• 제목/요약/키워드: chicken head

검색결과 46건 처리시간 0.027초

인삼분말(人蔘粉末)이 Pentobarbital Sodium으로 마취(麻醉)된 병아리의 수면시간(睡眠時間)에 미치는 영향(影響) (Effect of Panax ginseng on Sleeping Time of Chicken Anesthetized with Pentobarbital Sodium)

  • 박준형;하성진;김화식
    • 대한수의학회지
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    • 제14권1호
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    • pp.41-44
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    • 1974
  • The effect of Panax ginseng on the sleeping time of chicken anesthetized with pentobarbital sodium were observed to elucidate the influence of ginseng on the duration of action of barbiturates. The results were as follows: 1. By the oral administration of ginseng powder(0.1~0.6 g/day/head for a week) shortened the sleeping time of very young chicken anesthetized with pentobarbital sodium.

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전북지방 오골계의 기생충감염 실태조사 (Survey on the prevalence of parasites in ogol chicken of Chunbuk area)

  • 이정원;설찬구;김종승
    • 한국동물위생학회지
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    • 제23권3호
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    • pp.281-287
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    • 2000
  • In order to monitor the parasites 417 fecal samples were taken from ogol chicken in Chonbuk area, The isolation and identification of the parasites were determined by the fecal examination using the floatation and microscopical examination, respectively. The detection rate of the eggs and unsporulated oocysts from the feces was 47.7%(199 heads), in the concerns of complicated infection with single, double and triple were 36.6%(153 heads), 9.5%(40 heads) and 1.4%(6 heads), respectively. The parasites isolated were identified as eimeria sup from 115 heads, dermanyssus spp from 103 heads, ascaridia galli from 26 heads, pterolichus obtusus from 13 heads, capillana spp from 6 heads and heterakiss gallirarum from 1 head, in order.

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Effect of Stewing Time on the Small Molecular Metabolites, Free Fatty Acids, and Volatile Flavor Compounds in Chicken Broth

  • Rong Jia;Yucai Yang;Guozhou Liao;Yuan Yang;Dahai Gu;Guiying Wang
    • 한국축산식품학회지
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    • 제44권3호
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    • pp.651-661
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    • 2024
  • Chicken broth has a taste of umami, and the stewing time has an important effect on the quality of chicken broth, but there are fewer studies on the control of the stewing time. Based on this, the study was conducted to analyze the effects of different stewing times on the sensory, small molecular metabolites, free fatty acids, and volatile flavor compounds contents in chicken broths by liquid chromatography-quadrupole/time-of-flight mass spectrometry, gas chromatography-mass spectrometry, headspace solid-phase microextraction, and gas chromatography-mass spectrometry. Eighty-nine small molecular metabolites, 15 free fatty acids, and 86 volatile flavor compounds were detected. Palmitic and stearic acids were the more abundant fatty acids, and aldehydes were the main volatile flavor compounds. The study found that chicken broth had the best sensory evaluation, the highest content of taste components, and the richest content of volatile flavor components when the stewing time was 2.5 h. This study investigated the effect of stewing time on the quality of chicken broth to provide scientific and theoretical guidance for developing and utilizing local chicken.

재래닭의 경영 및 판매 실태에 관한 조사 연구 (A Research on Current Farm Management and Marketing Situation of Korean Native Chickens)

