• 한국조리학회지
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• 제23권7호
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• pp.140-148
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• 2017

The purpose of this study was to provide basic data for the development of stir-fried rice cake (Tteok-bokki) products which are suitable for the organoleptic property of Chinese people based on the analysis results of the important considerations in choosing stir-fried rice cake (Tteok-bokki) for Chinese students. As a result of analysis, it was found that the texture of stir-fried rice cake (Tteok-bokki), smell, the harmony of the rice cake and sauce, the harmony of the rice cake and ingredients, the plate of food, the size of rice cake, the shape of rice cake, the color of sauce, and the sanitary condition of the food, ingredients, and cookware have significant influence. As a result of the IPA analysis, the texture of food, the sanitary condition of the food, ingredients, cookware, and a cook were included in the first quadrant, which indicates that it is batter to maintain a good quality. Smell of stir-fried rice cake (Tteok-bokki), temperature, rice cake and ingredients were included in the second quadrant, which suggests that the importance is high, but the satisfaction level is low.

• 한국조리학회지
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• 제23권3호
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• pp.242-256
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• 2017

This study was conducted for the university students who majored in culinary arts. The effects of students' certifications on class and school life satisfaction and their effects on preparation employment were examined. The results showed that the students with the certifications had a high level of satisfaction in the class satisfaction, but they also had high stress in the school life. In other words, it seemed that the stress was increased in parallel with the school life in obtaining the certificate. In the case of qualification for preparation employment, the certification affects the preparation for employment even for the culinary arts majors. As for the number of certificates and passions, the change was found from 3 certifications, lower in 4, but again in 5. These results suggest that the certification initially increases enthusiasm, but when it reaches a certain level, it reaches its limit and it rises again after passing the interval. Also, students who graduated from cooking related high school showed high passion compared to those who did not.

• 융합보안논문지
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• 제15권3_2호
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• pp.53-58
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• 2015

경호무도의 연구는 철학, 사학, 교육학, 사회학, 심리학, 생리학, 트레이닝학, 운동역학, 경호실무의 9가지의 학문영역으로 분류할 수 있다. 경호무도학의 향후 발전과제를 위해서는 첫째, 경호무도의 이론과 실제의 연구이다. 우선 경호무도가 당면한 현장에서 활용할 수 있는 이론연구가 이루어져야 하고, 이 연구물들이 교재발간은 물론 다양한 교육채널을 통해 공유하는 것이 필요하다. 둘째, 무도종목의 특성과 연계연구가 이루어져야 한다. 각 종목별 특성에 맞는 트레이닝 방법과 각 종목별 경호무도로서 강점과 약점을 파악하여 연구하면서 보완해 나간다면 경호무도가 더욱 발전할 것이라고 사료된다. 셋째, 학문의 자립성을 위한 연구가 이루어져야 한다. 경호무도의 연구 분야는 9가지 학문영역으로 도출되었고, 과학적이고, 체계적인 학문으로 발전해야 한다. 이러한 경호무도가 지속적으로 연구가 이루어진다면 경호무도학의 학문적 자립성이 이루어 질 것이라고 사료된다.

• 조형예술학연구
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• 제3권
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• pp.178-224
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• 2001

This thesis aims to suggest the notion of the sublime as one of the common elements of contemporary plastic arts, as a new key for the reading of our visual environment. The concept of sublimity has been one of important categories in traditional aesthetics since the eighteenth century; beyond the domain of this tradition, however, it is rigorously investigated in sociology, literary criticism, visual art theory and post-structuralist philosophy, especially the investigation of post-modern conditions by Jean-Fran cois Lyotard. Jean-Fran cois Lyotard defines sublimity as the elemental feature of the late twentieth century visual arts based on post-structuralism and suggests the feeling of the sublime as dominant sensibility in post-modern society. According to Lyotard, the sublime is a contradictory feeling of pleasure mixed with suffering as in the theory of experimental avant-gardes; the post-modern sublimity is the feeling of suffering or agony when we feel in confronting the new and the unknown. The investigation of the sublime based on Lyotard's perspectives, therefore, is meaningful in decoding contemporary visual arts. This investigation, therefore, mainly deals with the post-modern concept of the sublime and contemporary visual arts viewed in the sublime.

