• Horticultural Science & Technology
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• v.19 no.4
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• pp.488-494
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• 2001

Seedlings of strawberry, 'Reiko' were planted in plastic pots of 24 cm in diameter in the middle of September in 1995, 1996, and 1997. Ten plants were transferred to greenhouse with artificial illumination at 5-day interval from late September to late January. The deepest dormancy of 'Reiko' in Daegu area was found to be on November 5, October 25, and October 31 in 1995, 1996, and 1997, respectively. The time for moving plants to make the plants grow in semi-dormant state in the greenhouse occurred between Nov. 10 and Nov. 20 in both 1995 and 1996, and between Nov. 10 and Nov. 30 in 1997. The time passing approximately 100-200 cumulative hours of exposure to below $5^{\circ}C$ canopy temperature from the peak dormancy, which is required for breaking dormancy of 'Reiko', was between November 16 and 25 in 1996, and November 24 and December 5 in 1997. 'Reiko' yielded high every year when seedlings were moved into greenhouse during the period of October to November. The plants gave good response to forcing culture under lighting. The right time for moving plants into greenhouse in semi-forcing culture appeared to be the time passing 50-150 cumulative hours of exposure to below $5^{\circ}C$ canopy temperature from the peak dormancy.

• The Journal of Natural Sciences
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• v.11 no.1
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• pp.105-111
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• 1999

The objectives of this research were to determine growth characteristics of commercial cultivars of strawberry grown in Korea, then to differentiate each cuitivar into cropping system based on degree and duration of domancy and to determine starting date of greenhouse heating as forced culture. The date of floral differentiation on cuitivars such as 'Chodong' 'Shuko' 'Nyoho' was from Sep. 20 to 22. However those of 'Toyonoka', 'Reiko', 'Hokowase' etc. were Sep. 26 to 30 and that of 'Morioka(No. 16)' was Oct. 19. It indicated that the cultivars with short dormancy period 'Nyoho', 'Reiko', 'Toyonoka' etc. were suitable for forcing culture, cultivar with ordinary dormancy period such as 'Suhong' was for nearly forcing culture, cultivar with long dormancy period such as 'Hokowase' was for semi-forcing culture, and cultivar with extreamly long dormancy period such as 'Morioka (No. 16)' was for retarding culture.

• Journal of Bio-Environment Control
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• v.32 no.2
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• pp.172-180
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• 2023

This study was carried out to determine the sprouting period of early and mid-season varieties, which includes 'Atlantic', 'Chubaek', and 'Superior', during the summer storage period in a semi-underground warehouse without cooling system. And also it was investigated the effect of chlorpropham [Propan-2-yl N-(3-chlorophenyl)carbamate, CIPC] treatment on the sprouting inhibition for the varieties. This study was conducted to figure out a sprout inhibitory effect when CIPC was applied to 1kg of the potato tubers at concentrations of 10 mg and 20 mg which are lower than the treatment concentrations of ca 30 mg prescribed by the positive list system (PLS). The internal temperature of the warehouse used in this experiment was lowered by 5℃ or more than the outside temperature. The difference between the lowest and highest temperature during the experiment throughout the day was 5℃. It showed the effect of reducing to 1/2 of the difference in outdoor temperature. As for the sprouting of potatoes, the extremely early variety 'Chubaek' sprouts appeared at the 6th week of storage of control and it was the fastest sprouting potato among the control groups of the varieties. Sprouting began to appear in the Superior at the 6th week of storage, while the 'Atlantic' sprouted at the 8th week of storage. The appearance of sprouts was suppressed in all treatment groups of 'Atlantic' and 'Superior' varieties in CIPC treatments. Sprouts were observed in all treatment groups of 'Chubaek' after the 7th week, but the elongations of the sprouts in tubers were completely inhibited until the 8th week of storage. 'Atlantic' and 'Superior' seemed to have a sprouting inhibitory effect even with a low CIPC concentration of 10 mg·kg^-1, with the exception of extremely early variety 'Chubaek' that breaks out of the dormancy quickly. Although weight loss occurred continuously during storage, it was minor loss of 0.7-1.6%. There was no consistent trend for changes of the loss in the varieties and CIPC treatments. Most common pathological disorder was the dry rot during the experiment, but only few were affected. The use of the tubers treated at 18℃ and 90% RH for 10 days and the rack of refrigeration system which lead to lack of convection seemed to have suppressed the spread of pathogens.