• 제목/요약/키워드: Academic Books

검색결과 267건 처리시간 0.025초

수채화 기법을 활용한 뷰티 일러스트레이션 융합 디자인 -아트메이크업 디자인 작품 제작을 중심으로- (A Study on Beauty Illustration-Converged Design Based on Watercolor Techniques -Centering on Generation of Art Makeup Design-)

  • 박리라
    • 한국융합학회논문지
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    • 제8권8호
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    • pp.283-289
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    • 2017
  • 본 연구는 예술작품의 한 분야로, 활발한 움직임을 보이고 있는 뷰티 일러스트레이션에 수채화 기법을 융합시켜 디자인함으로써 회화적 특징이 나타나는 작품을 제작하는 연구이다. 이는 수채화 기법을 통한 뷰티 일러스트레이션의 다양한 표현방식을 재조명함으로써 창의적인 표현이 반영된 융합디자인 연구라는 점에 그 학술적 의의가 있다. 연구방법은 선행연구와 전문서적으로 진행되며, 이를 토대로 수채화 기법을 크게 번지기 기법, 겹쳐 칠하기 기법으로 나누어 아트메이크업 디자인을 중심으로 뷰티 일러스트레이션을 총 4작품 제작한다. 이러한 결과는 첫째, 수채화 기법이 뷰티 일러스트레이션의 또 다른 표현방식을 제시하는데 있어 무한한 가능성을 모색할 수 있었다. 둘째, 수채화만이 지니고 있는 맑고 담백한 느낌을 통해 독창적인 아트메이크업 디자인을 표현할 수 있었다. 이에 본 연구는 뷰티 일러스트레이션의 제한된 표현방식에서 탈피함으로써 접근성을 높였고 폭넓고 다양한 작품제작을 기대할 수 있도록 하였다. 이로써 뷰티 일러스트레이션이 예술성 전문성을 겸비한 독자적인 영역으로 전문화되기를 바란다.

대전 지역 성인의 영양상담에 대한 인지도 및 요구도 조사 (The Perception and Need for Nutrition Counseling of the Adults Living in Daejeon)

  • 이선영;김경은
    • 한국생활과학회지
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    • 제11권1호
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    • pp.95-106
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    • 2002
  • This study was done to investigate the perception and need of the nutrition counseling of the people living in Daejon. Results were as follows: Nutrition knowledge score increased with education level. It showed tendency that women's scores were higher than men's. Only 15.5% of the participants were experienced in nutrition counseling mostly with medical doctor or nurse in the general hospital. Their satisfaction level was above average, which means positive reaction on nutrition counseling. In the case of the people who paid nutrition counseling fee, they thought that fee level was reasonable. Participants whose education level was higher thought less frequently that the nutrition counseling fee charged currently in the general hospital was expensive. The prevalent contents they want in the nutrition counseling included the prevention and the treatment of the specific disease and food safety (pesticides and food-born illness). As means of nutrition counseling they preferred internet (or PC) and interview. The higher the education status and the less the age, the higher preference, there was for internet or PC. As a source of nutrition knowledge, participants gave high credit on the professional books, academic journals, and advices from dietitian, nutritionist, medical doctor and pharmacist; in the other hand, they gave low credit on the newspaper, magazine, TV or radio, and advices from family or relatives, and friends. They thought most of the adult-onset disease (especially obesity, hyperlipidemia, and diabetes) were closely related to diet. However, percentage of the participants who thought that diet and kidney disease were related was relatively low.

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방광(膀胱)의 상하구(上下口) 유무(有無) 논쟁에 대한 고찰(考察) (A Study on the Academic Discussion on the Presence of Upper and Lower Gates of Urinary Bladder)

