• 제목/요약/키워드: chlorine-hypochlorite

검색결과 66건 처리시간 0.03초

음용 원수의 염소소독에 의한 소독부산물 생성패턴에 관한 연구 (A Study on Formation Pattern of DBPs by Disinfection of Drinking Raw Water)

  • 이강진;홍지은;표희수;박송자;유제강;이대운
    • 분석과학
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    • 제16권3호
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    • pp.249-260
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    • 2003
  • 한강에서 채취한 원수에 염소소독제인 hypochlorite를 $10{\mu}g/m{\ell}$의 농도로 투여한 후 1시간~14일까지 TOC (total organic carbon), 잔류염소량 및 탁도 등을 측정하고 THMs (trihalomethanes), HANs (haloacetonitriles), HKs (haloketones), chloral hydrate 및 HAAs (haloacetic acids) 등의 염소소독 부산물의 생성율을 조사하였다. 그 결과 잔류염소량은 투여후 1시간 경과 시 $6{\mu}g/m{\ell}$ 이상에서 14일째에 $1.23{\mu}g/m{\ell}$으로 감소하였으며 TOC 및 탁도는 큰 차이가 없었다. 7일 후 발생한 총 소독부산 물의 농도는 $101.3ng/m{\ell}$ (789.6 nM)이며 이 중 THMs이 69%로 가장 큰 비중을 차지하였다. 그 외에 HAAs가 19%, chloral hydrate가 10% 정도 검출되었으며, HANs와 HKs 및 chloropicrin 등은 미량 검출되었다. THMs 중에서는 chloroform이 $61.5ng/m{\ell}$로 총 THMs 중 약 89% 정도를 차지하였으며 HANs 중에서는 DCAN이 95%인 $0.72ng/m{\ell}$, HAAs 중에서는 TCAA가 50% 등으로 가장 높은 비율로 검출되었다. 각 부산물의 발생량의 상관관계를 조사한 결과 THMs과 HANs의 경우 THMs의 농도가 $40ng/m{\ell}$인 지점을 경계로 HANs과 경쟁적 발생관계가 있음이 나타났다. HAAs의 경우는 특별한 경향성을 나타내지 않았으나 전체적으로 초기에 산화상태가 큰 화합물에서 산화상태가 작은 화합물로 점차 변화하는 것으로 관찰되었다.

경기북부지역 먹는 물 중 브롬이온 및 브롬산염의 분포특성에 관한 연구 (A Study on the Distribution Characteristics of Bromide and Bromate in Drinking Water in Northern Gyeonggi Area)

  • 정종필;최시림;류형렬;박경수;송희일;이현진;조미현;오조교;윤미혜
    • 한국환경보건학회지
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    • 제44권3호
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    • pp.244-249
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    • 2018
  • Objectives: The purpose of this study was the investigation of bromide and bromate in drinking water of water supply plants, mineral springs and small water supply system located in northern area of Gyeonggi province. Methods: Analytical method was based on EPA 326.0 to use Postcolumn reaction (PCR). The instrument was 887 professional UV/VIS detector IC manufactured in Metrohm. Results: Bromate was detected at $0.5{\sim}2.4{\mu}g/L$ in tap water from 5 water supply plants. These plants were used as disinfection method for sodium hypochlorite and on-site chlorine that causes generate bromate as a by products even if not used ozone. Conclusions: The bromate was detected up to $2.5{\mu}g/Lin$ drinking water in northern Gyeonggi area that showed within $10{\mu}g/L$ for standard of tap water. However, the continuous monitoring of bromate is necessary in drinking water.

목장형 유가공장의 미생물 분석 및 저감기술 적용 평가 (Evaluation of Microbial Analysis and Application of Reduction Technology in a Dairy Factory)

  • 김종희;이은선;김부민;함준상;오미화
    • Journal of Dairy Science and Biotechnology
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    • 제41권4호
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    • pp.203-210
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    • 2023
  • Bacterial contamination negatively affects the quality, functionality, and safety of dairy products. Adherent populations of bacteria, referred to as biofilms, grow on the surfaces of dairy processing equipment and are the primary cause of dairy contamination. In addition, microorganisms present in the farm environment and dairy factory can contaminate the Clear-In-Place (CIP) line through raw milk transport pipes; therefore, exhaustive management is required. In dairy manufacturing facilities, biofilm formation is controlled using CIP systems that primarily require sodium hydroxide and nitric acid. However, the leakage or incomplete removal of these potently active compounds can be harmful to humans. In the present study, we compared the eradication of Escherichia coli and other bacteria using commercially available combinations of sodium hypochlorite (NaClO) and citric acid, which are recognized by the Korean Ministry of Food and Drug Safety (MFDS) as food disinfectants. When considered in the CIP system of the field manufacturing process, E. coli was not detected (compared to detection before treatment), and other bacteria were detected at 0-32 culture-forming units (CFU)/cm2. The residual amount of chlorine ions after CIP treatment was similar to that in tap water, and there was no significant difference in the overall components of the fermented dairy products. Therefore, the NaClO/citric acid CIP system can be safely applied in dairy manufacturing processes.

