• 한국유기농업학회지
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• 제19권spc호
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• pp.195-198
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• 2011

To screen several promising red pepper cultivars, may be adaptable to organic cultivation conditions, seventy six F1 hybrids commercial and eight local purebred red pepper cultivars were tested. Comparing the infection rate of phytophthora blight between commercial (F1 hybrid) and local (Purebred) cultivars, average infection rate of commercial cultivars was 9.8% and that of local cultivars was 17.8%. But the infected fruits rate of anthracnose in field were similar as 3.3% in commercial (F1 hybrid) and 3.1% in local (Purebred) cultivars. In yield characteristics, average yield of commercial cultivars was 2.89 t $ha^{-1}$ and that of local cultivars was 2.22 t $ha^{-1}$. For organic pepper farmers it is more favourable to cultivation purebred cultivars because they can save to the same quality plant next year's crop. In this study among the local purebred cultivars, two cultivars are promising that their yield near to 3 t $ha^{-1}$ and have disease field resistance.

• 한국유기농업학회지
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• 제19권spc호
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• pp.247-250
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• 2011

Four seed vetch (Vicia tetrasperma), a biennial native leguminous plant, was used for a cover crop with different quantity of sowed seeds. Weed suppression and yield were evaluated for the red pepper cultivation in the following year of the vetch seeding. Seeding of 1.0, 2.0, 3.0, 4.5, and 6.0 kg 10 $a^{-1}$ suppressed weed occurrences until late in the growing season of the red pepper. Consequently, red pepper in the cover cropping system with seeding of 3.0, 4.5, and 6.0 kg 10 $a^{-1}$ had a similar yield to the conventional red pepper. The ideal seed rate in four seed vetch was 3.0 and 4.5 kg 10 $a^{-1}$ in terms of reducing weed occurrence as well as increasing growth and yield in red pepper.

• 한국토양비료학회지
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• 제51권2호
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• pp.111-118
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• 2018

A field experiment was conducted to investigate the effect of long-term (21-year) fertilizer and compost treatments on the yield of red pepper and chemical properties in top-dong, Suwon. Six treatments were chosen for this work: No fertilization (No fert.), NPK fertilizers (NPK), NPK and compost (NPK+Compost), NP and compost (NP+Compost), NK and compost (NK+Compost), PK and compost (PK+Compost). The yield of red pepper for 21 years indicated the significant differences among the No fertilization, the PK+Compost, and other treatments. The relative yield index was 13% and 59% respectively, for the No fertilization and the PK+Compost if the average yield of red pepper for the NPK regards $20,048kg\;ha^{-1}$ as the yield index with 100%. Soil organic matter at the compost applied treatments significantly increased compared with the No fert. and the NPK. The average increase rates of soil organic matter by applying the compost ranged from 0.69 to $0.73g\;kg^{-1}\;yr^{-1}$. Available phosphate content in soil appeared the significant increase all treatments excluding the No fert. It is estimated that the available phosphate in soil was increased by $7.0mg\;kg^{-1}\;yr^{-1}$ by applying compost and $14.2mg\;kg^{-1}\;yr^{-1}$ by applying P fertilizer. Application of K fertilizer or the compost alone, the NPK, the NP+Compost, continuously caused soil K depletion whereas K fertilization plus the compost maintained at a constant level of exchangeable K. The results indicated that the addition of compost to NPK fertilizer is recommended for the maximum stable yield for red pepper and enhancement of organic matter though it is also needed for adjusting of P and K fertilization.

• 한국환경과학회지
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• 제21권12호
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• pp.1503-1510
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• 2012

The purpose of this article is analyzing the impacts of climate change on red pepper yield in Korea, with employing a panel data regression model. Our results show that there is a negative impacts of high temperature and precipitation amount on red pepper yields. Especially high temperature and rainfall in July cause serious damage to red pepper yield. According to the reduction schedule on greenhouse gas emission(RCP 8.5 scenario.), red pepper yield would be 25.4% lower than it is, for reasons of high temperature and rainfall damages by the end of 21st century.

• 원예과학기술지
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• 제33권3호
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• pp.326-330
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• 2015

본 시험은 노지 논고추 터널 재배시 피복용 재료에 따른 고추의 생육 및 수량에 미치는 영향을 조사하기 위하여 수행되었다. 터널 피복용 재료는 일라이트 부직포, P.E 비닐을 사용하였다. 기온과 지온은 일라이트 부직포 및 P.E 비닐 터널 처리구에서 노지보다 각각 $7-8^{\circ}C$, $2-3^{\circ}C$ 높았고, 상대 습도도 터널 설치구가 노지보다 30% 더 높게 유지되었다. 고추의 생육과 수량은 일라이트 부직포 및 P.E 비닐 터널 설치구에서 높았고, 10a당 수량은 일라이트 부직포 및 P.E 비닐을 이용한 터널 재배시 노지 재배 대비 각각 30%, 26% 증수되어 고추 논재배시 수량확보를 위한 재배법으로 적용이 가능할 것으로 판단된다.

