• Title/Summary/Keyword: residual value

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SWAT model calibration/validation using SWAT-CUP I: analysis for uncertainties of objective functions (SWAT-CUP을 이용한 SWAT 모형 검·보정 I: 목적함수에 따른 불확실성 분석)

  • Yu, Jisoo;Noh, Joonwoo;Cho, Younghyun
    • Journal of Korea Water Resources Association
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    • v.53 no.1
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    • pp.45-56
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    • 2020
  • This study aims to quantify the uncertainty that can be induced by the objective function when calibrating SWAT parameters using SWAT-CUP. SWAT model was constructed to estimate runoff in Naesenong-cheon, which is the one of mid-watershed in Nakdong River basin, and then automatic calibration was performed using eight objective functions (R2, bR2, NS, MNS, KGE, PBIAS, RSR, and SSQR). The optimum parameter sets obtained from each objective function showed different ranges, and thus the corresponding hydrologic characteristics of simulated data were also derived differently. This is because each objective function is sensitive to specific hydrologic signatures and evaluates model performance in an unique way. In other words, one objective function might be sensitive to the residual of the extreme value, so that well produce the peak value, whereas ignores the average or low flow residuals. Therefore, the hydrological similarity between the simulated and measured values was evaluated in order to select the optimum objective function. The hydrologic signatures, which include not only the magnitude, but also the ratio of the inclining and declining time in hydrograph, were defined to consider the timing of the flow occurrence, the response of watershed, and the increasing and decreasing trend. The results of evaluation were quantified by scoring method, and hence the optimal objective functions for SWAT parameter calibration were determined as MNS (342.48) and SSQR (346.45) with the highest total scores.

Quality Improvement of Dried Persimmons Slices during Storage Period using SO2 Treated Pads (SO2 살균패드처리에 의한 감말랭이의 저장 중 품질 변화)

  • Oh, Sung-Il;Kim, Chul-Woo;Lee, Uk
    • Journal of Korean Society of Forest Science
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    • v.105 no.1
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    • pp.108-114
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    • 2016
  • The effects of $SO_2$ treated pads ($SO_2$ 0, 0.5, 1, and 2 g/kg) on the quality of dried persimmons slices were investigated. The $SO_2$ treated pads for storage did not affect to weight, moisture loss rate, and soluble solid contents of dried persimmons slices. The color change after storage for 12 weeks was the highest (value = 3.5) in control ($SO_2$ 0 g/kg), whereas that was the lowest (value = 2.0) under $SO_2$ 2 g/kg condition. When we measured the browning degree after 12 weeks, they showed O.D. 0.24, 0.22, 0.20, and 1.7 in serial dilution treated pads with $SO_2$ 0, 0.5, 1, and 2 g/kg, respectively. The decaying rate was the highest (7.0%) in control after 12 weeks storage, whereas it did not show any spoilage in $SO_2$ 1 g/kg and 2 g/kg treated condition for whole storage period. The concentration of residual $SO_2$ in dried persimmons slices was detected within a safe range of 20.3~40.3 ppm. Therefore, the shelf-life of dried persimmons slices was lengthened in $SO_2$ treated pads (especially in $SO_2$ 2 g/kg) for inhibiting of browning and decaying.

Residual Nitrite and Rancidity of Dry Pork Meat Products -A Rancidity and Storability of Home-made Dry Sausage and Dry Ham and Public Taste of Dry Ham- (돈육가공저장식품(豚肉加工貯藏食品)의 Nitrite 잔존량(殘存量)과 지방산패(脂肪酸敗) -가내제조(家內製造)한 Dry Sausage와 Dry Ham의 지방산패(脂肪酸敗) 및 저장성(貯藏性)과 Dry Ham의 기호도에(嗜好度)에 관(關)하여-)

  • Woo, Soon-Ja;Maeng, Young-Sun
    • Korean Journal of Food Science and Technology
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    • v.15 no.1
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    • pp.6-11
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    • 1983
  • The long-term storability of home-made dry sausage and ham in terms of peroxide value and thiobarbituric acid value, the effects of nitrite and NaCl contents on the deterioration of the products and the public acceptance of dry ham were studied. The results of this study are as follows: 1. Because the storability of the dried meat products is mainly affected by the fat rancidity of the fat content, POV of 10 was assumed the critical point of storability. The sample dry sausage used in this experiment has lost its storability within a ripening period of 5 weeks. And dry ham was lost its peculiar relish within 50 days. 2. The variations of the NaCl contents of the dry products were reflected in the ripening process. The correlation coefficient between the variations of the NaCl contents and the decrease in the weight of the dry ham was 0.85. 3. The survey of public taste for dry ham was conducted on 35 college students, who think it a bit tasteful or tasteless account for 66% of the total and those who think it a simple relish account for 60%, thus indicating that the dry ham still remains far away from the dining table.

