• Title/Summary/Keyword: grain weight

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Development of a Rice Weighing System for Head-Feed Combine (자탈형 콤바인용 벼 무게 측정시스템 개발)

  • Lee, C.K.;Choi, Y.;Jun, H.J.;Kim, H.J.;Lee, S.B.;Ryu, C.S.
    • Journal of Biosystems Engineering
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    • v.32 no.5
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    • pp.332-338
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    • 2007
  • Yield mapping is necessary for precision farming. An on-site rice weighing system for a head-feed combine was developed to measure the total weight of rice grain harvested while the combine was operated. A load cell system was used to monitor rice weights accumulated into the combine grain tank using a load cell. This method gave cumulative grain weight readings as a function of time. The system consisted of a load cell, two supporting brackets, and a computer-based data acquisition system. The weights measured with the system from two fields were compared with those obtained with a commercially available electronic balance. The response of the load cell to varying grain weights was linearly modeled, showing a coefficient of determination of 0.998 and a standard error of ${\pm}4.09kg$.

A Study on the Strength Characteristics of Lime-Soil Mixtures. (석회혼합토의 강도특성에 관한 연구)

  • 조성정
    • Magazine of the Korean Society of Agricultural Engineers
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    • v.22 no.3
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    • pp.46-59
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    • 1980
  • This study was conducted to obtain the most effective distribution of grain size and the optimum lime content for lime-soil stabilization. To achieve the aim, the change of consistency, the characteristics of compaction and unconfined compressive strength were tested by adding of 0, 4, 6, 8, 10 and 12 percent lime by weight for all soils adjusted by given ratios of sand to clay. The results obtained were as follows; 1. There was a tendency that the plasticity index of lime-soil mixture was decreased by increasing the amount of lime, whereas the liquid limit was varied irregularly and the plastic limit was increased. 2. With the addition of more lime, the optimum moisture content of lime-soil mixture was increased, and the maximum dry density was decreased. 3. The optimum lime content of lime-soil mixture was varied from soil to soil, and the less amount of small grain size, the less value of optimum lime content. 4. The optimum distribution of grain size for lime-soil mixture was in the soil, having the ratio of about 60 percent of cohesive clay and about 40 percent of sand by weight. 5. In the soil having fine grain size, the effect of curing appeared for long periods of time, whereas the increasing rate of unconfined compressive strength was great on the soil of coarse grain size in the earlier stage of curing period.

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Association of Duration and Rate of Grain Filling with Grain Yield in Temperate Japonica Rice (Oryza sativa L.)

  • Yang, Woon-Ho;Park, Tae-Shik;Kwak, Kang-Su;Choi, Kyung-Jin;Oh, Min-Hyuk
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.52 no.1
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    • pp.112-121
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    • 2007
  • Grain filling is a crucial factor that determines grain yield in crops since it is the final process directly associated with crops' yield performance. Grain filling process can be characterized by the interaction of rate and duration of grain filling. This study was conducted, using 16 temperate japonica rice genotypes, with aims to (1) seek variations in grain filling duration and rate on area basis, (2) compare the contribution of grain filling duration and rate to grain yield, and (3) examine the influence of temperature and solar radiation for effective grain filling on grain yield in relation to grain filling duration and rate. Grain filling rate and duration exhibited highly significant variations in the ranges of $20.7{\sim}46.3\;g\;m^{-2}d^{-1}\;and\;11.2{\sim}35.5$ days, respectively, depending on rice genotypes. Grain yield on unit area basis was associated positively with grain filling duration but negatively with grain filling rate. Grain filling rate and duration were negatively correlated with each other. Final grain weight increased linearly with the rise in both cumulative mean temperature and cumulative solar radiation for effective grain filling. Higher cumulative mean temperature and cumulative solar radiation for effective grain filling were the results of longer grain filling duration, but not necessarily higher daily mean temperature and daily solar radiation for effective grain filling. Grain filling rate demonstrated an increasing tendency with the rise in daily mean temperature for effective grain filling but their relationship was not obviously clear. It was concluded that grain filling duration, which influenced cumulative mean temperature and cumulative solar radiation for effective grain filling, was the main factor that determined grain yield on unit area basis in temperate Japonica rice.

