• 한국식품조리과학회지
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• 제25권2호
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• pp.143-149
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• 2009

본 연구는 기능성을 가지고 있는 연근을 우리나라 전통 한과류인 진말다식에 0%, 20%, 40%, 60%, 80%로 첨가하여 품질특성을 평가 한 후 연근 다식의 표준레시피를 제시하고자 하였다. 실험 결과를 요약하면 다음과 같다. 연근 다식의 수분함량은 연근가루 첨가량이 증가할수록 수분함량이 유의적으로 증가하였다. 연근 다식의 색도 변화에서는 연근가루의 첨가량이 증가할수록 L 값, a 값, b 값이 유의적으로 감소하는 경향이었다. 연근 다식의 물성에서는 연근가루의 첨가비율이 증가할수록 경도(hardness), 검성(gumminess), 씹힘성(chewiness), 탄력성(springiness)과 응집성(cohesiveness)은 감소하는 경향이었다. 부착성(adhesiveness)은 연근가루 첨가량이 증가할수록 증가하는 경향이었다. 연근 다식의 정량적 묘사분석에서 연근가루 첨가량이 증가할수록 색(color), 향(flavor), 맛(taste), 씹힘성(chewiness)의 강도가 높았으며, 부드러움(softness)은 시료 간에 유의적인 차이가 없었다. 기호도 검사에서는 연근가루 40% 첨가군(LR40)이 색, 향, 맛, 전체적 기호도에서 가장 높게 평가되었다. 이상의 연구를 통해 연근 다식으로 가장 적당한 제조 방법은 볶은 밀가루 60 g, 연근가루 40 g, 꿀 80 g으로 제조한 연근 다식이었다.

• 한국IT서비스학회지
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• 제11권2호
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• pp.19-47
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• 2012

Contemporary smartphone competition is generally described as the battle between Apple's proprietary platform and Google's open platform. However, this competition is not limited within smartphone adoption itself. User's pre-adoption of one mobile platform via smartphone can be connected to the post-adoption of the same mobile platform based on the other smart devices (e.g. smart pad). In this study, we investigate whether user's preference to a certain platform is persistent over mobile ecology, from the pre-adoption of one smart device to the post-adoption of following devices. For this investigation, we adopt the dual-model as the ground theory, where post-adoption of IT product is explained by both dedication and constraint factors. The empirical testing first evidences that dual model works well as our research model for identifying the reasons of post-adoption. Next, we group our data into two parts in order to compare the switching behavior of iPhone users and Android phone users. iPhone users show much lower switching rate to Android based smart pads, while Android phone users show higher churn rate to iPad (49.3% : 96.3%). Especially, satisfaction showed much stronger effect than switching cost on the continuing intention of existing platform, when the analysis is given to the iPhone user's group. From this result, we can conjecture the relatively stronger loyalty of iPhone users. More managerial implications on the mobile platform strategy are driven.

• 감성과학
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• 제17권4호
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• pp.109-122
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• 2014

이 연구는 부정감정인 좌절에 주목하고, 좌절감정을 유발시키는 원인을 탐색하였으며, 좌절한 소비자가 좌절을 극복하는 과정을 식별하고, 또 제품을 선택하는 경우에 디자인의 심미성 선호도의 제품선택에 대한 영향을 살펴보았다. 연구의 결과는 다음과 같다. 첫째, 좌절은, 실패의 원인이 소비자가 통제할 수 있을 때 느껴지는 분노와 다르게, 목적달성의 실패가 확실하고 실패의 원인이 소비자가 통제할 수 없는 환경요인에 있을 때 느끼는 것으로 탐색되었다. 둘째, 좌절을 느낀 소비자는, 재도전을 통해 실패상황을 적극적으로 극복하기 보다는, 자신의 실패상황에 대한 감정적 지지와 위로를 가까운 지인으로부터 받아서 실패상황을 감정적으로 극복하려 한다. 셋째, 좌절을 느낀 소비자는 제품의 선택에서 제품의 디자인이 강조심미성 보다는 조화 심미성을 느끼게 할 때에 더 선호한다. 따라서 마케팅관리자가 좌절을 느낀 소비자에게 자신의 제품을 소구할 때에 제품 디자인에서 강조원리보다 조화의 원리에 의한 접근이 필요하다.

