• Title/Summary/Keyword: food waste compost

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Changes of Soil Chemical Properties and Uptake of Salts by the Plants according to the Application of the Food Waste Compost (음식물찌꺼기 퇴비의 시용에 따른 토양의 화학성 변화 밑 작물체내 염류의 흡수)

  • Lee, Sang-Suk;Chang, Ki-Woon
    • Journal of the Korea Organic Resources Recycling Association
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    • v.6 no.2
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    • pp.59-67
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    • 1998
  • This study was conducted to investigate the changes of soil chemical properties and uptake of salts by the plants(Raphanus and Lactuca) according to the application of the food waste compost(FWC), which was produced on a large scale at a pilot plant. Generally, FWC has a high electrical conductivity(EC) and contains much salts, such as Na, K, Ca, and Mg, and because of these when FWC are applied to soils there is a possibility of salt ac-cumulation in soils and growth inhibition on plants. The FWC were applied at the rates of 0, 20, 40, 80, and 160 Mg/ha in the 1/5,000a pots on the basis of dry weight, and the plants were cultivated for 60 days. And then, changes of pH and EC in soils and uptake of salts by the plants were investigated. The results obtained are summarized as follows; 1. After the cultivation of the Raphanus and Lactuca, pH increased and EC decreased in the soils. 2. Uptake rates of Na and K were slightly increased with the application of the FWC. In uptake rate of Ca, Raphanus and Lactuca was decreased, increased, respectively. In Raphanus, uptake rate of Mg was highest with the application of the FWC at 40 Mg/ha, and in Lactuca, continuously increased with application of the FWC.

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Analysis of Volatile Organic Compounds by GC/MS with the Thermal Desorber and Characterization of the Major Components Attributing to Malodor -An Analytical Example of the Odor Emitted from the Compost of Food Waste- (흡착 열탈착 장치와 GC/MS를 이용한 휘발성 유기화합물의 분석과 악취원인 성분의 예측 - 음식물 퇴비화 과정에서 발생되는 악취분석의 예 -)

  • Yu, Mee-Seon;Yang, Sung-Bong;Ahn, Jeong-Soo
    • Analytical Science and Technology
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    • v.15 no.1
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    • pp.80-86
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    • 2002
  • The simultaneous analysis of the odorous compounds designated by law in Korea and Japan was examined with the thermal desorber gas chromatography-mass spectrometry using one column. The approximate concentrations of trimethyl amine, acetaldehyde, methyl mercaptan and dimethyl sulfide were estimated. Styrene, dimethyl disulfide, propionaldehyde, n-butyl aldehyde, i-butyl aldehyde, n-valeraldehyde, i-valeraldehyde, ethyl acetate, toluene, xylene, methyl i-butyl ketone and i-butanol were detected at concentrations of the detection limits of their threshold values. As a typical example of simultaneous analysis of the odorous compounds, the volatile organic compounds emitted from compost procedure of food waste were concentrated and analyzed with thermal desorber/GC/MSD, and major malodorous compounds were estimated from the concentrations and threshold values of the detected components. From the result of analysis, 34 compounds were confirmed and among them, trimethyl amine, i-valeraldehyde, methyl mercaptan, methyl allyl sulfide, dimethyl sulfide, acetaldehyde, ethanol, n-butyaldehyde were expected to attribute to the odor in order of strength.

Effect of Soldier Fly Casts Mixed Soil on Change of Soil Properties in Root Zone and Growth of Zoysiagrass (동애등에 분변토의 혼합 상토가 한국잔디의 생육 및 근권 토양에 미치는 영향)

  • Lee, Sang-Beom;Kim, Young-Sun;Ham, Suon-Kyu;Lim, Hye-Jung;Choi, Young-Cheol;Park, Kwan-Ho
    • Weed & Turfgrass Science
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    • v.2 no.3
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    • pp.298-305
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    • 2013
  • Soldier fly casts produced by eco-friendly treatment of food waste with American soldier fly was composting cast mixed food waste compost and soldier fly pupa. This study was conducted to evaluate a possibility of soldier fly casts (SFC) as soil amendment by investigating soil properties and zoysiagrass growth. Amendments were selected coco peat, compost and SFC and their ratio mixed with sand were non-amendment (NA), 7% coco peat(Coco), 7% compost (Comp), 3.5% SFC (1/2SFC) and 7% SFC. In soil properties, SFC was increased CEC than NA and T-N, Av-$P_2O_5$ and exchangeable K in soil than Coco. Compared with Coco and Comp, turf quality such as turf color index and chlorophyll index in SFC was higher and root length of zoysiagrass longer. Growth of shoot, runner and root in SFC was increase than that of Coco and Comp. These results indicated that 7% SFC applied as soil amendment was improved growth and quality of zoysiagrass by prompting soil productivity and nutrient availability in soil and root growth.

