• Title/Summary/Keyword: 배부

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Reconstruction of the Extremities with the Dorsalis Pedis Free Flap (족 배 유리 피부판을 이용한 사지 재건술)

  • Lee, Jun-Mo;Kim, Moon-Kyu
    • Archives of Reconstructive Microsurgery
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    • v.8 no.1
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    • pp.77-83
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    • 1999
  • The skin on the dorsum of the foot is a source of the reliable thin and sensory cutaneous free tissue transplantation with or without tendon, bone and joint. A composite flap with attached vascularized tendon grafts for the combined loss of skin and tendon on the dorsum of the hand and foot offers an immediate one stage solution to this problem. The flap provides a very durable innervated tissue cover for the heel of the foot and the dorsum of the hand and an osteocutaneous transfer combined with the second metatarsal. The major dorsalis pedis artery is constant in size, but the first dorsal metatarsal artery is variable in size and location. The dorsal surface of the foot receives sensory innervation through the superficial peroneal nerve and the first web through the deep peroneal nerve. Authors had performed 5 dorsalis pedis free flap transplantation in the foot and hand at Department of Orthopedic Surgery, Chonbuk National University Hospital from August 1993 through August 1997 and followed up for the period of between 19 and 67 months until March 1999. The results were as follows 1. 5 cases dorsalis pedis free flap transfer to the foot(4 cases) and the hand(1 case) were performed and the recipient was foot dorsum and heel 2 cases each and hand dorsum 1 case. 2 All of 5 cases(100%) were survived from free flap transfer and recipient artery was dorsalis pedis artery(2 cases), anterior tibial artery(1 case), posterior tibial artery(1 case) and ulnar artery(1 case) and recipient veins were 2 in number except in the hand. 3. Long term follow up of the exterior and maceration was good and sensory recovery was poor 4. Donor site was covered with full thickness skin graft obtained from one or both inguinal areas at postoperative 3rd week and skin graft was taken good and no morbidity was showed.

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Changes on the Characteristics of Salted Mackerel Treated Extracts of Edible Plants during Storage (식용식물 추출물을 처리한 간고등어의 저장 중 특성변화)

  • Yoou, Kyung-Young;Hong, Ju-Yeon;Kim, Mi-Hyun;Cho, Yeon-Sook;Shin, Seung-Ryeul
    • Food Science and Preservation
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    • v.14 no.5
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    • pp.439-444
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    • 2007
  • This study was carried out to analyze the quality change of salted mackeral treated with extracts of edible plan(Diospyros kaki, Teucerium veronicoides and Zanthoxylum schinifolium) during storage for develope of preparation methods and high quality of mackerel. The Hunter's color values of salted mackerel was not changed during strange. L, a and b value of salted mackerel teated with Korean herbal extracts was lower changed than those of control(mackerel not treated extracts of edible plants). Adhesiveness, and viscosity of salted mackerel was higher at $4^{\circ}C$ during storage than those at $25^{\circ}C$, and was higher in groups treated extects of edible plants at early storage than those in control group. Hardness was low in the salted mackerel treated extracts of edible plane and control group during storage. The salted mackerel treated Z. schinifolium extracts was the highest scores in sensory evaluation among groups.

Carcass Evaluation of the Ogol fowl, Pheasant, and Mallard (특수(特殊) 가금류(家禽類)(오골계(烏骨鷄), 꿩, 청둥오리)의 도체분석(屠體分析))

