• Title/Summary/Keyword: Tea tree

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Effect of Green Tea and Saw Dust Contents on Static Bending Strength Performance of Hybrid Boards Composed of Wood Fiber, Saw Dust and Green Tea (목재섬유, 톱밥 및 녹차 이종복합보드의 정적 휨 강도성능에 미치는 녹차 및 톱밥 배합비율의 영향)

  • Park, Han-Min;Lee, Soo-Kyeong;Seok, Ji-Hoon;Choi, Nam-Kyung;Kwon, Chang-Bae;Heo, Hwang-Sun;Kim, Jong-Chul
    • Journal of agriculture & life science
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    • v.45 no.6
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    • pp.41-46
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    • 2011
  • In this study, in addition to the green tea-wood fiber hybrid composite boards of previous researches, to make effective use of saw dust of domestic cypress tree with functionalities and application as interior materials, eco-friendly hybrid composite boards were manufactured from wood fiber, green tea and saw dust of cypress tree. We investigated the effect of the component ratio of saw dust and green tea on static bending strength performances. Static bending MOE (modulus of elasticity) was within 0.956~1.18GPa, and showed the highest value in wood fiber : green tea : saw dust = 50 : 40 : 10 of the component ratio, and had the lowest value in 50 : 30 : 20 of component ratio. These values were 2.0~3.1times lower than those of green tea-wood fiber hybrid composite boards reported in the previous researches. The bending MOR (modulus of rupture) showed 8.99~11.5MPa, the change of the bending MOR with component ratio of the factors was the same as that of bending MOE. These values had 1.9~3.5 times lower value than those of green tea-wood fiber hybrid composite boards, and showed the slightly lower values than the MOR of particle boards (PB) and medium density fiberboards (MDF) prescribed in Korean Industrial Standard. Therefore, it is considered that these hybrid composite boards need to improve strength performances by component ratio change, hybrid composite with other materials and adhesive change etc. in order to industrialize the hybrid composite boards.

A Study on the Quality of 'Doojoong' Tea (한국산 두중차(杜仲茶)의 품질(品質)에 관한 연구)

  • Kim, Young-Bae;Kang, Myung-Hee;Lee, Su-Rae
    • Korean Journal of Food Science and Technology
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    • v.8 no.2
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    • pp.70-73
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    • 1976
  • To develop a beverage indigenous to Korea, leaves of Doojoong tree (Eucommia ulmoides) were investigated for their chemical composition, extraction conditions and processing methods. It was concluded that Doojoong-tea from the leaves possesses sufficiently acceptable qualities as a favorite beverage.

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Comparison of an Immunochromatographic Assay Kit with DAS-ELISA for Large-Scale Diagnosis and Molecular Discrimination of Satsuma Dwarf Virus Collected from Citrus Orchards

  • Kato, Mitsuhiro;Tomimura, Kenta;Ishii, Kanako
    • The Plant Pathology Journal
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    • v.36 no.5
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    • pp.509-514
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    • 2020
  • Satsuma dwarf virus (SDV) seriously damages citrus production by reducing the quality and yield of fruit. To avoid contamination with SDV, mother trees are checked to be SDV-free in advance of nursery tree distribution. In this study, we compared an immunochromatographic assay (ICA) kit with double-antibody sandwich enzyme-linked immunosorbent assay (DAS-ELISA) for large-scale diagnosis of SDV in orchardgrown trees in Shizuoka Prefecture, Japan. The two methods gave conflicting results for 11 of 1,705 samples, all of which were negative by DAS-ELISA but positive by ICA. The samples scored as positive by either DAS-ELISA or ICA were analyzed by reverse transcription polymerase chain reaction and all were confirmed to be positive. These results validate the use of ICA as a screening method for large-scale diagnosis. Strain discrimination revealed that 16 of 22 isolates belonged to SDV, while citrus mosaic virus (CiMV) infection only and co-infection (SDV and CiMV) were in a minority.

