• 무역상무연구
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• 제62권
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• pp.3-32
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• 2014

Article 77 sets forth the principle of prevention applied in several legal systems. Under this principle the party threatened by ooss as a consequence of a breach of contract by the other party is not permitted to await passively incurrence of the loss and then sue for damages. He is obliged to take adequate preventive measures to mitigate his loss. If the injured party abstains from taking such excessive measures he will not be considered to have failed to mitigate the loss under Article 77. The sanction provided in Article 77 against a party who fails to mitigate his loss only enables the other party to claim reduction in the damages. The reduction in damages under Article 77 is equal to the amount by which the loss should have been mitigated if the injured party had taken reasonable measures to avert or to lessen it. The aim of Article 77 is to encourage mitigation of the loss. The duty to mitigate the loss applies not only to a breach of contract in respect of an obligation whose performance is currently due. but also to an anticipatory breach of contract under Article 71. Article 85 contemplates that the buyer is in delay in fulfilling the latter obligation, or else that he fails to pay the price when payment is to be made concurrently with delivery of the goods by the seller. In both these situations of default, the seller who is either in possession of the goods or otherwise able to control their disposition must take measures, reasonable in the circumstances, to preserve them. The right of retention of the goods y the seller exists until he is reimbursed by the other party for the reasonable expenses incurred. Article 87 and Article 88 of the Convention grant different rights to the party obligated to take steps to preserve the goods; Article 87 allows him to deposit them in the warehouse of a third person, and Article 88 to sell them by whatever means appropriate. A difference exists between paragraph Article 88 (1) which grants the right to sell, and paragraph (2) which imposes the duty to take reasonable measures to sell the goods.

• 지적과 국토정보
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• 제44권2호
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• pp.177-192
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• 2014

이 연구는 상가임대차계약에서 상가 월세의 비중에 영향을 주는 요인을 실증적으로 조사하였다. 이 연구의 이론적 기반은 입지이론, 상권분석, 입찰지대의 이론, 집적이론, 그리고 수요 외부성의 이론이다. 이 연구에서 사용된 자료는 $3.3m^2$당 상가 권리금, $3.3m^2$당 상가 임대료, $3.3m^2$당 상가 월세, 전국 100개 상권의 보행자 수가 포함되었다. 다중회귀 분석을 사용한 그 결과로서, 각 상권의 월세비중에 영향을 주는 변수는 $3.3m^2$당 상가 권리금, $3.3m^2$당 상가보증금, $3.3m^2$당 상가 월세가 상가 권리금에 영향을 주는 변수이다. 또한 서울시에서는 상가 월세의 비중을 결정할 때 $3.3m^2$당 상가 권리금과 도소매업체의 수가 중요하다는 것을 보였다. 요약하면, 상가 월세의 비중을 결정할 때, 상권의 경제적 상황뿐만 아니라 통행하는 보행자의 수도 고려해야 한다.

• 대한영양사협회학술지
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• 제21권2호
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• pp.140-153
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• 2015

Considering the importance of institutional foodservice in modern dietary life and its influence on the environment, sustainable development in institutional foodservice industry carries great significance. The current study was conducted to investigate dietitians' perceptions of sustainable business-and-industry foodservice and their intentions to perform sustainable practices by applying a mixed methodology. For the quantitative study, an online survey was conducted on 362 dietitians who had worked at a contact foodservice company for more than 1 year. The survey was performed from December 15th, 2011 to January 30th, 2012, and 202 responses were used for the analysis. For the qualitative a study, a focus group interview was conducted during May, 2012 with representative employees of the company. According to the results, dietitians seemed to be unfamiliar with the terms "sustainability" or "sustainable development," whereas they understood related contents and practices. Dietitians' awareness and perceived need in terms of sustainable business-and-industry foodservice were not significantly different across general characteristics. Dietitians seemed to be highly aware of the impacts of business-and-industry foodservice on economy, whereas they appeared to lack understanding of its impacts on society and environment. Cost increase and levy on work in daily operations were considered as main obstacles hampering dietitians' intentions to perform sustainable practices. A total of 88.1% of responding dietitians expected that the meal price at a sustainable business-and-industry foodservice should be higher than the supposed standard price of 4,000 won, with an average reaching 5,270 won. Findings from this study could be used as baseline information for vitalizing sustainable business-and-industry foodservice in Korea.

