• 펄프종이기술
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• 제34권1호
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• pp.12-21
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• 2002

The effect of soft nip calendering variables including pressure, temperature, nip residence time and moisture on newsprint properties was investigated. The change of bulk, opacity, smoothness, and gloss were determined. It was found that the influence of calendering pressure and temperature are more significant compare the Influence of sheet moisture content and nip residence time on newsprint properties. Calendering conditions of 16$0^{\circ}C$ of temperature, 78kg$_{f}$/cm of line load and 4ms of nip residence time were considered to be optimum conditions to obtain reasonable gloss and smoothness while minimizing the loss of bulk and opacity for newsprint.

• 펄프종이기술
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• 제34권1호
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• pp.37-45
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• 2002

The effect of soft nip calendering variables including pressure, temperature, nip residence time and sheet moisture on the properties of coated papers was investigated. The change of gloss, opacity, bulk and brightness were determined after calendering. Increase of calendering pressure and temperature increased gloss, but it decreased opacity, bulk and brightness of coated papers. Nip residence time and sheet moisture content showed similar effects on these properties. Calendering conditions of 16$0^{\circ}C$ of temperature, 146kg$_{f}$/cm of line load or less were found to provide optimum conditions to obtain reasonable gloss and smoothness while minimizing the loss of bulk and opacity for coated papers.

• 대한전기학회:학술대회논문집
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• 대한전기학회 1988년도 추계학술대회 논문집 학회본부
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• pp.241-245
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• 1988

This paper reports the experiments regarding to diagnosis techniques for power transformers by measuring dissipation factor and moisture contents of mineral oils. Thermal aging environments of mineral oils were varied by the specially designed systems. Thermal aging of elevated temperature of $90^{\circ}C$ was performed for about 240 and 460 hours, respectively. Dissipation factor, permittivity, and water content were measured. Our test samples were not exposed to air. Dissipation factor increased while permittivity did not change. The level of dissipation factor determining the insulating quality of mineral oil was compared with the previous results of resistivity and several correction factor.

• Journal of the Korean Wood Science and Technology
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• 제51권6호
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• pp.447-447
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• 2023

This study aimed to convert underutilized moso bamboo into high-value added products such as fences, interior materials, lighting fixtures, and accessories. Green moso bamboo poles with a diameter of approximately 10 cm and a length of approximately 3.7 m were heat treated at 140℃ using a large-scale kiln. The processing time was meticulously adjusted through various stages, including pretreatment (6-8 hours at 60℃), cooking (8-10 hours at 100℃), steaming (26-30 hours at 120℃), heating (4-6 hours at 140℃), and finally, cooling (below 80℃). A meticulously designed heat treatment process has enabled efficient mass production of moso bamboo poles with improved qualities, including minimal splitting, moisture levels below 3%, and a specific gravity of 1.05. The focus of this study was to present the physical and drying properties, such as color, dimensional change, specific gravity, moisture content, and splitting, observed during the heat treatment process.

• 한국화재소방학회:학술대회논문집
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• 한국화재소방학회 2008년도 추계학술논문발표회 논문집
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• pp.428-433
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• 2008

The strength capacity properties of concrete are much influenced by water content which has a significant effect on concrete spalling, especially, in high temperature areas. Therefore, the properties of the material's shall be closely examined first by measuring the water content in each material in order to analyze Concrete Fire Characteristics, and a reliable measuring method shall be presented in order to derive the following influence. The method used to measure the water content within concrete is mainly divided into 4 types; ASTM method, Nuclear Magnetic method, Ultrasonic measurement method, Radio Wave method, etc. It is essential to use a reliable measuring method for each experiment. In this experiment, we measured the water content and humidity of concrete by two methods; Relative/Absolute humidity method using VISALA HM44 measuring equipment which is easily measurable compared with other methods regardless of the shape of the experimental model, and a water content measuring experiment using ASTM C 566. If the aggregates are under the condition that their surface is dry but in saturation, there is no change of water content according to concrete curing methods. However if the aggregates are absolutely dry, the water content is significantly changed according to concrete curing methods.