  • 백유상;정혁상;김도훈
    • 대한한의학원전학회지
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    • 제30권2호
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    • pp.83-98
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    • 2017
  • Objectives : The paper's objective is to study into the books dealing in the debate surrounding the existence, or nonexistence, of urinary bladder's upper gate and lower gate, a debate that ensured since the publication of Huangdineijing. Methods : Sikuquanshu and Zhongyishijia databases were searched to collect related materials, and these materials were reviewed to get an understanding of the historical development of the debate. Results : The upper gates of urinary bladder was first mentioned in Nanjing. Since then, Wanglu's Yijingsuhuiji asserted that the upper gate exists while the lower didn't, but many argued after the dawning of Ming Dynasty that the upper doesn't exist while the lower does. Additionally, some urged in relation to the assertion of the nonexistence of upper gate that water liquid pervades into the urinary bladder through sebaceous membrane or oil net. Conclusions : Behind the debate between the existence or nonexistence of the upper and lower gates in urinary bladder is the theory of qi transformation. Even the anatomical knowledge of urinary bladder was submitted as an evidence. In general, the debate developed depending on how the differences between Huangdineijing's osmotic opinion and Nanjing's existence of the upper gate were perceived.

한국의 문헌정보학분야 연구동향 분석 : 1957∼2002 (An Analytical Study on Research Trends of Library and Information Science in Korea : 1957∼2002)

  • 손정표
    • 한국도서관정보학회지
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    • 제34권3호
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    • pp.9-32
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    • 2003
  • 이 연구는 문헌정보학 관련 7개 학회지, 16개 대학 문헌정보학과 창립 기념논문집, 3개 전문기관지에 수록된 논문을 분석하여 1957∼2002년 간의 연구동향을 제시한 것이다. 이 연구의 결과를 요약하면, 1957∼1970년 간의 전문기관지 발표논문의 연평균은 42.6편, 1967∼2002년 간의 학술지 발표논문의 연평균은 63.1편으로 나타났다. 그리고 연도별로는 2002년이 가장 높고, 영역별 연평균 발표량의 순위는 정보학, 서지학, 도서관경영, 자료조직, 공공봉사, 문헌정보학기초, 도서 및 도서관사, 장서개발(관리) 순으로, 각 영역의 주제별로는 문헌정보학교육, 도서관경영론 전반, 장서개발정책ㆍ방침과 장서평가, 참고ㆍ정보봉사, 분석서지학, 도서관사, 정보검색 분야가 각 영역의 타주제보다 높게 나타났다.

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문화콘텐츠 개발을 위한 지식정보체계 (Knowledge Hierarchy for Culture Contents Development)

  • 김상헌;김나윤
    • 한국콘텐츠학회논문지
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    • 제11권12호
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    • pp.711-722
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    • 2011
  • 본 논문은 문화콘텐츠 창조 기반으로서 지식정보의 계층구조를 논하였다. 지식정보는 자료, 정보, 지식, 지혜의 계층구조를 가지며, 학술논문, 연구보고서, 고문헌등의 디지털 자원과 문화유산을 포함 지식콘텐츠로 표현된다. 문화콘텐츠는 역사학이나 민속학 등 인문학의 지식과 문화 자원들이 가진 잠재적, 원형적 가치에 창조성과 실용성을 가미하여 만들어낸 산출물이다. 이 과정에서 지식콘텐츠는 문화콘텐츠를 개발하고 공유 소통하여 부가가치를 창출하는데 중요한 역할을 한다. 지식콘텐츠의 구성과정은 자료-정보-지식-지혜로 이어지는 지식정보의 계층 구조를 기반으로 한다. 역사분야의 지식정보화 사업을 중심으로 문화유산으로부터 콘텐츠 개발 현황을 고찰하였다. 이를 통해 지식정보화와 문화콘텐츠 개발이 별개의 과정이 아니라 상호 협력하고 공생해야 하는 연속적인 과정임을 밝혔다. 이 결과로 문화유산이 지식정보로 정리되고 문화콘텐츠 창조에 적극적으로 활용되는 기반이 될 것으로 기대한다.