볏짚화학펄프의 표백에 관한 연구(제2보) -2단 표백- (Studies on the Bleaching of Rice-Straw Chemical Pulp (II) -Two-Stages Bleaching-)

  • 강진하;박성종;박성철
    • 펄프종이기술
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    • 제33권3호
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    • pp.84-99
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    • 2001
  • This study was carried out to acquire basic data necessary for the use of rice-straw chemical pulp. It investigated the proper bleaching conditions when rice-straw chemical pulp(alkaline sulfite-${Na_2}{S_2}{O_4}$) was bleached using the various kinds of bleaching agents by the two-stages bleaching methods. And, physical properties of pulps bleached with eight kinds of two-stages bleaching methods were tested. The results of this study were as follow; 1. The first-stage bleaching was conducted under the proper conditions with chlorine(C). And then, the proper conditions related to the calcium chlorite(H), hydrogen peroxide(P) and sodium hydrosulfite(Y) bleaching as the second-stage bleaching were investigated. The proper conditions of CH stage were determined to be 0.3% concentration of calcium chlorite, $30^{\circ}C$ of reaction temperature and 20min. of reaction time. For CP stage, the proper conditions of concentration of hydrogen peroxide, reaction temperature and reaction time were 1.5%, $60^{\circ}C$ and 90min., respectively. And for CY stage, the proper conditions were 0.5% concentration of sodium hydrosulfite, $40^{\circ}C$ of reaction temperature and 90min. of reaction time. 2. The first-stage bleaching was conducted under the proper conditions with chlorine dioxide(D). And then, the proper conditions related to the calcium chlorite(H), hydrogen peroxide(P) and sodium hydrosulfite(Y) bleaching as the second-stage bleaching were investigated. The proper conditions of DH stage were determined to be 0.5% concentration of calcium chlorite, $25^{\circ}C$ of reaction temperature and 5min. of reaction time. For DP stage, the proper conditions of concentration of hydrogen peroxide, reaction temperature and reaction time were 1.0%, $70^{\circ}C$ and 90min., respectively. And for DY stage, the proper conditions were 0.3% concentration of sodium hydrosulfite, $50^{\circ}C$ of reaction temperature and 20min. of reaction time. 3. The first-stage bleaching was conducted under the proper conditions with calcium chlorite(H). kAnd then, the proper conditions related to the hydrogen peroxide(P) and sodium hydrosulfite(Y) bleaching as the second-stage bleaching were investigated. The proper conditions of HP stage were determined to be 0.3% concentration of hydrogen peroxide, $30^{\circ}C$ of reaction temperature and 60min. of reaction time. For HY stage, the proper conditions of concentration of sodium hydrosulfite, reaction temperature and reaction time were 2.5%, $60^{\circ}C$ and 30min., respectively. 4. When the rice-straw chemical pulps were bleached with eight kinds of two-stages bleaching methods in the proper conditions mentioned above, respectively, the final brightnesses after CH, CP, CY, DH, DP, DY, HP, and HY bleachings were 62.0, 74.3, 61.4, 58.9, 66.9, 62.9, 50.4 and 60.1, respectively. And strengthes of pulps bleached with DP and DH methods were comparatively higher than those of pulps bleached with other bleaching methods.