  • 한성욱;박종수;오봉국;정선부;이규호;최연호;김재홍;여정수;하정기
    • 한국가금학회지
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    • 제22권3호
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    • pp.167-178
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    • 1995
  • The purpose of this research was to get basic information for the development of Korean native chicken industry by reviewing the current native chicken farm management and marketing situation of native chicken products(meat and eggs). The research was carried on the basis of the farm field survey covering 210 native chicken feeders out of 9 different local areas, and the results were as follows ; 1. Average raising size of native chicken flocks of sample farms was 1,787 heads and about 50% of those farms raised less than 500 heads chickens for self-sufficiency or on the side. 2. Most farmers made the decision to start on feeding native chickens in small scale with small amount of capital without sound feeding program, and their decision was mainly influenced by recommendation of mass-media( 19.5%) and neighbors (17.2%). 3. The average income per farm earned by raising the native chickens was 13,719 Won, and income per head of chicken was 8,800 Won. 4. About 40% of feeders expressed that the poor marketing management and lack of capital were the bottleneck to native chicken farm management. 5. About 70% of feeders evaluated the prospect of native chicken industry positively and so, about 60% of feeders hoped to expand the raising size in the future. 6. Most farmers directry made a bargain with marketer including middleman and enduser in selling the chicken products because there was not established special marketing system for native chicken products. 7. The sales age of native broiler was about 16~20 weeks and average body weight of broiler was 1.5~2.0 kg. And farm recieved price was not decided on the basis of each body weight or meat quality but only number of heads. 8. The average first egg-laying age of chickens was about 165 days and average annual laying rate was only about 56%. 9. In order to develop the successful Korean native chicken industry, followings are recommended ; 1) Reducing the production costs and increasing the productivity of native chickens should be carried out through technological research and development for sound feeding program of native chickens and sufficient fund supply. 2) Orderly native chicken marketing and pricing system should be established to give good vision about native chickens to farmers and to delight the consumers. 3) The measures for product differentiation including meat quality and nutritional value of native chicken products against other improved chickens should be actively taken by feeders and government.

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생선가시의 전산화 단층촬영 자료에 삼차원 재구성법을 적용한 연구 (Three Dimensional Reconstruction on Computed Tomograms of Fish Bones)

  • 박중현;우국성;유영삼;김동원;이한비
    • 대한기관식도과학회지
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    • 제18권2호
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    • pp.49-55
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    • 2012
  • Background and Objectives This study was conducted to gather three dimensional images from computed tomogram in detecting and gaining information about fish bones. Materials and Methods Thirty-nine fish bones and 2 chicken leg bones were used. Bones sandwiched between the cotton sheets were placed into the 3 plastic boxes. Computed tomogram of the bones in the boxes were reconstructed three-dimensionally by Xelis (Infinitt, Korea) to make images of MPR, MIP and VR images. The images were compared with real chicken bones and fish bones as to possibility of detection, finding of location and orientation, and evaluation of shape and calculation of size. Results All 41 bones were detected in all reconstructed images. Distance to the bones from reference point can be measured and orientation can be checked. Shapes were similar between matched images of all real bones. Conclusion The results indicate the usefulness of 3D reconstruction technique in getting informations about fish bones.

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꽃게 통발용 미끼 및 미끼통의 형광 특성 (Fluorescent characteristics of baits and bait cages for swimming crab Portunus trituberculatus pots)

  • 장호영;구재근;이근우;조봉곤;정병곤
    • 수산해양기술연구
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    • 제44권3호
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    • pp.174-183
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    • 2008
  • In order to develop the substitutive materials for natural baits of swimming crab pots, the fluorescent characteristics of the baits were analyzed, and the preference of fluorescent dyes were investigated by the mean entrapped catch number to the pots through the water tank experiments and fishing experiments. On the investigation of fluorescent characteristics by the 5 kinds of baits, mackerel, krill, manila clam, pig's fat and chicken's head which were used in substitutive baits for test in the UV long wave(365nm) area, it showed clear blue fluorescence in the skin of mackerel, shell of krill, manila clam and bill of chicken's head, and green fluorescence in the mackerel s muscle and internals, and yellow fluorescence in the pig's fat and chicken's head. On the investigation of fluorescent characteristics by the bait cages in the UV short wave(254nm) and long wave(365nm) area, it showed each green, red and blue fluorescence in the cylinderical or hexahedral red plastic bait cages which were painted each green, red and blue fluorescence dyes, but it showed yellowish green flourescence in the cylinderical or hexahedral red plastic bait cage which was painted yellow fluorescent dye. On the preference investigation of the fluorescent dyes of swimming crabs by the 5 kinds of the bait cages which were put the mackerel in the non-fluorescent red plastic cage($RF_N$), red, yellow, green and blue fluorescent plastic cages(RF, YF, GF, BF) each, nonfluorescent red plastic cage($RF_N$) was entrapped mean 2.0(6.7%), but blue fluorescent plastic cage(BF) was mean 5.0(16.7%) and it was more 2.5 times comparing to $RF_N$, and red fluorescent cage(RF) was same level and green fluorescent cage(GF) was 50% of catch number comparing to $RF_N$, and yellow fluorescent cage(YF) was entrapped nothing(F 46.324, P < 0.05). On the investigation of the entrapped catch number to the pots which were put the mackerel in the blue fluorescent hexahedral plastic cage(HP) and blue fluorescent silicon mackerel model cage(SM), HP was mean 3.4(11.3%) and it was a little more comparing to SM which was entrapped mean 3.2(10.7%)(t 0.775, P > 0.05). Fishing experiments on the preference investigation of swimming crabs by the pots which were put in the non-fluorescent red plastic cage($RF_N$) and blue fluorescent plastic cage(BF) were conducted 3 times. Mean catching number and weight of $RF_N$ were 71.7 ind.(18.3%) and 16.9kg(64.3%), and those of BF were 93.0 ind.(23.1%) and 19.8kg(64.5%), respectively.