독서태도에 관한 암묵적 지식 연구 사서교사와 초등교사 및 초등학생의 인식 조사를 중심으로 (A Study on the Tacit Knowledge of Attitude toward Reading)

  • 박주현
    • 한국도서관정보학회지
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    • 제47권1호
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    • pp.305-337
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    • 2016
  • 이 연구의 목적은 독서태도에 관한 암묵적 지식을 확인하고 독서태도를 측정하는 데에 필요한 기초정보와 시사점을 획득하는 데에 있다. 이를 위해 5개의 초등학교에서 사서교사와 초등교사 및 초등학생들을 대상으로 반구조화된 면담을 수행하였다. 연구의 결과는 다음과 같다. 학생과 교사들은 독서태도를 평가하는 기준과 특성을 학생의 능력, 성격 및 행동적 측면으로 구분하였다. 학생들은 독서의 필요성을 인식하고 있었으며 독서를 즐거운 감정으로 받아들였다. 그러나 독서능력이 하인 그룹의 학생들은 다른 그룹의 학생들보다 독서가 학업적 목적으로 필요하다고 인식하고 있었으며 독서를 보다 부정적인 정서로 표현하였다. 학생들은 또래집단과 교사, 가족구성원을 독서행동에 영향을 미치는 인물로 인식하고 있었으며 책의 주제 및 내용과 더불어 책 자체의 특성도 중요하게 고려하였다. 교사들은 독서태도를 책에 대한 태도와 그 책을 읽는 태도를 포괄한 개념으로 인식하였고, 독서환경과 관심, 습관, 책, 경험 등을 독서태도의 영향요인으로 언급하였다.

예술사진의 기호학적 연구 (A Semiotic Study on Art Photography)

  • 남택운
    • 한국콘텐츠학회:학술대회논문집
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    • 한국콘텐츠학회 2003년도 춘계종합학술대회논문집
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    • pp.117-126
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    • 2003
  • 시각예술 분야의 폭발적인 확산과 국제 영화제와 국제미술제가 실생활에까지 관계를 맺는 것은 교육의 대중화로 인한 일반인들의 문화욕구와 상류문화와 하류문화의 경제를 넘는 현대예술표현의 특성 때문이다. 모든 시각예술은 맥락 속에 존재한다. 사진이라는 기호 또한 고유하고 단일한 의미체계는 없으며 다른 모든 것과 마찬가지로 사회, 문화적인 맥락에 의거한다. 현대미술에 관한 이론적 해체와 실험적 표현은 난무하지만 이에 관한 해부는 그동안 미학과 미술사적 해석에 의존해 왔다. 그러나 최근의 포스트모던한 회화작품이나 사진작품을 이해하는 데에는 기호학적 해석이 이용되면서 이해의 영역을 넓히고 있다. 지금까지는 전시장에 보러가고 공연장에 들으러 간다고 이야기했지만 이것은 단지 시각적이고 청각적인 것으로 보기만 하고 듣기만 한다는 것으로 이해 될 수 있다. 이 글은 현대미술과 사진작품을 통하여 작품을 보기만 하는 것보다는 기호학적으로 읽어서 보다 총체적으로 접근 할 수 있다는 것이다.

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서울시 소재 고등학교 학생들의 시력저하실태 및 시력관리를 위한 건강행위 이행에 관한 연구 (A study on the Actual Condition of Visual Acuity Change and Caustive Factors Influencing Decreased Visual Acuity for High School Students in Seoul)

  • 김은주;고승덕
    • 보건교육건강증진학회지
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    • 제11권2호
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    • pp.68-86
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    • 1994
  • In order to provide data of effective health education for practice of preventive health behavior for visual acuity care. The authors investgated the actual acuity and health behavior for visual acuity care. The subjects of this study were 2250 students in high school. The data were collected by questionnaire developed for the purpose of this study which has been made through references and student's health record. The results were as follows, 1) As students move up to grade, the number of students with decreased visual acuity had a tendency to increase. In cases with decreased visual acuity below 0.2 in one or both eye, the number of cases was increased in accordance with moving up to grade, especially visual acuity of right eye was more decreased than that of left eye. 2) As to proportion of the group with decreased visual acuity among the total students, among 2250 students, students with decreased visual acuity was 35.6%(800 students). According to school type, in academic school, frequency of students with decreased visual acuity in day school was higher then that in night school. In commercial school, the frequency of students who had decreased visual acuity in night school were higher than that of students in day school. 3) As to variables influencing the decreased visual activity, there was a significant different between groups with normal visual acuity and groups with subnormal in terms of awareness of visual acuity by themself, parent's visual acuity, unbalanced eating habit, distance from television, or books, posture in watching television, posture in reading, awareness of illumination in classroom. 4) As to practice of protective and preventive health behavior for visual acuity care, In group with normal visual acuity. There was good practice such as proper eating habit, proper studying habit, and health habit in its descending order, but proper illumination and regular eye test were practiced poorly. In group with subnormal visual acuity, one of the vest practice in visual acuity care was an effort to prevent eye strain. Other good practice involve tasking regular eye test, maintaining proper studing habit, in its descending order.

