• 제목/요약/키워드: ginseng roots

검색결과 608건 처리시간 0.025초

The Production of Anti-cancer Substances by in vitro Grown Cultures of Panax ginseng C.A. Meyer

  • Yang, Deok-Chun;Park, Kyung-Hwa;Kim, Yong-Hae;Yoon, Eui-Soo;Kang, Tae-Jin;Park, Kwang-Tae
    • 한국자원식물학회:학술대회논문집
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    • 한국자원식물학회 1999년도 The 6th International Symposium on the Development of Anti-Cancer Resource from Plants
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    • pp.46-57
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    • 1999
  • Ginseng(Panax ginseng C.A. Meyer) is important medicinal plant but requires 4-year cultivation for root harvest because of slow growth. In contrast, ginseng callus and hairy roots grow vigorously and may Produce the same or more biologically active compounds for human health than natural ginseng roots. Therefore, ginseng callus and hairy roots can be used for commercial purposes. Polyacetylene, one of anti-cancer compounds in ginseng, was not detected in the callus cultured on the medium containing 2, 4-B, but cells derived from the callus growth was excellent, The ginseng calli cultured on the medium containing 2mg11 CPA and 0.05mg/1 BA was grown vigorously and produced panaxydol, one of ginseng polyacetylene. The biosynthesis of polyacetylene in callus was not affected by addition of NAA and sucrose in media. The SH medium was better than the MS medium for ginseng callus growth and biosynthesis of panaxydol. Another ginseng anti-cancer compounds, ginsenoside-Rg$_3$, Rh$_1$and Rh$_2$ were detected in ginseng hairy roots by heat treatment. Those of Panax ginseng were obtained after root disks of three-year old roots were infected with Agrobacterium rhizogenes Rl000 $A_4$T in dark condition after one month of culture. The optimum growth of hairy roots was achieved in the culture of 1/2 MS liquid medium in dark(22$^{\circ}C$) under 60 rpm gyratory shaking. Hairy roots grew well in 5 ι Erlenmeyer flasks, 1ι roller drums, 10ι jar-fermenters, and especially in 20ι air-lift .culture vessels. All heat treatments had remarkably different ginsenoside contents. Eleven ginsenosides were determined in heat treatment, eight in freeze dried hairy roots. Contents of ginsenoside-Rbl , Rb2, Rc, Rd. Re, Rf, and Rg$_1$tested in all heat treatments were less than those of freeze dried hairy roots. Contents of glnsenoside-Rg$_2$ in heat treatment for 1 hour at 105$^{\circ}C$ was 4.92mg/g dry wt, 3.9 times higher than 1.27 mg/g dry wt of freeze dried hairy roots. The optimum condition of heat treatment for the production of ginsenoside-Rg$_3$and Rhl was 2 hours at 105$^{\circ}C$, and ginsenoside content was 2.58mg/g dry wt and 3.62mg/g dry wt, respectively. The production of ginsenoside-Rh2 was the highest in heat treatment for 2 hours at 105$^{\circ}C$ among treatments examined, and ginsenoside-Rh$_2$content was 1.08mg/g dry wt.

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Optimization of Enzymatic Pretreatment for the Production of Fermented Ginseng using Leaves, Stems and Roots of Ginseng

  • Cho, Kyung-Lae;Woo, Hye-Jin;Lee, In-Sook;Lee, Jun-Won;Cho, Young-Cheol;Lee, Il-Nam;Chae, Hee-Jeong
    • Journal of Ginseng Research
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    • 제34권1호
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    • pp.68-75
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    • 2010
  • This study sought to optimize the extraction and enzymatic treatment conditions of Panax ginseng leaves, stems, and roots for the production of fermented ginseng. The optimization enhanced the extraction of total saccharide, a nutrient and growth-activating factor for Lactobacillus bacteria. The hydrolysis of ginseng leaves, stems, and roots was tested with eight enzymes (Pentopan, Promozyme, Celluclast, Ultraflo, Pectinex, Ceremix, Viscozyme, and Tunicase). The enzymatic hydrolysis conditions were statistically optimized by the experimental design. Optimal particle size of ginseng raw material was <0.15 mm, and optimal hydrolysis occurred at a pH of 5.0-5.5, a reaction temperature of 55-$60^{\circ}C$, a Ceremix concentration of 1%, and a reaction time of 2 hr. Ceremix produced the highest dry matter yield and total saccharide extraction. Ginseng leaves were found to be the most suitable raw material for the production of fermented ginseng because they have higher carbohydrate and crude saponin contents than ginseng roots.

