• Title/Summary/Keyword: salt penetration

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An Experimental Study on the Salt Damage Resistance of High Durable Concrete (고내구성콘크리트의 염해저항성에 관한 실험적 연구)

  • Yoon, Jai-Hwan;Jaung, Jae-Dong
    • Journal of the Korea Institute of Building Construction
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    • v.3 no.3
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    • pp.73-81
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    • 2003
  • In this paper, salt damage resistance of high durable concrete was tested. High durable concrete was made by using low water cement ratio, chemical admixture called super-durable admixture and mineral admixtures such as fly-ash, ground granulated blast-furnace slag, silica fume. Two kinds of salt damage resistance test were carried out. One method is chloride ion penetration test(ASTM C1202), and the other one is depth of chloride penetration test in saline solution. Test results were as followers: 1) The depth of chloride ion penetration increased exponentially as water cement ratio was increased and time passed. 2) Super-durable admixture had little effect on the improvement of salt damage resistance of concrete. 3) Silica fume and ground granulated blast-furnace slag were effective on salt damage resistance because of pozzolanic reaction, but fly-ash had a little effect.

Changes in Some Physical Properties of Kimchi during Salting and Fermentation (김치의 절임 및 숙성과정중 물리적 성질의 변화)

  • Kim, Woo-Jung;Ku, Kyung-Hyung;Cho, Han-Ok
    • Korean Journal of Food Science and Technology
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    • v.20 no.4
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    • pp.483-487
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    • 1988
  • The viscosity of salt solution and Kimchi juice and salt penetration and hardness of Chinese cabbage were investigated during brining and fermentation at $4-35^{\circ}C$. The rate of salt penetration during brining increased as the temperature and salt concentration increased from 5% to 15% while the effect of temperature on the salt penetration rates(%/hr) was rather reduced as salt concentration increased. The hardness of the cabbage measured by puncture test showed a rapid initial decrease during salting and the viscosity of brine changed little. Fermentation of Kimchi resulted a little increase in viscosity of Kimchi juice while the hardness of the cabbage decreased rapidly as pH reduced to pH 4.2-4.3 and then increased a little thereafter.

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Characteristics of Chloride Penetration due to Sprinkle of the Deicing Salt on the Concrete Pavement (제설제 살포에 따른 콘크리트 포장의 염화물 침투특성)

  • Park, Jin-Ro;Kim, Myung-Yu;Yang, Eun-Ik;Yi, Seong-Tae;Park, Rae-Geun
    • Proceedings of the Korea Concrete Institute Conference
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    • 2005.11a
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    • pp.475-478
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    • 2005
  • Deicing salt has been generally used for traffic safety in winter, and the amount is increasing every year. However, deicing salt may induce the decrease of bond strength, surface scaling, and environmental pollution, etc. the purpose of this paper is to suggest the fundamental data on safety and durability for concrete structures through the estimation of chloride concentration profile and chloride diffusion coefficient. According to the test results, the critical chloride concentration($0.9\~1.2kg/m^3$)was measured at depth $23\~30mm$, and the limit chloride concentration($0.3kg/m^3$)was reached to depth 40mm. Also the surface chloride amount indicates 3.45kg per concrete unit weight, and the results showed the possibility of corrosion by deicing salt penetration.

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The Analysis of Chloride Penetration at Concrete and Repair Material under Tidal and Splash Zone (조간대와 비말대의 콘크리트와 보수재의 염분침투 특성분석)

  • Lee, Joon-Gu;Cho, Young-Kwoun;Kim, Meyong-Won;Kim, Kwan-Ho;Joo, Jae-Hong;Kim, Han-Joung
    • Proceedings of the Korea Concrete Institute Conference
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    • 2010.05a
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    • pp.207-208
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    • 2010
  • The building that supply tidal and splash zone was constructed near Seamangeum Gate Bridge. The specimens that will be tested for maintenance of gate bridge were exposed on the tidal and splash zone, totally about 650. The characteristics of strength, salt penetration profile, field application of surface repair material and section recover material will be acquired by periodical test. The program was developed to obtain optimal maintenance strategy of gate bridge as a marine concrete structure and to deposit experimental data, lab. test result, field test result, on its D/B. On this paper, the comparison of concrete and recover material in the salt penetration characteristics was expressed. The quantitative analysis of salt contents in concrete surface was most important so the improvement for the machine of gathering power of concrete and the apparatus of measuring chloride contents was proceeded at this time. The two conclusions were summarized like as - The resistance of chloride attack of concrete was appeared 2.5 times bigger than that of recover material - The resistance of chloride attack of polymer series was appeared more higher than that of others.

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Salt damage resistance of mortar substrate coated by the urethane and acrylic waterproofing membranes (우레탄계와 아크릴계 도막 방수재가 도포된 바탕 모르타르의 염해 저항성 평가)

  • Lee, Jun;Miyauchi, Hiroyuki;Koo, Kyung-Mo;Choe, Gyeong-Cheol;Miyauchi, Kaori;Kim, Gyu-Yong
    • Proceedings of the Korean Institute of Building Construction Conference
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    • 2013.05a
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    • pp.329-331
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    • 2013
  • The salt damage resistance of waterproofing membrane was evaluated on the cracked mortar substrate. The types of specimens are urethane, acrylic waterproofing membrane, and no coating mortar substrate. After these specimens were cured by water curing for 4 weeks, they were cured by atmospheric curing at 20±2Co for 8 weeks. The salt water immersion test was carried out by following KS F 2737, and the penetration depth of chloride ion into substrate was measured in 1, 4, 8, and 13 weeks. As a result, in the case of non coating specimen, the chloride ion penetrated within one week. In the coated specimens, a regardless of the membrane type, the chloride ion did not penetrate during 13 weeks-tests on condition that the cracked width of substrate is less than 0.3mm. Also, the penetration speeds of the coated specimens were lower than that of non coating specimen. Therefore, our results reached a conclusion that waterproofing membrane has high salt damage resistance.