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큐비즘(Cubism)이 활용된 현대 패션디자인의 조형적 특성 - 2010년 이후를 중심으로 - (The Formative Characteristics of Contemporary Fashion Design Adapting the Cubism - Focused on the Fashion since 2010 -)

  • 윤정아;이연희
    • 한국의상디자인학회지
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    • 제15권4호
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    • pp.209-221
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    • 2013
  • This study has attempted to investigate the effect of cubism on fashion and figure out how its formative characteristics have been expressed in contemporary fashion in the 21st century, focusing on the period since 2010. The propose of the study is to broaden research scope in fashion design through analysis and inspection on formative aspects among the cases which have proposed brand - new fashion designs by adapting cubism in fashion. To find out the characteristics of cubism in painting and formative characteristics of contemporary fashion in which the characteristics of cubism are reflected, a literature review has been conducted by referring to domestic and foreign books, previous papers, academic journals and Internet resources on cubism. For an empirical study, in addition, photos of cubism-applied modern fashion have been collected and analyzed through http://www. samsungdesign.net. The following results have been obtained: First, the formative characteristics of cubism were obtained in following categories; character of figure, simultaneity, reiteration and facticity. Second, according to analysis on cases after applying the formative characteristics on contemporary fashion design, the character of figure by the geometric shape of cubism was observed in fashion as well. After dismantling and reconfiguring garments, simultaneity has been expressed in an exaggerated and distorted manner through regular and repetitive overlapping or overlapping of irregular shapes. In terms of facticity, novelty has been delivered with the use of heterogeneous materials, using collage and patchwork techniques. Third, simplicity and functionality in cubism - style garments in the early 20th century have disappeared in contemporary design in the 21st century. Now, a dynamic aspect is only found. Fourth, unlike common paintings, 2D textiles are added to a 3D body in fashion design. In addition, it can be observed from multiple angles depending on the movement so that it can display more diverse shapes. Therefore, it could be the origin of inspiration to many designers.

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소규모사업장에서의 근로자 위장질환 관리 프로그램의 효과 (Effects of the Program for Correction of Eating Habits to Prevent Digestive Disorders of Workers in Small Workplace)

  • 최정명;김춘미;현혜진;윤순녕
    • 한국직업건강간호학회지
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    • 제11권1호
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    • pp.5-12
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    • 2002
  • The purpose of this study, as a project for health management at small workplace by Korean association of occupational health nurse, was to evaluate the program for correction of eating habits to prevent digestive disorders of workers. The study cases were twenty nine workers who voluntarily participated in the above program and they were from small(under fifty employees) workplace at Youngdeungpo-gu, Seoul. The study was done between January, 2000 and May, 2000. This program was concerned with daily menu for correction of eating habits and was composed of individual health education and distributing guide books and video. Nurses visited the workplace for the program once a week or two weeks. The result of this program was evaluated by paired t-test of digestive symptoms, eating habits, and self-efficacy before and after the fulfillment of the program. The result could be summarized as below. 1) There were decrease in digestive symptoms and improvement in eating habits and self-efficacy from study cases after fulfillment of the program. 2) The most common digestive symptoms were heartburn, upper abdominal pain, indigestion. The symptom which had been improved through the program were indigestion, heartburn and anorexia in the order. 3) The most improved eating habit was to eat flat foods instead of salty and spicy foods. The most improved self-efficacy was 'I can follow any helpful guides for my health'. The result indicated the program was successful for workers at small workplace. The continual management by nurses' regular visit once a week or two weeks was the most important thing for the successful program.

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