• Title/Summary/Keyword: rice rate

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Reasonable Seeding Rate for Ridge Direct Seeding on Dry Paddy of Rice as an Irrigation Water-Saving Cultural System (벼 휴립건답직파 절수재배에 알맞은 파종량)

  • Choi Weon-Young;Park Hong-Kyu;Kim Sang-Su;Shin Hyun-Tak;Choi Sun-Young
    • Korean Journal of Agricultural and Forest Meteorology
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    • v.2 no.4
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    • pp.143-147
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    • 2000
  • This study was conducted to investigate suitable seeding rate under irrigation water-saving rice culture in ridge direct seeding on dry paddy during 1997~1998. Dongjinbyeo was seeded from 60 kg/ha to 120 kg/ha on silty loam condition. The number of irrigation from 3-leaf stage to complete drainage were 7.5 times and total amount of irrigation was 258.75 mm. The number of seedling stand rose with the increase of seeding rate, whereas the rate of seedling stand was decreased with the increase of it. Soil moisture tension was -2kPa at one day after stopped irrigation and lowered to -30kPa at five days after stopped irrigation. Leaf area index and shoot dry weight were increased with rising of seeding rate. Lodging index was increased with the rising of seeding rate, but lodging was not showed in field. Heading date, percent ripened grain and 1,000 grain weight had no difference with seeding rate, and number of spikelets per m$^2$ were highest at the rate of 100 kg/ha. Rice yield was increased by 9% at the seeding rate of 100 kg/ha and 4% at the rate of 80 kg/ha and 120 kg/ha compared with 60 kg/ha. Therefore, it was considered that appropriate seeding rate was 100 kg/ha under water-saving culture in ridge direct seeding on dry paddy.

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The transition of noteworthy rice diseases and their control in Korea

  • Park J. S.
    • Korean journal of applied entomology
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    • v.4
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    • pp.1-6
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    • 1965
  • In Korea the most important plant industry is the rice-growing but she has not yet attained self-sufficiency with regard to rice which is the basic food of Korean. In the past, various measures of increasing rice production have been tried with some success but the increasing rate of did not show the sufficient result. Judging from experiences, disease control may be the most important factor which has influence on increasing of rice production in Korea. During the past 60 years three periods divided by the transition of rice diseases were noted, and especially the recent transition attracted much attention . That is, sheath blight and stripe which were minor diseases in the past have promptly spread all over the country and caused heavy losses to rice plant, and also local outbreak of bacterial leaf blight and dwarf were noticed. Various environmental factors are related to such transition of rice disease. Above all, cultivated varieties susceptible to these diseases, increase of application of nitrogenous fertilizer, earlier transplanting and density of transplanting are considered to be lucre closely related to the development of these diseases and successive development of blast. On the other hand. application of forage fungicides such as organic mercury compounds specific to blast contributed to reduce prevalent area if blast in spite of wide spread of susceptible varieties and increase of application of nitrogenous fertilizer. These facts were confirmed by Korean investigators At the present which various diseases to control coexist in the same region, no one variety resistant to all of these diseases is provided and cultural practices for the control of these diseases often do not produce sufficient yield of rice. it is emphasized that a role of pesticides is very great.

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Effects of Oleic Acid on the Autoxidation of Rice Bran Oil (미강유의 자동산화에 미치는 Oleic Acid의 첨가 효과)

  • 이성호;신영순
    • The Korean Journal of Food And Nutrition
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    • v.6 no.1
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    • pp.47-52
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    • 1993
  • In the present study, an attempt was made to investigate the effect of oleic acid on the autoxidation of the commercial rice bran oil. Rice bran oil samples with oleic acid at 0.1, 0.3 and 0.5% level were kept at 45 $\pm$ 0.3$^{\circ}C$ for 40 days. The rate of autoxidation of each samples was estimated regularly on the basis of the changes of peroxide value, acid value, anisidine value and the fatty acid composition. The per oxide, acid and anisidine values of the rice bran oil with the oleic acid increased as compared with that of the rice bran oil without the oleic acid during the autoxidation. The induction period of the rice bran oil without the oleic acid, control was 19.8 days, while those of the rice bran oil with oleic acid at 0.1, 0.3 and 0.5% levels were 18.3 days, 16.8 days, and 15.5 days, respectively. In conclusion, it seemed that oleic acid acted as weak prooxidant when added at 0.1, 0.3 and 0.5% levels to the commercial rice bran oil.

