• 제목/요약/키워드: use and perception

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예비 교사의 교수매체 인식에 관한 탐색적 연구 (An exploratory study on Pre-service teachers' perceptions of instructional media)

  • 박혜진;차승봉
    • 디지털산업정보학회논문지
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    • 제20권1호
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    • pp.75-85
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    • 2024
  • This study explored the overall perception of teaching media from the perspective of pre-service teachers. For this purpose, reflection journals written by 138 pre-service teachers were analyzed, and positive and negative perceptions of teaching media were explored. In the reflection diary, pre-service teachers were asked to write down examples of appropriate use of instructional media and the effects of their experiences, cases of inappropriate use of instructional media, and areas requiring improvement. The main research results are as follows. First, the positive aspects of teaching media perceived by prospective teachers were that it presented examples that could help understanding, aroused curiosity to focus attention, and encouraged participation to motivate learning. Second, the negative aspects of teaching media perceived by prospective teachers include cases where the playback time of the video containing learning content is excessively long and the content of the video is unclear or is higher than the learner's level and difficult to understand. This study is significant in that it presents pre-service teachers experiences and perceptions of teaching media and their desirable use methods.

어린이 도서관 사서와 어린이 이용자의 전자책에 대한 인식 및 이용에 관한 연구 (A Study on Perception and Use of E-Books by Librarians and Children)

  • 정연경;최윤경
    • 정보관리학회지
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    • 제29권1호
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    • pp.45-62
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    • 2012
  • 본 연구는 어린이 도서관 서비스 제공자인 사서와 어린이 이용자의 전자책 인식 및 이용을 살펴보고 서비스 개선 방안을 제시하였다. 이를 위해 5개 어린이 도서관에 근무하는 사서 55명을 대상으로 전자책에 대한 인식과 이용, 서비스 현황, 개선 사항을 파악하였다. 또한 동일한 도서관의 어린이 이용자 30명을 선정하여 전자책에 대한 인식과 이용행태를 조사하였다. 두 집단의 전자책에 대한 인식과 이용행태를 비교 분석하였으며, 어린이 도서관의 전자책 서비스 개선 방안으로 전자책 콘텐츠와 공간 및 시설의 충분한 제공, 이용자 교육 프로그램 개발과 적극적인 전자책 서비스 홍보, 전자책 담당 사서의 전문성을 개발할 수 있는 프로그램 제공의 필요성을 제시하였다.

In My Opinion: Modality in Japanese EFL Learners' Argumentative Essays

  • Pemberton, Christine
    • 아시아태평양코퍼스연구
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    • 제1권2호
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    • pp.57-72
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    • 2020
  • This study seeks to add to the current understanding of learners' use of modality in argumentative writing. A learner corpus of argumentative essays on four topics was created and compared to native English speaker data from the International Corpus Network of Asian Learners of English (ICNALE). The relationship between learners' use of modal devices (MDs) and the devices' appearance in the school's curriculum was also examined. The results showed that learners relied on a very narrow range of MDs compared to those in previous studies. The frequency of use of MDs varied based on the topic and did not seem to be driven by cultural factors as has been previously suggested. Learners used more hedges than boosters on all topics, contradicting most previous studies. Curriculum was determined to have a direct correlation with MD use, and other important factors may include perception of topic and overreliance on certain MDs over others (the One-to-One principal). This research implies that learners' perception of topic should be explored further as a variable affecting MD use. Curricula should be designed based on frequency of MD use by English native speakers, and learners should receive instruction that teaches the norms of MD use in academic writing. The methodology used in the study to determine correlations between MD use and the curriculum has a wide range of potential applications in the field of Contrastive Interlanguage Analysis.

Differences in Safety Perceptions of Use According to Cosmetic Information of Women

  • SO, Young-Jin;LEE, Ye-Eun;KWON, Young-Eun;JEON, Ye-Won;KWON, Lee-Seung
    • 웰빙융합연구
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    • 제3권4호
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    • pp.11-20
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    • 2020
  • Purposes: This is a study on the perception of safety in use according to cosmetic information. Research design, data and methodology: As a result of analyzing 324 women in their twenties living in the metropolitan area, the following conclusions were drawn. Results: As a result of measuring the awareness of cosmetic information, the awareness of 'cosmetic-related knowledge' (M=3.52) and 'cosmetic performance' (M=3.43) was high, indicating that information on cosmetic knowledge was actively shared with each other. It was understood that the method of use and effect were properly recognized and that the cosmetics were selected. 'Correct cosmetic storage method' is significant in the factors of interest in cosmetics (p<.001), and 'the harmful ingredients of cosmetics that should be avoided' are significant in the factors of cosmetic information (p<0.05) and the factors of interest in cosmetics (p<0.01). 'Trouble-causing ingredients' showed a statistically significant difference in safety perception in all factors except cosmetic performance factors. Conclusion: There is a need to construct a system that allows consumers to easily purchase cosmetics that are necessary for their skin by schematically or simplifying the information on the usage period and trouble-causing ingredients after opening the cosmetics to be easily understood.