• 복식문화연구
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• 제19권3호
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• pp.637-649
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• 2011

Environmental protection has become more important than ever because of increasing environmental pollution and abnormal climatic changes caused by the depletion of resources from industrial activities. Fashion products can create various environmental pollutants during the production process. Since they are in direct contact with the body, the environment-friendly features for the fashion industry will become increasingly important and the necessity to execute a detailed study regarding the environment-friendly fashion marketing will also become increasingly important. The purpose of this study was to segment the levels of environment-friendly fashion marketing mixes, that analyze the relationship between consumer decision-making factors and purchasing intentions. We propose effective several marketing strategies. A total of 457 questionnaires were analyzed using frequency analysis, t-tests, correlation analysis, regression analysis, and ANOVA in SPSS. The results are as follows: First, environment-friendly fashion products were segmented into four groups, environment-friendly materials, environment-friendly production, environment-friendly management, and recycling/ disuse of products. Second, the promotion of environment-friendly fashion products were highly ranked, followed by materials used, distribution methods, and production management. Third, women considered usage, management, and price for environment-friendly fashion products as more important than men did. Finally, a total of 39.4% of the respondents had purchased environment-friendly fashion products, with a preference to buy environment-friendly underwear, outerwear, bags, shoes, and accessories. By establishing and executing the environment-friendly fashion marketing mixes, fashion companies execute successful marketing activities in both domestic and international markets.

• 대한예방한의학회지
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• 제6권1호
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• pp.36-50
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• 2002

Health industry, a knowledge based high value-added industry, is being considered as a strategic area for the 21C and many advanced countries are making every endeavors for the promotion of health industry along with information technology, new materials, and mechatronics. Korean health industry, however, has been excluded from the governmental supports as well as bound by strict regulation so far, and there is a significant gap in technology compared with advanced countries. In 21C, technology is the main factor of national competitiveness and that is why the role of R&D institutes are so important in the high level of competition to cope with the technology protection policies of advanced countries. In this article, with Directory of Korean R&D Institutes published by Korea Industry Technology Association, I reviewed the trends of R&D institute of health industry. Main findings of the research can be summarized as follows. The portion of health industry R&D institute is 3.6% of total R&D institute but the amount of R&D investment is over than 5% This means health industry are knowledge based and R&D intensified industry, meanwhile the variations of same industry R&D institutes of health industry is huge in R&D investments and other activities. Regional distributions of health industry institutes show some kind of different patterns in each industry areas. Medical devices and Medical informatics's preference of metropolitan region are distinguished with other industry areas. Many of the institutes are located in same site of it's company rather than operating separate building for R&D specific uses. It is better for transforming ideas to products and close cooperation of research body with product lines, but it is a handicap for networking and communicating with other research institutions too. It takes 18.4yrs for bearing R&D institute on the average. For a long times 'copy products' or 'me too products' policies were easy way to maintain business entities. But recently, it is recognized that research activities are essential component of sustaining it's own business firms. This means technology itself is leading power of corporation itself in the high level of competition.

• 한국산학기술학회논문지
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• 제14권5호
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• pp.2140-2149
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• 2013

혁신에서 불확실성이나 불연속을 경영한다는 것은 대부분의 기업에게 어려운 과제이다. 기업의 지속 가능한 장기적인 생존을 위해 불연속 혁신이 내포하고 있는 문제 중 하나는 혁신가의 딜레마이다. 특히 불연속 혁신과 기존 사업자간의 동태적인 상황은 연구자들과 기업 경영자들에게 큰 관심사항이다. 본 논문은 불연속 혁신이라는 현상을 설명하는 이론적 배경으로 격변이론을 도입한다. 즉, 불연속 혁신에 대한 기업전략의 동태적인 현상을 격변이론의 틀에서 해석함으로써 혁신딜레마를 극복하는 제어인자를 도출한다. 이를 위해 본 논문은 불연속 혁신의 네 가지 유형으로 기술 불연속, 제품 불연속, 사업 불연속, 그리고 소비자 선호도 불연속을 정의하고, 각각의 유형별로 불연속 혁신 실사례를 격변이론의 관점에서 해석함으로써 불연속 혁신을 중심으로 한 기업간 경쟁의 동태적인 상황을 분석하였다. 이러한 분석 과정은 기업 간 경쟁 속에서 예측이 떨어지는 불연속적인 상황에 미리 대처할 수 있는 제어인자를 발굴할 수 있도록 해준다.

• International Journal of Costume and Fashion
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• 제4권
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• pp.21-45
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• 2004

The rapid development of science technology during the 20th century has greatly lowered the hours for labour, thus giving members of society extra time for leisure. With the increasement of leisure activities, sports casual wear has become one of the foremost leading items in the fashion industry, and among such sports casual, down wear has become the F/W season's most popular item. Because it generates high profits, many recognize it as a very important factor in lady's wear. Since the 1990's, down wear was widely applied to various sections of lady's, men's, and children's wear, and it has ceased to be limited to sports casual only. The purpose of this study was to fully understand the characteristics of down, and to develop crossover garments design desired not only in the F/W season but also the S/S season. It has been taken into consideration that many restrictions in sewing technique and material selection in manufacturing down as a fashion product exist when choosing a means of manufacture. That was why this study focused on the history and characteristics of down while analysing the works of domestic and foreign designers to concretely applicate them in fashion products. This study has divided the resulting down wear products according to consumer preference： vest, jacket, coat, one-piece, and skirt to applicate design manufacture of lady's wear in general, while designing and making artistically expressed down wear. There were 48 works developed as a result of this study, of which 41 were ready-to-wear, and the remaining 7 works were creative art wear.