Influence of Fertilizer Levels and Cultivated Regions on Morphological Characteristics of Rice Grains (시비수준(施肥水準) 및 재배지역(栽培地域)이 쌀의 형태적(形態的) 특성(特性)에 미치는 영향(影響))

  • Hong, Young-Pyo;Kim, Seong-Yeol;Im, Jeong-Nam
    • Korean Journal of Soil Science and Fertilizer
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    • v.26 no.2
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    • pp.85-92
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    • 1993
  • This study was investigated on the morphological characteristics of rice grain as affected by three fertilizer application treatments. Of no-nitrogen, optimum nitrogen, and heavy nitrogen without potassium in three regions of Suweon (Mid-West Plain Zone), Ichon(Mid-Inland Plain Zone), and Kyehwado(South-charyung Mts. Plain Zone) with four varieties, i.e., three Tonsil types(Geumgangbyeo, Milyang 23, and Chilseongbyeo) and one japonica type(Chucheongbyeo, Akibare in Japanese name). The results obtained were as follows: The increase of nitrogen application caused an increase of grain length in rough rice and grain width in milled rice, resulting in a decrease of the width/thickness ratio in milled rice. The width and thickness of rice grain produced in Kyehwado were smaller than those in the other regions. Therefore, the ratio of length/width and length/thickness in rice grain produced in Kyehwado was larger. The one thousand grain weight of rice was heavier at the optimum nitrogen level than at the no-nitrogen and heavy nitrogen without potassium treatment levels. The weight percentage of hull in rough rice grain decreased in accordance with the increase of nitrogen application, while the weight percentage of bran in brown rice was constant. This suggested that for the normal development of rice grain a constant ratio of bran is needed. The morphological change of rice grain by fertilizer treatments and the change of region cultivated could not be distinguished from the native characteristics of the variety. Other grain characteristics were discussed in view of treatment and regional effects.

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Variation of Characteristics and Principal Component Analysis of Collected Colored Rice Cultivars (수집 유색미 계통의 형질특성 변이 및 주성분 분석)

  • 김창영;변종영;이종철
    • Korean Journal of Plant Resources
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    • v.12 no.3
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    • pp.186-191
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    • 1999
  • This study was conducted to evaluate the growth characteristics and grain component of 10 collected colored rice cultivars to find out the possibilities of using the agronomically usefull characters to provide information for colored rice breeding and cultivation. The coefficients of variation of culm length, grains number, ripening rate, maturity time, and coat color of grain and seed were higher than those of other characters. The positive correlations were observed among heading dates, grain numbers per panicle, and 1000 grain weight, as well as between culm length and panicle length, panicle length and grain numbers per panicle, 1000 grain weight and darkness of seed coat color, while negative correlations were observed between heading dates and panicle numbers per hill, grain yield and seed coat color as well as among culm length, length, number per hill and seed coat color of brown rice, respectively. The first component of principal component analysis was consist of panicle numbers per hill, 1000 grain weight, and grain yield showing higher correlations among them which explained the variance of the sink size of respective cultivars. The second component of principal component analysis was consist of heading date, grain numbers per panicle and maturing date showing higher correlations among them which explained the variance of maturity of respective cultivars.

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Evaluation of the relationship between growing temperature and grain yield components across years in two japonica rice varieties in Korea

