• Title/Summary/Keyword: morus alba

Search Result 370, Processing Time 0.059 seconds

Effect of CaO Treatment on Quality Characteristics and Storage of Mulberry (Morus alba L.) Fruits in Yecheon

  • Yang, Ji-won;Kim, Young Eon
    • Horticultural Science & Technology
    • /
    • v.33 no.4
    • /
    • pp.525-534
    • /
    • 2015
  • The effects of aqueous calcium oxide (CaO) treatment on the quality characteristics and shelf life of mulberry (Morus alba L.) were investigated. Mulberry fruits were immersed in 0, 0.5, 1, and $2g{\cdot}L^{-1}$ CaO solutions for 0, 1, 3, 6, and 12 min. Mulberries were then rinsed with potable tap water for 1 min and stored at $-1^{\circ}C$ for 14 days. CaO treatment was effective at promoting the retention of titratable acid, pH, and ascorbic acid as well as total flavonoid contents. CaO concentration and treatment time were significant factors affecting the sensory qualities of the fruits, including off-odor, flavor, and texture. For shelf life determinations, the total bacterial count was reduced by CaO treatment so that the samples treated with $1g{\cdot}L^{-1}$ CaO for 12 min had bacterial levels at 14 days comparable to those of the control at 4 day, and no coliform group was detected after CaO treatment. These results indicate that calcium oxide treatment is a promising approach for the preservation of mulberry fruit.

Antioxidative flavonoids from the Leaves of Morus alba

  • Kim, Sun-Yeou;Gao, Jian Jun;Lee, Won-Chu;Ryu, Kang-Sun;Lee, Kang-Ro;Kim, Young-Choong
    • Archives of Pharmacal Research
    • /
    • v.22 no.1
    • /
    • pp.81-85
    • /
    • 1999
  • Nine flavonoids (1-9) were isolated from the leaves of Morus alba (Moraceae). The structures of compounds were determined to be kaempferol-3-O-$\beta$-glucopyranoisde (astragalin, 1) kaempferol-3-O-(6"-O-acetyl)-$\beta$-D-glucopyranoside (2), quercetin-3-O-(6"-O-acetyl)-$\beta$-D-glucopyranoside (3), quercetin-3-O-$\beta$-D-glucopyranoside (4), kaempferol-3-O-$\alpha$-L-rhamnopyranosyl-(1 6)-$\beta$-D-glucopyranoside (5), quercetin-3-O-$\alpha$-L-rhamnopyranosyl-(1 6)-$\beta$-D-glucopyranoside (rutin, 6), quercetin-3-O-$\beta$-D-glucopyranosyl-(1 6)-$\beta$-D-glucopyranoside (7), quercetin-3,7-di-O-$\beta$-D-glucopyranoside (8) and quercetin (9) on th basis of spectroscopic and chemical studies. Compounds 7 and 9 exhibited significant radical scavenging effect on 1,1-diphenyl-2-picryl-hydrazyl radical.

  • PDF

Growth Inhibition of Listeria monocytogenes by Pure Compound Isolated from Extract of Morus alba Linne Bark (상백피 추출물중 Listeria monocytogenes 증식억제 물질의 분리 및 효과)

  • An, Eun-Young;Han, Ji-Sook;Shin, Dong-Hwa
    • Korean Journal of Food Science and Technology
    • /
    • v.29 no.6
    • /
    • pp.1236-1240
    • /
    • 1997
  • The crude extract of Morus alba Linne bark which showed strong antimicrobial activity on Listeria monocytogenes was fractionated by some solvents and applied column chromatography for purification of active component. By silica gel column chromatography, active fraction (F-5') was purely isolated and confirmed their strong bactericidal effect on Listeria monocytogenes tested at level of 100 and 300 ppm in tryptic soy broth. The cell wall observed by SEM was abnormal after treatment of F-5'.

