• Title/Summary/Keyword: 시험 등급

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Effects of Wrap Colors on the Quality of Round Baled Grass Silage (비닐색이 라운드베일 목초 사일리지의 품질에 미치는 영향)

  • Kim, Jong-Geun;Chung, Eui-Soo;Seo, Sung;Kim, Meng-Jung;Lee, Joung-Kyong;Kim, Jong-Duk
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.26 no.3
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    • pp.133-138
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    • 2006
  • This experiment was conducted to determine the effect of wrap color on the quality of round baled grass silage at experimental field of Grassland and Forages Division, National Livestock Research Institute, RDA, Suwon from 1997 to 1998. The experiment was consist of randomized block design with three replications. The treatments were three wrap color(white, black and light green). Wrap color did not affect chemical composition. Fiber components(ADF and NDF) of all silages after 2 months were higher than those of forages at ensiling. Among tested wrap colors, white color wrap resulted in lower pH than others (p<0.05) but, there was no significant difference between black and light green color. Dry matter content of light green color was the highest among warp colors, but there was no signifiant difference (p<0.05). Acetic and butyric acid contents of all plots. were not found significant difference among wrap color and wrap color did not influence lactic acid and organic acid concentration. The effect of wrap color on the quality grade and DM loss also were not found significant difference. Results of this study indicate that wrap color does not influence the quality of silage.

Effects of Dietary Mugwort Powder on Carcass and Meat Quality Characteristics of Gilt and Barrow in Growing-Finishing Period (인진쑥 급여가 성별에 따른 육성-비육기 돈육의 도체 및 육질특성에 미치는 영향)

  • Kim, Il-Suk;Jin, Sang-Keun;Song, Young-Min;Kim, Chul-Wook;Jo, Kwang-Keun;Chung, Ki-Hwa;Kang, Suk-Nam
    • Journal of Animal Science and Technology
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    • v.50 no.6
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    • pp.839-848
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    • 2008
  • This study was conducted to determine the effect of mugwort powder on carcass characteristics, proximate composition, cholesterol contents, and meat qualities in growing-finishing gilt and barrow(LY×D). Totally 80 pigs (40 gilts and 40 barrows, approximately 50kg each) with 10 pigs per treatment were randomly alloted. The diet group was prepared as 0(C), 0.5(T1), 1.0(T2), and 1.5%(T3) mugwort powder in basal diet, respectively. They were fed experimental diets for 90 days before slaughtered. Carcass weight was increased by dietary mugwort powder(p<0.05), whereas changes in back fat thickness and meat grade were unaffected by dietary supplements. Meat moisture, fat, ash, and cholesterol were not differ significantly in the samples, however, protein in T2 and T3 were significantly higher than the control (p<0.05). Meat pH48, water holding capacity, and cooking loss were not differ significantly in the samples (p>0.05), and shear force of fresh meat and fat were not differ significantly in the samples(p>0.05). Lightness(L*) of meat was increased but that of fat was decreased by dietary mugwort powder, whereas changes in redness(a*) and yellowness(b*) were unaffected by dietary supplements.

Effects of Wilting Days on the Quality of Round Baled Grass Silage (예건기간이 라운드베일 목초 사일리지의 품질에 미치는 영향)

  • Kim Jong-Geun;Chung Eui-Soo;Seo Sung;Ham Jun-Sang;Kim Maeong-Joong;Lee Jong-Kyeong
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.26 no.1
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    • pp.39-44
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    • 2006
  • This experiment was conducted to determine the effect of management practices on the qualify of round baled grass silage at experimental field of grassland and Forage Crops division, National Livestock Research Institute, RDA, Suwon from 1997 to 1998. The experiment was consisted of three different wilting days : 0 (unwitted), 0.5 and 1 day with three replications. Crude fiber content was increased with prolonged wilting period, but other components did not show any trends. There was no significant differences in acid detergent fiber (ADF) and neutral detergent fiber (NDF) content between wilting periods, but there was significant difference in IVDMD (in vitro dry matter digestibility) between one-day wilted and unwitted silage. Dry matter (DM) content changed from 23.7% to 40.5% in relation to prolonged wilting period. Wilting treatment caused a decrease in each organic acid content of round baled grass silage and an increase in the silage quality. Wilting also could reduce the DM loss. This study demonstrated that one-day wilting would be a recommendable method for making high quality round baled grass silage.

