• 컴퓨터교육학회논문지
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• 제7권4호
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• pp.121-129
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• 2004

교육인적자원부(2004)의 이러닝 학습체제 구축을 위한 실태 및 요구조사에 따르면 교수 학습 자료의 질에 대한 심각한 문제가 제기되고 있다(총 4717명 중 1775명 (37.68%) 이 현재 교수 학습 자료의 질적인 문제가 심각하다고 응답하였다). 뿐만 아니라 한국교육과정평가원의 연구(2002)에 따르면 웹 사이트, 기관 소장 자료, 그리고 교사 개인이 서비스하는 자료들 7만 건 중 약 8.7%에 해당하는 자료만이 우수 자료로 평가되었다. 현재 유통 보급되는 교수 학습 자료에 대한 질 관리의 필요성이 대두되고 있으나 이를 뒷받침하는 구체적인 정책적 대안이 제시되고 있지 못한 실정이다. 즉, 체계적으로 교수 학습 자료에 대한 내용적인 질 관리를 할 수 있는 시스템이 개발되어 있지 않다. 본 연구의 궁극적인 목적은 기존 혹은 신규 교수 학습 자료에 대해 내용적 질 관리를 할 수 있는 시스템을 개발하고 적용하는데 있다. 본 연구의 결과로 개발된 교수 학습자료 질 관리 시스템은 16개 시 도를 포함하여 국가 수준의 질 관리 체제 수립을 위한 기초가 될 수 있으며, 뿐만 아니라 교수 학습 자료에 대한 실질적인 질 관리가 이루질 수 있을 것으로 기대한다.

• 한국비블리아학회지
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• 제21권2호
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• pp.111-127
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• 2010

본 연구의 목적은 도서관 활용수업에서 사서교사와 교과교사의 협동수업을 향상하기 위한 교수설계전략을 개발하는 것이다. 협동수업은 학교 공동체에서 사서교사의 교수자로서의 역할을 강화할 수 있는 중요한 경영 활동이다. 그러나 협동수업의 실천 전략인 도서관 활용수업은 협력수준에서 이루어지고 있으며 자료 선정을 제외하고는 교과교사가 교수-학습활동을 주도하고 있는 실정이다. 도서관 활용수업은 자원기반학습이기 때문에 정보활용교육의 방법적 지식과 교과의 학습주제가 통합되도록 설계되어야 한다. 그리고 수업 준비 과정에서 나타날 수 있는 시행착오를 줄이고 성공을 확산시킬 수 있어야 한다. 이러한 측면에서 도서관 활용수업용 협동수업 설계 전략을 '협동수업 상황기술-공동설계-공동수업-공동평가'와 같이 설정하였다

• 한국가정과교육학회지
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• 제3권1호
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• pp.1-13
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• 1991

The purpose of this study is to find out problems through looking into the actual condition of management and the extent of application in cooking practice in High School Home Economics Education, and as a practical subject, to present some basic materials to contribute to accomplishing the object of High School Home Economics Education through trying to find a direction to enhance educational value. The contents of this study are these ： to study with a theoretical background character, object, and contents of Home Economics referring to related books and to investigate the actual condition of management, the extent of application to life of cooking practice unit, and standard of recognition of students and teachers about this subject and to find out rational and efficient method of management. 552 girl students and 72 home economics teachers in cities and counties in Kangwon-do were asked to answer the answer-sheet prepared. The result of this study is summerized as follows. 1. Most of the respondent regard the characters and objects of Home Economics as a matter of basic education, education for life, and education for the wholeman, but they neglect the aspect of education for a course of this subject. 2. Among the contents of Home Economics, students are much interested in the Unit of preparing table, especially in cooking. Most of the teachers teach the cooking unit with only explanation without practice because of the lack of material and human resources. 3. Students have desire to do cooking practice, but the extent of application of their real life appears to be low. 4. It appears to be necessary that boy students as well as girl students should learn Home Economics as an education for preparation for managing housework. 5. Home Economics teachers are mostly satisfied with their teaching profession. But teachers who have been teaching for 3 or 5 years appear not to be satisfied with it. 6. Although Home Economics teachers can teach Cooking practice Unit with confidence, they usually do it with theory rater than with practice, and they evaluate it after practicing, but most of them do not add the result to the student’s grade. 7. They use most of the cookers fixed on the standard list of High School Cooking Practice appliances, but they seldom use electric heating cookers.