The Effect of Selection Attributes of Public Delivery Apps and Support for Public Institutions on the Intention of Restaurant Service Providers to Use Public Delivery Apps

  • Se-Yong Kwon;Li-Ping Yu;Hyung-Ho Kim
    • International journal of advanced smart convergence
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    • 제12권1호
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    • pp.173-183
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    • 2023
  • Recently, local governments that provide mobile-based public delivery app services have been increasing a lot. The purpose of this study is to analyze whether the restaurant self-employed's public delivery app selection attributes and public institutions' perception of support, which are under economic pressure due to the high delivery fee burden of private delivery apps, affect the intention to use public delivery app services. In this study, the degree of perception of each factor was measured using the Likert 5-point scale, and it was verified through statistical analysis using SPSS. The effect of the selection attribute of public delivery apps and the perception of self-employed people in the restaurant industry on the intention to use the service was empirically analyzed, and the hypothesis was verified using regression analysis. As a result of this study, it was confirmed that convenience, economy, and public interest had a significant effect among the factors of public app selection attributes, and educational support had a significant effect on public institution support.

김천지역 노인의 객관적 구강건강상태와 주관적 구강건강인식간의 관련성 (The relationship between objective oral health conditions and subjective oral health perception of the elderly in Gimcheon)

  • 이종화;김정숙;전매숙;윤현경
    • 한국치위생학회지
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    • 제15권3호
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    • pp.417-424
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    • 2015
  • Objectives: The purpose of the study is to investigate the relationship between oral health conditions and their subjective oral health perception in the elderly in Gimcheon. Methods: The study subjects were 214 elderly aged over 65 years old in Gimcheon. The study was carried out by direct interview method of from February 20 to 24, 2014. The oral examination was performed by the dentist base on the World Health Organization criteria including direct examination and observation. The questionnaire consisted of sex, type of family, use of medical services, and oral health behavior, The independent variable included three questions of the general characteristics of the subjects, two questions of use of medical services, and two questions of oral health behavior. The subjective oral health perception was composed of heathy and unhealthy. The objective oral health condition was evaluated by number of residual teeth, FT index, MT index, and DMFT index. Results: In the elderly, the number of residual tooth was $8.89{\pm}9.72$ and the number of decayed teeth was $0.03{\pm}0.20$. The numbers of missing teeth and filled teeth were $19.26{\pm}9.65$ and $0.28{\pm}1.01$, respectively. The DMFT index was $19.57{\pm}9.28$. In relation to the subjective oral health perception, 76.6% answered 'good' and 23.4% answered 'bad'. The subjective oral health perception showed a weak quantitative linear relationship of r=0.235 with the number of residual tooth. the subjective oral health perception showed a weak negative linear relationship(p<0.01) of r=-0.225 with the number of missing teeth and r=-0.217 with DMFT(number of decayed missing and filled teeth) index.

스마트폰 이용자의 악성코드용 모바일 백신 이용 의도에 영향을 미치는 요인 (The Factors Affecting Smartphone User's Intention to use Mobile Anti-Malware SW)

  • 장재영;김지동;김범수
    • 한국IT서비스학회지
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    • 제13권2호
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    • pp.113-131
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    • 2014
  • Smartphone security threat has become an important issue in Information Science field following the wide distribution of smartphones. However, there are few studies related to such. Therefore, this study examined the factors affecting the intention of smartphone users to use the mobile vaccine against malware with the Protection Motivation Theory. To secure the reliability of the study, a surveying agency was commissioned. A total of 263 respondents, excluding 37 respondents who are users of iOS, which does not have mobile vaccine in the smart phone, or who gave invalid responses, were surveyed. The results showed that perception of the installed mobile vaccine significantly affected the Response Efficacy and Self-efficacy, and that the Perceived Severity, Perceived Vulnerability, Response Efficacy, and Self-efficacy significantly influenced the intention to use the mobile vaccine. On the other hand, Installation Perception of mobile vaccine itself did not affect the Perceived Severity and Perceived Vulnerability. This study is significant since it presented the new evaluation model of threat evaluation and response evaluation in the Protection Motivation Theory in accepting the security technology and raised the need for the promotion and exposure of mobile vaccine, since perception of mobile vaccine installation affects the response evaluation. It also found that the promotion must consider the seriousness of smartphone security, outstanding attribute of mobile vaccine, and user-friendliness of mobile vaccine above all.