• 한국육종학회지
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• 제43권2호
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• pp.139-144
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• 2011

Fifty-five sweet pepper (Capsicum annuum L.) germplasm from the Rural Development Administration (RDA) were analyzed for their fruit yield and fruit quality characters, including fruit weight, fruit size, pericarp thickness, total soluble content, fruit lobe, fruit shape, fruit surface and fruit color. Fruit yield per plot ranged from 200 g to 8150 g (average, 1884 g). Fruit fresh-weight per fruit ranged from 27.3 g to 200.0 g with an average of 97.2 g. Fruit length varied from 4.0 cm to 16.2 cm (average, 9.6 cm). Fruit length-to-width ratio ranged from 0.6 to 3.0 with an average 1.7. The fruit pericarp thickness ranged from 1.8 mm to 10.7 mm (average, 4.8 mm). Total soluble content was the highest ($8.5^{\circ}Brix$) in K156286 and the lowest ($5.3^{\circ}Brix$) in K156208 with the average value $6.7^{\circ}Brix$. Fruit lobes numbers varied from 2 to 4. Blocky, triangular, elongated, rectangular and round fruit shape identified among the sweet pepper accessions. Fruit surface varied from smooth to wrinkle and fruit color also varied. The presence of variability in fruit yield and quality traits within the sweet pepper genotypes can be utilized to develop high yielding sweet pepper variety with better fruit quality characters.

• 한국잡초학회지
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• 제31권1호
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• pp.71-77
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• 2011

본 시험은 2010년에 경상북도 농업기술원 영양고추시험장 고추 재배포장에서 밭 잡초로 가장 문제시 되고 있는 잡초 중 피와 명아주를 대상으로 잡초 밀도별 고추와의 경합력을 구명하고 rectangular hyperbola 모델을 기초로 잡초의 밀도에 따른 건고추수량 감소를 예측하여 경제적인 방제 필요수준을 구명하고자 실시하였다. 잡초를 완전 방제 했을 경우를 가상한 건고추 수량은 명아주에서 10a당 323.2kg으로 피의 317.0kg 보다 다소 높았으며, 고추와 잡초의 경합력은 명아주에서 0.29으로 피의 0.1707 보다 높았고, 수량 예측식은 명아주가 y=323.2kg/(1+0.29x), $R^2$=0.896, 피가 y=317.0kg/(1+0.1707x), $R^2$=0.895로 나타났다. 제초제 구입 비용을 10a당 6,500원, 제초제 살포 인건비를 20,000원, 건고추의 가격을 kg당 8,000원, 제초제 방제가 95%로 적용하여 구한 경제적 피해 한계 밀도는 잡초 완전 방제시 수량이 10a당 323.2kg이고 잡초 1본당 수량 감수 정도가 0.29인 명아주는 $100m^2$당 3.7본, 잡초 완전 방제시 수량이 317.0kg이고 잡초 1본당 수량 감수 정도가 0.1707인 피는 $100m^2$당 6.5본이었다.

• 한국환경농학회지
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• 제37권1호
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• pp.9-14
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• 2018

BACKGROUND: The use of green manure and compost as organic fertilizer may increase crop yield and soil fertility due to improved soil nutrient availability and soil organic matter content (SOM). This study aimed to investigate the effects of hairy vetch (Vicia villosa L.) and compost application on red pepper growth, yield, fruit quality and soil health. METHODS AND RESULTS: The treatments were no fertilizer (CON), chemical fertilizer (CF), hairy vetch (HV), and livestock compost+HV (LC+HV). Red pepper seedlings (70 days old) were transplanted and maintained in experimental plots for 140 days. Plant dry weight, micro- and macronutrient contents of plants and soil chemical properties were determined. All fertilizer treatments significantly increased plant dry weight. Fruit yield was significantly highest with HV treatment. As for nutrient content, plants in HV and LC+HV treatments have significantly higher K and Ca contents than the other treatments. Regarding soil properties, HV and LC+HV application significantly altered the soil chemical properties. Significantly higher SOM was observed in HV and LC+HV treated soils. CONCLUSION: The results of this study suggest that short-term application of hairy vetch and compost is an effective alternative to the conventional chemical fertilizer to increase fruit yield red pepper and improve soil health.

• Weed & Turfgrass Science
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• 제1권4호
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• pp.38-43
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• 2012

2011년 경상북도 농업기술원 영양고추시험장 고추 친환경 재배포장에서 밭 잡초로 가장 문제시 되고 있는 잡초 중 바랭이와 가는털비름을 대상으로 잡초 밀도별 고추와의 경합력을 구명하고 Rectangular hyperbola 모델을 기초로 잡초의 밀도에 따른 건고추 수량 감소를 예측하여 경제적인 방제 필요수준을 구명하였다. 잡초를 완전 방제 했을 경우를 가상한 건고추 수량은 바랭이에서 10a당 304.7 kg으로 가는털비름의 281.3 kg보다 다소 높았으며, 고추와 잡초의 경합력은 바랭이에서 0.063으로 가는털비름의 0.1723 보다 낮았고, 수량 예측식은 바랭이가 y=304.7 kg/(1+0.063x), $R^2$=0.967, 가는털비름이 y=281.3 kg/(1+0.1723x), $R^2$=0.952로 나타났다. 제초제 구입 비용을 10a당 6,500원, 제초제 살포 인건비를 20,000원, 건고추의 가격을 kg당 8,000원, 제초제 방제가 95%로 적용하여 구한 경제적 피해 한계 밀도는 잡초 완전 방제시 수량이 10a당 304.7 kg이고 잡초 1본당 수량 감수 정도가 0.063인 바랭이는 $100m^2$당 18.2본, 잡초 완전 방제시 수량이 281.3 kg이고 잡초 1본 당 수량 감수 정도가 0.1723인 가는털비름은 $100m^2$당 7.2본이었다.

• 한국유기농업학회지
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• 제25권3호
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• pp.555-567
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• 2017

This study suggests the yield forecast model for chilli pepper using artificial neural network. For this, we select the most suitable network models for chilli pepper's yield and compare the predictive power with adaptive expectation model and panel model. The results show that the predictive power of artificial neural network with 5 weather input variables (temperature, precipitation, temperature range, humidity, sunshine amount) is higher than the alternative models. Implications for forecasting of yields are suggested at the end of this study.