• 한국가정과교육학회지
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• 제5권1호
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• pp.121-132
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• 1993

The purpose of this study is to evaluate the state and problems on sex education of junior & senior high schools in Taegu city & Kyungbuk province and then to try to find the solutions. This article is consisted of four parts: the present state of sex education, how to improve sex education, the problems of teacher training and the actual condition of educational materials for that. The item of questionnaires was analyzed by SAS-PC program. the results are marked with frequency, percentage, mean and $\chi$$^2$(chi-square). For effective and better sex education in high schools, development & distribution of various audio-visual teaching material, and systematic & correlative arrangement of educational contents are to be first requisite. Concerning about the teacher training it is needed that to establish the standard o general management and equipment of instruction system.

• 한국병원경영학회지
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• 제16권4호
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• pp.131-160
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• 2011

The purpose of this study was 1) to understand the job transfer in education & training(E&T) programs & organizational situational characteristics, and 2) to analyze the effects of the E&T programs & organizational situational characteristic groups on each of the levels of job transfer. There is intimate relationship between E&T programs characteristics & organizational situational characteristics and job transfer, so we can't think of them separately. With this point of view the most frequently discussed problem is how to apply the theory in actual job, but in reality it's true that the improvement of job transfer can't reach the expectations of the E&T programs. In literature view study, the concepts of job transfer in E&T, the general theory on E&T, and the actual condition and points at issue of the existing E&T practices in the medium and small-sized hospitals were defined. As the results from empirical analysis, we could find followings: First, in evaluation of the job transfer, demographic characteristics (seniority, occupational category, position) variables have a significant different. Second, in degree of the job transfer, E&T programs characteristics(contents of E&T, design of E&T, conditions of E&T, teaching ability of lecturer, methods of E&T) variables have a different influence upon each of the evaluation levels of E&T. Third, support of CEO variables have a different influence on the job transfer according to contents, design, conditions of the E&T programs. Fourth, support of co-works variables have a different influence on the job transfer according to design, conditions, method of the E&T programs. Fifty, support of organizational atmosphere variables have a different influence on the job transfer according to contents, design, conditions of the E&T programs.

• 대한지구과학교육학회지
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• 제7권2호
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• pp.203-213
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• 2014

This study investigates the implementation of the Converged Science, and what teachers and students think of it in order to understand how it is taking root in schools. The results identify ways in which the new curriculum can establish itself in schools. One hundred and two science teachers, who had participated in the mandatory workshop for the 2009 Amended Course of Science, were given the first survey regarding their general perception of the converged science curriculum. A year after the first implementation of the new curriculum, one hundred and seventy one science teachers were given the second survey in order to determine their general perception and actual results in the classrooms. A similar survey was given to one hundred and forty nine tenth grade students. In addition, one hundred and forty eight tenth grade students, who had experienced the new science curriculum, took part in another survey revealing their general thoughts the course. The results show that the teachers' responses are rarely positive. The teachers claimed that the contents were too extensive while the level of fundamental concepts were too rigorous for tenth graders. They also asserted that the contents contained too much of a particular subject, and that it is necessary to lower the level of rigor. With regard to the level of unification of converged science textbooks, the teachers expressed that they are still slightly inadequate. The subject of science in the seventh curricula was criticized due to its lack of convergence: over 90% of the respondents answered negatively. On the other hand, the students responded more positively: they said that the new converged science was difficult to learn, but was interesting. In Busan, most high schools adopted the new curriculum in the first year when it was introduced for the first time. In most cases (over 80%), several teachers divided and taught the contents either according to their majors or regardless of their majors.

• 한국환경과학회지
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• 제13권3호
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• pp.301-311
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• 2004

The purpose of this study was to examine teachers’ awareness of chemical waste produced in elementary school laboratory experimentation and how this awareness relates to collection and disposal of chemical waste. More specifically, the study looked at the correlation between the handling of chemical waste and factors such as years of teachers’ educational career, class size and amount of waste produced. The target population were 250 elementary school teachers in Gyeongnam area and 237 subjects were responded. Among the 237 responses, 37 cases that did not complete the questionnaire were eliminated. Therefore, 200 responses were analyzed in this study. The survey questionnaire consisted of 15 questions. The categories of the questionnaire were their skills of management and treatment of the chemical waste. The data collected were analyzed by SPSS 10.0, and the relations among variables such as class sizes and years of teaching experience were also analyzed by $x^2-test.$ The results in this study were as follows: First, there were no significant differences between the years of teaching and class sizes in the training experience of chemical waste disposal. Second, there was a significant difference between the science laboratory size and class sizes in the laboratory actual condition. In addition, in the relations between the number of times of experimentation and the years of teaching experience, there was a significant difference. Third, in terms of the discharge amount of chemical waste, there was a significant difference between the years of teaching and class sizes. Fourth, in the simple chemistry waste disposal process in the science laboratory, there also was a significant difference between the kinds of experimental equipments that used in the experimentation and the years of teaching. Based on this study, it was found that great amount of the chemical wastes produced in the science laboratory dumped into the drain and the treatment process of chemical waste was also inattentive. Even the importance of environmental education is emphasized in the elementary education, the basic problems occurred in the science laboratory is disregarded. Therefore, not only students but teachers have to pay attention to the disposal process of chemical waste in the laboratory in order to prevent environment pollution. Furthermore, the efforts of preventing environment pollution are needed such as opening the teacher training course about environment education, minimal use of chemicals, treatment of chemical waste, and so forth.

