• 한국산학기술학회논문지
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• 제18권7호
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• pp.140-148
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• 2017

본 연구는 고혈압전단계 남자 대학생들이 단순 일회성 유산소 운동을 운동강도를 달리하여 혈압, 혈중지질, 섬유소용해 인자에 미치는 영향에 대하여 연구하였다. 총 6명이 최종 실험 참가자로 선정되어 일회성 달리기 운동을 저강도(50-60% 여유심박수(Heart rate reserve(HRR)), 중강도(60-70%HRR), 고강도(70-80%HRR)로 실시하였다. 혈압(수축기와 이완기), 혈중지질(총 콜레스테롤(total cholesterol(TC), 고밀도단백질 콜레스테롤(high-density lipoprotein cholesterol(HDL-C)), 섬유소 용해인자(tissue plasminogen activator(tPA) and plasminogen activator inhibitor-1(PAI-1))는 운동 전과 후 그리고 운동 후 60분 각각의 강도마다 측정되었다. 실험결과는 저강도 그룹의 수축기 혈압은 운동 후에 유의하게 상승하였다(p=0.013). 하지만 중강도와 고강도 그룹의 수축기 혈압은 유의미하지는 않았으나 효과크기로 분석시 운동 후 60분에 -1.33과 -1.23으로 큰 효과를 보이며 낮아졌다. HDL-C는 중강도(p=0.003)와 고강도 그룹(p=0.002)에서 운동 후 60분에 유의하게 증하였다. tPA는 중강(p=0.021)와 고강도 그룹이(p=0.042) 운동 후에 유의하게 증가하였다. 그리하여 일회성 중강도와 고강도 운동을 했을 때 운동 후 저혈압이 나타나고 HDL-C가 높아지고 또한 tPA 농도가 높아져서 고혈압 전 단계 젊은 남자들이 지속적인 중강도 이상의 운동을 하게 되면 고혈압과 심혈관질환을 예방하고 지연시킬 것이다.

• Journal of Korean Biological Nursing Science
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• 제12권1호
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• pp.8-15
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• 2010

Purpose: The purpose of this study is to investigate the effects of relaxation on stress and blood pressure of the college students induced by a cognitive distress game. Methods: The subjects for this research were 18 individuals whose stress index scores were below 4.0 (Asan city). The 18 subjects were divided into two, 9 students were assigned to the experimental group and the other 9 students to the control group randomly. Survey was used to gather data to recognize general characteristics and the level of stress and blood pressure were measured before and after cognitive distress game and relaxation. The gathered data were analyzed with frequency, $X^2$-test, Wilcoxon signed ranks test and Mann Whitney U test using SPSS 14.0 program. Results: Both level of stress and blood pressure displayed a statistically significant difference pre and post cognitive distress game. Relaxation had a statistically significant effect on level of stress. Relaxation, however, did not have statistically significant effect on blood pressure. Conclusion: The above results suggest that while relaxation was effective in reducing level of stress for college students, and therefore recommendable as a means to deal with stress. However, to investigate the effects on physiological index such as blood pressure, further research is needed.

• 한국마린엔지니어링학회:학술대회논문집
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• 한국마린엔지니어링학회 2005년도 전기학술대회논문집
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• pp.216-221
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• 2005

The heat transfer coefficient and pressure drop during gas cooling process of carbon dioxide in a helically coiled tube were investigated experimentally. The experiments were conducted without oil in the refrigerant loop. The main components of the refrigerant loop are a receiver, a variable speed pump, a mass flowmeter, a pre-heater, a gas cooler(test section) and an isothermal tank. The test section is a double pipe type heat exchanger with refrigerant flowing in the inner tube and water flowing in the annulus. It was made of a copper tube with the inner diameter of 4.85 [mm], the outer diameter of 6.35 [mm] and length of 10000 [mm]. The refrigerant mass fluxes were 200${\sim}$600 [kg/$m^2$s] and the average pressure varied from 7.5 [MPa] to 10.0 [MPa]. The main results were summarized as follows: The heat transfer coefficient of supercritical $CO_2$ increases, as the cooling pressure of gas cooler decreases. And the heat transfer coefficient increases with the increase of the refrigerant mass flux. The pressure drop decreases in increase of the gas cooler pressure and increases with increase the refrigerant mass flux.

• 펄프종이기술
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• 제47권4호
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• pp.30-37
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• 2015

Needs for high ash loading in printing paper increase as green house gas (GHG) emission regulation becomes more stricter and pressure of lowering paper production cost increases. To meet the needs, a new type of filler was developed. The mixture of ground calcium carbonate (GCC) and calcium oxide was pre-floccuated with polyelectrolyte and further treated with carbon dioxide to form new calcium carbonate between GCCs. The final products were called as hybrid calcium carbonate (HCC), and its properties were compared to the GCC and the pre-flocculated GCC. Results showed increase in tensile, smoothness, opacity, and bulk for HCC.