친환경 정보기술이 정보기술 사용자들의 인지와 재사용의도에 미치는 영향 (The Effect of the Green IT to the IT Users' Perception and Re-use Intention)

  • 김태환
    • 통상정보연구
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    • 제14권4호
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    • pp.49-59
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    • 2012
  • 비즈니스 환경을 위한 친환경 정보기술의 개발은 새롭고 보다 효율적인 경영방법을 찾는 데 있어 좋은 기회를 제공할 것으로 보인다. 본 연구는 정보기술 이용자들에게 친환경 정보기술의 요인들과 친환경 정보기술에 대한 인지도에 대한 설문조사를 통하여 친환경 정보기술의 보다 심도 있는 이해에 기여하고자 하였다. 문헌조사를 통하여 친환경 정보기술과 사용자들의 친환경 정보기술에 대한 인지도와의 관계를 조사하기 위해 친환경 정보기술에 대한 개념적 모형이 개발되었으며 그 모형의 적합도와 변수들과의 관계가 규명되었다.

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건강원에서 제조한 건강음료에 대한 주부의 인식, 관심 및 소비에 관한 연구 (A Study on Housewives' Perception, Interest and Consumption of Health Drinks Made in a Health Food Stores)

  • 김현아;박복희
    • 대한지역사회영양학회지
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    • 제3권1호
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    • pp.107-115
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    • 1998
  • This study was conducted to investigate housewives' perception, interest and consumption of health drinks made in a health food stores, and to assess the relationsh- ip between nutritionally-related-variables and the consumption of health drinks. Data was collected from 518 housewives in Chonnam province. Among many items which housewives perceived about health drinks, three factors of 'preference·health-care', ' quality·convenience' and 'price' were found to be represented. Housewives' perception of 'preference·health-care' was negatively correlated with nutritional knowledge. However, a positive correlation between the 'quality·convenience' and eating habits was found. Consumption of health drinks was positively correlated with the diet management score, the perception and interest in health drinks. However, the inverse relationship between consumption of health drinks and nutritional knowledge was observed. Multiple regression analysis showed that the interest and factors of perception of health drinks. Consumption of health drinks was not based upon accurate knowledge concerning nutrition, but was based upon the consumers' perception of taste preference and healthful quality. Therefore, there is a need to educate consumers about the nutritional value of health drinks and how to use nutritional supplements.

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Dietary supplement use and its related factors among Chinese international and Korean college students in South Korea

  • Linxi Huang;Hye-Jong Yoo;Satoko Abe;Jihyun Yoon
    • Nutrition Research and Practice
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    • 제17권2호
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    • pp.341-355
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    • 2023
  • BACKGROUND/OBJECTIVES: The consumption of dietary supplements has shown an increase among young people in their 20s. We aimed to compare the use of dietary supplements and related factors between Chinese international and Korean college students living in South Korea. SUBJECTS/METHODS: We conducted online surveys of 400 Chinese international students and 452 Korean college students from January to February 2021. We analyzed the factors related to the use of dietary supplements by these students using multi-group structural equation modeling and logistic regression analysis. RESULTS: Approximately 65% of the Chinese international students and 93% of the Korean college students consumed dietary supplements at least once in the year preceding the survey. The common types of dietary supplements consumed by both groups of students were vitamin and mineral supplements, Lactobacillus products, and red ginseng products. Structural equation modeling showed that perception of the consumption of dietary supplements by family and friends positively influenced attitude toward dietary supplements. This effect was higher for Korean college students than for Chinese international students (P < 0.01). Attitude toward dietary supplements positively influenced their use, and this effect was higher for Chinese international students than for Korean college students (P < 0.001). Logistic regression analysis showed that the use of dietary supplements by Chinese international students was significantly associated with age, self-reported health status, interest in health, perception of and attitude toward dietary supplements, and length of residence in South Korea. Among Korean college students, it was associated with exercise frequency and attitude toward dietary supplements. CONCLUSION: This study showed significant differences in the use of dietary supplements and related factors between Chinese international and Korean college students. Therefore, nutrition education programs on dietary supplements need to have differentiated content for each group. Such differences also suggest that the industry should consider the relevant characteristics of college students while developing and marketing dietary supplements.