• Title/Summary/Keyword: Forcing culture

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Breeding of a New White Spray-mum 'White Ball' for Cut Flower (백색의 절화용 스프레이국화 '화이트볼' 육성)

  • Kim, Hyun Seok;Han, Youn Yul;Seong, Jeon Joong;Choi, Dong Jin
    • FLOWER RESEARCH JOURNAL
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    • v.18 no.1
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    • pp.77-81
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    • 2010
  • A new white spray-mum, 'White Ball' was bred by crossing between 'Stallion', a white anemone type flower, and 'Hyangno', an anemone type with pink petals in October 2003. The growth and flowering characteristics were investigated in forcing, natural, and retarding cultures from 2005 to 2007. The 'White Ball' was a medium-flowering fall-mum with white anemone type flower and had 16.2 flowers per stem, 3.6 cm diameter of flower in natural culture. The number of days to flowering and flowers per plant was 58.5 and 11.9, respectively, in forcing culture of 'White Ball' whereas the number of days to flowering was 54 in retarding culture.

Effects of Garlic- and Onion-based Formulae and Merit Blue on Budbreak and Maturity of 'Daebong' Grapes (Vitis labruscana B.) in Forcing Culture (마늘 및 양파 제제(製劑)와 메리트청(靑) 처리(處理)가 가온촉성재배시(加溫促成栽培時) '대봉(大峰)' 포도(葡萄)의 발아(發芽)와 성숙(成熟)에 미치는 영향(影響))

  • Kim, Seon-Kyu;Kim, Seung-Heui
    • Horticultural Science & Technology
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    • v.17 no.2
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    • pp.123-126
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    • 1999
  • Effects of garlic juice (GJ), ethanol- (GJAE) and ethyl ether extract of garlic juice (GJEE), onion juice (OJ) and ethanol extract of onion juice (OJAE), garlic juice+Merit Blue (GJ+MB), ethanol extract of garlic juice+Merit Blue (GJAE+MB), onion juice+Merit Blue (OJ+MB), ethanol extract of onion juice+Merit Blue (OJAE+MB), and Merit Blue (MB) on budbreak, flowering, and maturity of plastic house-grown 'Daebong' grapes (Vitis labruscana B.) were studied. MB alone and in combination with other formulae hastened the budbreak, and double application was more effective than single one. Most of the buds sprouted in early forcing, but percent budbreak in late forcing was very poor except for MB application. In early forcing, single application of MB in combination with other formulae was most effective for hastening flowering while the response to double application was not consistent, and even delayed the flowering except for OJAE, MB, and OJ+MB. In late forcing, single application of all dormancy-breaking agents, especially MB in combination with other formulae, hastened the flowering while flowering response to double application was inconsistent, and even delayed the flowering except for OJAE+MB and OJ. Although there were no significant differences in harvest date among treatments and the number of application in early forcing, single and double application of MB alone and in combination with other formulae, especially double application of OJAE+MB hastened the harvest date for 12 days in late forcing culture.

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Effects of Greenhouse Orientation on the Greenhouse Environment and the Growth of Tomato in Forcing Culture (시설방향이 시설내 환경과 촉성재배 토마토 생육에 미치는 영향)

  • Choi, Young-Hah;Park, Kyoung-Sub;Kang, Nam-Jun;Kim, Hong-Lim;Kwak, Yong-Bum;Kim, Heung-Deug;Goo, Dae-Hoe;Cho, Myoung-Hwan
    • Journal of Bio-Environment Control
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    • v.19 no.1
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    • pp.6-11
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    • 2010
  • This experiment was conducted to investigate the effect of greenhouse orientation on the greenhouse environment and the growth and yield of tomato cv 'Momotaro-Yoku' in forcing culture. The photosynthetic phpton flux density (PPFD) of a.m was higher in north-south orientation than that in east-west orientation and it was opposed in the p.m. Mean PPFD of a day was higher in east-west orientation than that in north-south orientation because the light transmitting area became larger in east-west orientation with decrease of incidence angle. The PPFD at 60 cm point above ground of all furrows was poor due to shadows near plants and it was higher in north-south orientation than that in east-west orientation. The air temperature in the greenhouse was higher in east-west orientation than that in north-south orientation but there was no significant difference since mid February as solar altitude goes up. The soil temperature was some higher in east-west orientation than that in north-south orientation and there was not significant difference among ridges. In east-west orientation, as ripening was promoted, high early yield of tomato were obtained. So total yield was greater about 8% in east-west orientation than that in north-south orientation. Therefore, it was considered that east-west orientation is more advantageous than north-south orientation for forcing culture of tomato.

