• Title/Summary/Keyword: Sanitary survey

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A Study on Soil Pollution Quality of Chungbuk Province by Soil Network (토양측정망에 의한 충북지역 토양오염도)

  • 김재용;박선희
    • Journal of environmental and Sanitary engineering
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    • v.16 no.4
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    • pp.77-89
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    • 2001
  • The research is intended to evaluate the soil pollution quality of Chungbuk province with Soil Network which is executed every year. The survey executed with Soil Network in 1999 represented that the soil quality of Chungbuk province was relatively good as the average concentrations of contaminants in soil were Cd: 0.146 mg/17g, Cu: 3.143 mgHg, As: 0.636 mg/kg, Hg: 0.012 mg/kg, Pb): 4.505 mg/kg, $Cr^{+6}$ not detected, and the average pH was 6.1. The reckoned soil Pollution score (SPS) of Chungbuk province has been shown much low SPS distribution in the range from 1.6 to 141.7, average 31.0. However, it has been represented relatively high SPS distribution at Chungju, Tanyang, and Chinchon, respectively, It also huts represented high SPS distribution not only at agricultural area and waste area for the Pollution sources but at a paddy field and dry field for land use. The classification of soil pollution class(SPC) based on soil pollution score(SPS) was SPC 1 under 100 of SPS at 212 areas which were 98.6% of total 215 areas and SPC 2 over 100 of SPS at only three area left. There was no area exceeding soil pollution value among the whole Soil Network areas investigated, and the whole average for each items was much lower level th퍼n soil Pollution value was. When the average concentration of heavy metals and the average pH in soil of Chungbuk province are compared with the natural contents of that in Korea, the research is concluded that the average concentration of heavy met is relatively similar to the natural contents of that and the average pH in soil of Chungbuk province is a little higher than the natural contents of that. From this method, soil quality of most of the Soil Network area was estimated to be healthy.

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A Study of Plasticizer in Food and Drug PVC Packaging (PVC포장재에 사용된 가소제에 관한 조사연구)

  • Yoon Mi-Hye;Eom Mi-Na;Do Young-Sook;Jung Hong-Rae;Jeong Il-Heoung;Ko Hoan-Uck;Son Jin-Seok
    • Journal of environmental and Sanitary engineering
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    • v.20 no.2 s.56
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    • pp.39-46
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    • 2005
  • This study was Performed to survey and evaluate the contents of Plasticizers such as DEP(diethyl phthalate), DPrP(di-n-Phthalate), DBP(di-n-butyl Phthalate), DPP(di-n-pentyl Phthalate), DCHP(dicyclohexyl phthalate), BBP (butylbenzyl phthalate), DEHP(di-(2-ethylhexyl) phthalate) and DEHA(di-(2-ethylheryl) adipate), which are suspected as endocrine disruptors, in food and drug PVC packaging. Tested samples were 5 food wraps, 35 food containers, 40 food and drug packages(type of tablet and capsule) in Gyeonggi-Do area. The contents of DEHA in wrap were 188.9g/kg, 203.1g/kg, 238.4g/kg, 290.9g/kg and 308.3g/kg, respectively, while the other plasticizers were not detected. DEHP was used in 4 samples of food containers and DEHP contents were 4.7g/kg, 30.7g/kg, 35.8g/kg and 53.4g/kg, respectively. In food and drug packaging materials(type of tablet and capsule), the plasticizers were not detected.