• 한국가금학회지
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• 제11권1호
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• pp.33-39
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• 1984

The pattern of economic integration in the broiler industry can be grouped into three categories; 1) non-integration, 2) quasi-integration and 3) complete-integration. It is general to see that the non-integration is quite common under the market conditions of perfect competition, whereas the complete integration is more preferable in the imperfect competition. The quasi-integration, however, exists at all phases where the complete integration is not fully formed and implemented, but the non-integration has begun to alter its nature into integrated structure. The broiler industry in Korea has been characterized with the typically non-integrated independent operation, resulting in considerable price fluctuation and unstable industry as a whole. As a means of solving out the problem stemed from the non-integrated, growers and agribusinessmen involved in broiler industry have tended to develope the regular customer relationship prevailed between two parties. In fact, it has been practiced for years that most growers have been dealt with factor suppliers or processors on a regular basis for advantages of better price and quality, useful information, management help and so forth. Under the customary transaction, no formal contract has been made due to simple buyers and sellers relations, not like the one used to be performed in the form of contractual agreement. The broiler industry realizes the direction to go ahead toward the formal arrangement of integrated system from current regular transactions. As more Vowers, suppliers and processors recognize the necessity of it, the non-integrated industry appears to become the partially integrated by developing the existing customer relationship in such a way that functions of integrators are. further expanded and better organized. As a result, a type of quasi-integration started to show up by an integrator dominated in the field of hatching, feedmilling, dressing and by a grower's coop, It is concluded, therefore, that the evolution of quasi-integration in Korea's broiler industry is continuously taking place, implying the close approach to the completely integrated broiler production and marketing system.

• 무역상무연구
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• 제12권
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• pp.163-200
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• 1999

The CISG entrusts many problems to trade or practice : for example the problems which can't be compromised between civil law system and common law system ; the problems in which the application of usage or practice in universal ; the problems of rapid change according to trade circumstance. The purpose of this paper is to confirm whether the CISG is accomodating the usage or practice in its Text, and to find which topic is most closely related to usage or practice in CISG. The Article 9 in the CISG is a provision of usages or practices applicable to contract. But the problems of the CISG in the accomodation of usages or practices are that it lacks the definitions of ‘usage’ and ‘practices’, the CISG is not concerned with the validity of any usage according to Article 4, and the application of usage or practice may differ in litigation and arbitration The topics such as delivery of goods, payment of price and the transfer of risk are most closely related to usages and practices. The delivery of goods and the transfer of risk are determined by the trade terms like FOB or CIF. But the method of identification and the risk for the sale of goods in transit can't be determined by the trade terms in INCOTERMS(1990). So the CISG may serve as complementing role. In payment of price, the trade term does not refer to the time and place of payment. So the CISG may be the basis of interpretation. Likewise the usages and practices such as trade terms, UCP and so on, can be expected to play a significant role in complementing and interpreting the CISG.

• 한국작물학회지
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• 제47권
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• pp.107-123
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• 2002

This paper is intented to present a information of various aspects of quality related characteristics and standards for grades in maize. Maize is world's one of the three most popular cereal crops and a primary energy supplement and can contribute up to 30, 60, and 98% of the dairy diet's protein, net energy, and starch, respectively. Maize is also processed into industrial goods by wet or dry milling. Sweet corn is a leader among vegetable crops and its production for fresh or processing markets is a major industry in many countries. Over the years, the combined efforts of breeders and geneticists, biochemists, food scientists, and others have helped bring us to the point where we understand issues related to sweet corn quality. Traditional criteria for selecting corn hybrids have been based primarily on agronomic factors, including grain production, disease resistance, drought tolerance, and storage characteristics. Little emphasis has been placed on the quality and nutritional values of corn. Although there is widespread interest for value-enhanced corns have increased tremendously in the last five years, there is limited information available on the production and comparing the quality attributes of specialty grains with those of normal yellow dent corn. Most countries have developed national maize standards, aiming to provide a framework for trade, both internal and external. Where trading involves direct choice and price negotiation in front of the commodity, grading standards are rarely employed; quality is assessed visually and is influenced by end-use, and the price is determined more by local rather than national factors. The use of an agreed standard will provide an unambiguous description of the quality of the consignment and assist in the formation of a legally-binding contract. Standards can also be seen to protect consumers rights through setting limits to the amount of unsuitable or noxious material.

• 복식문화연구
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• 제15권4호
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• pp.551-568
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• 2007

The purposes of this study were to identify factors of dissatisfaction and complaining behavior in internet fashion shopping mall, and to investigate constructs of service recovery for solution to this problems. Data were obtained from 201(male: 87, female: 114) internet fashion shopping mall consumer who have experiences of dissatisfaction and complaining behavior after buying products, and were analyzed using by descriptive analysis, factor analysis, Cronbach' $\alpha$, t-test. The results were as follows. First, the most response(80.4% of reponses) was experience to dissatisfaction through internet fashion shopping mall, and the most dissatisfied items were blouse, sweater, T-shirt in upper garment. Also, in men's case, the most satisfied price zone was not exceeding $30,000{\sim}50,000\;won$ and in women's case, it was not exceeding $20,000{\sim}30,000\;won$. Second, 7 factors of dissatisfaction(called quality, payment, delivery, price, interaction, returning/changing/refunding, contract) were identified after purchasing fashion products from internet shopping mall. 3 factors of complaining behavior(called private action, legal action, remedial seeking action) were investigated. Third, constructs of perceived service recovery were extracted from literature review: perceived interaction and justice. Perceived interaction were categorized into two factors: the interaction on the part of the consumer, the interaction in the part of the shopping mall. And perceived justice were categorized into three factors: interactional justice, distributive justice, procedural justice. Usually, university students were likely to take a serious view of service recovery through interaction and justice with internet fashion shopping mall.

