• 제목/요약/키워드: Lipid components

검색결과 938건 처리시간 0.026초

팔미틴산덱사메타손이 봉입된 지질나노입자의 제조: 지질종류와 함량에 따른 물리적 특성 (Preparation of Dexamethasone-21-palmitate Incorporated Lipid Nanosphere: Physical Properties by Varying Components and Ratio of Lipid)

  • 정석현;이정은;성하수;신병철
    • Journal of Pharmaceutical Investigation
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    • 제36권6호
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    • pp.355-361
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    • 2006
  • Intraarticular corticosteroid injections for therapy of rheumatic arthritis are administered with the aim of optimal local anti-inflammatory effect at the injection site. Since the side effects of corticosteroidal drug, dexamethasone(DEX), administered at hish dose limited the therapeutic efficacy, there was a need to design a new drug delivery system for controlled release of dexamethasone. As a prodrug for continuous therapeutic efficacy, dexamethasone-21-palmitate(DEX-PAL) was prepared via esterification of palmitoyl chloride and dexamethasone. DEX-PAL was identified by NMR and MASS analysis. DEX-PAL or DEX was entrapped in lipid nanosphere which could be prepared by using a self emulsification-solvent evaporation method. Physicochemical characteristics such as mean particle diameter, zeta potential and drug loading efficiency of the lipid nanospheres were investigated with variation of either the kind of lipid or the lipid composition. The lipid nanospheres had a mean diameter $83{\sim}95$ nm and DEX-PAL loading efficiency of up to 95%. The drug loading efficiency increased with the increase of aliphatic chain length attached to the phospholipid. The incorporation of cationic lipid was very efficient for both reducing particle size of lipid nanospheres and enhancing drug loading efficiency. The lipid nanospheres containing DEX-PAL may be a promising novel drug carrier for the controlled release of the poorly water-soluble drugs.

Preterm Milk의 총지질, 총콜레스테롤 함량 및 지방산 조성 변화에 관한 연구 (Changes in Contents of Total Lipid, Total Cholesterol and Fatty Acid Composition of Preterm Milk during Lactation)

  • 안홍석
    • Journal of Nutrition and Health
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    • 제27권3호
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    • pp.215-227
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    • 1994
  • Changes in total lipid content, total cholesterol content and fatty acid composition of preterm milk were investigated during early lactation. Milk samples were collected from Korean mothers of 16 premature(34 to 36 weeks gestation age) infants on day 2 to 5(colostrum) and at 6 weeks(mature) postpartum. We estimated the lipid nutrition of preterm milk by comparing with the lipids of term milk. The total lipid content of preterm colostrum was significantly lower than the lipid content of preterm mature milk(p<0.001). Lipid content, determined gravimetrically in colostrum and matured milk, was 1.50g/이 and 3.2g/dl, respectively. Also the total cholesterol content(mg/dl) in preterm milk tends to increase from 14.16mg/dl to 15.20mg/dl, while the total cholesterol(mg/g lipid) concentration higher significantly in colostrum(12.36mg/g) than in mature(5.73mg/g)(p<0.001). The total unsaturated fatty acid contents in preterm milk were higher in colostrum than in mature milk and the total saturated fatty acids were higher in mature milk. The average DHA contents of colostrum and matured milk was 0.64%, 0.53% and the P/M/S ratio of preterm milk were 0.63 : 1.05 : 1.00, 0.47 : 0.79 : 1.00, respectively. Also, $\omega$6/$\omega$3 ratio of preterm milk were 2.35 in colostrum and 5.81 in mature. Therefore, colostrum in preterm milk contained higher amounts of $\omega$3 PUFA than mature milk. The levels of total lipid in preterm milk were higher than term milk. Also, preterm milk is richer in cholesterol, and long chain polyunsaturated fatty acid than term. It appears that the milk secreted by mothers who delivered prematurely differs from milk in several important respect. These components may serve as precursors for membrane, myelin development in the preterm infants. Therefore, it would be necessary to study further into the machanism of how the gestation age might affect to the lipid composition in human milk. These data may provide a basis for better construction of infant formaulas to provide more adequately for the lipid requirements of the Korean premature infant.