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Removal Performance of Sticky Paint Aerosol Control System Generated from Small Scale Car Paint Overspray Booth (소형 자동차 페인트 도장부스에서 발생하는 점착성 paint aerosol 처리장치에서 제거성능)

  • Lee, Jae-Rang;Hasolli, Naim;Jeon, Seong-Min;Lee, Kang-San;Sohn, Jong-Ryeul;Park, Young-Ok
    • Journal of Korean Society for Atmospheric Environment
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    • v.31 no.1
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    • pp.54-62
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    • 2015
  • Small scale paint overspray booths are being operated nationwidely, for repair of passenger car body parts. paint aerosols are emitted from the paint overspray booth in operations. In paint overspray booth operations without ventilation system and air pollutants collection unit, it may land on nearby equipment. In this study a removal of sticky paint aerosol for application of the small-scale overspray paint booth. it's cause the surface of filter bag from generated sticky paint aerosol. To remove adhesion of paint aerosol the agglomerating agents are injected and mixed with sticky paint aerosols prior to reach the filter bag. The paint spray rate was set as $10{\pm}5g/min$ from air-atomized spray guns in the spray booth, injection rate of agglomerating was $10{\pm}5g/min$ in the mixing chamber. The filtration velocity including air pollutants varied from 0.2 m/min to 0.4 m/min. Bag cleaning air pressure was set as $5.0kg_f/min$ for detaching dust cake from surface of filter bag. Bag cleaning interval at the filtration velocity of 0.2 m/min was around 3 times longer than that of the 0.4 m/min. The residual pressure drop maintained highest value at the highest filtration velocity. Fractional efficiency of 99.952%~99.971% was possible to maintain for the particle size of 2.5 microns. Total collection efficiency at the filtration velocity of 0.2 m/min was 99.42%. During this study we could confirm high collection efficiency and long cleaning intervals for the test with filtration velocity of 0.2 m/min indicating an optimal value for the given dimensions of the test unit and test operating conditions.

Suitability for Subgrade Material of Weathered Granite Soils in the Gansung area of Gangwon-do (강원도 간성지역에 분포하는 화강풍화토의 도로토공 재료특성 연구)

  • Jeoung, Jae-Hyeung;Yu, Jun;Kim, Jin-Man;Kim, Seung-Hyun;Lim, Kwang-Su
    • The Journal of Engineering Geology
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    • v.21 no.3
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    • pp.239-246
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    • 2011
  • Upon encountering weathering soil at a construction site, it may be necessary to change the design and construction plans for geotechnical structures. When weathering soil is exposed to air, the weathering process proceeds rapidly, resulting in significant damage to geotechnical structures, particle defects, and an increase in moisture sensitivity. The management of weathering-soil compaction is challenging. Because the engineering properties of weathering-soils vary regionally, it is important to report the result of research into the regional characteristics of such soils. At two locations of granite gneiss in the Gansung area of Gangwon-do, geological studies were performed at 22 and 8 sites, respectively. At each site, test samples were collected for analysis by XRD and to measure particle size, consistency, and compaction. To evaluate the suitability of the material for road subgrade, we examined the interrelationship between CBR value and the uniformity coefficient, the 200 sieve passing ratio and the aggregate ${\geq}$ 2 mm) content. We found that for the weathered granite soil, aggregate sized > 2 mm has a significant effect on the CBR value. In addition, the mixing of aggregate sized > 2 mm with sub-quality soil improves the soil condition.