Ecology of Tetranychus kanzawai and its Natural Enemies at Tea Tree Plantation (간자와응애(Tetranychus kanzawaia)의 생태 및 천적에 관한 연구)

  • 이승찬;김도익;김상수
    • Korean journal of applied entomology
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    • v.34 no.3
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    • pp.249-255
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    • 1995
  • These experiments were conducted to investigate the life history and the seasonal fluctuation of population density of tea red spider mite, Tetranychus kanzawai Kishida and to observe its natural enemies in the southern area. Under field-cage conditions, tea red spider mite occurred 11~12 generations. The average periods from egg to adult emergence were 8.7~13.1 days in summer and 12.6~24.9 days in spring and autumn. The average longevities of adults were 15.5~21.9 days in summer and 25.1~31.6 days in spring and autumn. The average number of eggs laid per female were 45.1 in summer and 52.6 in spring and autumn. Tea red spider mite population showed two peaks during April-June, and appeared third or forth peak during October-November. The density of all the stages was the lowest in July through August. Tea red spider mites stayed at lower parts of tea plants in March but they moved to upper parts in April though June, and they again moved to lower parts after autumn. Tea red spider mite overwintered as all stages. Adults were the dominant overwintering stage during this stage. The surveyed natural enemies of the tea red spider mite were 7 species including Amblyseius longispinosus (Evans), A. eharai Amitei et Swirski, Anystis baccarun (L), Agistemus fleschneri Summers, Orius sauteri Poppius, Oligota yasumatsui Kistner and Scolothrips sp.

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Effect of Green Tea and Saw Dust Contents on Dynamic Modulus of Elasticity of Hybrid Composite Boards and Prediction of Static Bending Strength Performances (이종복합보드의 동적탄성률에 미치는 녹차와 톱밥 배합비율의 영향 및 정적 휨 강도성능의 예측)

  • Park, Han-Min;Lee, Soo-Kyeong;Seok, Ji-Hoon;Choi, Nam-Kyeong;Kwon, Chang-Bae;Heo, Hwang-Sun;Byeon, Hee-Seop;Yang, Jae-Kyung;Kim, Jong-Chul
    • Journal of agriculture & life science
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    • v.46 no.2
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    • pp.9-17
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    • 2012
  • In this study, in addition to the green tea - wood fiber hybrid composite boards of previous researches, to make effective use of saw dust of domestic cypress tree with functionalities and application as interior materials, eco-friendly hybrid composite boards were manufactured from wood fiber, green tea and saw dust of cypress tree. We investigated the effect of the component ratio of saw dust and green tea on dynamic MOE (modulus of elasticity). Dynamic MOE was within 1.41~1.65 GPa, and showed the highest value in wood fiber : green tea : saw dust = 50 : 40 : 10 of the component ratio, and had the lowest value in 50 : 30 : 20 of component ratio. These values were 1.4~1.6 times higher than static bending MOE of wood fiber - saw dust - green tea hybrid composite boards, and were 2.0~2.9 times lower than those of green tea - wood fiber hybrid composite boards reported in the previous researches. From the results of correlation regression analyses between dynamic MOE and static strength performances, a very high correlation coefficients were obtained, therefore it was found that static bending strength performances can be estimated with a high reliability from dynamic MOE.

Yearly Variation of Genetic Parameters for Main Characters of Tea Tree(Lycium chinense Miller) Varieties (구기자 품종의 실용형질 및 지골피수량)

  • 이상래;권병선;이종일;이유식
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.30 no.4
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    • pp.442-448
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    • 1985
  • The objective of this study was to compare year variations of heritability, phenotypic, genotypic and environmental correlations as well as pathway coefficients for main characters of tea tree to provide useful selection information for improving tea tree. The data collected from the performance yield trials from 1979 to 1981 were used in this study. 1. The genetic variance of height of stem and length of first branch was not only greatly varied with year. but also the largest among all characteristics studied. Other characteristics showed higher genetic variance than environmental variances, and year variances were very small. 2. Both year and variety x year interaction were highly significant sources of variation for height of stem, length of first branch and number of fruits in main stem pooled from three year data. 3. All characteristics showed high broad sense heritabilities, and the broad sense heritability was not varied with year. 4. The genetic correlation coefficients between Gigolpi and height of stem, length of first branch and number of fruits in main stem were positive, and the year variation was not large. 5. The pathway coefficients of the character was not only greatly varied with year and the height of stem, length of first branch and weight of dryed root affected directly on the Giglopi.