Analysis of formaldehyde using DNPH cartridge/LC-MS in the Ban-Woll.Shi-Hwa Industrial Complex (DNPH cartridge/LC-MS 방법에 의한 반월.시화산업단지의 폼알데하이드 분석에 관한 연구)

  • Cho Deok-Hee;Song Il-Seok;Kim In-Gu;Kim Woong-Soo;Kim Jong-Bo;Kim Tae-Hyun;Hwang Sun-Min;Nam Woo-Kyong
    • Journal of environmental and Sanitary engineering
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    • v.21 no.1 s.59
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    • pp.35-43
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    • 2006
  • Formaldehyde is important because of their irritant and toxic properties, mutagenicity and carcinogenicity. In this study, liquid chromatography-mass spectrometry (LC-MS) is used for the analysis of formaldehyde after derivatization with 2,4-dinitrophenylhydrazine (DNPH) cartridge. Analytical parameters such as linearity, repeatability and minimum detection limit were evaluated. The linearity ($r^2$) was 0.9997 when analyte concentration ranges from 25 to $200{\mu}g/l$. The relative standard deviation (%RSD) was 1.25 % for concentration of $200{\mu}g/l$. The minimum detection limit (MDL) was 0.73 ppbv. It was shown that LC-MS method has a great potential for formaldehyde analysis. The results of formaldehyde from the survey of Ban-Woll and Shi-Hwa Industrial Complex samples, the highest level was 6.20, 3.93 ppb, respectively. The highest emission level of formaldehyde at chemical plants in the Ban-Woll' Shi-Hwa Industrial Complex was 5421.25 ppb.

A Survey on the Characteristics of Mineral Inorganic in Ground-Water of Gapyeong County (가평지역의 지하수중에 함유된 미네랄성분 조사에 관한 연구)

  • Park Gyoung-Su;Kim Jong-Chan;Oh Jo-Gyo;Kweon Kyung-Ahn;Jung Eun-Hee;Hwang Sun-Min
    • Journal of environmental and Sanitary engineering
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    • v.20 no.1 s.55
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    • pp.55-63
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    • 2005
  • Ground water samples of 275 were collected from Gapyeong county which it contained six-eup and myeon and analyzed for 12 mineral inorganics extending from March to October in 2004. Among the inorganics, Calcium, Magnesium, Sodium, Potassium, Copper and Zinc had more than $70\%$ of detection frequencies, which coincided with essential inorganics required by the human body. The average values of inorganic contents by sampling sites were insignificant. Fluorine contents of 8 samples, $2.9\%$ of 275 samples, exceeded KDWR, and it was considered to be affected by a base rock being made up granite and gneiss because there were not polluting sources around. It is necessary to find out relation between geological characteristics and mineral inorganics in ground water through the further investigation. Compared to noted concentrations of bottled water, inorganic minerals including Calcium, magnesium, Sodium and Potassium related to taste were fluent double in target samples and those average concentrations were 14.80, 3.80, 7.60, and $2.31\cal{mg/L}$ respectively.

Safety Evaluation of Lead and Cadmium in Colored Plastic Kitchenwares (합성수지제 주방용품의 납, 카드뮴 안전성 평가)

  • Yoon Mi-Hye;Eom Mi-Na;Do Young-Sook;Jung Hong-Rae;Jeong Il-Heoung;Ko Hoan-Uck;Son Jin-Seok
    • Journal of environmental and Sanitary engineering
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    • v.19 no.3 s.53
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    • pp.65-70
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    • 2004
  • This study was peformed to survey and evaluate contents of Pb and Cd in colored plastic kitchenwares by Korea Food Sanitation Act. The tested samples were 160 products(32 PE, 65 PP, 10 PS, 18 ABS and 35 MF) in a local market. The Pb and Cd contents range in the samples were $ND\~357.1mg/kg\;and\;ND\~376.6mg/kg$. Pb contents in 6 samples(1 PE, 1 PP, 2 PS and 2 MF) and Cd contents of 2 samples(1 PE and 1 ABS) were above the legal limits. Among the illegal smples, Pb contents were 140.8mg/kg, 283.4mg/kg, 134.0mg/kg, 329.2mg/kg, 357.1mg/kg and 218.3mg/kg, respectively and Cd contents were 123.1mg/kg and 376.6mg/kg. Pb and Cd in various food simulants were not detected in migration test for illegal samples. Simulants were tested at $25^{\circ}C\;and\;60^{\circ}C$ for n-heptane and $4\%$ acetic acid, and $60^{\circ}C\;and\;95^{\circ}C$ for water.