Metabolite Analysis of Panax ginseng C. A. Meyer by HPLC According to Root Age

  • Shin, Yoo-Su;Lee, Min-Jeong;Bang, Kyong-Hwan;Kim, Seon-Young;Lee, Sung-Sik;Hyun, Dong-Yoon;An, Tae-Jin;Cha, Seon-Woo;Seong, Nak-Sul
    • Food Science and Biotechnology
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    • 제16권4호
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    • pp.636-640
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    • 2007
  • In order to investigate the major metabolite patterns of aged Panax ginseng C.A. Meyer roots, the ginsenoside contents for white ginseng roots of various ages were compared. The 1-year to 6-year old roots were extracted with methanol, and then the methanol-soluble metabolites were analyzed by high performance liquid chromatography (HPLC). The metabolite contents of the 1-year and 2-year roots, including the ginsenosides and minor components, were not different, but the $Rg_1$, Re, and Rc ginsenoside contents between the 2-year and 3-year roots showed significant differences. $Rg_1$ and Rc increased significantly in the 1-year to 2-year roots, and Re increased significantly from the 3-year root age. Rd increased slightly until the 2-year age and decreased from the 3-year age. Based on the ginsenoside distributions and contents at various root ages, we have suggested 2 biogenesis schemes using the ginsenosides that have been isolated from the roots of P. ginseng so far.

재배지토양의 화학성이 인삼근중의 당류 및 saponin 함량에 미치는 영향 (Effects of the Chemical Properties of Field Soils on the Contents of Sugars and Saponin in Ginseng Roots)

  • 김동철;장상문;최정
    • Applied Biological Chemistry
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    • 제38권1호
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    • pp.72-77
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    • 1995
  • 품질이 좋은 인삼의 생산을 위한 재배지포장의 토양 및 영양관리를 위한 기초자료를 얻기 위하여, 인삼재배지토양의 화학성과 인삼근 중의 전당, 환원당, 유리당류, ginsenoside 및 saponin들의 상관관계를 조사하여, 인삼근의 품질에 미치는 영향을 조사하였다. 토양 중 $NO_3-N$함량은 인삼근 중의 전당 및 환원당의 함량과 고도의 부의 상관이 인정되었다. 토양 중 유기물함량은 인삼근 중의 당류와 ginsenoside계 성분들의 함량과 정의 상관이 인정되었으나, 토양 중 유효인산 및 치환성 양이온들의 함량은 부의 상관이 인정되었다.

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Adventitious Root Development and Ginsenoside Production in Panax ginseng, Panax quinquefolium and Panax japonicum

  • Han, Jung-Yeon;Kwon, Yong-Soo;Choi, Yong-Eui
    • Journal of Plant Biotechnology
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    • 제33권2호
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    • pp.147-152
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    • 2006
  • This work was carried out to establish adventitious root culture system in three Panax species (wild-grown P. ginseng, P. quinquefolium, and P. japonicum) to analyze their ginsenoside productivity. Adventitious roots were induced directly from segments of seedlings after cultured on MS(Murashige andSkoog 1962) solid medium containing 3.0 mg/l IBA. Omission of $NH_4NO_3$ from the medium greatly enhanced both the frequency of adventitious root formation and number of roots per explants in all the three Panax species. However, elongation of post-induced adventitious roots was enhanced on medium with $NH_4NO_3$. Two-step culture protocol: $NH_4NO_3$-free medium for first two weeks of culture, followed by $NH_4NO_3$ containing medium for further 4 weeks, greatly enhanced the fresh weight increase of adventitious roots in all the three ginseng species. The fresh weight of adventitious roots was high in P. quinquefolium and low in P. ginseng, followed by P. japonioum regardless of the composition of medium. Pattern and content of ginsenosides in adventitious roots differed among the three Panax species. Total ginsenoside content of adventitious roots in P. quinquefolium, P. ginseng, and p. japonicum was 8.03, 15.7 and 1.2 mg/g dry weight, respectively. Among the three speices, adventitious roots in P. quinquefolium produced hig-hamount of ginsenosides. The pattern of ginsenoside fractions between P. ginseng and P. quinquefolium was similar but the amount of ginsenoside differed between the two, While, in P japonicum, total ginsenoside content was very low and some ginsenosides such as ginsenoside Rb2 and Rf were not detected. Conclusively, we demonstrate that same culture condition was required for induction and elongation of adventitious roots of three ginseng species but growth of adventitious roots and their ginsenoside production were different among them.

