• Title/Summary/Keyword: tourism business

검색결과 993건 처리시간 0.023초

메타버스 플랫폼에서의 문화관광 활동 참여 의도에 영향을 미치는 요인에 관한 연구 (Factors Influencing the Intention to Participate in Digital Cultural Tourism on the Metaverse Platform)

  • 장지아핑;김은진
    • 지능정보연구
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    • 제29권3호
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    • pp.341-359
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    • 2023
  • 메타버스는 다양한 기술 수단을 활용하여 몰입형 관광 서비스 경험을 제공할 수 있어 문화관광 산업에 큰 혁신을 가져올 것으로 예상되나 관련 연구는 아직 미미한 실정이다. 이에 본 연구는 S-O-R 모델을 기반으로 메타버스 플랫폼에서의 문화관광 활동 참여 의도에 영향을 미치는 요인을 분석하는 것을 목표로 하였다. 본 연구 결과는 문화관광 참여자의 학습 및 오락에 대한 내적 동기와 메타버스가 제공하는 다양한 감각 자극 및 사회적 상호작용과 같은 기능이 몰입 경험과 인지된 즐거움을 매개로 참여 의도에 유의미한 영향을 미치는 것을 보여주었다. 본 연구는 이를 통해 문화관광 산업의 메타버스 플랫폼 구축에 활용될 수 있는 다양한 실무적 시사점을 제시한다.

스마트관광 시대의 관광숙박업 영업 예측 모형: 코로나19 팬더믹을 중심으로 (Predictive Models for the Tourism and Accommodation Industry in the Era of Smart Tourism: Focusing on the COVID-19 Pandemic)

  • 조유진;김차미;손승연;노미진
    • 스마트미디어저널
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    • 제12권8호
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    • pp.18-25
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    • 2023
  • 2020년 발생한 코로나19는 전세계적으로 지속적인 피해를 미쳤으며, 특히 하늘길 봉쇄 및 외출 자제로 인해 스마트 관광산업은 경제적 직격탄을 맞았다. 해외여행과 국내여행이 크게 감소된 상황에서 계속되는 적자로 인해 휴업과 폐업을 하는 관광호텔들이 늘어나고 있는 상황이다. 따라서 본 연구에서는 행정안전부의 인허가 데이터를 수집한 후 시각화하여 관광숙박업의 운영 현황을 파악하였다. 머신러닝 분류 알고리즘을 적용하여 관광호텔의 생존 예측 모델을 구현하였고 앙상블 알고리즘을 활용하여 예측 모델의 성능을 최적화하였으며 5-Fold 교차검증으로 모델의 성능을 평가하였다. 관광호텔의 생존율이 다소 감소할 것으로 예측되었으나 실제 생존율을 코로나19 이전과 큰 차이를 보이지 않는 것으로 분석되었다. 본 논문의 호텔업 영업 상태 예측을 통해 관광숙박업 전체의 운영 가능성 및 발전 동향을 파악할 수 있는 근거로 활용할 수 있다.

Entrepreneurial Performance: The Role of Literacy and Skills

  • SARIWULAN, Tuty;SUPARNO, Suparno;DISMAN, Disman;AHMAN, Eeng;SUWATNO, Suwatno
    • The Journal of Asian Finance, Economics and Business
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    • 제7권11호
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    • pp.269-280
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    • 2020
  • This research aims to determine the direct and indirect effects of digital literacy, economic literacy, and entrepreneurial skills on the performance of small- and medium-sized enterprises (SMEs) in garment clusters in the Bulak tourism industry Depok. Carrying out quantitative research with survey methods, data collection is using a questionnaire technique with 90 respondents, via saturation sampling. This research data analysis uses SPSS software version 25.0. Path analysis is used to determine the direct and indirect effects between variables. The results showed digital literacy, economic literacy, and entrepreneurial skills significantly and positively affect the performance of small- and medium-sized enterprises. The main finding in this study is that digital literacy has the greatest influence on the performance of SME entrepreneurs, both directly and indirectly. The results of the study provide input on performance development strategies for SME entrepreneurs through digital literacy, including digital business relationships, online facilities, and networks. The findings are also complementary to the factors shaping the performance of SME entrepreneurs in the digital age. The research results show that digital literacy has the greatest direct and indirect influence on the performance of SME entrepreneurs; this shows the essential contribution of digital literacy in developing business and marketing networks.