  • PDF

Development of the SOD Mimics from the Natural Product by a Novel Biosystem-Antiinflammatory Effect of Morus alba (새로운 항산화제 검색법에 의한 SOD Mimic 천연 약물의 개발-상백피의 항염증효과)

  • Cheong, Kyoung-Ook;Nam, Kyung-Soo;Park, Jong-Hee;Kadota, Shigetoshi;Moon, Jeon-Ok
    • Korean Journal of Pharmacognosy
    • /
    • v.29 no.1
    • /
    • pp.1-7
    • /
    • 1998
  • Aqueous extract of Morus alba L. blocked the toxic effect of paraquat on E. coli growth. The active components in the extract may be capable of crossing the cell membranes and protect against superoxide toxicity in E. coli, The extract inhibited $FeSO_4/H_2O_2$ induced lipid peroxidation in rat liver homogenate and protected against t-butyl hydroperoxide caused Ac2F cell damage. Moreover, the extract showed inhibitory effect on phospholipase $A_2$ activity in a dose dependent manner. Antiinflammatory effect of the extract was further investigated using the carrageenin-induced oedema model. A single adminstration of the extract (3g/kg body, p.o.) was more effective than indomethacin. These results suggest that the isolation and identification of the active components would have significant therapeutic application to inflammation associated with oxygen radicals.

  • PDF

Root Bark extract of Morus alba L. Suppressed the Migration and Invasion of HCT116 Human Colorectal Carcinoma Cells (HCT116 인체 대장암 세포주에서 상백피 추출물에 의한 전이 억제 효과)

  • Park, Shin-Hyung;Park, Hyun-Ji
    • Journal of Physiology & Pathology in Korean Medicine
    • /
    • v.35 no.5
    • /
    • pp.177-184
    • /
    • 2021
  • The root bark of Morus alba L. (MA) used in traditional oriental medicine for the treatment of pulmonary diseases exerts various pharmacological activities including anticancer effects. In the current study, we investigated the effects of MA on the migration and invasion of colorectal carcinoma cells. Results from a transwell assay showed that the methylene chloride extract of MA (MEMA) suppressed the migration and invasion of HCT116 human colorectal carcinoma cells in a concentration-dependent manner. MEMA reduced both mRNA and protein levels of matrix metalloproteinase (MMP)-9, but did not suppress the expression of MMP-2 in HCT116 cells. As a molecular mechanism, MEMA inhibited the phosphorylation of mitogen-activated protein kinases (MAPKs), including ERK, JNK and p38, in a dose-dependent manner. In addition, MEMA dephosphorylated both Src and signal transducer and activator of transcription 3 (STAT3) in HCT116 cells. Taken together, we demonstrate that MEMA suppressed the migration and invasion capacity of HCT116 human colorectal cancer cells by downregulation of MMP-9 and inactivation of both MAPKs and Src/STAT3 signaling pathway.

The inhibitory Effect of Sanggenon C from the Root-bark of Morus alba L. on the Growth and the Cellular Adherence of Streptococcus mutans (상백피의 Sanggenon C에 의한 Streptococcus mutans의 생육 및 균부착 저해효과)

  • Park, Won-Jae;Lee, Hyung-Jae;Yang, Seung-Gak
    • YAKHAK HOEJI
    • /
    • v.34 no.6
    • /
    • pp.434-438
    • /
    • 1990
  • The methanolic extract of the root-bark of Morus alba L.(Mulberry tree) has the potent antibacterial activity against Streptococcus mutans. Its active component was identified to be sanggenon C. The active component had stronger anti-bacterial activity than berberine, having minimum inhibitory concentration(MIC) of $25\;{\mu}g/ml$. Moreover, the inhibitory effect of this component on the cellular adherence of Streptococcus mutans to glass surfaces also was more remarkable than that of berberine in the presence of glucosyltransferase(GTase) and sucrose in vitro. These results indicate that sanggenon C may play an important role in inhibiting plaque formation and caries incidence.

  • PDF

PRELIMINARY STUDIES ON NATURAL PLANT EXTRACTS AS SUNSCREEN AGENTS

  • Lee, K.T.;Kim, J.H.
    • Journal of the Society of Cosmetic Scientists of Korea
    • /
    • v.24 no.3
    • /
    • pp.81-88
    • /
    • 1998
  • The aim of this study is to evaluate several plant extracts with a view to developing UV sunscreen agents. In this study, 150 plant extracts were screened to elucidate their UV spectra using spectrophotometric method. Several plant extracts such as Phellodendron amurense, Morus alba, Rhododendron mucronulatum, Brassica alba have strong absorbency at UVA region (350nm), the suntanning wavelength. And Sophora flavescens, Caesalpinia sapper, Morus alba, Phellodendron amurense, showed absorption plateau value at UVB region (308nm), the erythema action wavelength. These extracts have a good absorbency property as synthetic filter and could be served as substitutes for synthetic UV sunscreen agents.