Evaluation and Improvement Measures on the Status of the Installation and Operation of Facilities for Recycling Food Waste into Resources (음식물 자원화시설의 설치·운영에 대한 일반현황의 평가 및 개선 방안)

  • Ryu, Ji-Young;Kong, Kyu-Sik;Shin, Dae-Yewn;Phae, Chae-Gun
    • Journal of the Korea Organic Resources Recycling Association
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    • v.12 no.3
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    • pp.63-75
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    • 2004
  • This research sought to determine the status of the installation and operation of domestic public resource-making facilities of resource-making facilities and come up with corresponding improvement measures. Currently compost is most numerous set-up out of facilties already established ever since, then the rest of them are feeds, anaerobic degradation, sewage combination, and combination of compost and feeds in order. As such, food waste is processed more into compost than into feeds, presumably because relevant facilities, which were originally designed for processing into feeds, were converted into composting facilities due to little demand for the processed feeds. The finding says that many related firms had yet to register their businesses in accordance with feeds and fertilizers management laws, and that food waste resources-making facilities used various basic facilities but few of them treated food waste in linkage with leaching water, bad odors, and energy. Some of current facilities were found to be 7 years old and thus outdated. Due to lack of skilled operational manpower, many facilities had less than 300 days of normal operation yearly, and some needed minor and serious repairs periodically. In overall facilities, 87% of the planned food waste was rolled in, thus requiring measures to treat the whole planned volume. For costs of resource-making facilities, some with a capacity of below 50 tons topped 100 million won, and facilities with a capacity of over 50 tons required less installation costs. Overall, installation costs ranged from 10 million to 20 million, and to 200 million won per ton, and this suggests a need to establish the installation cost calculation criteria, as well as to reshape the facility criteria. With operating costs varying greatly according to the size and treatment methods of facilities, the finding indicates a need to rationalize the operating costs, and to plan appropriate-size installation and operation of facilities to ensure economic operation.

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Characteristics of Composting of Castor Oil Cake Mixed with Waste from KimChi Factory and Its Influence on Lettuce Growth (김치공장부산물처리에 따른 아주까리유박의 퇴비화특성 및 시비효과)

  • Kim, Young-Sun;Lee, Tae-Soon;An, Ji-Ye;Song, Hye-Yeon;Chung, Young-Bae;Cho, Sung-Hyun
    • Journal of the Korea Organic Resources Recycling Association
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    • v.25 no.2
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    • pp.49-57
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    • 2017
  • The consumption of KimChi, which Korean are a favorite food, has dramatically increased by changes of life style and waste as by-products in KimChi factory. This study was conducted to evaluate an effect of compost of caster oil cake (COC) mixed with waste from KimChi factory (KWF) and its growth effect of lettuce. Treatments were consisted of 4 treatments as COC compost (60% COC+40% sawdust) as control, control+35% KWF (K-1), control+50% KWF (K-2), and control+65% KWF (K-3). Temperature, pH, O.M. and microbial phase of COC composts blended various ratios of KWF or free were unaffected. It was appeared that nitrogen content of KWF treatments was higher, but the ratio of organic matter and nitrogen was lower than the control. Although KWF treatments were acceptable compost under the guideline of Korean, NaCl content of K-3 was 1.91%, and it was very higher than that of others. In comparison with fresh weight and dry weight of lettuce, K-1 and K-3 were similar to control. These results indicated that the waste from KimChi factory was possible to use the composting raw blended materials below 35% mixtures.

The Compost Inoculation Effect on the Cellulose Degradation in Bench-scale Composting of Food Waste and Paper Mixture (음식쓰레기의 실험실 규모 퇴비화에서 셀룰로스 분해에 대한 퇴비 식종효과)

  • Shin, Hang-Sik;Jeong, Yeon-Koo;Hwang, Eung-Ju
    • Journal of the Korea Organic Resources Recycling Association
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    • v.6 no.1
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    • pp.21-30
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    • 1998
  • The effects of compost inoculation on the degradation of cellulosic fraction in composting of food waste and paper mixture were investigated by bench-scale composting. With the increase of seed inoculation, the time to reach the peaks of temperature, $CO_2$ evolution rate, and ammonia evolution rate was reduced, indicating that seed compost had beneficial effects on the enhanced degradation of organic materials at the early stage of composting. However, the final conversion of organic matters and the loss of ammonia were not affected by the amount of seed compost inoculated. The increasing of seed inoculum also resulted in the higher level of cellulase activity at initial stages and rapid rise to the maximums, suggesting that initial supply of sufficient cellulolytic microorganisms might facilitate the evolution of cellulase activity. The cellulose was degraded substantially during the increasing phase of cellulase activity, while they showed similar values at the end of 20 days composting. As a result, the seed inoculation seemed to be effective to the enhanced evolution of cellulase activity and cellulose degradation at initial stage of composting. But it did not contribute to increase the final degradation of cellulose after the entire composting reaction of 20 days.

