• Title/Summary/Keyword: Objective Obesity

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The Association of Food Label Use with Objective and Subjective Obesity among a Korean Population (가공 식품의 영양성분표시 이용과 주관적, 객관적 비만의 관련성)

  • Lee, In Sook;Lee, Kowoon
    • Research in Community and Public Health Nursing
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    • v.27 no.3
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    • pp.262-271
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    • 2016
  • Purpose: Using food labels has been related to healthy eating habits and positive health outcomes. The purpose of this study is to describe the prevalence of food labels utilization and the association between food label use and obesity related factors. Methods: We conducted a self-reported population-based survey including health behaviors, 24-hour recalls, measurements of body mass indices with 6,266 Koreans aged 10 or older. ${\chi}^2$-test and ANOVA examined differences in demographic factors, health behavioral factors, and nutrition factors in tandem with food label use categories. Multivariates logistic regression was used to estimate association between food label use and obesity factors. Results: The percentages of food label users and non-users who perceive food labels were 21.8% and 48.5% respectively. In the multivariate logistic regression, food label use had significant positive associations with women, age, income, education attainment, and subjective obesity. After adjusting for socioeconomic factors and dietetic treatments, the positive associations between food label use and subjective obesity, weight control, and subjective obesity with objective normal weight remained. Conclusion: In order to improve eating habits and weight management, the obesity population that does not use food labels needs to receive proper nutrition education including food choice and body image correction.

A Comparative Study of Body Image, Eating Attitudes and Obesity Degree in Incheon University Students (인천지역 대학생의 식이태도 및 체형만족도와 비만도와의 비교 연구)

  • Choi, Seung-Peom;Soh, Mun-Gie;Song, Yun-Kyung;Lim, Hyung-Ho;Eun, Young-Joon
    • Journal of Korean Medicine for Obesity Research
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    • v.6 no.1
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    • pp.93-105
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    • 2006
  • Objective : This study was aimed to find out correlation body image satisfaction, eating attitudes and body composition. Method : 78 subjects who are university student were analyzed obesity degree by using Inbody 720, and were surveyed by using Korean eating attitude test-26, Body image satisfaction questionnaire. Results : Many people who was normal BMI and normal waist-hip ratio was dissatisfied with their waist circumference(66.7%). There were high positive correlations between BMI and perceived body image satisfaction(r=-.515) and between perceived BMI and eating attitude (r=.390) in women Conclusion : We have to examine the self-body image of patients and set a objective goal before proceeding obesity treat program and correct the attitude to beauty and obesity in order to set both physical and psychological treatment.

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The Health-related Quality of Life of Obesity (비만과 건강관련 삶의 질)

  • Kwon, Young-Dal
    • Journal of Korean Medicine for Obesity Research
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    • v.4 no.1
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    • pp.125-137
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    • 2004
  • Objective: The purpose of this study is to investigate how to use the Quality of Life(QoL) of obesity and to study the report cases which measure QoL on obesity. Method: This study investigate the definition of Health-related Quality of Life(HRQoL), the measurement of Health-related Quality of Life, and the papers of Health-related Quality of Life on obesity through the books and medicine journals of HRQoL and obesity. Conclusions: 1. The QoL includes role functional ability, the degree and quality of social and community interaction, psychological state, somatic feeling, and life satisfaction than personal health and social well-being. 2. The investigator needs to evaluate the reliability, validity and sensitivity of the scale, and the appropriateness of the instrument for the target population When he decides measurement. 3. The investigator have the well-drilled supporter or himself managed the data and study population to prevent missing data. 4. The investigator should decide which is needed on obesity a obesity-specific or broad-ranging instrument, or both.

