, hong-kyu;Kim, yong-gyun;Lee, ga-soon
    • Proceedings of the Plant Resources Society of Korea Conference
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    • 2001.04a
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    • pp.44-46
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    • 2001
  • Rice hull was used as a additive in order to find the effect for incresing of mushroom growth and yield in Chungnam Provincial techinical institution. 1 Treatment of 80% rice hull in small Neutaribeosut mycelial grow duration is shorter about 11 days and yield increased about 7% than conventional culture. 2. In case of Chongpung Neutaribeosut bottle culture, mycelial growth duration is shorter about two to three days in additive of 30 to 80% rice hull compared to conventional but yield similar to conventional. 3. Treatment of 30% rice hull in Agrocybe aegerita bottle culture, mycelial growth and yield increased 6days and 6% than convrntional, respectively 4 Treatment additived of 30% to 40% rice hull in Ganoderma lucidum bottle culture, similar to 454ays demand in mycelial grow duration and 38g yield/bottle in conventioal culture methods.

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The Growth Duration of Rice Cropping in Unified Korea by Analysis of Daily Mean Air Temperature Characteristics (일평균기온 특성에 따른 통일한국의 지역별 벼 생육기간 분포)

  • 최돈향;김보경;신문식;남정권;정진일;김기영;오명규;하기용;고재권
    • Korean Journal of Agricultural and Forest Meteorology
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    • v.5 no.3
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    • pp.185-190
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    • 2003
  • This study was conducted to examine rice growth duration by analyzing agricultural climatic conditions at different latitudes in unified Korea. The climatic conditions of nine sites from Wunggi (latitude 42N) to Jeju (latitude 31N) were examined in this study. The rice growth duration of various cropping patterns was determined by analyzing consecutive days when effective daily mean air temperature was suitable for rice growth from the first seeding date to the last maturing date. The rice growth duration in Wunggi located in North Korea was available 138 days for machine transplanting, 115 days for direct seeding on dry paddy cultivation, and 97 days for direct seeding on a flooded surface with cultivation after seeding. On the other hand, the rice growth duration in Kwangju (latitude 35N) located in South Korea was 195 days for machine transplanting, 180 days for direct seeding on dry paddy cultivation, and 170 days for direct seeding on a flooded surface cultivation after seeding.

Classification of Ecotypical and Maturing Groups of Perilla varieties (들깨 품종의 생태형과 성숙군의 분류)

  • Ik-Sang Yu;Eun-Woong Lee
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.14
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    • pp.133-137
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    • 1973
  • In order to classify the ecotypical and maturing groups 136 Korean local and 4 Japanese Perilla varieties were sown at Suwon on May 20, 1972, and investigations were made on days to flowering, days to maturing and growth duration. Results obtained were summarized as follows: 1. Ecotype was classified from 6 groups with combination of the long and short duration from sowing to flowering and maturing period. The classified symbols of groups were Ia, Ib, IIa, IIIa, and IIIb. I: long duration. to flowering II: medium duration to flowering III: short duration to flowering a: long duration to maturing b: short duration to maturing Korean local varieties were distributed 3 ecotypes of IIa, IIb and IIIa, however, Japanese varieties did 2 ecotypes of IIa and IIb, respectively. 2. Maturing group was classified from 3 groups with long (I), medium (II), and short (III) growth durations. Korean local varieties belong to II and III groups but Japanese varieties belong to I and II groups, respectively. 3. Three were highly significant positive correlation (0.685) between ecotypical and maturing group. Ecotype was more related with days to flowering and growth duration, however, maturing group was related with days to flowering, days for maturing, and growth duration. Korean local varieties, more distributed into ecotype than maturing group, were attributed to differences of environmental conditions and cultural practices at different provinces.