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산사(Crataegus pinnatifida BUNGE)가 지질대사 증후군의 지질성분 및 혈당 완화에 미치는 영향 (Effects of Haw (Crataegus pinnatifida BUNGE) on Relaxation in the Lipid Components and Blood Glucose of Lipid Metabolism Syndrome)

  • 김한수;김민아;;장성호;이원기;류재용
    • 한국환경과학회지
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    • 제23권6호
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    • pp.1021-1027
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    • 2014
  • This study was designed in order to determine the influences of haw (Crataegus pinnatifida $B_{UNGE}$) on the lipid metabolism syndrome. Sprague Dawley rats, 7 weeks old, were given four different types of diets for 5 weeks: ND group (noncholesterolemic diet), HE group (non cholesterolemic diet+haw extract), CD group (cholesterolemic diet), CH group (cholesterolemic diet+haw extract). Concentrations of LDL-cholesterol, triglyceride, phospholipid, free cholesterol, cholesteryl ester, blood glucose were remarkably higher in the CD group than the other groups. But by treatment of haw extract group with cholesterolemic diet (CH group) were significantly decreased compared with CD group. Cholesteryl ester ratio was no difference between CD group and CH group. These results indicate that Crataegus pinnatifida $B_{UNGE}$ would be effective in lipid metabolism syndrome.

Improvement of skin barrier function using lipid mixture

  • Park, Won-Seok;Son, Eui-Dong;Nam, Gae-Won;Park, Jong-Ho
    • 대한화장품학회지
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    • 제27권1호
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    • pp.53-72
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    • 2001
  • Dry skin is caused mainly by the perturbation of stratum corneum lipids which affected by ageing, change of season, excess use of surfactant and the effect of disease like atopic dermatitis and psoriasis. Intercellular lipid structures in stratum corneum are responsible for the barrier function of mammalian skin. The major lipd classes that can be extracted from stratum corneum are ceramides, cholesterol and fatty acid, which make up approximately 50, 25, 10 percent of the stratum corneum lipid mass, respectively. Small amount of cholesterol sulfate, phospholipids, glycosylceramide and cholesterol esters are also present. Recent studies have shown that application of one or two these lipids to the perturbed skin delays barrier recovery; only equimolar mixtures allow normal recovery. We observed that barrier recovery rate was improved in hairless mouse by topical application of single neutral lipids (ceramide, free fatty acid, cholesterol) and lipid mixtures. Whereas the application of single lipid didn’t allows a significant enhancement comparing with normal barrier repair, the equimolar mixtures of 3 components(including synthetic pseudoceramide PC104) improved barrier repair, as assessed by the transepidermal water loss. At clinical study to the volunteers aged over sixty, skin dryness recuperated by the increase of moisture(capacitance) and the reduction of scaling. Utilization of physiologic lipid mixture containing natural ceramides or synthetic pseudoceramide could lead to new forms of topical therapy for the dryness and dermatoses(e.g., psoriasis, atopic dermatitis and irritant dermatitis).

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수삼(水蔘), 홍삼(紅蔘) 및 백삼(白蔘)의 지방질성분(脂肪質成分)에 관한 연구(硏究) (Studies on the Lipid Components of Fresh Ginseng, Red Ginseng and White Ginseng)