프랜차이지의 환경 동태성과 프랜차이저의 시장 지향성 및 거래 관계에 대한 인식 - 프랜차이지의 지역과 업태를 중심으로 - (Franchisees' Perception of Environment Dynamics and Franchisors' Market Orientation and Transaction Relationship - Focused on Franchisee's Territory and Category of Business -)

  • 이은용;윤혜현;김태희
    • 동아시아식생활학회지
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    • 제18권5호
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    • pp.861-872
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    • 2008
  • Despite the recent increase in the prevalence of the franchise system in the foodservivce industry is increased recently, the its variation the exigencies of the industry itself requires that franchise systems to be fully equipped with various a variety of business strategies which is indispensable to run franchise system. In the previous studies, most the majority of researchers have been likely to gathered samples from only one region, or all from a similar type of business. However, considering the difference between Seoul and other areas or categories of business type, there could be may be differences different with in these conditions (market orientation, transaction specific assets, environmental dynamic, and trust and trust). Therefore, the principal objective of this study aims was to verify the differences among areas and categories of franchise business. The results of this article are as follows : the variables of customer orientation, competitor orientation, environmental dynamics, and trust and transaction- specific assets show evidence regional differences (p<0.01), and these variables are differ significantly different by category of business (p<0.05). However, the present paper is limited in its scope. Further studies on into different largesclae assessments are needed required.

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코로나19 위험인식에 따른 친사회적 관광행동의도 결정과정 : 규범 활성화 모델을 활용하여 (The Process of Determining of Pro-Social Tourism Behavior Intention according to the Perception of the Risk of COVID-19 : Utilizing the Norm Activation Model)

  • 전창영;송운강;양희원
    • 아태비즈니스연구
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    • 제12권2호
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    • pp.145-159
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    • 2021
  • Purpose - The purpose of this study is to identify the preceding factors that form pro-social tourism behavior intent in a pendemic situation and to present theoretical and practical implications for the role of individuals for a safe tourism environment. Design/methodology/approach - This study conducted an analysis by collecting 420 valid questionnaires targeting citizens who have lived in Korea continuously for more than one year. For the analysis, a confirmatory factor analysis (CFA) and a structural equation model (SEM) were used, and a multi-group confirmatory factor analysis (MCFA) and a multi-group structural equation model (MSEM) were used to verify the difference by age group. Findings - First, cognitive and affective risk perception for Covid-19 had a significant (+) effect on the ascription of responsibility to tourists, and affective risk perception and ascription of responsibility had a significant (+) effect on personal norms. Second, personal norms have been shown to have a significant (+) influence on prosocial tourism behavior intention, and prosocial tourism behavior intention has a significant (+) influence on WTP on safety tourism. Research implications or Originality - Tourism behavior in a pendemic situation can affect the spread of infection. In this respect, this study attempted to confirm how moral norms affect pro-social tourism behavior from a personal point of view. In addition, we tried to present practical implications by identifying the impact of personal norms on willing to pay for a safe tourism environment.

산악관광을 통한 지역개발 방향에 관한 연구 - 히말라야지역을 중심으로 - (A Study on the Regional Mountain Tourism Development: Focused on Himalayan Region)

  • 이승구;샤말 레누카
    • 산학경영연구
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    • 제21권2호
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    • pp.57-77
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    • 2008
  • 산악관광은 독특한 자연환경과 문화를 기반으로 모험추구레저와 다양한 문화를 체험할 수 있는 대안관광으로의 가치와 의미를 부여할 수 있는 특성을 갖고 있다. 특히 산악관광의 대표적 목적지인 히말라야산맥의 관광대상지에서는 지역개발의 최고 목표이자 최적의 수단으로 인식되고 있으며 많은 관심과 개발이 진행되고 있다. 하지만 물리적인 접근성이 미약하고 문화적인 수용력이 매우 낮은 산악지역의 관광 및 레저개발은 단기적으로 지역경제활성화 및 지역 인프라 확대에는 많은 기여를 하고 있지만 실질적인 지역소득연계나 사회, 문화, 환경적으로 부정적인 영향도 간과할 수 없는 상황이다. 본 연구는 히말라야산맥의 대표적인 산악관광지로 발돋움하고 있는 네팔과 북부 인도지역을 중심으로 산악관광을 통한 지역개발 현황과 문제점을 제시하고 이에 대한 대안을 모색하는데 있다. 문명의 개발로부터 소외되었던 히말라야산맥 지역의 관광개발은 지역소득과 고용효과에 대단한 성장추세가 지속되고 있고 관광산업에 대한 신뢰와 희망 또한 매우 높은 편이다. 하지만 단기간의 개발에 따른 관광개발의 부정적인 현상들이 현실적으로 나타남에 따라 보전과 보호 및 개발의 관계성에 대한 인식이 높아지고 있으며, 지속 가능한 개발의 필요성을 각인하게 되었다. 결국 생태계 및 문화유산 보호와 지역개발의 두 가지 목적을 성취하는 개발방안의 논의와 구체적이고 실천적인 방향성의 제시가 요구된다. 특히 NGO를 중심으로 복합적인 산악관광협의체를 설립과 액션플랜이 관건이다.