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수종의 화학소독제에 침적시킨 고무인상체의 크기안정성에 관한 연구 (A STUDY ON DIMENSIONAL STABILITY OF THE RUBBER IMPRESSION MATERIALS FOLLOWING IMMERSION WITH CHEMICAL DISINFECTANTS)

  • 김형식;김창회
    • 대한치과보철학회지
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    • 제27권2호
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    • pp.249-259
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    • 1989
  • Dental impression materials often become contaminated with patients' saliva and blood which creates the potential for cross-infection. It was the purpose of this study to investigate the effects of disinfection of three different rubber impression materials with four different disinfecting solutions. Polysulfide, vinyl polysiloxane and polyether impression materials were mixed according to the manufacturer's directions and samples were formed on a stainless steel model. On removal from the standard model, impressions were immersed in a disinfectant (acid-potentiated glutaraldehyde, phenollic compound, chlorine compound, iodophor) at room tempera tures for ten minutes. After disinfection, the distance between reference points(linear dimension) was measured using the non-contact automatic cordinate measuring projector(MZ-1, Nikon). Through statistical analyses on the data from this study,. the following conclusions were obtained. 1. Polysulfide, vinyl polysiloxane impressions were disinfected without dimensional change.(p>0.05) 2. Polyether impressions which were immersed in acid-potentiated glutaraldehyde were statistically different from control group.(p<0.05) But the amount of shrinkage(0.04%) would not be clinically significant. 3. By immersion of polysulfide, vinyl polysiloxane, polyether impressions in Banicide, Biocide, Multicide plus, sodium hypochlorite for ten minutes, clinically accurate impressions were obtained without dimensional change.

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전해수의 특성에 관한 연구 (The Study of Characteristics of Electrolytic Water)

  • 이찬우;배기서
    • 한국염색가공학회지
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    • 제18권6호
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    • pp.43-48
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    • 2006
  • Electrolytic water(EW), studied in recent decades in the Japan, Russia and United State of America, have shown promise as a method of disinfection whereby low levels of free chlorine, sodium hypochlorite, or hypochlorous acid may be produced in situ in Nacl-containing solution. These methods have shown promise in destruction of microorganisms in medical, dental environment, and in the agriculture and food industry. A recently EW treatment system was evaluated for reducing scouring agent and other surfactants in the washing and scouring process of textile industry Unfortunately, there is, to my knowledge, no serious studies of the properties of EW for textile industry In order to study the characteristics of EW and confirm the possibility of applications in textile industry processes, the pH, surface activity, penetration force, surface tension, and contact angle of EW was measured under various conditions. In general terms, What all this shows is that there is fundamental difference between the properties of EW and that of distilled water.

Biofouling and Microbial Induced Corrosion -A Case Study

  • Mohammed, R.A.;Helal, A.M.;Sabah, N.
    • Corrosion Science and Technology
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    • 제7권1호
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    • pp.27-34
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    • 2008
  • In industrial and fluid handling systems, frequently the protective film forming materials suffer from severe corrosion due to microbial effects. As an example, various micro-organisms, including bacteria, exist in seawater normally fed to power and desalination plants. Unless seawater intakes are properly disinfected to control these microbial organisms, biological fouling and microbial induced corrosion (MIC) will be developed. This problem could destroy metallic alloys used for plant construction. Seawater intakes of cogeneration plants are usually disinfected by chlorine gas or sodium hypochlorite solution. The dose of disinfectant is designed according to the level of contamination of the open seawater in the vicinity of the plant intake. Higher temperature levels, lower pH, reduced flow velocity and oxidation potential play an important role in the enhancement of microbial induced corrosion and bio-fouling. This paper describes, in brief, the different types of bacteria, mechanisms of microbiological induced corrosion, susceptibility of different metal alloys to MIC and possible solutions for mitigating this problem in industry. A case study is presented for the power plant steam condenser at Al-Taweelah B-station in Abu Dhabi. The study demonstrates resistance of Titanium tubes to MIC.

조류가 발생한 수질에 과망간산나트륨과 차아염소산나트륨이 세포 손상도 및 부산물 발생에 미치는 영향 비교 (Comparison of sodium permanganate and sodium hypochlorite on algae-containing water: algae cell integrity and byproduct formation)

  • 양보람;홍석원;최재우
    • 상하수도학회지
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    • 제36권5호
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    • pp.249-260
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    • 2022
  • The effect of permanganate oxidation was investigated as water treatment strategy with a focus on comparing the reaction characteristics of NaOCl and sodium permanganate (NaMnO4) in algae (Monoraphidium sp., Micractinium inermum, Microcystis aeruginosa)-contained water. Flow cytometry explained that chlorine exposure easily damaged algae cells. Damaged algae cells release intracellular organic matter, which increases the concentration of organic matter in the water, which is higher than by NaMnO4. The oxidation reaction resulted in the release of toxin (microcystin-LR, MC-LR) in water, and the reaction of algal organic matter with NaOCl resulted in trihalomethanes (THMs) concentration increase. The oxidation results by NaMnO4 significantly improved the concentration reduction of THMs and MC-LR. Therefore, this study suggests that NaMnO4 is effective as a pre-oxidant for reducing algae damage and byproducts in water treatment process.