Adsorption Characteristics of Organophosphorus and Carbamate Pesticides in Four Soils and the Evaluation for Their Leaching Potential Using Two Screening Models (유기인계 및 카바메이트계 농약의 토양흡착성과 간이선발모형을 이용한 용탈 잠재성 평가)

  • Kim, Chan-Sub;Park, Byung-Jun;Ihm, Yang-Bin;Ryu, Gab-Hee
    • Korean Journal of Environmental Agriculture
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    • v.24 no.4
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    • pp.341-349
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    • 2005
  • Soil adsorption study was carried out to define the mobility of pesticides and to evaluate leaching potential in soils. Nine pesticides including metolcarb, molinate, fenobucarb, isazofos, diazinon, fenitrothion, dimepiperate, parathion and chlorpyrifos-methyl were subjected to adsorption experiment for four types of soils, such as upland, paddy, forest and volcanic ash soil. Based on Koc values, metolcarb and molinate were classified as mobile, fenobucarb as mobile or moderately mobile isazofos as moderately mobile, diazinon, fenitrothin, dimepiperate, and parathion as slightly or moderately mobile and chlorpyrifos-methyl as slightly mobile. Two evaluation methods, Groundwater Ubiquity Score (GUS) index and standard indices of soil-chemical adsorption and biodegradation (half-life), were used for the estimation of pesticide leaching potential. Leachabilities of metolcarb, molinate and fenobucarb were evaluated as high, and isazofos, dimepiperate and diazinon as a little potential, while fenitrothion, parthion and chlorpyrifos-methyl showed very low leaching potential. The leaching potential of pesticides was determined on the basis of intrinsic properties of the pesticides and the soil properties. Among the soil properties, organic matter gave a great influence on the leachability in soil. Therefore, leachabilities of the pesticides used were expected less in Sineom soil with relatively higher organic matter than Gangseo, Jungdong and Yesan soil with lower organic matter.

Effect of Stocking Density of Pigs on Body Weight Gain and Carcass Traits (돼지 사육밀도가 증체 및 도체특성에 미치는 영향)

  • Kim M.C.;Kim K.I.;Yang Y.H.;Kim C.N.;Kim H.
    • Journal of Animal Environmental Science
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    • v.12 no.2
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    • pp.51-60
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    • 2006
  • Studies were carried out using growing to finishing pigs to investigate adequate floor space ($m^2/pig$) in Jeju environment. A randomized block design was used to compare the effect of pig performance on 3 stocking rates (low $0.56 m^2/pig$, medium 0.70 and high 0.90). Liveweight gain and feed intake were measured over a 4 week(Growth stage 1 and Growth stage 2) period or a 3 week(Growth stage 3) period. In growth stage 1 (43 to 65 kg body weight ; BW), daily weight gain was significantly higher in the medium stocking rate than in low or high (P<0.05). However, no significant difference in daily weight gain was found among treatments in growth stage 2(65 to 91 kg) or 3 (91 to 105 kg). Dressing percentage, back fat thickness and carcass grade were also not different (P>0.05). In conclusion, daily weight gain of pigs reared in medium density appeared to be higher than in the other groups during the early growing period which is $0.70m^2/pig$ and similar to that recommended by National Livestock Research Institute, RDA.

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A Research on Thermal Properties & Fire Resistance of A Water Film Covered Glazing System for Large Atrium Space (대규모 아트리움에 적용되는 수박형성 유리벽의 열적 특성 및 내화성능에 관한 연구)

  • 박형주;지남용
    • Fire Science and Engineering
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    • v.13 no.4
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    • pp.38-55
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    • 1999
  • In order practically to use fire-defective glazing materials for the compartment wall where a fire-protection rating is mandated, there have been many trials internationally, This research focuses on a feasibility that, if certain water film covered all surface of glass, the glazing system can endure without breaking out under the compartment fire. First of all, a water film spray system was specially designed to wet the entire surface of the glass and also to have tiny small amount of water rebounded from the surface after emitted from nozzles. After this system has proven to have perfect performance, small-scale tests were done to find out if the water film covered glazing system react to the high temperature curve in a small furnace room. Finally, on basis of the obtained data, full-scale experiments were done so that water-film covered glazing system can pass the Korean Standard (KS) test for fire resistance, KS F2257.

