• Title/Summary/Keyword: Yearly variation

Search Result 144, Processing Time 0.019 seconds

Yearly and Genotypic Variations in Seed Isoflavone Content of Local Soybean Cultivars

  • Yang, Kae-Jin;Chung, Ill-Min
    • KOREAN JOURNAL OF CROP SCIENCE
    • /
    • v.46 no.2
    • /
    • pp.139-144
    • /
    • 2001
  • To analyze their isoflavones contents by HPLC analysis during two years on 60 collected old local traditional soybean varieties from various districts of Korea was conducted. There was a yearly variation in the seed isoflavon concentrations. The total contents on 5 isoflavones were in the range from 16.21mg/g to 25.21 mg/g and from 6.47 mg/g to 15.44 mg/g, in 1997 and 1998, respectively. Collected soybean from Gunsnsi-1(25.21 mg/g) in 1997 and from Gangjingun-3 (16.50 mg/g) in 1998 showed the highest amount of isoflavones as compared with other collected soybean varieties. The highest amount among 5 isoflavones was genistin as 48.45% and 49.73%, in 1997 and 1998, respectively, indicating the genotypic variation in seed isoflavon contents of local soybean cultivar. Our data suggest that it may be feasible for improving soybean variety with higher antioxiadtive activity and substances.

  • PDF

Relationship between Meteorological Elements and Yield of Potato in Goheung Area (고흥지방 기상요인과 감자의 생육 및 수량과의 관계)

  • 권병선;박희진;신종섭
    • Proceedings of the Plant Resources Society of Korea Conference
    • /
    • 2000.05a
    • /
    • pp.26-33
    • /
    • 2000
  • This study was conducted to investigate the relationships between yearly variations of elimatic elements and yearly variations of productivity in potato. In addition, correlation coefficients among yield and yield components were estimated. The data of yield and yield components were investigated for 9 years from 1987 to 1995. The meteorological data what gathered at the Goheung Weather Station for the same period of crop growing season were used to find out the relationships between climatic elements and crop productivity. Yearly variation of the daily minimum temperature in March and April were large with coefficients of variation (C.V.) of 126.0%, 368%, respectively, but the variation of the daily mean and maximum temperature in May and June were relative small. Stem length and number of stem show more C.V. of 9.3%, 14.3%, respectively, but the variation of the yield was relative small with 3.7%. Correlation coefficients between the amount of precipitation in April and yield, yield and daily mean temperature in June were negatively significant at the level of 5, 1 %, respectively. Correlation coefficients between the growth habits and yield are positively significant at the level of 5, 1 %, respectively. Simple linear regression equations by the least square method are estimated for stem length (Yl) and the precipitation in April(X) as Y,=82.47-0.11x (R2=0.3959), and for yield(Y2) and the precipitation in April(X) as Y,=2003.61-0.94X (R2=0.5418).

  • PDF

Seasonal Variation of Cosmic Ray Intensity Observed by the Oulu Neutron Monitor

  • Jeong, Jaesik;Oh, Suyeon
    • Journal of Astronomy and Space Sciences
    • /
    • v.37 no.3
    • /
    • pp.165-170
    • /
    • 2020
  • Muons and neutrons are representative secondary particles that are generated by interactions between primary cosmic ray particles (mostly protons) and the nuclei of atmospheric gas compounds. Previous studies reported that muons experience seasonal variations because of the meteorological effects of temperature. The intensity of neutrons has a typical modulation with various periods and reasons, such as diurnal and solar variation or transient events. This paper reports that cosmic ray particles, which were observed by neutron monitors, have seasonal variations using the daily data at the Oulu neutron monitor. To eliminate the effects of solar activity across time, the daily data were normalized by two different transformations: transformations with respect to the grand mean and yearly mean. The data after transformation with respect to the yearly mean showed more statistical stability and clear seasonal variations. On the other hand, it is difficult to determine if the seasonal variation results from terrestrial effects, such as meteorological factors, or extraterrestrial effects, such as the position of the Earth in its orbit of revolution.

Relationship between Meteorological Elements and Yield of Hot Pepper in Yeosu Area of Korea

  • Kwon, Byung-Sun;Choi, Seong-Kyu;Shin, Jeong-Sik;Shin, Jong-Sup;Shin, Dong-Young;Hwan, Kyu-Hyun;Kim, Hak-Jin;Kuk, Yong-In;Choi, Kyong-Ju
    • Plant Resources
    • /
    • v.6 no.1
    • /
    • pp.76-80
    • /
    • 2003
  • This study was conducted to investigate the relationships between yearly variations of meteorological elements and yearly variations of productivity in hot pepper. In addition, correlation coefficients among the yields and yield components were used to find out the relationships between meteorological elements and productivity. Yearly variation of the mean air temperature in May and July showed large with coefficients of variation(C.V.) of 25.0,8.9%, respectively, but the variation of the duration of sunshine in May were relative small. Yield and plant height was greatly with C.V. of 7.14,11.6%, respectively, diameter of fruit showed more or less C.V. of 2.28% and length of fruit showed less variation. Correlation coefficients between maximum temperature in period of cultivation from May and yield are positively significant at the level of 1 %. Correlation Coefficients between precipitation in period of cultivation from May to August and yield are negative significant at the level of 5 and 1 %, respectively. Correlation coefficients amount the plant height, length of fruit, diameter of fruit per plant, and seed yield were positively significant at the level of 1 %, respectively.