• 대한토목학회논문집
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• 제33권2호
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• pp.771-780
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• 2013

과거에 시행한 심사제도는 입찰참가자격사전심사 및 기본설계평가와 가격평가로 구분하여 최종 낙찰자를 선정하였으나, 2010년 1월 1일부터 현재까지 턴키 대안입찰공사는 설계 적합 최적가 방식, 종합 평가 방식(입찰가격조정, 설계점수조정, 가중치기준), 확정금액 최상 설계 방식의 낙찰자 결정방식을 선택하고 있다. 이러한 제도적인 문제로 발주기관은 동일 유사한 공사에 대해 서로 다른 낙찰자 결정방식을 적용하고 있는 사례가 종종 있어 왔다. 그러므로 이 연구는 국내에서 시행된 토목부분 턴키 대안입찰공사 발주현황, 건수 및 수주실적, 공종별 발주기관별 수주실적, 세부방식 가중치 낙찰자 수주실적 등의 분석을 통해 국내 턴키 대안입찰공사 실정에 적합한 낙찰자 선정기준을 제시하였다.

• 국제지역연구
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• 제22권1호
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• pp.23-40
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• 2018

중국은 2000년대 들어 '삼농(三?)'문제(농민, 농업, 농촌)를 국가 최우선과제로 추진하고 있다. '삼농'문제 해결책의 하나인 농지유동은 최근 10여 년간 급속히 성장하였다. 특히 농지유동을 추진함에 따라 농촌경제가 발전하였으며 동시에 농가 생활수준도 크게 개선되었다. 그러나 전포방식 위주의 농지유동유형은 농가의 농지유출 의욕을 저해하여 궁극적으로 대규모 농지유동의 저해요인으로 작용하고 있다. 본 논문은 중국 농가의 농지유동유형 영향요인과 농지유동가격 결정요인을 분석하였고, 그 결과를 토대로 다음과 같은 시사점을 찾았다. 첫째, 농가들이 입고방법으로 농지를 유출하도록 지도해야 하고; 둘째, 계약기간을 장기화해야 하며; 셋째, 작물별 농지유동 대응책을 마련해야 하고; 넷째, 농지유출 농가에 대해 교육프로그램을 구축해야 한다.

• 지능정보연구
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• 제17권3호
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• pp.187-201
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• 2011

방향성(Direction)과 변동성(Volatility)에 대한 분석은 증권투자를 위한 시장분석의 기초가 된다. 변동성분석이 옵션 투자에서 중요하다면 주식이나 주가지수선물투자는 방향성분석에 의하여 투자성과가 결정된다. 기존의 금융분석에서 기계학습을 이용한 방향성에 대한 연구는 주가나 투자위험의 예측을 중심으로 이루어졌으며, 최근에 와서야 실전투자를 위한 매매시스템(trading system) 개발에 대한 연구가 이루어지고 있다. 인공지능형 주가예측모형에서는 ANN(artificial neural networks), fuzzy system, SVM(Support Vector Machine) 등의 기법이 주로 활용되고 있다. 본 연구에서는 방향성매매를 위한 지능형 기계학습방법 중에서도 패턴인식에서 좋은 성과를 보이고 있는 은닉마코프 모형(Hidden Markov Model)을 이용한다. 실무적으로는 방향성 예측을 위해 주로 주가의 추세분석(Trend Analysis)을 활용한다. 다양한 기술적 지표를 이용한 추세분석에 기반한 시스템트레이딩(System Trading) 기법은 실전투자에서 점차 확대추세에 있다. 본 연구에서는 시스템트레이딩 기법 중 실무에서 많이 이용되는 이동평균교차전략(moving average cross)에 연속 은닉마코프모형을 적용한 지능형 매매시스템을 제안하고, 실제 주가자료를 이용한 시뮬레이션 결과를 제시한다. 세계적 선물시장으로 성장한 KOSPI200 선물시장에서 제안된 매매시스템의 장기간의 투자성과를 분석하기 위하여 지난 21년 동안의 KOSPI200 주가지수자료를 실증 분석하였다. 분석결과는 KOSPI200 주가지수선물의 방향성매매에서 제안된 CHMM기반 지능형 매매시스템이 실전에서 일반적으로 활용되는 시스템트레이딩 기법의 투자성과를 개선할 수 있음을 보여주었다.