  • 최강주;김동훈
    • 생약학회지
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    • 제16권3호
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    • pp.141-150
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    • 1985
  • Lipid and fatty acid compositions of free lipids and bound lipids from fresh ginseng, red ginseng and white ginseng were studied by means of silicic acid column chromatography, thin-layer chromatography and gas-liquid chromatography. Free lipid and bound lipid contents in those three samples were 1.21 to 1.45% and 0.32 to 0.45%. Neutral lipid fractions in free lipids from the samples were 76.6 to 79.7%, while glycolipid and phospholipid fractions were 11.6 to 14.7% and 8.5 to 8.7%, respectively. The major lipids were triglycerides, sterol esters and hydrocarbons, diglycerides and free sterols in neutral lipids, sterol glucoside, monogalactosyl diglyceride, esterified steryl glycoside, digalactosyl diglyceride in glycolipids and phosphatidyl ethanolamine, phosphatidyl glycerol, phosphatidyl choline and phosphatidyl inositol in phospholipids. Fourteen kinds of even numbered and four kinds of odd numbered fatty acids were identified in the four lipid fractions (TL, NL, GL and PL) by GLC, and the main fatty acids were linoleic acid, palmitic acid, oleic acid and linolenic acid.

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수삼, 백삼 및 홍삼의 효과에 대한 비교 연구 흰쥐의 혈청내 몇가지 성분 함량 및 과산화지질생성에 미치는 영향 (Comparative Studies on the Effects of Fresh, White and Red Ginseng Their Effects on the Content of Several Components in Rat Serum and the Production of Lipid Peroxide in Rat Liver)

  • 임창진;박은희;이동권;홍순근
    • 약학회지
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    • 제25권2호
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    • pp.65-73
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    • 1981
  • Seventy percent ethanol extracts were prepared from 6-year-old fresh, white and red ginseng cultivated in Kangwha, and administered orally into rats for the comparison of their effects. And their effects on the production of lipid peroxide in the livers of ethanol-administered rats were measured. Red ginseng administered group showed the largest body weight increase. However, fresh, white, red ginseng extract administered group showed no significant change in concentration of total lipid, triglyceride and free cholesterol in serum. White and red ginseng extract administeration decreased blood-sugar levels significantly. Lipid peroxide content in livers of white and red ginseng administered groups was decreased significantly. Red ginseng administered group showed greater decrcase in lipid peroxide content than that of white ginseng administred group. The increase of lipid peroxide content in the livers of ethanol-administered group was inhibited by administration of fresh, white, and red ginseng extract. And the strongest-inhibitory action was observed in red ginseng administered group. Therefore, it is supposed that red ginseng has the most powerful antiaging effect.

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인삼(人蔘)의 지방질(脂肪質) 성분(成分)에 관한 연구 (Studies on the Lipid Components of Panax ginseng)

  • 신효선;이민웅
    • 한국식품과학회지
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    • 제12권3호
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    • pp.185-192
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    • 1980
  • 한국산(韓國産) 수삼(水蔘)과 건삼(乾蔘)을 클로로포름-메탄올(2:1, v/v) 및 에틸 에테르로 각각 추출(抽出)한 지방질(脂肪質)은 관, 얇은 막 및 기체-액체 크로마토그래피로 분리(分離), 정량(定量)하여 다음과 같은 결과(結果)를 얻었다. 1. 수삼(水蔘)은 약 0.62%의 조(粗) 지방질(脂肪質)을 함유하고 있었고, 그 중 중성 지질은 45.28%, 당 지질은 18.12%, 인지질은 33.60%였다. 그러나 건삼(乾蔘)은 약 0.82%의 조지방질을 함유하고 있었고, 그중 중성 지질은 86.48%, 당 지질은 9.20%, 인 지질은 4.32%였다. 2. 수삼(水蔘)과 건삼(乾蔘)의 중성(中性) 지질(脂質) 중에는 다같이 triglyceride(중성 지질의 $37.6{\sim}42.5%$)와 스테롤 에스테르($16.5{\sim}19.6%$)가 주된 성분이었고, 그외에 monoglyceride, diglyceride, 유리(遊離) 지방산(脂肪酸), 유리(遊離) 스테롤이 부성분(副成分)으로 존재 하고 있었다. 3. 당(糖) 지질(脂質) 중에서는 digalactosyl diglyceride (당지질의 23.5%)가 수삼(水蔘)중에, steryl glycoside(28.9%)가 건삼(乾蔘)중에 각각 그 함량이 가장 많았다. 그리고 esterified steryl glycoside와 monogalactosyl diglyceride가 수삼(水蔘)과 건삼(乾蔘)에 다같이 존재하고 있었으며, 그외에 수삼(水蔘)에는 4가지, 건삼(乾蔘)에는 2가지의 미확인 당지질이 존재하고 있었다. 4. 수삼(水蔘)과 건삼(乾蔘)의 인(燐) 지질(脂質) 중에는 다같이 prosphatidyl choline(인 지질의 $31.3{\sim}31.9%$과 phosphatidyl glycerol $34.8{\sim}36.7%$이 주된 성분이었고 그 외에 phosphatidyl ethanolamine과 phosphatidy1 inositol이 존재하고 있었다. 5. 수삼(水蔘)과 건삼(乾蔘)의 주요(主要) 지방산은 다같이 linoleic $62.29{\sim}64.32%$, palmitic $15.63{\sim}13.16%$, oleic $5.73{\sim}7.23%$ 및 linolenic acid$3.52{\sim}6.11%$였다. 중성 지질 획분의 지방산 조성은 총지방질의 지방산조성과 그 패턴이 비슷하였다. 그리나 당 지질과 인 지질 획분의 지방산 조성은 중성 지질 획분에 비하여 linoleic acid의 함량이 적고 Palmitic acid의 함량은 많은 편이었다.