  • PDF

Effect of Meteorological Element on Growth and Yield of Sesame

  • Kwon, Byung-Sun;Shin, Jeong-Sik;Shin, Jong-Sup;Choi, Seong-Kyu;Seo, Young-Nam
    • Plant Resources
    • /
    • v.5 no.3
    • /
    • pp.196-201
    • /
    • 2002
  • This study was conducted to investigate the relationships between yearly variations of climatic elements and yearly variations of productivity in sesame. In addition, correlation coefficients among yield and yield components were estimated. The data of yield and yield components were investigated for 10 years from 1992 to 2001. The meteorological data gathered at the Yeosu Weather Station for the same period were used to find out the relationships between climatic elements and productivity. Yearly variation of the amount of precipitation in July and September were large with coefficients of variation(c.v.) of 64.59, 92.47%, respectively, but the variation of the average temperature in June and August were relative small. Yield and plant height greatly with c. v. of 26.24, 23.41 %, respectively, 1, 000 grain weights show more or less c.v. of 3.83% and length capsule setting show still less variation. Correlation coefficients between maximun temperature in period of cultivation(from June to September) and yield are positively significant at the level of 5.1 %, respectively. Correlation coefficients amount the plant height, length capsule setting, number of capsules per plant, weight of 1, 000 grains and seed yield were positively significant at the level of 1 %, respectively. Simple linear regression equations by the least square method are estimated for number of capsules per plant(Y$_1$) and the maximun temperature in August(X) as $Y_1$=10.1255+0.1725X, and for yield(Y$_2$) and the maximun temperature in August(X) as $Y_2$=21.6151 + 1.3724X.

  • PDF

Yield of Rice Affected by Meteorological Elements in Yeosu Area of Korea

  • Kwon, Byung-Sun;Choi, Seong-Kyu;Shin, Jeong-Sik;Shin, Jong-Sup;Shin, Dong-Young;Hyun, Kyu-Hwan;Kuk, Yong-In;Park, Hee-Jin
    • Plant Resources
    • /
    • v.6 no.2
    • /
    • pp.134-139
    • /
    • 2003
  • This study was conducted to investigate the relationships between yearly variations of meteorological elements and yearly variations of productivity in rice. In addition, correlation coefficients among yield and yield components were used to find out the relationships between meteorological elements and productivity. Yearly variation of the mean air temperature in May was large with coefficients of variation(C.V.) of 25.0%, but the variation of the duration of sunshine in May were relative small. No. of panicles per hill and 1,000 grains wt. of brown rice were great with C.V. of 21.1, 19.7%, respectively, brown rice yield show more or less C.V. of 5.5% and milled rice show still less variation. Correlation coefficients between temperatures in period of cultivation from May and yield were positive correlations. Correlation Coefficients between precipitation in period of cultivation from Sep. to Oct. and yield are positive correlations. Correlation coefficients amount the panicle length, no. of panicles, no. of spikelets, ratio of ripened grains, 1,000 grains wt. of brown rice, milled rice yield, brown rice yield and milled rice yield were positively significant at the level of 1 %, respectively.

  • PDF

Relationship between Meteorological Elements and Yield of Perilla in Yeosu Area

  • Kwon, Byung-Sun;Park, Hee-Jin
    • Plant Resources
    • /
    • v.6 no.3
    • /
    • pp.178-182
    • /
    • 2003
  • This study was conducted to investigate the relationship between yearly variations of climatic elements and yearly variations of productivity in perilla. In addition, correlation coefficients among yield and yield components were estimated. The data of yield and yield components were investigated for 10 years from 1991 to 2000. The meteorological data gathered at the Yeosu Weather Station for the same period were used to find out the relationships between climatic elements and productivity. Yearly variation of the amount of precipitation in September was large with coefficients of variation(c. v.) of 11.1%, but the coefficient of variance(c. v.) in July and August were relative small with 1.8, 2.1%, respectively. Number of cluster per hill and weight of 1,000 grains were greatly with c. v. of 76.1, 79.3%, respectively, but the coefficients of variance(c. v.) of plant height and seed yield were more less with 9.58, 10.60%, respectively. Correlation coefficients between precipitation of September and seed yield were positively significant correlation at the level of 5.1%, respectively, but the duration of sunshine in September and seed yield were negatively significant at the level of 5.1%, respectively. Correlation coefficients of these, the plant height, number of branches per plant, cluster length, number of cluster per hill, weight of 1,000 grains and seed yield were positively significant at the level of 5.1% respectively.