• 한국생활과학회지
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• 제23권5호
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• pp.807-823
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• 2014

The purpose of this study is to verify the effects of storytelling-centered arts educational activities based on the famous painting appreciation on young children's appreciation ability of pictures and creativity. The study was conducted with a total of 50 5-year-old young children in two classes of B Day Care Center in the city of J, Jeollabukdo. The children were randomly divided into an experimental group(25) and a control group(25). The storytelling-centered arts educational activities based on the famous painting appreciation was conducted for the experimental group for 12 weeks from April 29, 2013 to July 19, 2013. The activities were composed of 3 steps of 'appreciation-expression-exhibition & assessment' on the basis of 2-week basic units. The appreciation activities were composed basing upon the types of the famous painting appreciation and storytelling, and expression and exhibition & assessment activities were composed of 4 areas of arts(music/movement/language/art). The results of the study are as follows. First, the storytelling-centered arts educational activities based on the famous painting appreciation generally improved young children's painting appreciation abilities in all sub-areas(observation and description/artist's intention of subject expression/mood of a work/material and technique/artistic factors/attitude to the work). Second, the storytelling-centered arts educational activities based on the famous painting appreciation generally improved young children's creativities in all sub-areas(originality/fluency/flexibility/imagination).

• Journal of Ecology and Environment
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• 제32권4호
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• pp.249-256
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• 2009

The rare endemic plant, Smilax wightii, is generally distributed in shola forests at high altitudes in Nilgiri Biosphere Reserve, the Western Ghats, southern India. To determine the ecological status of the species, we surveyed 11 major shola forests in that region. S. wightii has a limited distribution in all sholas (frequency value of < 13%). The density of the species is generally around $15/100\;m^2$ in the sholas except in Thiashola where it occurred at a density of 40 individuals/$100\;m^2$. The density of S. wightii was generally greater in the margins of the shoals, while the interior forests contained fewer individuals per unit area. The basal cover occupied by this species ranged between 2246 and $3144\;mm^2/100\;m^2$. The importance value index for S. wightii was >2 in all shoals, which indicates that the species occupies an important position in the lower stratum of shola forests of Nilgiri Biosphere Reserve.

• 대한약침학회지
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• 제22권1호
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• pp.41-48
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• 2019

Objective: The aim of the study was to evaluate the hepatoprotective activity of the bark extract (Ethanol: Water) in the ratio of (3:1) of Rhizophora mucronata (BERM) by intoxicating the $HepG_2$ cell lines with different toxicants viz, $CCL_4$, Ethanol and Paracetamol with different concentrations of the extract were used. The $HepG_2$ cell lines were subjected to MTT Assay for studying the cytotoxicity. Methods: $HepG_2$ cells were plated using 96 well plate in 10% bovine serum, exposed to different toxicants viz, 2% $CCl_4$, 60% Ethanol and 14 mM Paracetamol respectively. The various test concentrations (18.85, 37.5, 75, 150 and $300{\mu}g/ml$) of bark extract of Rhizophora mucronata was added and incubated for 24 hours. Medium was removed after incubation period and 0.5 mg/ml MTT(3-(4,5-dimethylthiazol-2-yl)-2,5-diphenyltetrazolium bromide) was added and again incubated for 4 hours at 37oC. Then MTT was removed the crystals was dissolved in DMSO and absorbance was measured at 570 nm. Results: The result showed that dose dependent increase in percentage of viability at the doses of 18.85, 37.5, 75, 150, $300{\mu}g/ml$. Te results for the $CCl_4$ intoxicated, at $300{\mu}g/ml$ of the concentration of the extract, the % of viable cells was found out to be 99.6%, for Ethanol intoxicated, 97.67%, and Paracetamol induced, 75.37%, IC50 was $21.53{\mu}g/ml$, $12.61{\mu}g/ml$ and $21.42{\mu}g/ml$ respectively. Conclusion: Thus, we conclude that, the extract possesses defensive effect against different toxicants and can be used as an alternate drug for hepatotoxicity.