A study of Recognition of Indoor Air Quality of Indoor Environment at School (학교 실내 환경의 실내공기질 인식에 관한 연구)

  • Hong, Eun-Ju;Kim, Jung-Duck;Jeon, Young-Taek;Lee, Che-Won;Moon, Jeong-Suk;Son, Bu-Soon
    • Journal of environmental and Sanitary engineering
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    • v.22 no.3
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    • pp.51-64
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    • 2007
  • This research, selected for 40 classrooms(20 old, 20 new) in chungnam area from June 22 to July 19 and from November 21 to December 30, 2003, in order to study of Recognition of Indoor Air Quality of Indoor Environment at School. we used Questionnaire for 193 health teachers, 41 teachers, and 1,359 students. The results of study are as follows. 1. To the question 'Currently Were you damage caused by classroom air?', showed that worry class teachers more than students with 43.9% of class teachers, 35.9% of health teachers and 23.5% of students. 2. To the question 'What would be an efficient way to manage classroom sanitation?', 50% of class teachers, 40.5% of health teachers and 47.4% of students wanted 'installation of air purifier.' 3. To the question 'How are you getting information about indoor air pollution?', showed that all of 3 groups get information through on TV. 4. According to survey, Health teachers who act as health supervisors appeared to have more prior knowledge air quality than class teachers and students. The results of this research show insufficient understanding of health risks from indoor air pollution, and shows possible health problems to students from school indoor air pollution. Therefore, these results suggested that a logical and systematic education program for students about the importance of indoor air quality should be carried out.

The bathroom design guideline considering the usage pattern of Koreans (한국인의 욕실사용 문화를 고려한 디자인 가이드라인)

  • Lee, Ho-Soong;Kim, Mi-Young
    • Science of Emotion and Sensibility
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    • v.13 no.2
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    • pp.347-358
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    • 2010
  • As life gets richer along with social development, the interest in composure of life and in quality of life gets higher. According to this, a concept on bathroom, which had been simply physiological sanitary space before, is being gradually changed, thereby being reborn as space of charging vitality of life and of realizing own desire. As these consumers' new desire is emerged, it is being highlighted the behavior of being made in space now called 'bathroom', the requirements for this space, and the interest in what aims to be pursued. However, current Korean people have different bathroom behavior such as using outside bathtub or filling a washbasin with water unlike the center on stand-up shower in the West, thereby having inconvenience. Accordingly, when bathroom is designed that reflects Korean people's bathroom behavior, the satisfaction with using bathroom will be able to be enhanced. This study aims to increase the use satisfaction with bathroom space, to survey Korean people's situations of using bathroom, the inconvenience in using, and the general emotion, and to elicit requirements for bathroom users and basic design guidelines available for reflecting the health in planning bathroom space, the space of solving sanitary problem, and the modern people's physical features and lifestyle.

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Evaluation of the Bacteriological Quality of a Shellfish-growing Area in Kamak Bay, Korea

  • Kwon, Ji-Young;Park, Kun-Ba-Wui;Song, Ki-Cheol;Lee, Hee-Jung;Park, Jeong-Heum;Kim, Jin-Do;Son, Kwang-Tae
    • Fisheries and Aquatic Sciences
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    • v.11 no.1
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    • pp.7-14
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    • 2008
  • The sanitary quality of a shellfish-growing area in Kamak Bay, Korea, was assessed through a bacteriological examination of seawater and oysters from January 2004 to December 2006. From seawater samples collected at 28 stations, the range of geometric mean (GM) and the estimated 90th percentile for most-probable-number (MPN) values of fecal coliforms were <1.8-2.4 MPN/100 mL and 1.8-6.0 MPN/100 mL, respectively. The observed fecal coliform GM and the estimated 90th percentile did not exceed the fecal coliform water quality standards of 14 MPN/100 mL and 43 MPN/100 mL. Therefore, the bacteriological quality of seawater at this shellfish-growing area met the Korean Shellfish Sanitation Program (KSSP) criteria for a growing area used for export. The range of the fecal coliform GM and the estimated 90th percentile MPN values of oyster samples were 19.2-160 MPN/100 g and 20.2-166.9 MPN/100 g, respectively, and the range of the viable cell count was 30-1900 CFU/g. Thus, the fecal coliform value for the oysters and the viable cell count were less than the current shellfish quality standards of 230 MPN/100 g and 50,000 CFU/g, respectively. The bacteriological quality of the oysters complied with the criteria for domestic use and export of shellfish.