• 교육녹색환경연구
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• 제17권2호
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• pp.11-21
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• 2018

이 연구는 학교 재난안전관리 교육연수과정의 운영실태 분석과 교직원의 수요조사를 통해 바람직한 재난안전 교육과정을 제시하는데 있으며, 분석 결과 다음과 같은 결과를 도출할 수 있었다. 첫째, 학교 재난안전 교육연수과정의 문제점으로 법 제도의 미비와 학교 재난안전 직무와 연계되지 못한 교육과정이었으며 둘째, 전문적 지식을 습득할 수 있도록 법 제도의 개선과 교육연수과정이 다양화 되어야 한다. 셋째, 교육행정직은 시설물 안전 및 유지관리와 재난대응 교육과정으로, 교육(지원)청 기술직은 학교시설 사업승인 절차 및 방법과 건물의 내진보강, 구조안전, 석면 해체 제거 등의 교육과정으로, 교육전문직은 학교 재난안전관리 책임자로서 재난대응을 위한 역할, 재난발생시 조치사항 등의 교육과정으로 편성하고, 교사는 학생의 안전지도 중심으로 편성함으로써 교직원의 직렬별 수요에 맞는 교육연수과정으로 개선해야 할 필요성이 있다. 넷째, 바람직한 교수학습 방법으로는 강의 및 체험학습 방식이 가장 바람직한 것으로 확인되었고, 주요 순위는 지진재해, 화재, 가스, 태풍, 통학로, 전기안전으로 나타났다.

• 대한가정학회지
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• 제32권1호
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• pp.199-210
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• 1994

My purpose in the paper is to research on what is the most productive education method for the Students for Future Dietitian(SFD) to be applied during there field training & practice. Furthermore it is an attempt to elucidate what is the most necessary education program for the field training & practice for SFDs. Five questionnaires were given to SFDs dealing with nutrition purchase hygienic facilities and official management in order to check and evaluate the current situation and problems on the education of field training & practice for SFDs Also I chose 140 SFD's who had been working in the field for at least one week or one month in 1992 and statistical processing were utilized and analyzed by SAS package. One of the most notable problems SDFs faced with during meal planning it is the fact that they had been educated and requested for the cut of food expenditure rather than the supply of scientifically balanced-nutrition meals for working people, SFDs also faced with of information on the quantity and facilities management from the dietitian in the company. my research revealed that dietitian's teaching method for SFDs still remains in a very primitive way and accordingly the efficient way to solve these problems shall be established by a computerized education program through which dietitians can provide well-balanced meals for working people when they are assigned to the company. In this regard we must consider that we have to enact certain law to be applied to a dietitian. In another words we should emphasize actual experiences of SFDs' knowledge accumulated through the field training & practice before they work at the company. Consequently it is a time to reconsider the importance of well-balance dietitian program offering an opportunity for SFD which can contribute to improvement of health's condition for the working people.

• 한국컴퓨터정보학회논문지
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• 제9권3호
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• pp.13-25
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• 2004

본 논문에서는 2004년 7월 31일 우리나라의 미용정보화 실태에 대해 조사 분석한다. 미용의 3대 주체에 대한 웹 서비스 조사에서, 교육기관 363개 중 정규교육기관은 100%, 사설 직업교육기관은 15.5%, 재료상 767개 중 8.74 %, 미용실 77,546개 중 0.38% 이었다. 소프트웨어는 12개의 미용고객관리 프로그램업체와 3개의 헤어기술 프로그램이 있었다. 미용기술을 보유한 전임교수의 부족으로 미용기술 정보화 자료 및 부가가치의 창출은 낮았다. 따라서 미용장협회와 보건복지부가 미용정보화 협의체를 구성하여, 미용주체별로 홈페이지를 연결하고 미용기술 자료의 웹 데이터베이스를 만든다. 미용정보 시스템의 통합화 및 공유화는 우리나라 미용에 대해 시너지 효과를 나타낼 것이다.