• 한국전산유체공학회지
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• 제9권2호
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• pp.62-69
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• 2004

The present work solved 3D incompressible RANS equations on a rotating, multi-blocked grid system to efficiently analyze ducted marine propulsor with the interaction of propeller guidevane and annular duct. To handle the interface boundary between the guidevane and the propeller, a sliding multiblock technique based on the cubic spline interpolation was applied. To validate the present code, a turbine flow was simulated and the time-averaged pressure coefficients were compared with experiment. After the code validation, the flowfield around a ducted marine propeller with pre-swirl guidevane was simulated.

• 한국정밀공학회지
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• 제18권4호
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• pp.121-128
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• 2001

This study has been performed to investigate formability of non-vinyl PCM(pre-coated metal)sheet. First, physical test of PCM sheets were tested to evaluate finish coating characteristic of PCM. And then, test equipment was made for friction test and three non-vinyl PCM sheets were tested by straight pulling method. This paper provides the results of the friction tests showing the influence of sheet surface texture and process conditions. It was found that the influence of contact pressure and speed had an effect upon the level of friction. Also using tests, the scratch resistance of a series of polyester coating has been investigated. This investigation aims to clarify the process conditions that prevent the scratch of PCM to form the good electrical appliances such as microwave oven, air conditioner and refrigerator etc.

• Macromolecular Research
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• 제11권4호
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• pp.241-249
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• 2003

A molecular-thermodynamic model to describe the salt-induced protein precipitation is developed based on the perturbation theory. We employed the modified perturbed hard-sphere-chain (PHSC) equation of state for copolymer mixtures to take into account the pre-aggregation effect among protein particles. Hypothetical pressure-composition diagrams are computed with various size differences and salt concentrations. The precipitation behaviors are also studied for various types of pre-aggregation effect for the given systems.

• 센서학회지
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• 제9권2호
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• pp.134-140
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• 2000

Si기판 직접접합기술은 전자소자 및 MEMS에의 응용에 있어 대단히 매력적인 기술이다. 본 논문에서는 Si기판 직접접합에 있어서 HF 전처리 조건에 따른 초기접합에 관하여 서술한다. 접합된 시료들의 특성은 HF 농도, 인가하중과 같이 각각의 접합조건하에서 분석하였으며, 접합력은 인장강도측정법에 의해 평가하였다. 계면상의 결합성분과 표면의 거칠기는 FT-IR과 AFM을 사용하여 평가하였다. HF 전처리 후 Si기판 표면상의 Si-F결합은 DI water에 세정하는 동안 Si-OH로 재배열되며, 결과적으로 hydrophobic 기판은 Si-OH$\cdots$(HOH$\cdots$HOH$\cdots$HOH)$\cdots$OH-S의 수소결합되어 hydrophilic화된다. 초기접합력은 초기접합전의 HF 전처리 조건에 의존한다. (최소 : $2.4kgf/cm^2{\sim}$최대 : $14.9kgf/cm^2$)

• 한국항공우주학회지
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• 제48권1호
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• pp.43-53
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• 2020

프리스월 노즐과 리시버 홀의 상대적 위치가 반경방향 분사방식 프리스월 시스템의 성능에 미치는 영향을 분석하였다. 본 연구에서는 5개의 프리스월 노즐 위치와 4개의 리시버 홀 위치 조합을 통해 20개의 설계점에 대한 분석을 진행하여 유량계수와 온도 강하 효율 변화 경향성을 연구하였다. 시스템 유량계수는 프리스월 노즐의 압력비와 비슷한 경향을 보였다. 캐비티 내부의 유동이 벽면의 영향을 크게 받을수록 시스템 성능 변화가 발생하였으며 회전면보다 정지면의 영향력이 더 큰 것을 확인하였다. 형상변수 변화에 따라 기준 설계점 대비 유량계수는 -1.39%~1.25%, 온도강하효율은 -5.41%~2.94% 변화하였다.

• 한국축산식품학회지
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• 제42권4호
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• pp.557-565
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• 2022

The purpose of this research was to examine the effectiveness of pre-cooking treatments on the quality characteristics of ready-to-eat (RTE) empal gentong. Raw beef meat was pre-cooked in water bath at 90℃ for 0 min (C), 10 min (T1), 20 min (T2), and 30 min (T3) prior to retorting process at 121℃ and pressure at 70,000 Pa. Results showed that pre-cooking treatments in all treated samples could reduce fat contents in empal gentong's meat by 0.02% (T1), 0.28% (T2), and 1.13% (T3) respectively. Highest precooking time tends to increase the pH and CIE a^* values. However, CIE b^* values, water holding capacity, and sensory analysis were not affected by pre-cooking duration which must have been affected by sterilization process after pre-cooking. In conclusion, pre-cooking treatment before sterilization in producing empal gentong is a probable technique to reduce its fat content and improve its physical quality. A specific treatment at 90℃ for 10 min is recommended to achieve optimum quality of RTE empal gentong's meat.