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Assessment of Women's Consumption Pattern and Preference of Korean Rice Cake (수도권 성인여성들의 떡의 이용실태 및 기호도조사)

  • Lee, Jin-Sil
    • Journal of the Korean Society of Food Culture
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    • v.14 no.5
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    • pp.447-454
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    • 1999
  • The empirical research was conducted to investigate women's consumption pattern of Korean rice cakes and to analyze the preference of them by their demographic backgrounds. The results of this study provide useful informations for a systematic development of Korean rice cake. A self-completed questionnaire survey of 281 women in Seoul was undertaken and detailed information was collected from each. A questionnaire consisted of three parts including demographic backgrounds, consumption pattern and preference of Korean rice cakes, and the need assessment. Demographic variables of respondents included age, marital status, education, family style, monthly income etc. Most of them(82.6%) were married with the average age of $36.3{\pm}8.4$ year old. The results of eating frequency rate showed that about half of women(49.1%) had Korean rice cake once or twice a month followed by once a week(23.1%), once per two months(13.9%), once per six months(8.2%), and once per three months(3.9%). Average preference score of 14 Korean rice cakes was $3.08{\pm}1.49$ out of 5, indicating 'so-and-so'. Ingeolmi received the highest score of 4.02, whereas Duteopteok had the lowest score of 0.18. The preference score of Korean rice cake and the respondents' knowledge of them showed significantly strong positive correlation. The need-assessment score for improving the quality of Korean rice cake was $3.72{\pm}1.35$ out of 5, showing moderate willingness for improvement of Korean rice cake.

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Effects of Stubble Height, Irrigation and Nitrogen Fertilization on Rice Ratooning in Korea

  • Shin, Jong-Hee;Kim, Sang-Kuk;Park, Sang-Gu
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.60 no.4
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    • pp.431-435
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    • 2015
  • Rice (Oryza sativa L.) ratooning is the production of a second rice crop from the stubble left behind after the main crop harvest. The objectives of this study were to evaluate the effects of main-crop stubble height, irrigation and fertilization on ratoon grain yield. Main crop 'Jinbuol' rice cultivar was harvested to leave with 10, 20, 30, or 40 cm stubble height. When the main crop stubble was harvested with 10 cm height, ratoon rice grain yield was increased by 2,810 kg/ha. Irrigation on stubbles after main crop harvest did not affect the ratoon crop yield and rice quality. The results showed a large variation in the ratoon performance by fertilizer application methods. Top-dressed nitrogen fertilizer on the stubble after harvest caused increase in panicle production and higher maturity rate. However, there was no significant difference in protein content, amylose content of milled rice and cooked rice characters between plots managed with and without nitrogen fertilizer.

Effect of Methiocarb as a Bird Repellent in Water-Seeding Rice and Soybean Fields (벼 담수직파 및 콩 재배시 Methiocarb 종자 분의에 의한 새 피해 경감 효과)

  • 이철원;정봉진
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.42 no.4
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    • pp.373-377
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    • 1997
  • The bird repellent, methiocarb 50% WP, has been used to reduce the bird damage in the crop field in the European countries. The bird damage occaisonally would occur in the wet direct seeded rice and in soybean field, and resulted in decreasing the crop productivity by the reduction of seedling emergence rate. In this experiment, rice seeds, Hwasungbyeo(Oryza sativa), were coated with the different application rate of methiocarb, 5, 10 and 15 per kg seed, and soybean, Taegwangkong(Glycine max), 2.5, 5.0 and 7.5g. In rice, the seeds coated with 10 and 15g of methiocarb were not lost by bird, while those with 5g and control were lost to 37 and 50% of total seeds, respectively. No damage by birds was observed in rice seedling when the coleoptile and radicle of rice were emerged at 7 days after the water seeding. The crop injury of methiocarb reducing the emergence rate of seedlings, shortening the shoot length, and decreasing the leaf number was occurred at the treated of methiocarb 15g per kg seed. In soybean, the loss of the sprouting by birds was lower in the treatment of methiocarb 7.5g per kg seed than that in both the control and the treatments of methiocarb, 2.5 and 5.0g per kg seed. No crop injury by the treatment of methiocarb was observed in all application rate.

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Effect of Graded Levels of Rice Mill Feed (RMF) Supplementation on Intake, Nutrient Digestibility, Microbial N Yield and Growth Rate of Native (Bos Indicus) Bulls Fed Rice Straw Alone

