• Title/Summary/Keyword: black rot

Search Result 152, Processing Time 0.019 seconds

Rhizoctonia Black Stem Rot of Saururi Herba Caused by Rhizoctoia solani (Rhizoctonia solani에 의한 삼백초 검은줄기썩음병(가칭))

  • 이기열
    • Korean Journal Plant Pathology
    • /
    • v.14 no.2
    • /
    • pp.184-185
    • /
    • 1998
  • Rhizoctonia stem rot of Saururui herba [Saururus chinensis (Lour) Baill] was observed during plantations from 1996 to 1997 in Chungbuk area. Infected plant showed damping-off and stem rot at soil line. The causal fungus of stem rot isolated from the infected plant was identified as Rhizoctonia solani according to the criteria based on the cultural and morphological characteristics. The stem rot of Saururi herba caused by Rhizoctonia solani was first described in Korea, and the name the“Rhizoctonia black stem rot”is proposed.

  • PDF

Artificial Screening for Black Rot Resistance Based on Different Disease Parameter in Early Cauliflower

  • Pandey, Koshlendra Kumar;Pandey, Padma Kant;Singh, Bijendra
    • Mycobiology
    • /
    • v.31 no.3
    • /
    • pp.173-178
    • /
    • 2003
  • India has maximum genetic materials in early cauliflower, which grow in subtropical conditions. Different disease parameters like linear growth, maximum growth rate per day, AUDPC, apparent infection rate and percent diseased area were calculated in artificially inoculated plants. Apparent infection rate is not co-related with the black rot disease incidence and should never be considered during characterization of disease resistance and varietal screening. Based on the above disease parameters Kunwari-18, Phool Gobhi Kunwari, Kataki-7 and BT-10-2 were selected as moderately resistance to black rot in early cauliflower. These lines can be used for black rot prone area and also for black rot disease improvement programme. Considering the qualitative and quantitative parameters, slow rotting resistance cauliflower lines are selected as such for cultivation and would be best suited in integrated disease programme.

Bacterial Black Stem Rot on Angelica acutiloba Caused by Xanthomonas campestris

  • Han, Kwang-Seop;Shim, Myoung-Youg;Oh, In-Seok;Han, Kyu-Hung;Park, Jae-Eul
    • The Plant Pathology Journal
    • /
    • v.18 no.1
    • /
    • pp.54-55
    • /
    • 2002
  • Soaked black rot symptom was observed on the stem of Angelica acutiloba from July to August 2000 at Kumsan, Chungnam in Korea. This disease usually occurred under humid and high temperature conditions. The lesions on the stem appeared as soft rot with brown elliptical spots, which developed into large black spots at a later stage. When the bacterial isolates from the diseased plants were inoculated onto healthy plants by artificial needle prick method, symptoms similar to that observed in the fields developed. According to the cultural characteristics and pathogenicity of the isolates on the host plant the causal bacterium was identified as Xanthomonas campestris. This study proposed that the disease be named "bacterial black stem rot of A. acutiloba"loba".

Incidence Rates of Major Diseases of Kiwiberry in 2015 and 2016

  • Kim, Gyoung Hee;Kim, Deok Ryong;Park, Sook-Young;Lee, Young Sun;Jung, Jae Sung;Koh, Young Jin
    • The Plant Pathology Journal
    • /
    • v.33 no.4
    • /
    • pp.434-439
    • /
    • 2017
  • Incidence rates of diseases in kiwiberry orchards were investigated monthly from late June to late September in Gwangyang and Boseong in 2015 and 2016. The impact of postharvest fruit rot was investigated during ripening after harvest. Bacterial canker was only observed on one single tree in 2015, but black rot, powdery mildew, leaf spot and blight, and postharvest fruit rot diseases were problematic throughout the study period in both 2015 and 2016. Incidence rates of the diseases varied with kiwiberry cultivar, region and sampling time. Incidence rates of powdery mildew, leaf spot and blight diseases increased significantly during the late growing stages near fruit harvest, while black rot peaked in late August. Incidence rate of postharvest fruit rot on fruit without fruit stalks was less than half of fruit with fruit stalks, regardless of kiwiberry cultivars. Among the four cultivars, Mansu was relatively resistant to black rot and postharvest fruit rot diseases. In our knowledge, this is the first report of various potential pathogens of kiwiberry in Korea.

Occurrence and Control of Black Root Rot of Peony (Paeonia lactiflora) on Continuous Cropping (작약 검은뿌리썩음병 발생실태와 방제)

  • Choi, Seong-Yong;Park, Kyeng-Seok;Kim, Ki-Jae;Kim, Jae-Cheol
    • Research in Plant Disease
    • /
    • v.10 no.4
    • /
    • pp.268-271
    • /
    • 2004
  • Occurrence and soil fumigation effect on black root rot of peony was investigated. Peony was severely infected to black root rot caused by Cylindrocarpon destructans in continuous cropping field, but in first cropping field was less infected. To control black root rot, soil improvement, soil fumigation and the root dipping in chemicals were trialed in peony continuous cropping field. Black root rot was not decreased by soil improvement, but incidence of black root rot of peony cultivated in continuous croping field of peony was decreased by soil fumigation with Dazomet GR. and dipping of peony root in chemicals.