  • Song, Kwang Taek;Oh, Hong Rock
    • Korean Journal of Agricultural Science
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    • v.21 no.1
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    • pp.37-44
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    • 1994
  • This study was carried out to investigate meat production ability of special poultry(Ogol fowl, pheasant and mallard). The results obtained Were summarized as follows ; 1. On the average live weight in male and female of Ogol fowl and mallard were 1,304.0~1,311.8g, 1,013.0~1,138.8g, respectively. The live weight of pheasant was lighter than that of Ogol fowl and mallard. The ratio of carcass to live weight in pheasant, Ogol fowl and mallard were 70.9~72.2%, 66.9~68.2% and 65.4~65.9%, respectively. 2. On the edible giblets ratio to live weight, the that of mallard was the highest(6.3%), while the that of Ogol fowl was the lowest(4.7~4.8%) in each individual poultry. 3. On the cut-up parts ratio to carcass weight, the neck(6.7~8.3%) and back(16.1~18.0%) ratio of pheasant were lower than that of Ogol fowl and mallard, but the neck(11.1~13.3%), wings(14.6~16.2%) and back(23.6~5.2%) ratio of mallard were higher than the others. 4. On the ratio of meat to breast and legs parts, the yield of breast meat was higher than that of legs meat of all poultries. In mallard, the skin ratio on both parts(17.6~22.9%) was higher than the others, while the bone ratio of pheasant and Ogol fowl(15.6~20.6) was higher than that of mallard.

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The Model of Appraisal Method on Authentic Records (전자기록의 진본 평가 시스템 모형 연구)

  • Kim, Ik-Han
    • The Korean Journal of Archival Studies
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    • no.14
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    • pp.91-117
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    • 2006
  • Electronic Records need to be appraised the authenticity as well as the value itself. There has been various kinds of discussion about how records to be appraised the value of themselves, but there's little argument about how electronic records to be appraised the authenticity of themselves. Therefore this article is modeling some specific authenticity appraisal methods and showing each stages those methods should or may be applied. At the Ingest stage, integrity verification right after records creation in the organization which produced the records, quality and integrity verification about the transferred in the organization which received the records and integrity check between SIP and AIP in the organization which received and preserved the records are essential. At the Preservation stage, integrity check between same AIPs stored in different medium separately and validation of records where or not damaged and recovery damaged records are needed. At the various Processing stages, suitability evaluation after changing the record's management control meta data and changing the record's classification, integrity check after records migration and periodical validation and integrity verification about DIPs are required. For those activities, the appraisal methods including integrity verification, content consistency check, suitability evaluation about record's meta data, feasibility check of unauthorized update and physical status validation should be applied to the electronic records management process.

Development of an apple/pear pomace fermented with Lentinus edodes Mycelia (사과/배 부산물 및 표고버섯균사체를 이용한 발효물 개발)

  • Kim, Jin-Kyeong;Jo, Seong-Wha;Kim, Eun-Ji;Jeong, Do-Youn
    • Korean Journal of Food Science and Technology
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    • v.51 no.3
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    • pp.286-294
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    • 2019
  • The purpose of this study was to investigate the possibility of enhancing the functional compounds in apple and pear pomace (APP) by fermentation with mycelia from the mushroom Lentinula edodes. A 30% (w/v) APP with added rice bran and Biji was fermented with L. edodes at $24^{\circ}C$ and 80% humidity. The cellulase and pectinase activities in the fermented APP (FAPP) were higher than those in the non-fermented control. In addition, the physiological activities of the FAPP, including DPPH, ABTS radical scavenging, and SOD-like activity, as well as the total polyphenol and ${\beta}-glucan$ contents were higher than those in the control. FAPP treatment significantly reduced LPS-induced nitric oxide (NO) levels in Raw 264.7 cell. Therefore, FAPP treatment was considered to more effectively suppress cell injury caused by inflammatory cytokines through inhibition of LPS-induced NO production. These results suggest that the levels of functional components in APP can be increased by fermentation with this mushroom mycelium. However, further studies are needed before it can be used as a functional material.

The Influence on the Viewing Determinative Factors of Pro-Soccer Sporting Events base on Viewing Satisfaction (프로축구 관람결정요인이 관람만족에 미치는 영향)

Analysis on Socioeconomic Characteristics of Collegiate' Sport Participation (대학생의 사회 인구학적 특성에 따른 스포츠 참여도 분석)

  • Shin, Jwa-Jung
    • Proceedings of the Korea Contents Association Conference
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    • 2006.11a
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    • pp.120-123
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    • 2006
  • The purpose of this study is to examine closely between the sociodemographic characteristics and sports participation. To subject who answered to givev questionaire was 389 persons. To analyze materials, $X^2$ analysis used as statistic analysis techniques. On the basis of the results, the conclusions were as follows; Firstly, there was significants relationship between sex and sports participation. Secondly, there was significants relationship between college & department and sports participation. Thirdly, there was not significants relationship between house income and sports participation. Lastly, there was not significants relationship between subjective social-class and sports participation.