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1세포기 닭 수정란의 체외배양과 대리난각 배양에 있어서 수정란의 조건과 대리난각의 조건이 부화율에 미치는 영향

  • 이지현;김이헌;강영란;신귀인;박해진;오세태;유이식;장원경;김창근
    • Proceedings of the KSAR Conference
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    • 2003.06a
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    • pp.70-70
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    • 2003
  • 조류의 배자는 포유류의 배자처럼 모체로부터 영양분을 공급받는 것이 아니라 알속에 저장되어 있는 영양물질로 발육한다. 배자의 발육은 대부분 체외에서 진행된다. 난자는 배란된 후 수정되어 난관팽대부에서 1세포기 수정란이 된다. 그 후 난관협부로 이동하여 최초로 분열이 일어나 배자의 발육이 진행되고, 산란시에는 세포수가 약6만여 개에 달한다. 따라서 수정란에 유전조작기법을 사용하기 위해서는 모체의 난관속에서 일어나는 배발생과 난각속에서 일어나는 개체발생을 위한 체외배양법과 대리난각 배양법이 확립되어 있어야 한다. 그와 같은 기술은 닭 수정란의 배 발생 관찰 및 분석과 유용한 물질을 생산하기 위한 형질전환 가금 연구에 중요한 기술로 사용되고 있다. 따라서 본 연구는 1세포기 닭 수정란의 체외배양과 대리난각 배양에 있어서 수정란의 조건과 대리난각의 조건이 배자의 생존율과 부화율에 미치는 영향을 조사하여 체외배양과 대리난각 배양에 의한 병아리 생산 효율을 제고하기 위한 기초자료를 얻고자 실시하였다. 주요 조사 항목은 수정란의 채란위치, 배자의 발생단계, 수정란의 무게, 대리난각용 계란의 보존 기간, 대리난각의 두께, 대리난각 두께의 감소율, 대리난각의 크기 등을 조사하여 배자의 생존율과 부화율에 미치는 영향에 대하여 조사하였다. 본 실험의 결과는 초기 발생이 빠른 배자가 생존율과 부화율이 높았으며, 본 실험에 사용한 대리난각용 계란의 보관기간이 짧을수록 배자의 생존율과 부화율이 높은 것으로 조사되었다(p<0.05). 그러나 대리난각용 계란의 크기와 대리난각의 두께 차이는 배자의 생존율과 부화율에 큰 영향이 없는 것으로 조사되었다.하였을 때 분할율은 68.0%였으며, 이중 12.0%가 상실배 또는 배반포로 발달하였다. 뿐만 아니라 10% FBS가 첨가된 TCM-199 배양액에 난관상피세포와 공배양을 실시하였을 경우는 72.0%가 분할하였으며, 이중 16.7%가 상실배 또는 배반포로 발달하였다. 이상의 결과로 볼 때 활성화 처리는 ionomycin과 6-DMAP 용액처리가 적합하며, 단위발생란의 체외배양은 보다 적합한 배양조건의 확립이 필요한 것으로 생각된다.icalcium lactate 공동배양은 체외배양에 별다른 영향을 미치지 못하는 것으로 나타났다.생산하는 것을 확인할 수 있었다.4시간에 등급별 회수율이 각각 GI(27.4%), GII(14.7%), GIII(43.2%), GIV(14.7%)로 나타났으며, 46~50시간에는 GI(12.0%), GII(12.0%), GIII(28.0%), GIV(48.0%)로 나타났다. 이상의 결과로 볼 때 미성숙 난자의 회수는 hCG 투여 후 29~34시간이 적합한 것으로 생각된다. 가금의 생산에 있어서 매우 효율적이고 주목할 만한 방법으로 사료된다. 것으로 나타났다.적외선.열풍 복합건조방법이 높게 나타나 이것은 곡물 표면에 원적외선 방사에의한 복사열이 전달되어 열장해를 받았기 때문으로 판단되며, 금후 더 연구하여 적정 열풍온도 및 방사체 크기를 구명해야 할 것이다.으로 보여진다 따라서 옻나무 유래 F는 포유동물의 생식기능에 중요하게 작용하는 것으로 사료된다.된다.정량 분석한 결과이다. 시편의 조성은 33.6 at% U, 66.4 at% O의 결과를 얻었다. 산화물 핵연료의 표면 관찰 및 정량 분석 시험시 시편 표면을 전도

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Cortisol and Fatty Acid Contents in Hanwoo Meat Produced by Antibiotics-free Rearing System (무항생제 사육방식으로 생산된 한우육내 코티졸과 지방산 함량)