  • PDF

Yearly Variation and Stability of Yield Characters in Rice Varieties Released in Different fears (육성연대가 다른 벼 품종들의 수량형질 연차간 변이와 안정성)

  • 이점호;정국현;김홍열;양세준;최해춘
    • KOREAN JOURNAL OF CROP SCIENCE
    • /
    • v.45 no.6
    • /
    • pp.361-365
    • /
    • 2000
  • This study was carried out to evaluate yearly variation and stability of yield and yield components of fifteen rice varieties. Yield stability and universal variety parameter of rice varieties were utilized for statistical model developed by Stroike, Grafius, and Finlay respectively. The lowest yearly variation based on coefficient of variation was found in Dasanbyeo for number of panicles/hill, in Jodongji for number of grains/panicle, in Yongmoonbyeo for ripened grain ratio, in Nagdongbyeo for 1,000 grain weight, and in Dasanbyeo for grain yield. Stability analysis by Stroike and Johnson's model revealed that Ilpumbyeo, Hwaseongbyeo, Dongjinbyeo in Japonica type, and And-abyeo and Dasanbyeo in Tongil type had the higher stability above average. Universal varieties analyzed by Grafius model were Ilpumbyeo, Dongjinbyeo, Hwaseongbyeo, Nagdongbyeo, and Jodongji in Japonica, and Dasanbyeo and Samgangbyeo in Tongil type. Damageum, Dongjinbyeo, Hwaseongbyeo and Ilpumbyeo in Japonica, and Dasanbyeo and Yongmoonbyeo in Tongil type were found to be highly stable as analyzed by Finlay & Wilkinson's model. In conclusion, with reference to both grain yield and stability based on above three methods, Ilpumbyeo, Hwaseongbyeo, and Dongjinbyeo in Japonica, and Dasanbyeo in Tongil type were evaluated to be highly year-stable and high-yielding.

  • PDF

Effect of Meteorological Elements on Yield of Malting Barley in Yeosu Area

  • Kwon, Byung-Sun;Shin, Jeong-Sik
    • Plant Resources
    • /
    • v.6 no.3
    • /
    • pp.159-164
    • /
    • 2003
  • This study was conducted to investigate the relationship between yearly variations of climatic elements and yearly variations of productivity in malting barley. In addition, correlation coefficients among yield and yield components were estimated. The data of yield and yield components were investigated for 10 years from 1991 to 2000. The meteorological data gathered at the Yeosu Weather Station for the same period were used to find out the relationships between climatic elements and productivity. Yearly varation of the amount of precipitation in December and January were large with coefficients of variation(c. v.) of 97.9, 51.3%, respectively, but the variation of the maximum temperature and minimum temperature in April were relative small. Yield, weight of 1,000 grains and culm length were greatly with c. v. of 37.3, 49.3 and 41.3%, respectively. spike length and number of spikes show more or less c. v. of 3.8, 24.7% respectively and number of grains per spike show still less variation with c. v. of 9.4%. Correlation coefficients between temperature of mean, maximum and minimum in February and seed yield and yield components were positively significant at level of 5.1%, respectively. Correlation coefficients between precipitation of April and seed yield were positively significant correlation at the level of 5.1 %, respectively, but the duration of sunshine in April and seed yield were negatively significant at the level of 5.1%, respectively. Correlation coefficients of those, yield components and yield, culm length, spike length, number of grains per spike, number of spikes per $m^2$, weight of 1,000 grains and seed yield were positively significant at the level of 5.1 % respectively.

  • PDF

Factors Related to Regional Variation in the High-risk Drinking Rate in Korea: Using Quantile Regression

  • Kim, Eun-Su;Nam, Hae-Sung
    • Journal of Preventive Medicine and Public Health
    • /
    • v.54 no.2
    • /
    • pp.145-152
    • /
    • 2021
  • Objectives: This study aimed to identify regional differences in the high-risk drinking rate among yearly alcohol users in Korea and to identify relevant regional factors for each quintile using quantile regression. Methods: Data from 227 counties surveyed by the 2017 Korean Community Health Survey (KCHS) were analyzed. The analysis dataset included secondary data extracted from the Korean Statistical Information Service and data from the KCHS. To identify regional factors related to the high-risk drinking rate among yearly alcohol users, quantile regression was conducted by dividing the data into 10%, 30%, 50%, 70%, and 90% quantiles, and multiple linear regression was also performed. Results: The current smoking rate, perceived stress rate, crude divorce rate, and financial independence rate, as well as one's social network, were related to the high-risk drinking rate among yearly alcohol users. The quantile regression revealed that the perceived stress rate was related to all quantiles except for the 90% quantile, and the financial independence rate was related to the 50% to 90% quantiles. The crude divorce rate was related to the high-risk drinking rate among yearly alcohol users in all quantiles. Conclusions: The findings of this study suggest that local health programs for high-risk drinking are needed in areas with high local stress and high crude divorce rates.