Survey on Bacteriological Contamination of Restaurants in Seoul Area (서울지역 대중음식점의 위생상태에 관한 미생물학적 조사연구 - 물수건, 냉면육수, 엽차를 중심으로 -)

  • Shin Jung Sik;Park Sang Huun
    • Journal of environmental and Sanitary engineering
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    • v.1 no.1 s.1
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    • pp.41-46
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    • 1986
  • This study was performed to investigate the sanitation of restaurants in Seoul Area. The subjects were 153 wet towels, 64 cold noodle soup and 190 barely tea. The results were as follows: In wet towels: The detected rate of standard plate counts was $86.9\%$ (133 samples) and average count was $1.8\times10^3/g$ $the detected rate of coliform was $37.9\%$ (58 samples) and average count by MPN method was $2.0\times10^3/100g$, the detected rate of fecal coliform was $15.7\%$ (24 samples) and average count by MPN method was $3.2\times10/100g$. In cold noodle soups: The detected rate of standard plate counts was $100\%$ (64 samples) and average count was $9.4\times10^5/ml$, the detected rate of coliform was $75\%$ (48 samples) and average count by MPN method was $6.0\times10^5/100ml$, the detected rate of fecal coliform was $51.6\%$ (33 samples) and average count by MPN method was $3.4\times10^3/100ml$. In barely tea: The detected rate of standard plate counts was $87.4\%$(166 samples) and average count was $5.8\times10^3/ml$the detected rate of coliform was $66.3\%$ (126 samples) and average count by MPN method was $3.9\times10^3/100ml$, the detected rate of fecal coliform was $32.6\%$ (62 samples) and average count was by MPN method was $4.7\times10/100ml$.

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Musculoskeletal Subjective Symptoms in Sewing Female Worker (재봉작업 여성근로자의 근골격계 자각증상)

  • Son, Bu-Soon;Jang, Bong-Ki;Park, Jong-An;Kang, Hyun-Joon;Roh, Young-Man
    • Journal of environmental and Sanitary engineering
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    • v.21 no.4 s.62
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    • pp.19-28
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    • 2006
  • The purpose of this study was to investigate the related factor for the prevalence of musculoskeletal symptoms among 212 sewing worker. The survey was performed with self-administered questionnaire for the risk factors related to musculoskeletal disorders(MSDs) from August 5 to 7 in 2005. The prevalence of musculoskeletal symptoms were 75.8% and the those of the local symptoms were 71.7 % for shoulder, 60.4 % for neck, 35.8 % for arm and 50.9 % for wrist. The risk factors related the self-reported MSDs had not shown in general characteristics. But, there was a significant difference between daily working hour and wrist, working speed and neck, the degree of satisfaction and wrist for work related factor. Also, it was shown the significant difference between chair height and neck, the height of sewing machine and wrist among the space below work station, neck, waist for the prevalence of musculoskeletal symptoms. The significant correlation was shown for daily working hour and wrist, working speed and arm, work load and shoulder and the degree of satisfaction and arm for work related subjective symptom. Considering above results, it is suggested the ergonomic design be provided to working hour, the height of chair and work station as well as daily working hour even there is a significant difference for the prevalence of symptoms in each body part for sewing workers.