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Characteristics of Chloride Penetration with Deicer Types (제설제 종류에 따른 염화물 침투 특성)

  • Choi, Yoon-Suk;Kim, Kang-Rea;Kim, Myung-Yu;Yang, Eun-Ik
    • Proceedings of the Korea Concrete Institute Conference
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    • 2006.11a
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    • pp.549-552
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    • 2006
  • Deicing salt has been generally used for prevention of a road freezing in winter, and the amount is increasing every year. However, deicing salt may induce the decrease of bond strength, surface scaling, and environmental pollution, etc. The purpose of this paper is to suggest the fundamental data on safety and durability for concrete structures through the estimation of characteristics of chloride penetration with deicer types. According to the test results, as age of concrete is increased, chloride penetration depth is also increased independent of deicer types. However, there is no remarkable difference between deicer types. And when the estimation of chloride diffusion is carried out by immersion test, diffusion coefficient is decreased with ages, and short-term estimation may overestimate the coefficient.

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The Effects of Preservation of Ovaries, Incubation Time and Oocytes with and without Cumulus Cells on Zona Penetration by Canine Sperm

  • Quan, J. H.;Lee, K. S.;Kim, S. K.
    • Proceedings of the KSAR Conference
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    • 2004.06a
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    • pp.256-256
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    • 2004
  • The study was carried out to investigate the effects of preservation of ovaries and oocytes with and without cumulus cells and incubation time on zona penetration by canine spermatozoa. The objective of this study was to produce in vitro fertilized oocytes and solute canine sterile. (omitted)

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Salt Penetration Properties of Anchovy (Engraulis japonica) Muscle Immersed in Brine (멸치(Engraulis japonica)육의 물간법 중 염침투 특성)

  • Oh, Se-Wook;Lee, Nam-Hyouck;Kim, Young-Myoung;Nam, Eun-Jung;Jo, Jin-Ho
    • Korean Journal of Food Science and Technology
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    • v.29 no.6
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    • pp.1196-1201
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    • 1997
  • As a basic study to develop low-salted fermented anchovy, rates of salt penetration into anchovy muscle, patterns of protein degradation and changes in water activity and transfer was analyzed after brining at various salt (NaCl) concentration. The salt penetration curves followed first order. kinetics. The rate constant (k) increased from 0.018 (10% NaCl solution) to 0.051 (saturated). Water activity was reduced from 0.93 (10% NaCl solution) to 0.77 (saturated). Protein degradation during brining was Somewhat occurred in 10% NaCl solution but not in satutrated solution. Water content of anchovy muscle were 74% (w/w), 65% and 58% when 10%, 20% and saturated NaCl solution were used, respectively. This result indicated that as NaCl content of brining solution was increased, the amount of water transfer also occurred. Weight of anchovy increased at 10% NaCl solution and decreased at 20% and saturated NaCl solution. The loss of anchovy solid mash during brining was calculated as 30% after 36 hr brining.

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The Study on Effect of Collision Safety by Corrosion of Body Structure (차체구조물의 부식이 충돌안전도에 미치는 영향에 관한 연구)

  • 박인송;정태용
    • Transactions of the Korean Society of Automotive Engineers
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    • v.10 no.4
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    • pp.141-148
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    • 2002
  • Repair were made for front pillar, center pillar and side-step panel for lightweight vehicles with head-on and 40% off-set collision of 15 km/h in a RCAR standard. The salt dilution was sprayed and the compression tests were performed for vehicles with and without anti-corrosional treatment after repair. After 764 hours of salt-dilt sprayed test without using anti-corrosion, the mean penetration depth fur corrosion was shown to be 58% of the thickness. The resulyed decrease in bending stiffness by 10∼20% can cause reduction of the residual life and crash-absorption capability for damaged vehicles. The corrosoin safety tests showed that the anti-corrosional treatment should be made to improve the safety characteristics for a or damaged car.

An Experimental Study on Chloride Ions Penetration of Mortar containing Si/Al Hybrid-Inorganic Salt (Si/Al 복합 무기염을 적용한 모르타르의 염소이온침투깊이에 대한 실험적 연구)

  • Khil, Bae-Su;Kim, Do-Su;Kang, Yong-Sik;Kim, Woo-Jae;Choi, Se-Jin;Kim, Sung-Su
    • Proceedings of the Korea Concrete Institute Conference
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    • 2009.05a
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    • pp.417-418
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    • 2009
  • As iron corrosion by means of penetration of chlorides resulted in a serious deterioration of seaside and landfill concrete construction, it is urgently necessary for seaside construction to acquire watertightness and resistance for chloride-attack. Hence in this study, Si/Al liquor type hybrid-inorganic salt which was very effective compound for improving resistance for chloride-attack applied to mortar and then evaluated resistance for chloride-attack with curing(7, 14, 28, 56 days).

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