인삼중의 항산화물질에 관한 연구;제2보 : 인삼의 석유에테르 추출물의 항산화작용 (Studies on the Antioxidant Substances in Panax Ginseng Roots;II. The Antioxidant Activity of Petroleum Ether Extact of Panax Ginseng Roots)

  • 백태홍;홍정태
    • 한국응용과학기술학회지
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    • 제3권1호
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    • pp.39-42
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    • 1986
  • The antioxidant activity of petroleum ether extract of Panax ginseng roots in the oxidation of mixed methyl esters of unsaturated fatty acids(MEUFA) was investigated in vitro. The petroleum ether extract of panax ginseng roots showed the antioxidant activity and inhibited the weight gain in the autoxidation of MEUFA. And the induction periods in the autoxidation of MEUFA were related to te addition concentrations of petroleum ether extact. The antioxidant effect of petroleum ether extract on the autoxidation of MEUFA was caused by the protective formation of lipid peroxides and carbonyl compounds. From the results obtained, it was confirmed that petroleum ether extract of panax ginseng roots contained antioxidant substances.

Production and Quality of Mountain Ginseng

  • Park Hoon;Park Seong Min;Jeon Sang Hun
    • 고려인삼학회:학술대회논문집
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    • 고려인삼학회 2002년도 학술대회지
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    • pp.456-466
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    • 2002
  • Wild ginseng production is increasing due to forest recovery for last 30 years. Total number of Symmani (traditional mountain ginseng digger) was 558 in 2001. Provincial distribution of Symmani in 2001 was highest in Kangwon $(32\%),$ next in Choongbook $(21\%)$ and least in Jeonnam $(0.7\%)$ and Kyoungnam $(0.9\%).$ Age distribution of Symmani was $33\%\;for\;fourties,\;32\%$ for fifties and $20\%$ for sixties. There were 8 persons in eighties. Symmanies are still keeping traditional ritual for mountain god serving clothes of colored ribbons and foods. Increased production induced open market system from underground dealing of mountain ginseng. Korea Mountain Ginseng Association established mountain ginseng assessment committee with professional Symmanies in 2001. From September to November in 2001, 987 roots were requested for quality assessment to the committee and 476 roots $(48\%)$ were passed and graded and others were rejected. Highest frequency of rejection was foreign origin. Pass rate was highest $(74\%)$ in Choongnam suggesting best place for quality. Number of collected roots in each province was positively correlated (p=0.05) with number of Symmanies. There are 3 quality groups of mountain ginseng, Heaven (pure natural), Earth (from seeding of wild ginseng) and Man (from seeding or seedling of wild ginseng with slight environmental modification). The relationship between price and age was polynomial in high quality root, Heaven, Earth and seed long head of Man group, and linear in low quality group, seedling long head of Man. The best one in 2001 was 26 g, 124 years old and sold with 109 million won. Quality criteria are age, shape, weight, color and healthy outlook. Fine roots are criteria for health status of roots and taproot is criteria for efficacy and called as medicine barrel. The implication is that ginsenosides have rarely been experienced for efficacy. The quality criteria of cultivated ginseng were originated from those of mountain ginseng. It is unique for mountain ginseng that only fresh one can be on market. Since quality criteria of mountain ginseng must be based on the efficacy experience it is well expected that present criteria might almost be established at the age of Shinnong Materia Medica.