병아리 태자에 대한 엔로플록사신의 최기형 독성 연구 (Teratological Effects of Enrofloxacin on the Embryos and Fetus During the Hatching of Chicken Eggs)

  • 이진헌;이지희;조이연
    • 한국환경보건학회지
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    • 제34권4호
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    • pp.292-299
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    • 2008
  • The purpose of this study was to investigate the teratological effects of enrofloxacin, a veterinary antibiotic, on the embryos and fetus of hatching chicken eggs. A control group and four experimental fertilized egg groups were set up. The four experimental groups were injected with 0.05 ml, 0.1 ml, 0.2 ml, and 0.3 ml enrofloxacin ($50{\mu}g/ml$) respectively. During the hatching period, the weights of total eggs, inside material(yolk and white) and embryos or fetuses, embryo growth, and teratological effects were investigated. In the experimental groups (fertilized eggs injected with 0.05 ml, 0.1 ml, 0.2 ml and 0.3 ml enrofloxacin), the weights of total eggs were decreased, but the yolk and white weights were increased by the higher amount of antibiotics. The weights of embryos (fetuses) in experimental groups were 86.1%, 78.6%, 65.6% and 61.4% of the control, respectively. Retarded growth, deformity and embryo loss were observed in experimental groups. Teratological effects such as undeveloped eyes, wings and legs, and deformed head and bill were also detected. In conclusion, we found that veterinary antibiotics, enrofloxacin have made teratological effects on the embryos and fetus of hatching eggs.

Morphological defects of sperm and their association with motility, fertility, and hatchability in four Korean native chicken breeds

  • Feyisa, Shiferaw Garoma;Park, Young Hyun;Kim, Young Min;Lee, Bo Ram;Jung, Kyung Min;Choi, Seong Bok;Cho, Chang Yeon;Han, Jae Yong
    • Asian-Australasian Journal of Animal Sciences
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    • 제31권8호
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    • pp.1160-1168
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    • 2018
  • Objective: This study was conducted to compare morphological defects, viability, motility (MOT), fertility (F), and hatchability (H) in four Korean native chicken breeds (KNCBs), and to evaluate whether defective segments of spermatozoa are associated with MOT, F, and H. Methods: Four KNCBs, including Korean Ogye (KO), Hwangbong (HB), Hyunin Black (HH), and Hoengseong Yakdak (HY) were used. White Leghorn (WL) was used as a control. Nine cocks from each breed were randomly assigned into three groups. Semen was collected by abdominal massage method. Eosin-nigrosin staining method was used to identify live-dead spermatozoa. Different segments and specific morphological defects of spermatozoa were identified using 4', 6-diamidino-2-phenylidole and MitoTracker Red CMXRos. F and H rates were evaluated following artificial insemination (AI). Results: KO had the highest MOT rate compared to HY. Viable normal sperm rates of KO and HH were high and comparable with WL. HY spermatozoa had the highest viable abnormal sperm (VAS) or morphological defect rate followed by HB. Likewise, HB spermatozoa had the highest dead sperm (dead) rate compared to KO, HY, and WL. Bent, coiled, detached, broken, and knotted were common identified specific morphological defects for all breeds. Most morphological defects were at the head and tail in all breeds. VAS showed strong negative correlation with MOT (r = -0.697) and F (r = -0.609). Similarly, defective tail was negatively correlated with MOT (r = -0.587), F (r = -0.797), and H (r = -0.448). The F and H rates of KO and WL were comparable. Conclusion: These data indicate that most identified specific morphological defects are at the head and tail. VAS and defective tail were associated with poor motility, F, and H. KNCBs showed more morphological defects than WL. Finally, these results will facilitate successful AI and semen cryopreservation.