Application of Smartphone Camera Calibration for Close-Range Digital Photogrammetry (근접수치사진측량을 위한 스마트폰 카메라 검보정)

  • Yun, MyungHyun;Yu, Yeon;Choi, Chuluong;Park, Jinwoo
    • Korean Journal of Remote Sensing
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    • v.30 no.1
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    • pp.149-160
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    • 2014
  • Recently studies on application development and utilization using sensors and devices embedded in smartphones have flourished at home and abroad. This study aimed to analyze the accuracy of the images of smartphone to determine three-dimension position of close objects prior to the development of photogrammetric system applying smartphone and evaluate the feasibility to use. First of all, camera calibration was conducted on autofocus and infinite focus. Regarding camera calibration distortion model with balance system and unbalance system was used for the decision of lens distortion coefficient, the results of calibration on 16 types of projects showed that all cases were in RMS error by less than 1 mm from bundle adjustment. Also in terms of autofocus and infinite focus on S and S2 model, the pattern of distorted curve was almost the same, so it could be judged that change in distortion pattern according to focus mode is very little. The result comparison according to autofocus and infinite focus and the result comparison according to a software used for multi-image processing showed that all cases were in standard deviation less than ${\pm}3$ mm. It is judged that there is little result difference between focus mode and determination of three-dimension position by distortion model. Lastly the checkpoint performance by total station was fixed as most probable value and the checkpoint performance determined by each project was fixed as observed value to calculate statistics on residual of individual methods. The result showed that all projects had relatively large errors in the direction of Y, the direction of object distance compared to the direction of X and Z. Like above, in terms of accuracy for determination of three-dimension position for a close object, the feasibility to use smartphone camera would be enough.

Decline in Extractable Veterinary Antibiotics in Chicken Manure-Based Composts during Composting (계분을 원료로 한 퇴비의 퇴비화 과정 중 동물용 항생물질 농도저감)

  • Kwon, Soon-Ik;Jang, Yeon-A;Kim, Kye-Hoon;Kim, Min-Kyeong;Jung, Goo-Bok;Hong, Seung-Chang;Chae, Mi-Jin;So, Kyu-Ho;Kim, Kwon-Rae
    • Korean Journal of Soil Science and Fertilizer
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    • v.45 no.4
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    • pp.628-634
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    • 2012
  • Release of veterinary antibiotics (VSs) to agricultural environment through application of animal manure and/or animal manure-based composts to soils is of concern. The current study was conducted to examine decline of VAs during composting the chicken manure. For this, antibiotics free chicken manure (20 kg) and sawdust (10 kg) were added to the bench-scale composting apparatus and then the mixed material was spiked simultaneously with three VAs (chlortetracycline, CTC; sulfamethazine, SMZ; tylosin, TYL) at two different levels (10 and $20mg\;kg^{-1}$). Then the decline of VAs was determined using Charm II system during 53 composting period. For comparison, composting only chicken manure was included at VAs concentration of $10mg\;kg^{-1}$. During composting, the concentration of all three different VAs declined below the prospective guideline values ($0.8mg\;kg^{-1}$ for CTC, $0.2mg\;kg^{-1}$ for SMZ, and $1.0mg\;kg^{-1}$ for TYL) except CTC at $20mg\;kg^{-1}$ spiking when the chicken manure was composted together with sawdust. Interestingly, CTC at $10mg\;kg^{-1}$ spiking appeared to be declined under the guideline value without sawdust while SMZ was resistant to be declined without sawdust. Unlike CTC and SMZ, TYL showed immediate decline right after spiking TYL to composting materials regardless the spiking concentration and existence of sawdust. Appropriate composting procedure of chicken manure was able to decline the residual VAs in the manure below the prospective guideline value and the importance of organic substances on this decline was perceived.

Application of Water Model for the Evaluation of Pesticide Exposure (농약의 노출 평가를 위한 수계예측모형의 적용)