• The Korean Journal of Physiology and Pharmacology
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• 제28권1호
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• pp.21-30
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• 2024

The challenging clinical outcomes associated with advanced cervical cancer underscore the need for a novel therapeutic approach. Monensin, a polyether antibiotic, has recently emerged as a promising candidate with anti-cancer properties. In line with these ongoing efforts, our study presents compelling evidence of monensin's potent efficacy in cervical cancer. Monensin exerts a pronounced inhibitory impact on proliferation and anchorage-independent growth. Additionally, monensin significantly inhibited cervical cancer growth in vivo without causing any discernible toxicity in mice. Mechanism studies show that monensin's anti-cervical cancer activity can be attributed to its capacity to inhibit the Wnt/β-catenin pathway, rather than inducing oxidative stress. Monensin effectively reduces both the levels and activity of β-catenin, and we identify Akt, rather than CK1, as the key player involved in monensin-mediated Wnt/β-catenin inhibition. Rescue studies using Wnt activator and β-catenin-overexpressing cells confirmed that β-catenin inhibition is the mechanism of monensin's action. As expected, cervical cancer cells exhibiting heightened Wnt/β-catenin activity display increased sensitivity to monensin treatment. In conclusion, our findings provide pre-clinical evidence that supports further exploration of monensin's potential for repurposing in cervical cancer therapy, particularly for patients exhibiting aberrant Wnt/β-catenin activation.

• 한국조리학회지
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• 제12권3호
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• pp.91-107
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• 2006

This thesis aims to consider theories of job information on foodstylist, conduct a survey among culinary arts science high school students who are in the most critical period of decision-making for the future career, and analyse the survey results on foodstylist by using SPSS10.0. The analysis shows that culinary high school students mainly get their job information on foodstylist through mass media. Thus, it can be deduced that use of mass media and the Internet can be the most effective to promote the awareness level of foodstylist. Culinary high schoolers' parents were positive about female students' being foodstylists, and those going to college showed more interest than job seekers about being foodstylists. In addition, the result of Bonferroni post-hoc test according to parents' monthly income showed that those with higher monthly income were positive about their children's being foodstylists. However, given that culinary high schoolers' overall satisfaction is low, provision of the information through a variety of information channels is necessary. It is expected that promotion of the information provision will serve a turning point in awareness.

• 전자공학회논문지CI
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• 제49권3호
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• pp.27-33
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• 2012

텔레프레즌스(tele-presence)와 원격조정(tele-operation) 기술은 멀리 떨어진 사용자에게 몰입감이 높은(immersive) 장면이나 모바일 로봇 등의 제어 환경을 제공한다. 본 논문에서는 호모그래피(homography) 정보 기반의 카메라 추적기술을 이용한 텔레프레즌스 시스템이 제안된다. 먼저 카메라가 탑재된 HMD(head mounted display)를 착용한 사용자의 머리 움직임을 카메라 추적기술로 분석한다. 그리고 전방향(omni-directional) 카메라를 장착한 로봇으로부터 입력되는 파노라마 영상에서 사용자의 시야(field of view)에 해당하는 장면을 생성하여 HMD를 통해 디스플레이한다. 사용자의 움직임을 추정하는 과정에서 3차원 평면으로 구성된 공간의 호모그래피 정보를 이용하며, 실제로 측정된 3차원 데이터를 기준으로 마커기반의 ARToolkit을 이용하는 방법과 호모그래피 기반 방법의 정확도를 각각 비교하였다.