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A Literature Review on Sarcopenic obesity (Sarcopenic Obesity에 대한 연구 동향 고찰)

  • Park, Kyung-Moo;Song, Yun-Kyung;Lim, Hyung-Ho
    • Journal of Korean Medicine for Obesity Research
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    • v.7 no.2
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    • pp.1-14
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    • 2007
  • Objective The purpose of this study is to work on the direction of the study with regard to the sarcopenic obesity. Methods We searched articles relative to sarcopenic obesity in the KyungHee University Meta-analysis database. We classified articles according to type of study and subject clinical characteristics, assessment, medical complications and treatment. Results and Conclusion Data from this pilot study showed that sarcopenic obesity is associated with metabolic abnormality, cancer, increased frailty, physical disability and inflammatory markers. Therefore, clinical studies are needed to demonstrate the effectiveness and safety of management for sarcopenic obesity.

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Cross-sectional Study of Obesity Indices in Stroke (초발 뇌경색 환자의 비만지표에 관한 단면적 연구)

  • Kim, Jin-Ah;Park, Jung-Mi;Kim, Hyung-Do
    • Journal of Korean Medicine for Obesity Research
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    • v.4 no.1
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    • pp.55-60
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    • 2004
  • Objective: Obesity is an established risk factor for Coronary Heart Disease, but its role as risk factor for Stroke remains controversial. And we examined association between Obesity indices and Stroke cross sectionally. Methods: The subjects were 30 stroke patients admitted in hospital. We measured obesity indices of BMI, waist circumference and waist-to-height ratio. Result: There was a significant correlation among BMI, waist circumference and waist-to-height ratio. 47% of subjects were obese in BMI and 93% of subjects were obese in waist-to-height ratio. Conclusion: Abdominal obesity measured by waist circumference and waist-to-height ratio may be a better predictor of stroke than BMI.

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The Effect of Education Program on Weight Control in Taeumin Childhood Obesity (태음인 비만아를 위한 체중조절 프로그램의 실시효과)

  • Yoo Jung-Hee;Song Il-Byung;Lee Eui-Ju;Back Sang-Ryong;Koh Byung-Hee;Lee Hyang-Yeon
    • The Journal of Korean Medicine
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    • v.26 no.1 s.61
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    • pp.103-114
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    • 2005
  • Objective; Childhood obesity has become one of the most common health problems facing children in the world. Although a number of regimens have been developed and distributed for the treatment of adult obesity, few studies have focused on therapeutic programs for obese children. The objective of this study was to develop and measure the effects of Taeumin childhood obesity by a sasang constitution­based education program. Methods ; A total of 14$(\%RBW\geq20)$ among 18 taeumin with childhood obesity from June to August 2003 participated in the constitution-based education program. It was designed to examine the effects of a constitution-based education program through anthropometric measurements, body composition indicates, biochemical indicates and serum level of taeumin childhood obesity. Results; The results of this study were as follows: 1. The anthropometric measurement of subscapular skinfold thickness was reduced after 4 weeks of the constitution-based education program. 2. The body composition indicates reduction in degree of obesity, percent body fat, and fat distribution. The other side increased in height, total body water, soft lean mass, and lean body mass. 3. For biochemical indicates, HDL-cholesterol was increased significantly after 4 weeks of the constitution-based education program. The other side decreased in AST and ALT. 4. There was a significant reduction in BMI and $\%RBW$ after the constitution-based education program. Conclusion : A constitution-based education program for weight control results in reduced degree of obesity among taeumin children.

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A Study on the Effects of Obesity Control Program for Obese Students in Primary School (초등학교 비만아동을 위한 비만관리 프로그램의 효과)

  • Kim, Mee-Kyung;Hyun, Hye-Jin
    • Journal of Korean Biological Nursing Science
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    • v.10 no.2
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    • pp.141-146
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    • 2008
  • Purpose: The objective of this study was to study the effect of the obesity control program to the extent of the overweight children's knowledge about obesity, physical exercise, dietary habits and the extent of obesity. Methods: A total of 61 elementary school children between the age of 9-12 were chosen for this study: 31 overweight children whose extent of obesity exceeded over 20% when measured using Broca index and other 30 overweight children of the same category for the comparison as a control group. The obesity control program made up of regular physical exercise for five days per week and a weekly diet education and consultation was implemented for the period of 8 weeks. Results: The knowledge about obesity, regular physical exercise, and diet habits were significantly improved after implementing the obesity control program, as compared to the control group. But the extent of obesity was not significantly decreased. Conclusion: These results suggest that the studies are needed to define factors of effective program and develop the effective program for decreasing the extent of obesity.

