• 주류산업
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• v.18 no.3
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• pp.71-83
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• 1998

• 주류산업
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• v.24 no.2
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• pp.51-63
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• 2004

말레이지아의 특성은 간단히 요약하면 구성이 다양하다는 것과 세계적이라는 것이다. 마땅히 말레이지아의 음주문화는 그러한 특성과 밀접하게 관계가 있다. 말레이지아는 사바, 사라와크, 보르네오섬으로 이루어진 동말레이시아와 쿠알라룸프루와 11개의 주로 구성된 서말레이지아로 나뉘어져 있다.<중략>

• 주류산업
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• v.23 no.4
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• pp.1-10
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• 2003

산업연구원은 2003년의 성장률이 3% 정도에 머물겠지만, 2004년에는 5.5% 내외로 높아질 것으로 전망하였다. 비단 산업연구원 뿐 아니라, 국내외 유수의 전망기관들이 한결같이 경기회복을 예상하는 전망치를 내놓고 있다.

• 주류산업
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• v.23 no.4
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• pp.24-32
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• 2003

최근, 경기 침체가 지속되면서 의류, 가전제품, 자동차, 주류 등의 소비재를 중심으로 시장의 양극화가 점차 뚜렷해지고 있다. 과거 중가제품을 위주로 한 시장이 고가와 저가로 양분된 모습으로 재편되고 있는 것이다.

• 주류산업
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• v.23 no.4
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• pp.33-40
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• 2003

2003년 11월 기준 우리나라의 수출은 1,744억달러, 수입은 1,611억 달러이며, 무역수지는 132억달러의 흑자를 기록하였다.

• Food Science and Industry
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• v.41 no.4
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• pp.34-42
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• 2008

• Journal of Microbiology and Biotechnology
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• v.28 no.11
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• pp.1823-1833
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• 2018

Fluorescence in-situ hybridization (FISH) is a common and popular method used to investigate microbial communities in natural and engineered environments. In this study, two specific 16S rRNA-targeted oligonucleotide probes, CLZ and KCLZ, were designed and verified to quantify the genus Clostridium and the species Clostridium kluyveri. The optimal concentration of hybridization buffer solution for both probes was 30% (w/v). The specificity of the designed probes was high due to the use of pellets from pure reference strains. Feasibility was tested using samples of Chinese liquor from the famed Luzhou manufacturing cellar. The effectiveness of detecting target cells appears to vary widely in different environments. In pit mud, the detection effectiveness of the target cell by probes CLZ and KCLZ was 49.11% and 32.14%, respectively. Quantitative analysis by FISH technique of microbes in pit mud and fermented grains showed consistency with the results detected by qPCR and PCR-DGGE techniques, which showed that the probes CLZ and KCLZ were suitable to analyze the biomass of Clostridium spp. and C. kluyveri during liquor fermentation. Therefore, this study provides a method for quantitative analysis of Clostridium spp. and C. kluyveri and monitoring their community dynamics in microecosystems.

• Korean Journal of Heritage: History & Science
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• v.50 no.4
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• pp.64-81
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• 2017

Among the royal ceremonies of the Joseon Dynasty era, the articles used in the Jinjak ceremony are symbolic icons of their value during the era. It is very important to identify the purpose of the articles whose usage is ambiguous, by referring to various historical records. Moreover, it should be possible to classify the characteristics and the special context of the article during this process. To accomplish this purpose, I examined the articles related to and used in the processes of Jinjak ceremonies of Outer Jinchan of Myeongjeongjeon and Inner Jinchan of Jagyeongjeon, which are part of the Gichuk Jinchan Ceremony performed in February of the 29th year of King Sunjo. Especially, the definition of Jinjak will not just be limited to the action of offering liquor, but will include the whole series of procedures in offering the liquor. This is because the specific action of offering the liquor expresses cultural concepts and values that have meaning within the historical situation and context in the specific action of offering the liquor. There are three characteristics of the articles related to the Jinjak process of Outer Jinchan and Inner Jinchan of Gichuk Jinchan Ceremony. First, the articles of Jinjak are ranked strictly exactly according to the social status rankings. Second, the Jinjak articles are arranged for their symbolic meanings rather than their purpose. Third, the articles of Jinjak are symbolic icons expressing the values inherent in the process of offering liquor. Recently, there are events reviving the royal court banquet and the increase of interest in the royal culture. It such a situation, the systematic examination of articles of royal court banquets will be a process needed to restore the royal ceremony correctly in the future, and will be the foundation for studying the royal culture of the Joseon dynasty era.

• Carbon letters
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• v.11 no.3
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• pp.192-200
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• 2010

Common reed (Fragmites australis), a local invasive grass, was investigated as a possible feedstock for the production of activated carbon. Dried crushed stems were subjected to impregnation with phosphoric acid (30, 40 and 50%) followed by pyrolysis at $400{\sim}500^{\circ}C$ with final washing and drying. Obtained carbons were characterized by determining: carbon yield, ash content, slurry pH, textural properties and capacity to remove color bodies from factory-grade sugar liquor. Produced carbons possessed surface area up to 700 $m^2/g$, total pore volumes up to 0.37 $cm^3/g$, and proved to be microporous in nature. Decolorization of hot sugar liquor at $80^{\circ}C$ showed degrees of color removal of 60 up to 77% from initial color of 1100~1300 ICU, at a carbon dose of 1.0 g/100 ml liquor. No correlation seems to hold between synthesis conditions and % R but depends on the degree of microporosity. A commercial activated carbon N showed a comparative better color removal capacity of 91%. Common reed proved to be a viable carbon precursor for production of good adsorbing carbon suitable for decolorization in the sugar industry, as well as in other environmental remediation processes.

• 주류산업
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• v.25 no.1 s.84
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• pp.20-38
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• 2005

2005년 2월 16일 교토의정서 발효로 인해 향후 전 제조업체가 직접 영향을 받게 되었으며, 이에 대한 자구책 마련이 시급한 현실로 다가왔다. 따라서 에너지 다소비 산업구조인 주정산업도 에너지 절감형 생산체제 구축으로 온실가스의 배출량을 감축하는 한편 기후변화협약이 우리 주정산업 제조원가에 미치는 영향에 대하여 미리 예측하여 자구책과 주정산업 보호를 위한 적극적인 대비책 마련하는데 일조하고자 본 원고의 목적이 있다.