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Bioactivity and Chemical Composition of the Essential oil of Tea Tree (Melaleuca alternifolia) (티트리 에센셜오일의 생물활성 및 주요 성분 분석)

  • Yang, Seun-Ah;Jeon, Sang-Kyung;Lee, Eun-Jung;Im, Nam-Kyung;Jung, Ji-Young;Lee, In-Seon
    • Journal of Life Science
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    • v.18 no.12
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    • pp.1644-1650
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    • 2008
  • The essential oil of tea tree (Melaleuca alternifolia) is widely used in traditional Australian medicine for skin lesions and infected injuries. In the present study, we investigated the chemical composition, cytotoxicity and its biological activities. The composition of the oil was analyzed by GC-MS. ${\beta}$-Terpinene (20.87%), ${\alpha}$-pinene (17.60%), p-cymene (11.23%), 3-carene (10.40%), trans-anethole (8.47%) and limonene (4.65%) were the major components in the oil. The results tested by MTT assay indicated that the oil showed no cytotoxic effect, at concentrations up to 5%, for less than 3h. The antiradical capacity was evaluated by measuring the scavenging activity of the essential oil on the 2,20-diphenylpicrylhydrazyl (DPPH) and 2,2'-azino-bis 3-ethyl benzothiazoline-6-sulfonic acid (ABTS) radicals. The oil was able to reduce the both radicals dose-dependently, and the concentration required for 50% reduction ($RC_{50}$) against ABTS radicals ($1.6{\pm}0.02%$) was slightly lower than DPPH radicals ($2.6{\pm}0.29%$). The direct contact and vapor-phase antibacterial activity of the oil were also evaluated using disc diffusion method against Staphylococcus aureus, Streptococcus mutans, Listeria monocytogenes, Acinetobacter baumannii, Escherichia coli, and Vibrio parahaemolyticus. All the Gram-negative bacterial strains tested showed more sensibility to the oil than the Gram-positive strains when compare to the effect of gentamycin. On the other hand, the vapor phase of the essential oil against S. aureus exhibited strongest inhibitory effect.

Ecological Characteristics of Adoxophyes sp. at Tea Tree Plantation (차애모무늬잎말이나방(Adoxophyes sp.)의 생태에 관한 연구)

  • 이승찬;김도익;김상수
    • Korean journal of applied entomology
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    • v.32 no.3
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    • pp.279-284
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    • 1993
  • This experiment was conducted to investigate the seasonal fluctuation of population density and the life history of Adoxophyes sp .. Under field-cage conditions, smaller tea tortrix had 4-5 generations a year. The average periods from egg to adult emergence were 43.7 days in spring and fall, and 35.2 days in summer. The average longevity of adults was 7.0 days in spring and fall, and 6.3 days in summer. The average numbers of egg masses and eggs laid by a female were 1.8 and 40.4 m spring and fall, and 2.3 and 49.5 in summer, respectively. Population density of smaller tea tortrix estimated by sex pheromone trap and light trap showed four peaks in each late May, late June, middle August and late September. The number of individuals caught by sex pheromone trap was 2~4 times as large as that by jight trap. Smaller tea tartrix overwimered in larval stage in southern region af Korea.

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A Case Report of Impetigo (농가진의 치험 1례 보고)

  • 윤소원;윤정원;윤화정;고우신
    • The Journal of Korean Medicine
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    • v.24 no.1
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    • pp.202-206
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    • 2003
  • Impetigo is a superficialis and purulent dermal infection spread by contact. It is a common disease among children in summer. A nine-month-old male infant visited our clinic because of vesicles and pustulae around his eyes, lips and chest. We diagnosed impetigo and treated him with herbal medication Sunbanghwalmyung-eum and aromatherapy using tea-tree. He recovered by way of treatment for a period of one week and he is in favorable condition now.

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