  • Ha, Jae-Jung;Kim, Byung-Ki;Yi, Jun-Koo;Oh, Dong-Yep;Kim, Suk-Soo;Kim, Tae-Kyun;Chae, Hyung-Bok;Kim, Seung-Joon;Park, Young-Sik
    • Reproductive and Developmental Biology
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    • v.38 no.3
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    • pp.129-136
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    • 2014
  • This study was carried out to elucidate the effect of antibiotic-free rearing system(ARS) on cortisol level, stress hormone, and fatty acid content in the edible muscle tissues, that were of M. longissimus in Hanwoo. These cattle were reared in two different systems including antibiotic-free (ARS) and conservative system (CRS). To increase the experimental reliability, the muscle samples were purchased 3 times from 3 Korean brands of beef produced with ARS or CRS. In the muscle tissue, cortisol level was significantly lower in ARS than CRS, (p=0.0176). But the levels of total saturated- and unsaturated-fatty acids were not significantly different between ARS and CRS (p>0.05). Of total fatty acids, the total saturated fatty acid tended to be greater in CRS and the total unsaturated fatty acid tended to be greater in ARS. However, of the total unsaturated fatty acids, the level of n-6 unsaturated fatty acids was significantly higher in ARS than CRS (p=0.0040). Especially, ${\alpha}$-linolenic acid (ALA) and ${\gamma}$-linolenic acid (GLA) levels were significantly higher in ARS (p<0.01). The n-6 fatty acid content and cortisol level in muscle tissue were negatively correlated at p=0.0140. In conclusion, ARS may produce beef with higher quality which contains lower cortisol and greater n-6 fatty acids, such as ALA and GLA.

Effect of Growth Stage and Variety on the Quality of Whole Crop Rice Silage (수확시기 및 품종이 총체 벼 사일리지의 품질에 미치는 영향)

  • Kim, Jong-Geun;Chung, Eui-Soo;Seo, Sung;Kim, Meing-Jung;Lee, Joung-Kyeong;Yoon, Sei-Hyung;Lim, Young-Chul;Cho, Yong-Min
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.28 no.1
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    • pp.29-34
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    • 2008
  • This experiment was conducted to study the effects of growth stage and variety on the quality of whole crop rice(WCR) silage at National Institute of Animal Science, RDA from 2004 to 2005. Two types of rice("Chucheong" for food and "Hamasari" for whole crop) were harvested at six different growth stages (heading, flowering, milk, dough, yellow ripen and fully ripen stage) and ensiled each harvest stages. Crude protein(CP) content of all whole crop rice silage was also decreased with progressed maturity at harvest and TDN(total digestible nutrient) content of WCR was increased. The average CP content of whole crop rice was higher than that of food rice. The contents of ADF(acid detergent fiber) and NDF(neutral detergent fiber) decreased with delayed harvest maturity. The content of TDN estimated from ADF content was increased with progressed maturity, but there was not found significant difference between rice varieties(p<0.05). The average pH value was 4.69 and it was increased with delayed harvest maturity. Acetic and butyric acid content were decreased, but lactic acid content was increased with progressed maturity. The experiments presented here show that all rice varieties may give a good quality silage. But some wrong practical method(grain loss, productivity, nutrient value, etc.) will make poor quality of rice silage. Therefore, dough stage of harvest maturity will be recommendable as proper harvest time for making high quality of whole crop rice silage in Korea.

Hazard Analysis of Autonomous Vehicle due to V2I Malfunction (V2I 오작동에 의한 자율주행자동차의 위험성 분석)

  • Ahn, Dae-ryong;Shin, Seong-geun;Baek, Yun-soek;Lee, Hyuck-kee
    • The Journal of The Korea Institute of Intelligent Transport Systems
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    • v.18 no.6
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    • pp.251-261
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    • 2019
  • The importance of autonomous driving systems that utilize V2X services such as V2V(Vehicle to Vehicle) and V2I(Vehicle to Infrastructure) for safer and more comfortable driving is increasing with the recent development of autonomous vehicles. Partly autonomous vehicles based on environmental sensors have limitations for predicting and determining areas beyond the recognition distance of the mounted sensors and in response to atypical objects that are difficult to detect. Therefore, it is important to utilize the V2X service to improve the limit of sensor detection performance and to make driving safer and more comfortable. However, there may be an accident risk of autonomous vehicles due to incorrect information provided by V2X. Thus, the application of technology to prevent this needs to be considered. In this pater, we used the ISO-26262 Part3 Process and performed HARA (Hazard Analysis and Risk Assessment) to derive the risk sources of autonomous vehicles due to V2I malfunctions by using the communication between vehicles and infrastructure among V2X. We also developed ASIL ratings based on the simulations and real vehicle tests of the malfunctions of major cases of usnig V2I.