  • Son, Kyeong-Ae;Kim, Chan-Sub;Gil, Geun-Hwan;Kim, Taek-Kyum;Kwon, Hyeyoung;Kim, Jinbae;Im, Geon-Jae;Ihm, Yang-Bin
    • The Korean Journal of Pesticide Science
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    • v.18 no.4
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    • pp.236-246
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    • 2014
  • Pesticide is used to protect the crops, but also become a cause of polluting the environment. Perform a risk assessment using physical and chemical properties, environmental fate and toxicity data in order to determine the pesticide registration. The aquatic model estimates pesticide concentrations in water bodies that result from pesticide applications to rice paddies and apple orchard. The used models are the PRZM, EXAMS and AGRO shell (PA5), Rice Water Quality Model (RICEWQ) and Screening Concentration In GROund Water (SCI-GROW). The residual concentration of water body was estimated using meteorological data, crop calendar and soil series of Korea. The chosen pesticides were butachlor, carbofuran, iprobenfos and tebuconazole. It has shown the potential that the RICEWQ is possible to predict residue level in water of butachlor and iprobenfos, because the maximum value in water monitoring data is lower than the peak concentration of the model, and the minimum value is lower than the average annual concentration of the model. But RICEWQ was insufficient to predict exposure concentrations in ground water. The estimated exposure concentrations of carbofuran in ground water is very higher than in surface water because of its low soil adsorption coefficient. Although tebuconazole were not detected in the water monitoring that means very low concentration, it is possible that the PA5 can be used to predict residue level in water.

Studies on the Thermal Properties of Foods -I. Thermal Properties of Some Korean Foods- (식품(食品)의 열특성(熱特性)에 관(關)한 연구(硏究) -제(第) 1 보(報) : 한국고유식품(韓國固有食品)의 열특성(熱特性)-)

  • Chang, Kyu-Seob;Chun, Jae-Kun
    • Korean Journal of Food Science and Technology
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    • v.14 no.2
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    • pp.112-121
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    • 1982
  • Thermal properties of 12 Korean foods were determined by using an apparatus constructed by authors. Specific heat of acorn mook showed the highest value $(0.856\;kcal/kg{\cdot}^{\circ}C)$ and that of Chungkookjang the lowest value $(0.606\;kcal/kg{\cdot}^{\circ}C)$ among 12 foods investigated. Thermal conductivity of the salted wild sesame leaf at the initial temperature of $20^{\circ}C$ was found to be the highest $(0.451\;kcal/m{\cdot}h{\cdot}^{\circ}C)$ among the foods investigated and that of mungbean mook the lowest$0.304\;kcal/m{\cdot}h{\cdot}^{\circ}C$. Thermal conductivity appeared to get higher as the initial temperature increased from $20^{\circ}C\;to\;60^{\circ}C$. Thermal diffusivity of Kochujang was the highest $(0.0877\;cm^2/min)$ and the mungbean mook the lowest($(0.0518\;cm^2/min)$ among the foods investigated. Thermal conductivity of foods also appeared to increase as the initial temperature increased. The difference between the calculated values and the measured values was very small (1.655 residual percent in the statistical analysis).

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Manufacturing Tailored Powder Activated Carbon for Removing Perchlorate in Water (수중 과염소산염(Perchlorate) 제거를 위한 맞춤 분말활성탄 제조)

  • Kim, Sang-Goo;Song, Mi-Jeong;Choi, Keun-Joo;Ryu, Pyung-Jong;Kim, Shin-Chul;Lee, Yong-Doo
    • Journal of Korean Society of Environmental Engineers
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    • v.30 no.6
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    • pp.637-641
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    • 2008
  • The aims of this research were to manufacture tailored powder activated carbon having a higher prechlorate removal efficiency and to compare perchlorate removal efficiency with different carbon materials for applying to the drinking water treatment plant. Activated carbon pre-loaded with cetyltrimethylammonium chloride(CTAC) has been researched to be an effective adsorbent for removing perchlorate in the water. 10,000 mg/L tailored powder activated carbon were manufactured by mixing 5.0 g of powder activated carbon(PAC) into 500 mL of 5,000 mg/L CTAC solution. The tailored powder activated carbon had 10 times higher perchlorate removal efficiency than virgin powder activated carbon. The residual perchlorate gradually decreased with the first 15 minute contact time with the tailored powder activated carbon, however, the longer contact time did not affect perchlorate removal. Tailored powder activated carbon by manufactured with 1,083 mg/g iodine value carbon had almost 4 times higher perchlarate removal efficiency than the 944 mg/g iodine value carbon. Dosage of 5 mg/L tailored powder activated carbon, which can adaptable dosage at the treatment plant, could decrease the perchlorate concentration from 50 $\mu$g/L to 15 $\mu$g/L.