• 한국식품영양학회지
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• 제8권3호
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• pp.239-252
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• 1995

The results which were examined changes In contents of constitutive lipid and fatty acid during the natural drying of Pacific Saury were as follows. During the natural drying of Pacific Saury, offal lipid and moisture contents gradually decreased. In the survey of rancidity degree extracted lipid of Pacific Saury, peroxide value was gradually Increased, TBA and acid value were radically increased thereafter 9 days of drying. Neutral lipid, phospholipid and glycolipid contents of total lipid were 95%, 4% and 2%, respectively, and in the neutral lipid, content of TG was more than 90%, and in the phospholipid, contents of PC and PE were 45∼85%, 27∼34%, respectively. Fatty acid composition of total lipid was substantially higher in C18:0 and C20:1, C22:1, C22:6 contents and fatty acid composition of neutral lipid was higher In C22:1, C22:1, contents and fatty acid composition of phospholipid was the highest in C22:6 content. In the fatty acid composition of glycolipid, monounsaturated fatty acid content has substantially higher, C16:0 content was gradually Increased In saturated fatty acid and C22:1 content was gradually decreased in monounsaturated fatty acid. It showed that fatty acid composition of triglyceride has higher in monounsaturated fatty acid content and contents of C20:1, C22:1 was gradually decreased.

• 한국식생활문화학회지
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• 제25권3호
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• pp.342-349
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• 2010

This study evaluated the quality and sensory characteristics of sulgidduk added with yam powder (5~20%) during 4 days storage. The moisture content of samples initially decreased as the yam powder content increased, but subsequently increased during storage. The pH values also increased during storage, although there was no significant difference. L values decreased and both a and b values increased as yam powder content increased. The decreased L values during storage were not significantly different from control group. The hardness of samples decreased with increasing yam powder content, while hardness of control group markedly increased during storage. Cohesiveness increased as yam powder content increased, and tended to decrease during the storage. Springiness also initially increased as yam powder content increased. No change was apparent during storage in control group or samples added with up to 10% yam powder, while springiness was decreased insignificantly in samples with over 10% yam powder. Lightness, yam odor and savory taste of sulgidduk tended to increase as yam powder content increased, while chewiness decreased. The savory odor was the highest in sulgidduk added with 10% yam powder. Sulgidduk added with 10% yam powder was the most preferred in appearance, taste, texture and overall preference.

• 대한화학회지
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• 제61권6호
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• pp.346-351
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• 2017

This study was planned considering the chain length, hydrophilicity, and hydrophobicity of the additives to be used in the polymerization, while various ophthalmic lenses that use various additives with similar water contents were manufactured before their optical and physical properties were compared and analyzed. With regard to the additives required for manufacturing high-, medium-, and low-water content lens groups, HEA (hydroxyethyl acrylate), PVP (polyvinylpyrrolidone), and NMV(N-methyl-N-vinylacetamide) were used as additives for preparing the high-water content lens group, HEMA(2-hydroxyethyl methacrylate), HPMA(hydroxypropyl methacrylate) and BD(1,4-butanediol) were used for the medium-water content lens group. For the low-water content lens group, BMA(buthyl methacrylate), BDDA(1,4-butanediol diacrylate), and Bis-GMA(bisphenol A glycerolate diacrylate) were used, respectively. The average water content of HEA was 40.14%; that of PVP, 39.63%; and that of NMV, 40.52%. The mean of water content was 35.92% for HEMA, 35.74% for BD, and 34.62% for HPMA. For the low-water content lens group, the mean of water content was 26.69% for BMA, 27.76% for BDDA, and 26.14% for Bis-GMA. With regard to the results of the water content measurement using a moisture analyzer, the average water content of the high-water content lens group was 41.34% for HEA, 42.62% for PVP, and 42.73% for NMV. Finally, for the low-water content lens group, the average water content was 28.62% for BMA, 28.82% for BDDA, and 28.32% for Bis-GMA. The measurements of the water contents of the lenses using the two methods showed that the water content and refractive index of the lenses were similar in all the lens groups. The measurements of the contact angles, however, showed a different wettability value for each lens with a similar water content. Also, the change tendency of the lens curvature according to the change of time showed that the change amount became larger and the recovery time became longer from the lens samples with a lower water content to those with a higher water content. Based on these results that will be helpful for the study of ophthalmic lenses.