Greenhouse Whitefly and Thrips Management Model Using Natural Enemies in Semi-forcing Culture of Tomato (토마토 반촉성 시설 재배에서 천적중심 온실가루이와 총채벌레 관리모델)

  • Jeong, Tae-Sung;Hwang, Mi-Ran;Hwang, Se-Jung;Lee, Jae-Hong;Lee, An-Soo;Won, Heon-Seop;Hong, Dae-Ki;Cho, Jum-Rae;Ham, Eun Hye
    • Korean journal of applied entomology
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    • v.56 no.4
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    • pp.403-412
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    • 2017
  • To investigate the control effect of insect pests by natural enemies, sticky traps were used in commercial tomato greenhouses in Chun-cheon and the experiment fields of Gangwon-do Agricultural Research and Extension Services, Republic of Korea using semi-forcing culture (February to June). We selected low toxicity pesticides, environment-friendly agricultural materials (EFAM), and natural enemies of the study species, combinations of which have been previously used in farms to control insect pests. In this study, Trialeurodes vaporariorum and thrips, which are major agricultural insect pests, were studied in experimental greenhouses. The adult T. vaporariorum population was observed in mid-April and the population of thrips showed occurrences in early April. Regarding seasonal fluctuation, T. vaporariorum peaked in mid-May and thrips peaked after June. one insecticide, spiromesifen suspension concentrate (SC); one fungicide, cyazofamid SC; and two EFAMs containing neem tree extract were shown to be slightly toxic to Encarsia formosa and Orius laevigatus. The results of this study could be used to develop management models using natural enemies of control the insect pests; T. vaporariorum and thrips in semi-forcing culture of tomato.

Breeding of 'Daewang' Strawberry for Forcing Culture with Good Taste and Fragrance (맛과 향이 좋은 촉성재배용 딸기 '대왕' 품종의 육성)

  • Na, Young-Wang;Jeong, Ho Jeong;Cheong, Jae Woan;Choi, Hyo Gil;Jeon, Heung Young;Kim, Do Sun;Rho, Il Rae
    • Horticultural Science & Technology
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    • v.31 no.5
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    • pp.648-651
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    • 2013
  • A new cultivar 'Daewang' strawberry was developed by the National Institute of Horticultural & Herbal Science for forcing culture in 2010. The cultivar 'Daewang' was originated from the cross between 'Maehyang', a high firmness cultivar and 'Wongyo 3111', a high sugar content in 2006. The cultivar shows erect plant type, vigorous growth habit, early flower bud differentiation with 12-15 flowers per cluster from planting on healthy nursery. Fruits of 'Daewang' are conical type having a bright red skin color, and 16-17 g in an average weight. 'Daewang' is suitable for forcing culture as time required for dormancy breaking ranged between 50 and 100 hours. This cultivar has excellent taste for high sugar/acid ratio as sugar content of $11.1^{\circ}Brix$, acidity of 0.39% with abundant texture and can be harvested by late spring because the fruit firmness of 'Daewang' was $18.2g{\cdot}mm^{-2}$ that was about $7.9g{\cdot}mm^{-2}$ higher than $10.3g{\cdot}mm^{-2}$ of 'Akihime' cultivar. But although total yield is not significantly different from 'Akihime' cultivar, its marketable yield is remarkably higher than that of 'Akihime' cultivar. Disease and pest resistance of 'Daewang' have a tendency to sensitive powdery mildew, anthracnose and spotted spider.

Development of Humidity control method in Semi-forcing Culture of Tomato and Pepper (반촉성 토마토 및 고추 재배 시 습도 관리방법 개발)

  • 김태영;우영회;조일환
    • Proceedings of the Korean Society for Bio-Environment Control Conference
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    • 2001.11a
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    • pp.140-145
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    • 2001
  • 고추 및 토마토의 반촉성 재배시 시설내 공중습도는 매우 중요한데, 건조하면 생육과 결실률이 나빠지고 또한 흰가루병의 발생이 많아진다. 그러나 시설내 고추 및 토마토 재배시 지온과 토양 수분을 높이기 위하여 비닐 멀칭을 하는 경우가 많은데 멀칭을 하면 공중습도가 낮아지기 때문에 고추의 생육이 떨어지는 경향이 있다. 양액재배온실의 경우 반촉성 재배시기인 3∼4월에 시설내 상대습도가 30% 전후로 낮아져 작물의 생육이 저하된다. (중략)

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Virus Diseases Occurred on Squash in Jeonnam Province (전남지역의 호박에 발생하는 바이러스 병 발생 실태)