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A Study on Success Factors for Entrepreneurs in IT Ventures (IT 창업 기업의 창업 성공 요인에 대한 연구)

  • Shin, Yu-Sub;Choi, Myeong-Gil
    • Journal of the Korea Academia-Industrial cooperation Society
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    • v.11 no.7
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    • pp.2371-2385
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    • 2010
  • What are the success factors of IT venture entrepreneur that through initial phase and enter to the growth phase ? Both the duration of jobless growth and the economic recession are worsening employment market. Entrepreneurship is be proposed to a method for creating jobs and reducing the economic gap. Research on Entrepreneurship and the support of government policy has already been operated for a long time ago. Research on growth and duration of the entrepreneur in initial phase, compared with growth phase are insignificant in quantity or quality. Therefore, this study researches essential factors about growth and duration of the entrepreneur in the initial phase through cases related them. entrepreneur of this subject are classified the hardware development group and the software development group associated with manufacturing characteristic funded existence. There is a research on evaluation factors about selection and result evaluation of selecting Entrepreneur. And this can be investigated by studying to Entrepreneur's growth and duration in initial phase. There are affecting factors about growth and duration of first step. And they are divided by internal, external, synthetic, and characteristic factors of growth phase. The result of this study is be used to develop pre-established educational program, consulting guidelines and establish support policy.

Growth and Development of Acartia steueri (Copepoda: Calanoida) in the Laboratory (실험실에서 요각류 Acartia steueri의 성장과 발생)

  • KANG Hyung-Ku;KANG Yong Joo
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.31 no.6
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    • pp.842-851
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    • 1998
  • Development and growth of Acartia steueri from Ilkwang Bay, southeastern coast of Korea, were determined under various temperatures and food condition (Isochrysis galbana and Dunaliella salina) in the laboratory. Relationship between egg hatching time ($D_E$, day) and temperature (T, $^{\circ}C$) was $D_E=744(T+3.5)^{-1.97}$. Mean hatching success was $88.4\%$ in temperature range of $8.4\~26.2^{\circ}C$. This suggests that A. steueri may be adapted to the temperature ranges in temperate regions. Post-embryonic development pattern was equiproportional rather than isochronal, with longer stage duration of copepodites than that of the nauplii. Stage duration of NI was the shortest of all developmental stages, while the duration of NII was the longest in duration of the other nauplii. Male was morphologically distinguished from female in CIV stage, and male was developed faster than female. Median development time at a given temperature was calculated from the Belehradek equation by proper multiplication of proportional constant for embryonic development. Body carbon weight at $19.1^{\circ}C$ was increased exponentially with time. Mean specific growth rate of nauplii (0.200 $d^{-1}$), except for NI stage, was not significantly different from that of copepodites (0.190 $d^{-1}$), with the lowest rate in NVI stage (0.107 $d^{-1}$), probably due to energy consumption for metamorphosis rather than somatic growth. The results suggest that although the development pattern determined in this study was not identical with Uye's result for A. steueri (e.g. Uye, 1980b), median development time may be applicable to calculate the stage duration of A. steueri in this study area.

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An Study on Determinants Affecting a Growth of Online Community (온라인 커뮤니티 성장에 영향을 미치는 요인에 관한 연구)

  • Kwak, Nayeon
    • Journal of Korea Society of Digital Industry and Information Management
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    • v.12 no.4
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    • pp.163-169
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    • 2016
  • This study is to analyze factors affecting a growth of online community with perspectives of social network. Particularly this study tries to explore structural phenomenon built by interactions between users in a certain of free board belonging to the online community, in which focuses on one's writing a comments responding on those of others. With using SNA(Social Network Analysis), the social network data calculated from users' interaction shown as their comments were collected to draw out each individual's centrality value representing the structure of the online community and also we estimated duration time and the number of each comments as a proxy variable representing growth of the online community. And then cause-and-effect relationship between individual's centrality value and the duration time and the number of each comment were analyzed. As a result of the analysis, Core-Periphery, Centralization and Reciprocity have significant effects on the duration time and the number of each comment, therefore those significant values representing online structure will give an implication to manage, to promote the online community, to forecast its evolution path and to build critical policies.