한국 재래계의 유전자 지문에 관한 연구 (Studies on DNA Fingerprint for the Korean Native Chicken)

  • 여정수;정태완;한재용;최창본;김재우;정선부
    • 한국가금학회지
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    • 제20권4호
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    • pp.209-216
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    • 1993
  • 본 연구는 다가오는 농축산물 수입개방의 시대를 맞이하여 우리 고유의 맛을 지닌 순수한 재래계의 식별 유지 및 개량하기 위한 과학적인 방법을 제시하고자 실시되었다. 본 연구를 위하여 재래계 및 수입계인 백색 Leghorn종을 line별로 유지하면서 경제형질 (체중, 초산일령, 산란을, 난중)과 표현형 특이성 (체형, 두부, 깃털, 정강이)에 대하여 조사하였다. 또한 최첨단 기법인 유전자 지문 기법을 도입하여 재래계와 수입계의 DNA에 대한 유전자 지문을 실시하였다. 재래계의 경제형질에 있어서 체중은 산란계 품종인 White Leghron과 유사한 특징을 보였고, 초산일령 및 최고 산란기는 수입계보다 다소 늦었으며 평균 산란율 역시 수입계에 비해 다소 떨어졌다. 재래계의 난중은 수입계에 비해 약 10g 정도 가벼웠다. M13mp18 single-stranded DNA를 probe로 사용한 유전자 지문에서, 재래계는 4.4kb와 4.9kb에서 수입계는 10.6kb와 12.4kb에서 품종 고유의 구분이 확실한 다수의 band를 확인 할 수 있었다. 따라서 본 연구에서는 우리 고유의 유전자원인 재래계의 유전자 지문을 수입계의 유전자 지문과 식별할수 있는 것으로 개발하였으며, 향후 이 기술을 이용해서 구체적인 재래계의 유지 및 개량에 대한 방안이 강구되어야 할 것이다.

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닭의 Plasticity 현상에서 GABAergic 기작의 관련 (Involvement of GABAergic Mechanism in the PIasticity Phenomenon of Chicken)

  • 김명순
    • 한국동물학회지
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    • 제33권2호
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    • pp.133-140
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    • 1990
  • 한 눈의 시각에서 bead와 눈의 optokinetic nystagmus(OKN)은 닭과 같은 하등 척추동물에서 반사 시각운동을 일으키는데 temporal-nasal(T-N)자극이 nasal-temporal(N-T)자극보다 더욱 효과적인 방향적 불균형성을 나타낸다. 닭의 한쪽 눈 봉합에 의한 장기간 한쪽 눈 시각상실은 N-T성분이 점진적으로 많은 증가를 일으킨다는 것을 코일에 의한 기록과 관찰에서 보여주었다. 이 plasticity현상은 닭에서 눈과 head OKN에 관련되고 있다. GABA agonist인 5,6,7-tetrahydroisoxzolo(5,4,C)pyridin-3-10(THIP)주입은 닭에서 NT성분의 증가를 가역적으로 제거하였다. 이 사실은 GABAergic시스템이 성장한 하등 척축동물에서 관찰된 이 plasticity현상을 결정하는데 관련될 수 있다는 것을 시사하고 있다.

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