Sodium Hypochlorite 처리와 광도 및 복토 깊이의 차이가 부들의 종자 발아에 미치는 영향 (Effect of Sodiun Hypochlorite Pretreatment, Light Intensity and Depth of Soil Covering on Germination of Cattail(Typha spp.) Seeds)

  • 김영주;허진아;황용수;구자형
    • 아시안잔디학회지
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    • 제19권2호
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    • pp.115-123
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    • 2005
  • 부들종자는 종간에 차이가 없이 $20^{circ}$C에 비해 $25^{circ}$C와 $30^{circ}$C에서 더 높은 발아율을 보였고, 약광하에서 보다 강 광하에서 높은 발아율을 보였다. 발아 온도 20, 25, $30^{circ}$C에서 무처리 종자의 발아율은 가장 낮은 광도인 $7.5{\mu}mol{\cdot}m^{-2}{\cdot}s^{-1}$ 에서 좀부들이 각각 4.3, 13.0, $7.3\%$였고, 애기부들 10.7, 22.7, $50.7\%$였다. 이에 비해 가장 높은 광도인 79.5${\mu}mol{\cdot}m^{-2}{\cdot}s^{-1}$에서는 발아온도가 $30^{circ}$C일 경우에 좀부들은 $78.3\%$, 애기부들은 $88.7\%$의 높은 발아율을 보였다. NaOC1용액($4\%$ available chlorine) 처리는 낮은 온도 및 약 광에서의 발아를 크게 촉진시켰으며 발아시간을 단축시켰다. 무처리 종자의 경우 온도가 높아질수록 낮은 광도에서 발아율이 더 높아졌고 온도가 높아질수록 짧은 시간의 NaOC1 처리로 높은 발아율을 얻을 수 있었다. NaOC1 처리된 종자는 좀부들과 애기부들 모두 흙 표면 위에서 $100\%$의 발아율을 보였으나 무처리 종자는 각각 $40\%$$50\%$의 발아율 보였다. 복토깊이가 1cm 이상이 되면 1개월 이상 발아가 진행되지 않았다. 종자발아 과정은 중경이 먼저 길게 나온 다음, 중경 끝에서 초엽과 주근이 발생하고 다음으로 측근이 발생되는 양상을 보였다. 부들류의 종자에 있어서 NaOC1 처리에 의한 발아촉진 효과는 종피의 탈색과 부식으로 인한 광흡수의 증대에서 기인되는 것으로 추측된다.

과수 화상병 전염 차단을 위한 전정 가위 소독 방법 (Disinfection Methods of Pruning Scissor for Preventing Transmission of Fire Blight)

  • 임연정;함현희;이미현;이우형;이용환
    • 식물병연구
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    • 제30권2호
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    • pp.194-198
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    • 2024
  • 화상병은 전정 도구 등에서 장시간 생존이 가능하고 작업 도구를 통해 화상병균이 전파될 수 있다. 특히, 우리나라에서는 꽃이나 어린 과실, 도장지 등을 제거하기 위해 전정 작업이 수시로 이루어지는데 이런 농작업이 화상병 확산의 주요인으로 알려져 있다. 따라서, 본 연구에서는 전정 가위에 묻어 있는 화상병균을 완전히 멸균하기 위하여 국내에 유통되는 소독제의 소독 효과를 검증하고 이를 이용하여 효과적인 소독 방법을 구명하였다. 화상병균을 가위 날에 접종 후에 침지 소독할 경우 70% 에탄올 및 1%와 0.2% 차아염소산나트륨의 경우에는 침지 후 10초가 지나면 바로 멸균되는 반면, 30% 이산화염소는 소독 효과가 거의 보이지 않았다. 분무 처리로 소독할 경우에는 70% 에탄올은 분무 1초 후에는 바로 멸균이 되었지만 1%와 0.2% 차아염소산나트륨은 각각 10초와 60초 후에 멸균되었다. 자연적으로 화상병이 발병한 가지를 5회 및 100회 절단한 후 전정 가위 날 표면에 묻어 있는 화상병균에 대한 침지 소독 시간에 따른 제거 효과를 검증한 결과, 70% 에탄올에 30초 동안 침지 처리한 경우 완전히 세균이 멸균되지 않았지만 60초 이상에서는 세균이 멸균되었다. 이런 결과를 볼 때 현장에서 전정 작업 시 전정 가위를 70% 에탄올에 60초 이상 수시로 침지하여 소독할 것을 제안한다.