• 한국경영과학회지
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• 제34권3호
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• pp.165-177
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• 2009

The purpose of this study is to investigate the impact of the Internet channel introduction on the channel composed of a monopoly manufacturer and an independent physical retailer. This study also examines what would be the best strategy for the Independent physical retailer to respond to the new internet channel entry. The game theoretic model consists of a monopolist manufacturer selling its product through a channel system including one independent physical store before the entry of an internet store. The audition of the internet store to this channel system results in a mixed channel comprised of two different types of channels. The new internet store is launched by the manufacturer. The results show that an Internet channel entry has the following impacts on the existing channel members. First, the manufacturer's internet channel introduction mitigates the double marginalization problem of the traditional channel. Second, the manufacturer could enhance Its channel power by introducing its own internet channel while it diminishes that of the incumbent independent physical retailer. Third, manufacturer's adding a new internet store leads to a higher demand. Finally, with its own internet direct channel, the manufacturer has an opportunity to practice price discrimination. The manufacture leaves only those with a strong preference for the physical store to be served by the Independent physical store. The results suggest that the independent physical store's best strategy to the entry of the manufacturer's Internet channel is to focus on the consumers who are highly loyal to the physical store while maintaining a high retail price.

• 한국식생활문화학회지
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• 제12권5호
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• pp.509-517
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• 1997

The purpose of this study is to establish the one serving size of Korean Indigeneous Food. Serving size is necessary to make Nutrition Labeling which is required to export Korean food product especially to the United States of America. The basic data of 100 food items were collected through searching traditional and recent cookbooks. 4 industrial foodservices as noncommercial foodservice and 30 traditional ethnic restaurants and 12 gourmet restaurants in hotels as commercial foodservlce were explored to collect the data of actual serving size of each items. Moreover, experimental cooking and sensory evaluation by trained panels were conducted to assess quantity preference of selected food items. All data were rearranged through food type, that is, main dish, side dish, dessert and health food. One serving sizes showed wide variety according to the different menus that include selected food items. Therefore, means and ranges of serving size by four research methods were presented item by item. There were wide differences in intakes of main dishes, for example, noodles were around $50{\sim}100g$, cereals were 20 g, which means the one serving size can be differenciated by the food usage. In intakes of side dishes, average of side dishes were $20{\sim}30g$, but Kimches, the first traditional Korean food, were $30{\sim}50g$, and the other condiments, pepper paste and soy paste were $5{\sim}10g$. About desserts, liquid types were around 200 g, the other sugars were $10{\sim}20g$, the kind of teas were almost $2{\sim}3g$. The health foods-many kinds of that were Ginseng-were averaged 20 g; but dried mushrooms were around 2 g.

• 유통과학연구
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• 제15권4호
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• pp.69-78
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• 2017

Purpose - The study was AI as exploratory study on artificial intelligence (AI) shopping information services, to explore the possibility of a new business of the distribution industry. For research, we compare to IBM of consumer awareness surveys an AI shopping information service for retailing channel and target goods group. Finally, we present to service scenario for distribution service using AI. Research design, data, and methodology - First, to identify possible the success of the information service shopping using AI, AI technology for the consumer is very important for the acceptance of judgement. Therefore, we explored the possibility of AI information service for business as a shopping. The experimental data were used to interpret the meaning of the relevant literature and the IBM Institute of Business Value (IBV) Report 2015. This research is based on the use of a technical acceptance model (TAM) to determine whether the consumer would adopt the 'AI shopping information service' technology. Step 1 of the process assumes that the consumer adopts AI technology. In step 2, consumers find their preference channels and goods targeted at them as per their preferences. Finally Step 3, we present scenario for 'AI shopping information service' based on the results of Step 1 and 2. Results - Consumers have expressed their high interests in the new shopping information services, especially the on/off line distribution channels can use shopping information to increase the efficiency in provision of goods. Digital channel (such as SNS, online shopping etc.) is especially high value goods such as cars, furniture, and home appliances by displaying it to an appropriate product group. Conclusions - The study reveals the potential for the use of new business models such as 'AI shopping information service' by the distribution industry. We present seven scenario related AI application refer from IBM suggestion, and the findings would enable the distribution industry to approach target consumers with their products, especially high value goods. 'Shopping advisor' is considered to the most effective. In order to apply to the other field of the distribution industry business, which utilizes AI technology, it should be accompanied by additional empirical data analysis should be undertaken.