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산삼의 배양 및 그 응용에 관한 연구

  • 신미희
    • 대한화장품학회지
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    • 제27권2호
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    • pp.45-56
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    • 2001
  • 산삼은 고유의 생약으로 민간 또는 한방에서 효능을 인정받아 왔으나 산삼의 희귀성으로 인하여 산삼에 대한 연구가 활발하지 못하였다. 따라서 본 실험은 식물 조직 배양 기술을 이용하여 산삼 부정근을 대량으로 배양하고 추출하여 화장품 원료로서의 적용 가능성을 연구하였다. 본 실험에서 사용한 산삼 부정근은 강원도 평창에서 채취한 110년생 천종삼으로 산삼으로부터 유래된 캘러스에서 부정근을 유도한 후 절취하여 생물 배양기에서 액체 현탁액으로 대량 배양하였다. 약 5주간의 배양기간을 거쳐 증식된 산삼 부정근을 세척하여 건조시킨 후 추출하여 산삼 부정근 추출물을 얻었다. 산삼 부정근 추출물의 미백 효과 측정을 위하여 tyrosinase 억제 실험과 DOPA 자동산화 그리고 B-16 melanoma cell를 이용한 미백 실험을 실시하였고 유해성 검증을 위해서 안전성 실험과 세포 독성 실험을 실시하였다. in vitro 상의 유해성 실험은 transformed mouse fibroblast L929를 배양하여 NR assay, MTT assay를, in vivo 상의 안전성 실험은 인체 첩포를 이용한 Patch test를 실시하여 피부 반응의 관찰을 통해서 자극 혹은 알레르기성 반응의 발생여부를 실시한 결과 무해하였으며 melanin 생성 억제 실험 결과 미백효과가 우수한 것으로 나타났다.

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인삼 모상근의 성장 및 Ginsenosides 생성에 미치는 광의 효과 (Growth and Ginsenosides Production of Hairy Root (Panax ginseng C.A. Meyer) via Light Energy)

  • 양덕조;최혜연
    • Journal of Ginseng Research
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    • 제20권3호
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    • pp.318-324
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    • 1996
  • The effects of light on the growth and ginsenosides production were examined in the hairy roots of Panax ginsen C.A. Meyer induced by Agrobacterium rhizogines A4. The 9rowth of ginseng hairy roots in 1/2MS liquid medium was significantly decreased with an increment of light intensity (1,000~7,000 lux). The growth of hairy roots under 7,000 lux condition was decreased at 17% compared to the dark condition. The production of 7 ginsenosides in hairy root was very high in 3,500 lux condition. The production of ginsenoside-Rg, and Rf increased 3.3 and, 2.4 times respectively as compared to dark condition. The growth of hairy roots was inhibited by blue light, while ginsenosides production was increased. The sucrose demands of hairy roots was examined in light condition(3,500 lux). The growth of hairy roots in 1/2MS liquid medium with various sucrose concentrations(1~4%) was high in IVp sucrose, while ginsenosides production was high in 3% sucrose condition. The growth and ginsenosides production were high when hairy roots were cultured in dark condition for 1 week and then transferred to light condition(3,500 lux) for 4 weeks. It is suggested that ginsenosides production could be accelerated by light intensity of specific wavelength in cultures of ginseng hairy roots.

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백삼류(白蔘類)의 Crude Saponin 및 Ginsenosides함량(含量) (Contents of Crude Saponin and Ginsenosides in White Ginsengs)

  • 고성룡;최강주;김석창;김만욱
    • 생약학회지
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    • 제20권3호
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    • pp.170-174
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    • 1989
  • Crude saponin and ginsenosides in commercial white ginsengs such as six kinds of whole ginsengs, five kinds of tail roots and one undergrade raw ginseng were analyzed. The contents of crude saponin and ginsenosides in whole ginsengs were found to be 2.7 to 4.6% and 1.0 to 1.7%, respectively. On the other hand, those of tail roots were 3.3 to 7.2% and 1.3 to 4.4%, respectively. The content ratio of PD to PT saponin in whole ginsengs showed a little variation as 0.73 to 0.92, while those of tail roots showed a greater variation in the range of 0.72 to 1.75, indicating that tail roots contain higher content of PD saponin than whole ginsengs did.

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