• Title/Summary/Keyword: composting facility

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Operating Characteristics of Composting Facility during Composting of Food Waste and Co-composting of Food Waste and Sewage Sludge (음식물쓰레기 단독 퇴비화 및 음식물쓰레기와 하수 슬러지의 혼합 퇴비화에 따른 퇴비화시설의 운전특성)

  • 남궁완;이노섭;박준석;인병훈;허준무;박종안
    • Journal of Environmental Health Sciences
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    • v.28 no.5
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    • pp.86-92
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    • 2002
  • This study was performed to assets the operating characteristics of food waste composting and co-composting (food waste + sewage sludge) at a compelling facility. The facility was being operated successfully without being affected by kind of composting feed materials. Partial anaerobic condition was detected during food waste composting and co-com-posting, but these two composting systems were proven to be operated successfully under aerobic condition from the monitoring results of $O_2$, volatile solids reduction rate, temperature, and other parameters. The conductivity and chloride concentrations of compost were gradually increased during two composting periods, but the conductivity and chloride concentrations of co-compelling indicated lower values than those of food waste composting at final point(40 m). As a result, co-composting was turned out to be more desirable than food waste composting, considering salt problem. High correlations ($R^2$= 0.9265 for food waste composting and $R^2$= 0.9685 for co-composting) between CEC and volatile organic matter were found. Quality of composts produced from two composting process satisfied Korean heavy metal standard.

Bacterial Communities Developing during Composting Processes in Animal Manure Treatment Facilities

  • Yamamoto, Nozomi;Otawa, Kenichi;Nakai, Yutaka
    • Asian-Australasian Journal of Animal Sciences
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    • v.22 no.6
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    • pp.900-905
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    • 2009
  • We analyzed succession of the bacterial communities during composting of animal manure in three individual facilities. Polymerase chain reaction (PCR) and denaturing gradient gel electrophoresis (DGGE) targeting for the bacterial 16S rRNA gene were used to clarify the changes of bacterial community throughout each composting process. Our study revealed that the bacterial community structures differed during the composting process. The bacterial community in composting of facility A showed little change throughout the process. In the compost sample from facility B, its community had a small shift as the temperature increased. In compost from facility C, the temperature dynamically changed; it was shown that various bacterial communities appeared and disappeared as follows: in the initial phase, the members of phylum Bacteroidetes dominated; in the thermophilic phase, some bacteria belonging to phylum Firmicutes increased; towards the end, the community structure consisted of three phyla, Bacteroidetes, Firmicutes, and Proteobacteria. This study provides some information about the bacterial community actually present in field-scale composting with animal manure.

Citizen's Attitude to Environmental Facilities (환경기초시설에 대한 시민 의식 조사)

  • Chung, Jae-Chun;Chung, Won-Tae;Tak, Seung-Je;Kang, Hun
    • Journal of the Korea Organic Resources Recycling Association
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    • v.3 no.2
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    • pp.97-102
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    • 1995
  • A questionare survey was performed to investigate the citizen's attitude concerning waste treatment facilities. Most people recognized the seriousness of the waste treatment problem and think that more composting facilities should be built. People dislike most the landfill facility, followed by the nightsoil treatment facility, the incineration facility and the composting facility. Most people answered that the disirable distance from their house to the treatment facility should be farther than 4km for the landfill facility, farther than 2km for incineration and composting facilities and farther than 1km for the wastewater treatment plant. Most people want moving cost+land price+inconvience suffering cost (amount equal to the land prize+building prize) for their retrieval. About 30% of people answered that they will not accept any waste treatment facility even though it is perfect.

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A Study on the Composting Process of Food Waste by Seeding the Isolated Effective Microorganism (음식폐기물 퇴비화에서 유효 미생물 분리 및 첨가에 관한 연구)

  • 이장훈;정준오;박승호
    • Journal of Environmental Health Sciences
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    • v.26 no.3
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    • pp.1-10
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    • 2000
  • Although microorganisms play an important role in composting process, researches on the effective microorganism (EM) in composting process are rarely reported. In this study, three stages of work performed 1) investigation of composting facility 2) sample collection and isolation of the EM 3) lab-scale composting by seeding the isolated EM. For this, purpose, physical, chemical, and biological characteristics, such as temperature, moisture content, organic matter, pH population of microorganism, etc., were investigated during the process and the results were compared with those of a control(non-seeded). In the composting facility, the most active degradation of food waste was suppsed to occur in 10-11th day of composting by observing the temperature and CO2 emission. The population of bacterial and fungi was highest in thermophilic stage. Meanwhile that of actinomycetes and yeast was relatively uniform during the process. In the lab-scale test, the thermophilic stage was maintained longer(more than 9 days in 17 days of experiment) in the seeded which was favored for the high reduction of organic matter and moisture. Reduction rates of lipids and salinity were also increased in the seeded. It confirmed these results that the population of microorganisms in the seeded was observed higher in several orders than the control. However, pH of the seeded was maintained as low as about 4.5 throughout the experiment except the final period of the process. Meanwhile, pH of the control rose in the early stage of the experiment. This was probably due that the seeded microorganisms collected from the composting facility was adapted to the low pH environment.