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식품중 지방산 및 기타 지질성분에 관한 연구 (Studies on Fatty Acid and Lipid Components of Foods)

  • 권혁희;김인복;김소희
    • 한국식품위생안전성학회지
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    • 제2권4호
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    • pp.197-200
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    • 1987
  • Nutritive value of lipids was associated with composition of fatty acid. Unvalance diet may increase the incidence of diseases. Abundant of EPA and DHA, polyunsaturated fatty acid, were contained in fishes. Studies on 10 kinds of fishes, lipid components were determined. The results were as follows; 1. The content of crude fat 18.1% were high in eels, on the contrary the content of EPA 0.1% and DHA 0.1% were low. The content of crude fat were low in mackeral and sadrine, but the content of poly unsaturated fatty acid were high. 2. Iodine value 189 was high in sadrine, consequently, this results showed the interrelation between Iodine value and the content of polyunsaturated number. 3. The content of crude fat 1.3% in flounder(sole) were low and the content of cholesterol 20 mg% were lowest in present studies.

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Lysophosphatidic Acid and Lysophosphatidylserine, New Bioactive Lysophospholipids

  • Arai, Hiroyuki
    • 대한약학회:학술대회논문집
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    • 대한약학회 2003년도 Proceedings of the Convention of the Pharmaceutical Society of Korea Vol.1
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    • pp.109-110
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    • 2003
  • Phospholipids function as major components of biological membranes as well as precursors of biologically active lipid messengers. It is well known that arachidonic acid attached at the sn-2 position of phosphoglycerides serves as a precursor of prostaglandins and leukotrienes. Recently, it has been recognized that lysophospholipids such as lysophosphatidic acid, sphingosine 1-phosphate, lysophosphatidylserine and monoglyceride also function as lipid messengers with a variety of biological activities. (omitted)

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잎담배중 $\alpha,\beta$-4,18,13-Duvatriene-1,3-diols의 분리확인 (The identification of $\alpha,\beta$-4,8,13-Duvatriene.1,3-diols in fresh tobacco leaves(Nicotiana Tabaccum L.))

  • 이문수;이운철;박진우
    • 한국연초학회지
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    • 제4권1호
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    • pp.67-71
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    • 1982
  • 4, 8, 13-Duvatriene-1, 3-viols have been identified in the cuticular lipid of fresh Sohyang (aromatic cultivar) tobacco leaves. Their $\alpha, \beta$-isomers were directly separated by SE-54 glass capillary column and identified by mass spectrometry. Gas chromatographic analysis revealed that the duvatrienediols are major components in the culticular lipid of Nicotiana Tabacum.

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