  • Kang, Shingu;Cho, Hyeoun-Suk;Yang, Chang-Ihn;Kim, Jeong-Ju;Kim, Sookjin;Choi, Jongseo;Park, Jeong-hwa;Yang, Woonho
    • Proceedings of the Korean Society of Crop Science Conference
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    • 2017.06a
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    • pp.354-354
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    • 2017
  • Rice grain yield is determined by crop dry matter production that is sensitive to temperature. Our objective was to determine whether the difference in temperature between years had an impact on the relationship between yield components and grain yield. Field experiments were conducted under machine transplanting cultivation by using yield data of two japonica rice varieties, Odaebyeo (early maturing) and Nampyeong (mid-late maturing), in 2013 to 2016 in Suwon, Korea. Plant height, dry weight, and yield components were examined by analysis of variance, correlation. The milled rice yield of the two varieties were the highest in 2016, however the lowest yields were observed in the different years. In 2016, Odaebyeo produced $0.96t\;ha^{-1}$ greater milled rice yield than in 2015, and Nampyeong produced $1.11t\;ha^{-1}$ greater yield than in 2013. The correlation analysis indicated that spikelet per panicle (R = 0.53) was associated with grain yield of Odaebyeo. In Nampyeong, biomass at heading date (R = 0.74), 1000-grain weight (R = 0.71), spikelet per panicle (R = 0.58), and panicle number per $m^2$ were associated with grain yield. Sink size (spikelet number per $m^2$) of the two varieties responded to accumulative temperature from transplanting to panicle initiation stage. In this experiment, optimal accumulative temperature before panicle initiation has effect on increased spikelet number and/or number of panicle that were mainly responsible for yield difference. Rice production research to increase grain yield should consider all yield components, but increased emphasis on biomass production before heading is also necessary as well as grain ripening conditions.

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Effect of corn grain particle size on ruminal fermentation and blood metabolites of Holstein steers fed total mixed ration

  • Kim, Do Hyung;Choi, Seong Ho;Park, Sung Kwon;Lee, Sung Sill;Choi, Chang Weon
    • Asian-Australasian Journal of Animal Sciences
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    • v.31 no.1
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    • pp.80-85
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    • 2018
  • Objective: This study was conducted to investigate the effect of corn grain particle size on ruminant fermentation and blood metabolites in Holstein steers fed total mixed ration (TMR) as a basal diet to explain fundamental data of corn grain for cattle in Korea. Methods: Four ruminally cannulated Holstein steers (body weight $592{\pm}29.9kg$) fed TMR as a basal diet were housed individually in an auto temperature and humidity modulated chamber ($24^{\circ}C$ and 60% for 22 h/d). Treatments in a $4{\times}4$ Latin square design were TMR only (control), TMR with whole corn grain (WC), coarsely ground corn grain (CC), and finely ground corn grain (FC), respectively. The corn feeds substituted for 20% energy intake of TMR intake. To measure the ruminal pH, ammonia N, and volatile fatty acids (VFA), ruminal digesta was sampled through ruminal cannula at 1 h intervals after the morning feeding to determine ruminal fermentation characteristics. Blood was sampled via the jugular vein after the ruminal digesta sampling. Results: There was no difference in dry matter (DM) intake between different corn particle size because the DM intake was restricted to 1.66% of body weight. Different corn particle size did not change mean ammonia N and total VFA concentrations whereas lower (p<0.05) ruminal pH and a ratio of acetate to propionate, and higher (p<0.05) propionate concentration were noted when the steers consumed CC compared with WC and FC. Concentration of blood metabolites were not affected by different particle size of corn grain except for blood triglyceride concentration, which was significantly (p<0.05) increased by FC. Conclusion: Results indicate that feeding CC may increase feed digestion in the rumen, whereas the FC group seemed to obtain inadequate corn retention time for microbial degradation in the rumen.

Grain Geometry, Performance Prediction and Optimization of Slotted Tube Grain for SRM

  • Nisar, Khurram;Liang, Guozhu
    • Proceedings of the Korean Society of Propulsion Engineers Conference
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    • 2008.03a
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    • pp.293-300
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    • 2008
  • Efficient designing of SRM Grains in the field of Rocketry is still the main test for most of the nations of world for scientific studies, commercial and military applications. There is a strong need to enhance thrust, improve the effectiveness of SRM and reduce mass of motor and burning time so as to allow the general design to increase the weight of payload/on board electronics. Moreover burning time can be increased while keeping the weight of the propellant and thrust in desired range, so as to give the time to control / general design group in active phase for incorporating delayed cut off if required. A mathematical design, optimization & analysis technique for Slotted Tube Grain has been discussed in this paper. In order to avoid the uncertainties that whether the Slotted Tube grain configuration being designed is best suited for achieving the set design goals and optimal of all the available designs or not, an efficient technique for designing SRM Grain and then getting optimal solution is must. The research work proposed herein addresses and emphasizes a design methodology to design and optimize Slotted Tube Grain considering particular test cases for which the design objectives and constraints have been given. In depth study of the optimized solution have been conducted thereby affects of all the independent parametric design variables on optimal solution & design objectives have been examined and analyzed in detail. In doing so, the design objectives and constraints have been set, geometric parameters of slotted tube grain have been identified, performance prediction parameters have been calculated, thereafter preliminary designs completed and finally optimal design reached. A Software has been developed in MATLAB for designing and optimization of Slotted Tube grains.