• 한국제4기학회지
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• 제17권2호
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• pp.129-133
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• 2003

Water is critically important for Tricholoma matsutake(Tm) growth because it is the major component of the mushroom by over 90%. The mushroom absorbs water through the below ground hyphal colony. Therefore, the objectives of our study were to investigate spatio-temporal water changes in Tm colonies. This study was carried out at Tm fruiting sites in Sogni Mt National Park, where the below-ground mushroom colonies have been irrigated. To identify spatial water status within the Tm soil colony soil moisture and ergosterol content were measured at six positions including a mushroom fruiting position on the line of the colony radius. To investigate temporal soil moisture changes in the soil colony, Time Domain Reflectometry(TDR) sensors were established at the non-colony and colony front edge, and water data were recorded with CR10X data logger from late August to late October. Before irrigation, whereas it was 12.8% at non-colony, the soil water content within Tm colony was 8.0% at 0-5cm from the colony front edge, 6.2% at 10-15cm and 6.5-7.5% at 20-40cm. And the content was 12.1% at 80cm distance from the colony edge, which is similar to that at the non-colony. In contrast, ergosterol content which is proportional to the live hyphal biomass was only 0.4${\mu}g$/g fresh soil at the uncolonized soil, while 4.9 $\mu\textrm{g}$/g fresh soil at the front edge where the hyphae actively grow, and 3.8 ${\mu}g$/g fresh soil at the fruiting position, l.1${\mu}g$/g at 20cm distance and 0.4${\mu}g$/g in the 40cm rear area. Generally, in the Tm fungal colony the water content changes were reversed to the ergosterol content changes. While the site was watered during August to October, the soil water contents were 13.5∼23.0% within the fungal colony, whereas it was 14.5∼26.0% at the non-colony. That is, soil water content in the colony was lower by 1.0∼3.0% than that in the non-colonized soil. Our results show that Tm colony consumes more soil water than other parts. Especially the front 30cm within the hyphal colony parts is more critical for soil water absorption.

• 아시안잔디학회지
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• 제22권2호
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• pp.133-140
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• 2008

한지형 잔디는 하절기 온도가 $30^{\circ}C$ 이상까지 올라가는 우리나라에서 뿌리와 줄기의 성장이 급격히 저하되고 심하면 고사하게 된다. 기온의 상승으로 인한 지온 상승은 잔디뿌리에 스트레스가 되며 그 스트레스는 호르몬의 불균형적인 형성으로 지상부 생장 및 광합성, 증산작용 등의 여러 매카니즘에 많은 영향을 미치게 된다. 이러한 문제를 해결하기 위해 토양내 수분함량을 조절하기도 하고 유기물 함량을 조절하여 지온의 상승을 제한함으로서 잔디의 생육부진을 해소하는 연구도 수행되었다. 본 실험은 토양 수분의 변화에 따른 토양 온도의 변화 양상을 분석하고, 잔디 재배지에서의 토양 깊이와 수분 함량에 따른 열 전도 기작과 열 환경 변화에 따른 직접적인 잔디 생육(생산량, 녹도, 건조피해, 고온피해 등)에 미치는 영향을 연구하였다. 공시 초종으로 Kentucky bluegrass(Poa pratensis L.)를 선정하였고 각각의 실험구는 수분함량에 따라 25%, 33%, 40%의 3가지로 구분하여 처리하였다. 토양온도측정 센서를 각 실험구에 깊이 12cm 지점과 2cm 지점에 각각 2개씩 즉, 한 실험구당 4개의 토양온도측정 센서를 설치하여 매 5분마다 온도변화를 측정하였다. 수분함량에 따른 온도변화는 수분함량이 33% 일 때 가장 낮게 측정되었다. 잔디의 생육상태를 비교하여 볼 때 수분 함량이 33% 일 때 생육이 가장 양호하였으며 40% 일 때 가장 생육이 불량하였다. 하절기 고온 환경에서 한지형 잔디인 Kentucky bluegrass의 생육은 토양 수분함량에 따라 큰 영향을 받지만, 장마기에 잔디가 침수된 환경에서 토양 수분 함량을 최소한 33%까지 감소시켰을 경우에는 잔디 생육에 큰 영향을 받지 않을 것으로 사료된다.