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The Effect of Zymolysis-Dietotherapy with Herbal Formula on the Obesity (발효식이요법과 한약 약물치료를 병행한 한방비만치료의 효과)

  • Kim, Dae-Bok;Chang, Sun-Kyu;Cho, Chung-Sik;Kim, Chul-Jung
    • Journal of Haehwa Medicine
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    • v.17 no.1
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    • pp.75-82
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    • 2008
  • Objective : The purposes of this study are to evaluate the effect of zymolysis-dietotherapy with herbal formula on the obesity and to improve the oriental medical methods of treatment in obesity patients. Methods : Forty one patients were classified into four groups(Normal, Overweight, 1st Obesity, 2nd Obesity) by Body Mass Index(BMI). Weight, body fat rate, BMI and obesity index were compared in each group by paired t-test. Results : The weight, BMI and obesity index were decreased significantly in all groups. Except normal group, the body fat were decreased significantly. The body fat rate were decreased significantly in 1st obesity and 2nd obesity groups. Conclusions : From these results, it could be concluded that zymolysis-dietotherapy with herbal medication is effective on obesity care.

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A Study on Effect of Obesity Management Program for Elementary School Student (초등학생 비만교실 운영의 효과)

  • Eun, Young-Jun;Song, Yun-Kyung;Lim, Hyung-Ho;Choi, Seung-Peom
    • Journal of Korean Medicine for Obesity Research
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    • v.5 no.1
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    • pp.109-119
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    • 2005
  • Objective : The purpose of this study was to evaluate the effectiveness of obesity management program on height and body Composition and its correlationship with constitution types, obesity grade, and the frequency of attendance among the elementary school student. Methods : The subjects consisted of 75 elementary school student who participated in the obesity management program and got the constitution type test and height and height-body composition test(2 times). The program contained proper lifestyle education, dietary education, exercise and so on once a week for nine weeks. The data were analyzed with SPSS 12.0 for Windows. Results : Height and body composition were significantly improved at the post-test. Among constitution types, obesity grade, and the frequency of attendance, obesity grade by BMI was correlated with the change of height and body composition. Conclusion : These results provides evidence that obesity management program is effective in improving height and body composition for elementary school student.

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Review on Weight Loss Interventions that Can Prevent Muscle Mass Loss in Sarcopenic Obesity (근감소성 비만에 대하여 근육량을 보존할 수 있는 체중 감량 중재에 대한 고찰)

  • Min-jeong Park;Young-Woo Lim;Eunjoo Kim
    • The Journal of Korean Medicine
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    • v.45 no.1
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    • pp.80-99
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    • 2024
  • Objectives: The objective of this study was to review clinical studies conducted over the last ten years that investigated weight or fat loss interventions that can preserve muscle or fat-free mass in Sarcopenic obesity Methods: PubMed, Embase, Cochrane Central Register of Controlled Trials (CENTRAL), Research Information Sharing Service (RISS) and Korea Studies Information Service (KISS) were searched for Randomized clinical trials that had investigated all-type of interventions on the management of sarcopenic obesity from October 2013 to September 2023. Results: A total of 14 studies met all the inclusion criteria. Interventions that increase muscle mass while reducing body fat at the same time included resistance training (including using elastic bands) and whole-body electromyostimulation(WB-EMS) in exercise intervention and Hypocaloric high-protein diet in nutritional intervention, exercise and nutritional combined intervention, and combination intervention of electrical acupuncture and amino acid supplementation. Among them, the most positive method of changing the body composition in sarcopenic obesity was the electric acupuncture and amino acid supplements. Conclusion: Varying diagnostic criteria and management interventions for sarcopenic obesity in the included studies made it hard to maintain homogeneity across the studies. Well-defined criteria for diagnostic sarcopenic obesity should be considered. In addition, since all of the interventions examined did not show sufficient clinical effectiveness, follow-up studies are needed to confirm effective interventions for sarcopenic obesity patients in the future.