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Seasonal Field Assessment of Odor Emitted from Livestock Manure Composting Facility (가축분뇨 자원화시설에서 발생되는 암모니아와 황화수소의 계절별 현장 평가)

  • Kim, Ki Youn
    • Journal of Animal Environmental Science
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    • v.21 no.2
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    • pp.41-46
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    • 2015
  • The objective of this study is to measure the levels of ammonia and hydrogen sulfide in livestock manure composting facility according to seasonal condition. Mean concentrations of ammonia in livestock manure composting facility were 84.3 (${\pm}15.2$) ppm for spring, 115.2 (${\pm}34.7$) ppm for summer, 76.2 (${\pm}18.9$) ppm for autumn, and 38.1 (${\pm}10.4$) ppm for winter, respectively. Based on the results obtained from this study, the seasonal levels of ammonia in livestock manure composting facility were highest in summer followed by autumn, spring and winterroom (p<0.05). Mean concentrations of hydrogen sulfide in livestock manure composting facility were 7.46 (${\pm}2.24$) ppm for spring, 9.42 (${\pm}2.82$) ppm for summer, 8.15 (${\pm}3.06$) ppm for autumn, and 10.18 (${\pm}4.11$) ppm for winter, respectively. The livestock manure composting facility showed the highest levels of hydrogen sulfide in winter followed by summer, autumn and spring. However, there was no significant difference of hydrogen sulfide concentration among seasons (p>0.05).

Study on the Improvement Process for the Food Waste Resource Facility (I) - Focus on Composting Facility of DDM Environmental Resource center - (음식물류 폐기물 자원화시설의 공정개선에 관한 연구(I) - DDM환경자원센터의 퇴비화시설 사례를 중심으로 -)

  • SHIN, Hyun-Gon
    • Journal of the Korea Organic Resources Recycling Association
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    • v.26 no.3
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    • pp.15-22
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    • 2018
  • This study refers to the composting of DDM Environmental Resource Center, which is operating abnormally in the food waste public-resource facilities that are operating nationwide, in accordance with the initial operating conditions. Similar process cases were investigated to examine issues concerning unusual composting facilities in DDM environmental resource centers and to analyse the causes of the issues. In addition, several improvement measures and alternatives for converting abnormal driving facilities into normal driving facilities may be proposed, and major abnormal driver provisions that are highlighted as issues during field application may be resolved.

The Effects of Amendments on Composting of Swine Carcass (부자재가 돼지 사체 퇴비화에 미치는 영향)

  • 홍지형;최병민
    • Journal of Animal Environmental Science
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    • v.5 no.1
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    • pp.45-52
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    • 1999
  • The purpose of this study is to provide information for the livestock for the livestock carcass composting operation in agricultural waste management. Burial, landfilling and incineration of livestock carcass may have environmental regulatory and economic liabilities. Dead animals amended with agricultural residues can be composted and used to promote soil fertility and reduce environmental pollution. In this study we evaluated the effect of amendments on the primary and secondary composting reaction and stability of compost. The full-scale composting bin of swine carcass in roofed system with three amendments was adequate in reaching sufficient temperature above 55$^{\circ}C$ long enough to kill the pathogen. The average temperature of the compost material in dead swine amended with corn stover increased rapidly to 64$^{\circ}C$ on the 2nd day after primary composting and dropped to near ambient temperature on the 140th day of composting. The composting with of corn stover and wheat straw are more efficient for swine carcass composting than that of sawdust. Therefore, the amendment property is an important factor in the design of composting facility.

Citizen's Attitude to the Food Waste Composting (음식물 퇴비화에 대한 주민의식조사)

  • 이무춘;정재춘
    • Hwankyungkyoyuk
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    • v.6 no.1
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    • pp.174-184
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    • 1994
  • The purpose of this was to investigate the citizen‘s attitude to the food waste composting as a mean of municipal solid waste recycling. Approximately 900 questionaires were distributed to Seoul, Kangwon province and some other provinces. Most of people recognized that the composting of food waste is necessary for organic waste recycling minimization. Also, they think that a systematic education for domestic waste composting is required. They are willing to participate in the community basis small scale facility composting.

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Evaluation of Performance Index for Optimization of Food Waste Treatment and Recovery Facility (음식물류폐기물 자원화시설 최적화를 위한 이행지표 평가)

  • Kim, Jong-Hwan;Park, Joon-Seok;Phae, Chae-Gun
    • Clean Technology
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    • v.22 no.3
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    • pp.181-189
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    • 2016
  • This research was performed to evaluate the food waste recovery facility using optimization performance index. In 2014, the generated amount of food waste occupied approximately 27% in total municipal solid waste. The 97.2% of the food waste was recycled and the others were treated through landfill and incineration in the portion of 0.9% and 1.9%, respectively. In food waste recovery facilities of year 2014, the composting and feed facilities were 49.5% and 22.9%, respectively. The feed facility showed higher scores in all technological, environmental, and especially economical evaluations than those of composting facility. As results of overall optimization performance index, the feed facility has higher score of 61.5 than 52.7 of composting facility. It was demonstrated that the feed facility has the advantage, compared with the composting facility.

A Study on the Durability of Manure Composting Facilities (축분 퇴비화 시설 내구성에 관한 조사연구)

  • Hong, Ji-Hyung
    • Journal of Animal Environmental Science
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    • v.16 no.1
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    • pp.13-20
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    • 2010
  • Manure compost is a main product from animal wastes in Korea. Solid manure is usually treated by aerobic composting at manure composting facilities for land reinforcement. Agricultural use of manure compost as organic fertilizer resources, mainly manure compost, is now recommended in Korea. This study investigated the evaluation of durability about the manure composting machinery and structures which was controlled by aeration and periodic agitating. The questionnaire addressed three main topics as follows: operating practices, machinery and maintenance of the manure composting facilities are being operated. A total of the 22 manure composting facilities in an agricultural cooperative were surveyed. The results obtained in this survey were summarized as follow: The major causes of manure composting apparatus trouble were corrosion and wear, overloading and foreign matter etc. The highly trouble frequency of the agitator, packer and conveyor were chain, agitating blade and shaft, motor and screw vane, respectively. These analytical results can be used as basic information to establish the maintenance control methods and durability standard of manure composting facility.