First Report of Black Rot Caused by Diplodia seriata on Apple (Diplodia seriata에 의한 사과 검은썩음병 발생보고)

  • Kim, Young Soo;Yun, Yun Joo;Jeon, Yongho
    • Research in Plant Disease
    • /
    • v.24 no.4
    • /
    • pp.321-327
    • /
    • 2018
  • In 2018, symptoms of black rot on apple (Malus pumila var. dulcissima KOIDZ) cv. Fuji were observed in Yeongcheon-si, Korea. The fruit decay symptoms consisted of purple pimples spots, black rot around the seed cavity (calyx end), mummified fruit. To isolate the causal agent, small fragment (2 to 3 mm) of decayed tissue from the lesion margin were placed on WA or PDA. Fungal colonies on PDA produced dense white aerial mycelium, becoming dark gray with age. Pycnidia and conidia were observed under a light microscopy. The shapes of conidia were aseptate, ovoid, rounded at both ends, and $21.7-28.3{\times}9.9-15.3{\mu}m$. Based on morphological and cultural characteristics, this fungus was identified as Diplodia seriata. To confirm its identity, two loci (ITS and ${\beta}$-tubulin) were sequenced for molecular identification. BLAST searches indicated 100% identity with D. seriata. A pathogenicity test was conducted with isolates on Fuji apples. The apples were inoculated with mycelial plugs (5 mm) from 7-day-old cultures of the putative pathogens. All inoculated apples developed rot symptoms identical to the original symptoms, from which D. seriata were reisolated, fulfilling Koch's postulates. This study is the first report of black rot caused Diplodia seriata on apple.

Black Dot Root Rot of Tomato Caused by Colletotrichum coccodes (Colletotrichuym coccodes에 의한 토마토 검은점뿌리썩음병(흑점근부병))

  • 김완규;지형진;조원대
    • Korean Journal Plant Pathology
    • /
    • v.14 no.3
    • /
    • pp.209-211
    • /
    • 1998
  • Black dot root rot occurred severely in greenhouse tomatoes in jangseong area of Korea in April, 1996. The causal fungus of the disease was identified as Colletotrichum coccodes based on the morphological and cultural characteristics. Pathogenicity tests revealed that isolates of the fungus were responsible for the disease, and two cultivars of cherry tomato were less susceptible to the disease than other cultivars of tomato and cherry tomato tested.

  • PDF

Yield Loss Associated with Disease Severity of Soybean Black Root Rot by Cylindrocladium crotalariae (콩 흑색(黑色) 뿌리 썩음병(病)의 이병(罹病) 정도(程度)에 따른 수량(收量) 감소(減少))

  • Sung, Jae-Mo;Chung, Kil-Woong
    • The Korean Journal of Mycology
    • /
    • v.11 no.2
    • /
    • pp.99-101
    • /
    • 1983
  • Black root rot caused by Cylindrocladium crotalariae is one of the most serious soilborne disease in soybean. Plant height reduction of Hwangkeum Kong was 38% by the rotting of the whole main root and 9% by rotting of the half of the main root as compared with partial discoloration in the main root. Pod number per plant and seed weight were significantly reduced by the increase of the disease severity. Important yield components such as number of pods per plant and seed weight were negatively correlated with the soybean black root rot severity.

  • PDF

Resistant Cultivar Screening to Black Rot for Organic Cultivation of Broccoli (브로콜리 유기재배를 위한 검은썩음병 저항성 품종 선발)

  • Jeon, Ji-Young;Yoon, Cheol-Soo;Yeoung, Young-Rog;Chung, Eun-Kyoung;Lee, Sang-Jun;Zhang, Yan;Lee, Jae-Eun;Kim, Byung-Sup
    • Research in Plant Disease
    • /
    • v.15 no.1
    • /
    • pp.36-40
    • /
    • 2009
  • This research was accomplished to screen the cultivar which is suitable in organic cultivation of the broccoli having good horticultural characteristics and the resistance to black rot. Thirteen cultivars of the broccoli were planted at Gangwon alpine areas of Pyeongchang county and Gangneung city and investigated the horticultural characteristics in 2006. Everybro, Tamsuerun, Nockjae, and Pilgrim had good horticultural characteristics in all two experimental fields. The resistance and susceptible reactions regarding the black rot of broccoli cultivars were different from according to two fields. This result means that physiological race of black rot pathogen distribute in Gangwon alpine areas. Everybro and Nockguck were resistance to black rot in all two experimental fields. Also these two cultivars had good horticultural characteristics. We recommend that Everybro and Nockguck will be suitable in organic cultivation.

Reaction of Cauliflower Genotypes to Black Rot of Crucifers

  • da Silva, Lincon Rafael;da Silva, Renan Cesar Dias;Cardoso, Atalita Francis;de Mello Pela, Glaucia;Carvalho, Daniel Diego Costa
    • The Plant Pathology Journal
    • /
    • v.31 no.2
    • /
    • pp.181-185
    • /
    • 2015
  • This study aimed to evaluate six cauliflower genotypes regarding their resistance to black rot and their production performance. To do so, it was conducted two field experiments in Ipameri, $Goi\acute{a}s$, Brazil, in 2012 and 2013. It was used a randomized block design, with four replications (total of 24 plots). Each plot consisted of three planting lines 2.5 m long (six plants/line), spaced 1.0 m apart, for a total area of $7.5m^2$. Evaluations of black rot severity were performed at 45 days after transplanting, this is, 75 days after sowing (DAS), and yield evaluations at 90 to 105 DAS. The Verona 184 genotype was the most resistant to black rot, showing 1.87 and 2.25% of leaf area covered by black rot symptom (LACBRS) in 2012 and 2013. However, it was not among the most productive materials. The yield of the genotypes varied between 15.14 and 25.83 t/ha in both years, Lisvera F1 (21.78 and 24.60 t/ha) and Cindy (19.95 and 23.56 t/ha) being the most productive. However, Lisvera F1 showed 6.37 and 9.37% of LACBRS and Cindy showed 14.25 and 14.87% of LACBRS in 2012 and 2013, being both considered as tolerant to black rot.