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Physicochemical Properties of Mixtures with Mixed Organic Fertilizer and Various Organic Sources and Their Influences on Growth of Two Leaf Vegetables (유기성 자원과 혼합유기질비료 혼합물의 특성 및 처리 후 엽채류의 생육 효과)

  • Kim, Young-Sun
    • Journal of the Korea Organic Resources Recycling Association
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    • v.29 no.1
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    • pp.47-57
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    • 2021
  • This study was conducted to evaluate the properties of mixtures of mixed organic fertilizer (MOF) and various organic sources such as livestock manure compost (LMC), dried compost of poultry manure (CPM), dried food waste powder (FWP) and amino acid by-product fertilizer (ABF) and their influences on growth of lettuce and Chinese cabbage. The content of N, P2O5 and K2O of mixture of MOF, LMC and FWP (MLF) was 3.6~3.9%, 2.1~2.2% and 1.3~1.4%, respectively. Lettuce dry weight of MLF3 treatment blending with MOF (60%), LMC (10%) and FWP (30%) was increased by about 29% than that of MOF. The content of N, P2O5 and K2O of mixture of MOF, CPM, FWP and ABF (MCFA) was 4.5~4.7%, 1.7~1.9% and 1.3~1.4%, respectively. Compared to MOF, growth factors of lettuce and Chinese cabbage in the MCFA treatments were not significantly deferent. These results indicated that MLFs and MCFAs, the mixtures of respectively organic sources and MOF, could be applied as orgnic fertilizer in the cultivation of lettuce and Chinese cabbage, and were expected that LMC and ABF might be used as another sources of organic fertilizer.

Isolation and Characterization of Thermophilic Bacteria for Aerobic Decomposition of Food Waste (음식물 쓰레기의 호기성분해를 위한 고온균의 분리 및 생육 특성)

  • Choi, Min Ho;Cho, Sung Eun;Yoo, Jung Mok;Chung, Yoon Jin;Park, Yun Hee
    • Journal of the Korea Organic Resources Recycling Association
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    • v.3 no.1
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    • pp.21-34
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    • 1995
  • For development of microbial additives applicable to in-vessel composting system of food waste, thermophilic bacteria which showed amylase, protease, lipase and cellulase activity were isolated from soil, compost and food waste. Among 81 isolates, the growth characteristic of 20 strains with high enzyme activity were examined. All strains are Gram positive rod with catalase activity and 17 strains are spore formers. At $50^{\circ}C$, most of the strains were able to grow from pH 5 to pH 10 and in presence of 8% of NaCl. In trypticase soy broth, the growth of these strains was greatly increased by aeration, but decreased at elevated temperature above $50^{\circ}C$.

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Effect of Temperature on Survival of Escherichia coli O157:H7 and Listeria monocytogenes in Livestock Manure Compost

  • Jung, Kyu-Seok;Heu, Sung-Gi;Roh, Eun-Jung;Kim, Min-Ha;Gil, Hyun-Ji;Choi, Na-Young;Lee, Dong-Hwan;Lim, Jeong-A;Ryu, Jae-Gee;Kim, Kye-Hoon
    • Korean Journal of Soil Science and Fertilizer
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    • v.46 no.6
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    • pp.647-651
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    • 2013
  • Animal manure compost is a commonly used fertilizer in organic vegetable and fruit production in Korea. However, livestock manure compost produced from animal feces can contain a lot of the non-pathogenic and pathogenic bacteria. Of particular concern are bacteria causing human food-borne illness such as Escherichia coli O157:H7 and Listeria monocytogenes. The objective of this study was to investigate effect of temperature on survival of E. coli O157:H7 and L. monocytogenes in livestock manure compost. Commercial livestock manure compost (manure 60%, sawdust 40%) was inoculated with E. coli O157:H7 and L. monocytogenes. Compost was incubated at four different temperatures (10, 25, 35, and $55^{\circ}C$) for 20 weeks. Samples were taken every week during incubation depending on the given conditions. E. coli O157:H7 persisted for up to 1 day in livestock manure compost at $55^{\circ}C$, over 140 days at $10^{\circ}C$, 140 days at $25^{\circ}C$, and 120 days at $35^{\circ}C$, respectively. L. monocytogenes persisted for up to 1 day in livestock manure compost at $55^{\circ}C$ and 140 days at $10^{\circ}C$, 70 days at $25^{\circ}C$, and 40 days at $35^{\circ}C$, respectively. The results indicated that E. coli O157:H7 and L. monocytogenes persisted longer under low temperature condition. E. coli O157:H7 survived longer than L. monocytogenes at three different temperatures (10, 25, and $35^{\circ}C$). The results are being used to develop guidelines on the management of manure to reduce the risks of E. coli O157:H7 and L. monocytogenes transmission to foods produced in the presence of animal waste.