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Relationship between Vertical Root Distribution and Yield Traits in IRRI's New Plant Type Rice

  • Kim, Bo-Kyeong;Kang, Si-Yong;Shin, Hyun-tak;Yang, Sae-Jun
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.44 no.1
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    • pp.20-25
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    • 1999
  • This experiment was conducted to elucidate the relation-ship between vertical distribution of rice roots and yield traits under field conditions. Eight IRRI's new plant type rices (NPTRs) were tested in a volcanic ash soil paddy field under dense (IO 10 cm) and common (20 20 cm) planting densities. These lines were evaluated to have more spikelet numbers per panicle (SNP), lower filled grain rate (FGR), and lower rough grain weight per hill (RGWH). In dense planting, rough grain weight per stem (RGWS) was increased due to heavier culm and leaf dry weight (CLDW), and both RGWS and CLDW were related with the percentage of root distribution (%RWI) in the 10~30 cm soil layer, while in common planting, RGWS was not closely related with CLDW. SNP was highly related with root dry weight (RDW) in the 0~10cm soil layer. FGR was mainly affected by ROW in the 10~30 cm soil layer under both planting densities. RGWS was positively correlated with top dry weight (TDW) and harvest index (HI), and TDW was positively correlated with RWI under common planting or %RWI under dense planting, and HI was positively correlated with RWI in the 10~30 cm soil layer only under dense planting. RGWS was closely related with root weight index by dry weight (RWI) in the 10~30 cm soil layer and %RWI in the 0~30 cm or 10~30 cm soil layer under dense planting, and with only RWI in the 10~30 cm soil layer under common planting. But RGWH showed the close positive relationship with RDW and RWI in the 10~30 cm soil layer under dense planting, while under common planting, it showed the close positive relationship with RWI and %RWI in the 10~30 cm soil layer or %RWI in the 0~30 cm soil layer. The deeper root system in rice, especially under dense planting, is important for high yield of NPTRs focusing on the increment of top mass production and harvest index.

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Diallel Analysis for Cyanidin-3-glucoside Content in Pigmented Rice (이면교배에 의한 흑자색미 안토시아닌 함량의 유전분석)

  • Kwon, Soon-Wook;Han, Sang-Jun;Kim, Hong-Yeol;Ryu, Su-Noh
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.53 no.spc
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    • pp.58-64
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    • 2008
  • A complete diallel cross was performed to determine the inheritance of 1,000 grain weight of brown rice and cyanidin-3-glucoside (C3G) content and combining ability of five pigmented rice that showed different level of C3G content. Parents and F1 of 20 crosses were evaluated for 1,000 grain weight of brown rice and C3G content which extracted from pigmented rice grain with 0.1% trifluoroacteic acid (TFA) in 95% EtOH. For 1,000 grain weight of brown rice and C3G content, both additive and dominant gene effects were detected and the dominance was partial and there were more dominant alleles than recessive ones. Genetic parameters pointed out that there are significant additive and dominant effects and the additive effect is bigger than the dominant one for both grain weight and C3G content. The frequency of negative alleles were higher than positive alleles. Narrow sense heritability estimates were 0.66 for grain weight of 1,000 brown rice and 0.70 for C3G contents. General combining ability (GCA) effects and specific combining ability (SCA) effects were highly significant and GCA effects were drastically higher than SCA ones. It indicates that the inheritance of the C3G contents is controlled mainly by additive genetic factor.