  • PDF

Composition and Quantitative Analysis of Stilbenoids in Mulberry (Morus alba L.) Leaves and Fruits with DAD/UV HPLC (DAD/UV HPLC를 이용한 뽕잎과 오디(Morus alba L.)에 함유된 Stilbenoids 조성 및 함량 분석)

  • Kim, Ji-Sun;Ha, Tae-Youl;Ahn, Ji-Yun;Kim, Hyun-Ku;Kim, Sun-A
    • Journal of the Korean Society of Food Science and Nutrition
    • /
    • v.37 no.1
    • /
    • pp.124-128
    • /
    • 2008
  • This study was aimed to analyze the composition and to quantify the contents of stilbenoids in the leaves and fruits of Morus alba L. using high performance liquid chromatography with phodtodiode array detector and UV detector. Optimal wavelength for the detection of various stilbenoids such as resveratrol, piceatannol, rhapontigenin, astringin, pterostilbene, piceid, rhaponticin and vitisin A was screened by DAD detector and set to 308 nm. Seven kinds of stilbenoids except vitisin A were identified in fruits, while 5 kinds of stilbenoids in leaves. Total stilbenoids contents were $609.15{\pm}7.24$ mg/100 g d.w. in fruits and $188.57{\pm}1.70$ mg/100 g d.w in leaves. Stilbenoids contents in fruits were 3 times higher than those in leaves. Rhaponticin was the most profound stilbene, analyzed to $389.26{\pm}5.22$ mg/100 g d.w. (63.8% of total stilbenoids) in fruits and $99.17{\pm}2.79$ mg/100 g d.w. (52.5% of total stilbenoids) in leaves. Astringin and piceatannol were only detected in fruits and vitisin A was not detected. Contents of piceid and rhaponticin were higher than those of aglycone forms, rhapontigenin and resveratrol.

Neuroprotective Effect of Extracts from Root Bark of Morus alba on Glutamate-induced Cytotoxicity in Neuronal Cells. (Glutamate가 유도하는 세포독성으로부터 신경세포를 보호하는 상백피 추출물의 효과)

  • Kim, Hyun-Jung;Kim, Ji-Hyun;Son, Eun-Soon;Lee, Jeung-Min;Park, Hae-Ryong
    • Journal of Life Science
    • /
    • v.19 no.7
    • /
    • pp.963-967
    • /
    • 2009
  • This study evaluated the neuroprotective effect of extracts from the root bark of Morus alba (MA) against glutamate-induced cytotoxicity in neuronal cells. Glutamate-induced cytotoxicity was shown by MTT reduction assay. The neuroprotective effects of methanol, ethanol, and acetone extracts from MA against glutamate-induced cytotoxicity were measured. Among the three extracts, the methanolic extracts showed the highest protective effect, as determined by the results of an morphological assay, a lactate dehydrogenase release assay. Furthermore, the methanol extracts were fractionated sequentially with hexane, diethyl ether, ethyl acetate, and water layer according to degree of polarity. The hexane fractions exhibited a neuroprotective effect against glutamate-stressed N18-RE-105 cells. Therefore, these results suggest that extracts of MA could be a new potential candidate as a protective substance against glutamate-induced cytotoxicity.

Characteristics of mulberry cultivar 'Sangmaru' (Morus alba L.) for mulberry fruit production (오디 생산용 뽕나무 품종 '상마루'의 특성)

  • Sung, Gyoo Byung;Kim, Yong Soon;Kim, Kee Young;Ji, Sang Duk;Kim, Hyun-bok
    • Journal of Sericultural and Entomological Science
    • /
    • v.53 no.2
    • /
    • pp.110-117
    • /
    • 2015
  • We bred a mulberry cultivar named Sangmaru, through local adaptability test, which is under registration as a new cultivar for fruit production. Local adaptability test had been carried out at three places (Suwon, Cheongju, and Jangseong) for seven years from 2008. This is tetraploidy variety belonging to Morus alba L. made by colchicine treatment on growing point of 'Chungil (Morus alba L.)' winter buds. Sangmaru was high yielding cultivar in fruit productivity by 6% compared to control cultivar 'Chungil (Morus alba L.)' for five years. Although Sangmaru was similar in sugar content of mulberry fruits, it was bigger than that of 'Chungil'. It is adaptable to every where except the places where cold damage and sclerotic disease happen frequently.