  • Ko, Sug-Ju;Lee, Yong-Hwan;Cha, Kwang-Hong;Lee, Su-Heon;Choi, Hong-Soo
    • Research in Plant Disease
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    • v.13 no.1
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    • pp.71-73
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    • 2007
  • Field disease incidences of squash virus diseases in Jeonnam province were estimated to be 76.1% and of delayed planting on August-September (retarding culture) and on February-March (semi-forcing culture) on glass house were 55.0% and 0%, respectively, in 2000. Disease incidences of individual squash plant within a field were 100% and 3.6%, respectively, in wild culture and retarding culture. Total of 61 samples suspected to be infected with viruses were collected in 2000 and tested by RT-PCR using specific oligonulceotide primer sets designed for the detection of Cucumber green mottle mosaic virus (CGMMV), Kyuri green mottle mosaic virus (KGMMV), Zucchini yellow mosaic virus (ZYMV), Papaya ring spot virus (PRSV), Watermelon mosaic virus (WMV), and Cucumber mosaic virus (CMV). Each specific primer set for WMV, ZYMV, and PRSV amplified expected size of DNA fragments from 16, 10, and 2 samples in wild culture, respectively. Double or triple infection were observed in 7 samples tested. In contrast, each specific primer set for WMV, ZYMV, and PRSV confirmed virus infection from 7, 6, and 6 samples, respectively, in samples collected from semi-forcing culture. Double infection of WMV and PRSV was observed in only one sample. However, no DNA fragment was amplified from RT-PCR using CGMMV, KGMMV, and CMV specific oligonucleotide primer sets indicating no CGMMV, KGMMV, or CMV infection in squash fields in Jeonnam province in 2000.

Effect of Night Interruption with Mist and Shade Cooling Systems on Subsequent Growth and Flowering of Cymbidium 'Red Fire' and 'Yokihi'

  • Kim, Yoon Jin;Kim, Ki Sun
    • Horticultural Science & Technology
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    • v.32 no.6
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    • pp.753-761
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    • 2014
  • Growth and flowering of Cymbidium 'Red Fire' and 'Yokihi' plants were examined in a greenhouse with cooling systems in summer, and with night interruption (NI) lighting in winter as a forcing culture system. The greenhouse was divided into two sections with separate cooling controls during the summer season. One section was cooled by a mist system (mist), while the other section was cooled by a shade screen (shade). During the winter, the greenhouse was redivided into three sections within each cooling system. Plants were grown with NI either at a low light intensity of $3-7{\mu}mol{\cdot}m^{-2}{\cdot}s^{-1}$(LNI) or a high l ight intensity of $120{\mu}mol{\cdot}m^{-2}{\cdot}s^{-1}$(HNI) u sing h igh-pressure sodium l amps during the 22:00-02:00 HR. The control plants were grown under 9 h short-day condition. NI for 16 weeks and cooling for 9 weeks were employed twice during the 2 years of the experimental period. The air temperature was approximately $2^{\circ}C$ lower in the mist than in the shade and the relative humidity was 80 ${\pm}5%$ in the mist compared to $55{\pm}5%$ in the shade. The daily light integral in the mist section was 48% higher than in the shade section. The time from initial planting to flowering pseudobulb emergence decreased with both LNI and HNI for both cultivars, regardless of the cooling treatments. Under NI conditions, however, between 60% and 1 00% of plants of both cultivars flowered in the mist, whereas no or 20% of 'Red Fire' or 'Yokihi' plants, respectively, flowered in the shade treatment over 2 years. Plants grown under the mist had bigger pseudobulbs than those grown in the shade under both NI treatments. These results show that commercial use of NI in winter and a mist cooling system in summer would decrease crop production time to 2 years and increase profits in Cymbidium forcing culture.

A study on Elementary Students' Milk Intake at Home and School in Seoul Area (서울지역 초등학생들의 가정과 학교에서의 우유섭취 실태 연구)

  • Park, Shin-In;Bae, So-Youn
    • Journal of the Korean Society of Food Culture
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    • v.14 no.4
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    • pp.361-369
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    • 1999
  • The purpose of this study is to investigate the current situation of children's milk intake at home and school in order to identify the better way to help children's milk intake. For this, 895 elementary students participated in this study through the questionnaire developed by researchers. Conclusions drawn from the results of this study are as follows : 1. Various kinds of milk should be provided for children both at home and school so that they can choose an appropriate milk for themselves. 2. Teachers at school should help children's milk intake not through forcing them but through appropriate educational approach. 3. Milk distribution system and ways of refrigeration of milk in school should be improved. 4. Nutrition education should be implemented for children so that they themselves choose milk as favorite beverage.

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