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Large-Scale Structure of Leading-Edge Separation Bbubble with Local Forcing (국소교란이 가해지는 박리기포의 대형구조)

  • 김유익;성형진
    • Transactions of the Korean Society of Mechanical Engineers
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    • v.19 no.4
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    • pp.1134-1147
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    • 1995
  • POD (proper orthogonal decomposition) is applied to turbulent leading-edge separation bubble to extract coherent structures. A two-dimensional leading-edge separation bubble is simulated by discrete-vortex method, where a time-dependent source forcing is incorporated. Based on the wealth of numerical data, POD is applied in a range of the forcing amplitude ( $A_{o}$ = 0, 0.5, 1.0 and 1.5) and forcing frequency (0 .leq. $f_{F}$H/ $U_{\infty}$.leq. 0.3). It is demonstrated that the structures of POD have noticeable changes with local forcings. In an effort to investigate the mechanism of decreasing reattachment length, dynamic behaviors of the expansion coefficients and contributions of the eigenfunctions of POD are scrutinized. As the forcing amplitude increases, the large-scale vortex structures are formed near the forcing amplitude increases, the large-scale vortex structures are formed near the separation point and the flow structures become more organized and more regular, accompanying with the reduction of reattachment length. By further inverstigation of POD global entropy, it is seen that the reattachment length is closely linked to the degree of organization of the flow structures.es.s.

Effect of Dimethipin on the ${\alpha}-amylase$ Induction in Barley Seeds (보리종자에서 ${\alpha}-amylase$ 유도에 미치는 Dimethipin의 영향)

  • 전방욱
    • Journal of Plant Biology
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    • v.34 no.2
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    • pp.159-163
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    • 1991
  • The effect of dimethipin, one of the synthesized plant growth regulators, on the gibberellic acid-induced a-amylase activity in the barley de-embryonated seed system was investigated in order to elucidate the possible action mechanism of dimethipin. Dimethipin markedly inhibited the increase of mRNA and protein content, and a-amylase activity induced by gibberellic acid. The inhibitory effects were gradually decreased as the time interval between gibberellic acid treatment and dimethipin addition was made larger. Dimethipin inhibited the increase of mRNA content when added within 18 h from gibberellic acid treatment; however, it inhibited the increase of soluble protein content and a-amylase activity even added after 18 h from the treatment. These results suggest the possibility that dimethipin inhibit both mRNA synthesis and a-amylase protein synthesis.thesis.

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Correction of the Dorsal Contour Deformity Caused by Scoliosis with Silicone Implant (실리콘 보형물을 이용한 척추측만증 배부 윤곽변형 교정수술)

  • Park, Ji Ung;Cho, Sang Hun;Shin, Jong In;Kim, Chang Yeon
    • Archives of Plastic Surgery
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    • v.34 no.6
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    • pp.792-795
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    • 2007
  • Purpose: Scoliosis is a multifactorial disorder caused by genetic, biochemical, developmental, neuromuscular factors and causes complex deformities which include skeletal deformity, pain, cardiovascular dysfunction, motor function disorder. Until now, the treatment of scoliosis have been focused on orthopedic correction, preservation of cardiopulmonary and neurologic function. But recently, as aesthetic demands increases, the needs for the correction or improvement of the trunk and extremity contour does. So, the correction of soft tissue contour deformity can be a new concept for the treatment of scoliosis. Methods: We corrected a deformed contour with prefabricated silicone implant in a scoliosis patient who had been operated for orthopedic correction previously. Submuscular pocket was made under trapezius and latissimus dorsi muscle. Silicone implant was placed in the pocket and fixed to thoracolumbar fascia with sutures. Results: We had a satisfactory results for the correction of contour deformity. There was no significant complication. Conclusion: Silicone implant is a new trial for the correction of scoliosis contour deformity. This method is simple, safe and brings on satisfactory results.