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Impact of Destination Image and Satisfaction on Tourist Loyalty: Mountain Destinations in Thanh Hoa Province, Vietnam

  • LE, Hoang Ba Huyen;LE, Thi Binh
    • The Journal of Asian Finance, Economics and Business
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    • 제7권4호
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    • pp.185-195
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    • 2020
  • The study aims to assess the impact of destination image, satisfaction and loyalty of tourists at mountain destinations in Thanh Hoa province, Vietnam. The study involves questionnaire surveys and multivariate data analysis methods (Cronbach Alpha test, EFA, CFA, SEM). Research results from 500 tourists in the mountain destinations of Thanh Hoa province demonstrate that all factors have imposed a positive impact on tourist satisfaction, specifically: The most influential factor is Natural features, followed by Human factors while the least influential factor is Infrastructure; On the other hand, research results also demonstrate that satisfaction has a substantial impact on tourist loyalty. Based on the research results, we also proposed some key solutions to enhance the destination image, thereby contributing to increased satisfaction and loyalty of tourists, including: (i) Promoting Natural Tourism Resources. (ii) Raising Awareness of Environmental Protection. (iii) Building Local Cultural Identity. (iv) Building Exclusive Tourist Products. (5) Strengthening the Support of Local Authorities for Tourism Activities. (vi) Developing a Price Policy.

관광목적지로서의 농촌관광마을의 경쟁력 평가지표 개발 (Indicators of the Destination Competitiveness of Rural Tourism Township in Korea)

  • 윤준상;김소윤;박덕병
    • 농촌지도와개발
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    • 제22권2호
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    • pp.135-144
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    • 2015
  • Competitiveness has been associated in the tourism literature as a crucial factor for the success of tourist destinations. This study is to develop indicators that measure destination competitiveness of rural tourism townships in Korea. It was conducted via a Delphi technique and the analytical hierarchy process method. After four rounds of discussions, the panel members reached consensus on a set of 27 indicators with three dimensions which are attractor (resource, infrastructure, and tourism products), assistance (tourism business assistance and value-added processing assistance), and planning and management (planning for development, capacity for management). This set of destination competitiveness indicators can serve as a starting point for devising a set of indicators at the local level in order to be useful rural tourism sector manager and administrators. The selected indicators are measurable, demand driven and practical to show the real performance in rural destination.

Tourism and CO2 Emissions: A Case Study of Selected South Asian Countries

  • AHMAD, Waheed;MAJEED, Muhammad Tariq;NAZ, Ayesha;ANDLIB, Zubaria;TANVEER, TANVEER
    • Asian Journal of Business Environment
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    • 제10권4호
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    • pp.21-27
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    • 2020
  • Purpose: The present study examines the effects of tourism on carbon dioxide emissions for selected South Asian economies over the time from 1995 to 2016. Research design, data and methodology: The present study is an annual time series analysis of tourism and CO2 emissions. The data is taken from World Development Indicators, an official data bank of World Bank. The study sample covers four South Asian countries, namely Bangladesh, India, Pakistan, Sri Lanka and Nepal. The empirical analysis is conducted by employing Pedroni panel cointegration, Fully Modified OLS, and Dynamic OLS approaches of estimation. Results: Tourism significantly increases environmental degradation in selected South Asian economies. The empirical estimated results indicate, that 1 % increase in tourism related activities leads to 0.16 % increase in CO2 emissions. In addition energy consumption and GDP are also causing an upsurge in CO2 emissions in the selected panel of South Asian economies. As the empirical results indicate that 1% increase in GDP stimulates carbon dioxide emissions by 0.23%. Conclusion: In order to protect the environment, the study emphasizes that sustainable tourism practices need to be promoted in the selected South Asian countries. Policy implication and provided and discussed.

국내 . 외 전통음식 관련 관광상품의 현황 분석+ (The Study on the Present Status of Overseas and Domestic Tourism Products Focusing on Traditional Foods+)

  • 장해진;양일선;정라나;신서영
    • 한국식생활문화학회지
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    • 제19권4호
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    • pp.392-398
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    • 2004
  • The purposes of this study were to: a) investigate how other countries brought up their traditional food into the commercial market for tourists b) analyze present marketing status of the Korean traditional food in dealing with foreign tourists as consumers. Present marketing status of the overseas and domestic tourism products focusing on traditional foods was investigated through literature reviews and face-to-face in-depth interviews conducted with professionals in tourism business. As a result, the foreign tourism products focusing on traditional foods were diverse and these products were representative of the regional heritage brought together in an effect to increase understanding of traditional foods. In case of the tourism products focusing on Korean traditional cuisine, the popular programs were 'Making Kimch', 'Making ricecake' and 'Making Bibimbap' in which tourists participated have expressed great satisfaction. The results of this study would be used as an important data in developing unique tourism programs focusing on Korean traditional cuisine attracting foreign tourists.