  • Chowdhury, S.A.
    • Asian-Australasian Journal of Animal Sciences
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    • v.10 no.5
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    • pp.445-454
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    • 1997
  • Rice bran commonly available in Bangladesh is a mixture of rice hulls (60%), bran (35%) and polishing (5%), referred here as rice mill feed (RMF). Dose response effect of RMF supplementation to a straw diet including a zero level was measured on the intake, digestibility, nitrogen balance, microbial N yield and growth rate of growing native (Bos indicus) bulls. Twelve bulls of 33 months old and $272{\pm}31.5kg$ weight were randomly allocated to diets having 0 (T1), 1 (T2) and 2 (T3) kg RMF in addition to 200 g wheat bran, 200 g molasses, 60 g salt and 30 g oyestershe\l powder. Concentrate intake was 5.5, 19.2 and 29.5% of the dietary intake for the T1, T2 and T3 treatment respectively. RMF supplementation had no significant effect on the straw DM intake. However, with the increasing levels of RMF supplementation, total DM & digestible OM intake and the whole gut digestibilities of DM, OM, N & ADF increased but in deminishig return. Total microbial N yield estimated from the urinary purine excretion were 15.35, 26.56 and 38.44 g/d for the treatment T1, T2 and T3 respectively. Both the N intake and the N balance increased linearly in response to increasing level of RMF. Supplementation of RMF linearly increased the energy intake and dietary energy concentration. Growth rate in the T1, T2 and T3 treatments were 112, 125 and 250 g/d respctively. The basal N excretion and the maintenance energy requirement of the experimental animals were estimated to be 615 mg/kg $W^{0.75}/d$ and 447 kJ/kg $W^{0.75}/d$ respectively. The estimated efficiency on N utilization was 0.83 mg/mg of N intake ($r^2=0.997$) while the efficiency of metabolizable energy utilization for growth was 0.15. Since animal refused higher levels of RMF, inclusion up to 2 kg level (about 25% of the total DM intake) appears to have no depressing effect on the performances of animal. However, RMF itself fail to meet the critical nutrient need of the rumen microbes. Therefore response of supplementing RMF after correcting the critical nutrient deficiency need to be studied.

Studies on the Application of Tissue Culture for Plant Breeding I. Effect of genotype and other combined factors on the callus induction and plant regeneration in anther culture of rice (농작물 조직배양의 육종학적 이용에 관한 연구 제1보 벼 약배양효율에 대한 유전자형과 다른 요인간의 복합효과)

  • Kim, K.H.;Rush, M.C.
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.28 no.4
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    • pp.425-430
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    • 1983
  • Rice (Oryza sativa L.) anthers collected from different genotypes were cultured to investigate the priority to increase callus production rate among several factors affecting on callus formation. Rice varieties, F$_1$ hybrids and F$_2$ plants differed greatly in their abilities to produce callus from anthers, and it was confirmed that the culturability of rice anther was a heritable characteristic. Cold shock treatment before plating anthers promoted callus formation rate, but combined effect with genotype having high culturability was more significant. The response to sucrose concentration in culture medium in callus induction rate was different between rice genotypes, but combined effect with genotype was not significant. Single supplement of NAA to R$_2$ medium increased callus production rate remarkably only in rice genotype having high culturability. Conclusively selection of genotypes is most important to increase callus initiation frequency from rice anthers.

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Emergence Characteristics of Weedy Rice under Flooding depth (담수 처리에 따른 잡초성벼의 출현 변화)

  • Hwang, Woon-Ha;Jeong, Jae-Hyeok;Lee, Hyeon-Seok;Park, Tae-Sun;Yang, Seo-Young;Choi, In-Bae;Choi, Kyung-Jin
    • Weed & Turfgrass Science
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    • v.7 no.3
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    • pp.171-179
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    • 2018
  • We investigated changes of weedy rice emergence and seed condition under different flooding depth condition using 100 accessions of weedy rice germplasm collected in South Korea. In 1 cm of soil buried depth condition, 54 and 57% of emergence was reduced under 5 and 10 cm of flooding depth conditions respectively compared to non-flooding condition. In 5 cm of soil buried depth condition, 66 and 84% of emergence was reduced under 5 and 10 cm of flooding depth conditions respectively compared to non-flooding condition. The 94% of weedy rice germplasm showed less than 10% of emergence rate at 10 cm of flooding depth condition. In flooding condition, seed number, which germinated but did not emerged, was increased. As a result of analyzing the correlation between effective accumulated temperature and seed condition, dead seed rate increased and germination rate decreased depending on effective accumulated temperature. However, emergence rate did not show significant correlation with growth temperature condition under flooding condition such as 5 or 10 cm of water depth, it decreased according to flooding period. In order to reduce the emergence rate of weedy rice, longer than 21 days of flooding might be needed.

The Influence of Rice Black-Streaked Dwarf Virus on the Rice Yield and Its Components (벼 검은줄무늬오갈병이 수량과 수량구성요소에 미치는 영향)

  • Kim D.K.;Park R.K.;Jung Y.T.;Jin Y.D.
    • Korean journal of applied entomology
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    • v.22 no.3 s.56
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    • pp.193-197
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    • 1983
  • In 1981 Rice Black-Streaked Dwarf Virus (RBSDV) was severely occurred in Yeongnam area of Korea. The influence of RBSDV to rice plant was studied with two susceptible cultivars, Nagdongbyeo and Cheongcheongbyeo. The stunting rate was determined by the percentage of plant height of infected plants vs. healthy plants. When the rice plants were severely stunted by RBSDV, the yield components and yield were greatly reduced. The stunting of rice plants infected with RBSDV was caused mostly by the shortening of internodes in upper parts of the culm. The relationship between stunting rate of rice plants and yield was shown to have a negative exponential correlation. The regression equations of the relationship are experssed as follows: In Cheongcheongbyeo $Y=46.6lxe^{-0.0624_\chi}$, and in Nagdongbyeo $Y=54.82xe^{-0.067_\chi}$.

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