• Proceedings of the Korean Information Science Society Conference
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• 2006.06c
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• pp.43-45
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• 2006

최근에 데이터의 양이 방대하게 늘어남에 따라 이러한 데이터의 처리를 위한 여러 연구들이 진행되어지고 있다. 이 중에 데이터들 간의 군집 관계를 파악하기 위하여 사용되는 클러스터링에 관한 연구가 많이 수행되었는데, 이중 BIRCH는 대용량의 데이터를 처리하는데 있어서 적합한 모델로 제시되고 있다. 하지만 BIRCH는 데이터 스트림 환경에서 클러스터링은 효과적이지 못한 단점을 가지고 있다. 본 논문은 데이터 스트림 환경에서 과거의 임의 시간구간에 대한 클러스터링을 수행하는 방법을 제안한다. 이를 위하여 CF-트리를 일정 시간 마다 생성 및 저장하고 이를 이용하여 사용자가 원하는 시간 구간에 대해 동안의 클러스터링을 수행한다. 본 논문에서는 임의 시간구간에 대한 효율적인 클러스터링을 위해 기존의 CF-트리 노드 구조에 추가 데이터를 사용하는 $CF^{\delta}$-트리를 제안한다. 그리고 ${\delta}$에 대한 연구를 통해, 근사적 접근법을 제안하였다.

• Journal of the Korean Wood Science and Technology
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• v.9 no.3
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• pp.24-30
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• 1981

This experiment was carried out to determine the drying time from green to oven dry and estimate the moisture content of wood, such as red lauan (Shorea Spp.), Douglas fir (Pseudotsuga menziesii), Birch (Betula platyphylla), and oak (Quercus aliena), at various thickness, paralleled to fiber, of specimen for M.C. by oven dry method (100-105$^{\circ}C$). The results obtained are summarized as follows: 1. The drying time from green to oven dry decreases as the thickness of specimen for M.C. becomes to be thined, and that time at 10mm thickness are 14 hrs, for birch wood and 24 hrs, for oak wood. 2. The relative formulae between thickness (X) of specimen for M.C. and drying lime (Y) from 12% to oven dry are showed in Fig. 3. 3. The M.C. based on the weight of specimen for M.C. at t% can be obtained from the formula (2), and the drying time to 1% are shorter than that time to oven dry by approximately three times.

• The Korean Journal of Mycology
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• v.36 no.1
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• pp.98-100
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• 2008

A birch fungus, Piptoporus betulinus, is judged the mushroom with economical value that produces the fruiting body on Betula trees, but the mushroom rarely occurs in Korean birch forest. So, the fungus was applied to log cultivation for the production of fruiting body on Betula davurica. The fungus produce the fruiting bodies in the early August of the next year after inoculation in April and its mushroom matured in October. The mushroom produced 212 g to 1,298 g fresh weight in one or two mushrooms per a log. Thus, it is considered that log cultivation of the fungus has a potential to mass production of fruiting body and is expected to introduce to more researches to develop the use of this mushroom.

• Journal of the Korean Wood Science and Technology
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• v.26 no.3
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• pp.81-92
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• 1998

Lately public interest in tree saps of maple and birch trees has been increased for sap drink as a natural medical beverage. To ensure tree sap drink for commercial production, species which are available in resources, their ecological regeneration characteristics in the natural forest stand, and tree sap resources should be investigated. Species for the collecting tree saps and their distribution were surveyed in the areas of Mt.Sobaek, Tanyang-gun, Chungcheongbuk-do. Mt.Sobaek area was selected to the proper place to survey as the feasible area for tapping tree saps for the natural beverage. Feasible tree species of this area are Betula costata, Betula schmidtii, Comus controversa, Acer mono, and Acer pseudosieboldianum based on the estimated tree sap amounts. Average and maximum species diversities of surveyed area were 4.2 and 5.39, respectively. Its evenness 0.78 referred that there are actively progressing ecological regeneration among diverse tree species. Tree saps are mainly harvested at the areas of upper and lower Wonmanteo. In terms of species, the most high sap amounts were from birch sap, next Comus controversa, the 3rd Acer mono. Many measures were suggested ecologically and technically, for commercial or practical production of tree sap drinks, though Mt.Sobaek area was evaluated as improper place because of geographical and transportational limitation.

• Journal of the Korean Society of Food Science and Nutrition
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• v.41 no.1
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• pp.143-148
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• 2012

This study evaluated the quality characteristics of white birch (Betula platyphylla var. japonica) sap with different collection times. The changes of browning index, turbidity, pH, total acidity, organic acid, free sugar, crude protein, crude ash, and mineral content were investigated. The browning index and turbidity increased from 0.076 to 0.222 and from 0.048 to 0.138, respectively, with increasing collection time. The pH decreased from 6.09 to 4.72, while total acidity increased with increasing collection time. Citric and malic acids were detected and malic acid increased with increasing collection time. Glucose and fructose as free sugars were detected and their contents were 0.364~0.433% and 0.497~0.664%, respectively. Crude protein and crude ash contents remarkably increased from 3.40 to 32.37 mg% and from 0.01% to 0.04%, respectively, with increasing collection time. Cu, Fe, Ca, Mg, Mn, and K were detected, and increased with increasing collection time. Particularly, K increased remarkably from 5.25 to 37.27 mg/L over time. These results indicate that the optimum processing method to improve the quality of white birch sap is necessary, because the quality of sap decreased as collection time increased, but nutritional value increased.

• The Plant Pathology Journal
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• v.26 no.4
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• pp.424-424
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• 2010

• Journal of the Korean Wood Science and Technology
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• v.38 no.2
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• pp.101-107
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• 2010

Heat treatment was performed to improve sound absorption properties for four tree species; Tulip tree, Korean Paulownia, Red pine and Costata birch, at temperature of $175^{\circ}C$ and $200^{\circ}C$under vacuum condition. Sound absorption properties of two kinds of boards, which were in radial and tangential sections, were measured under a frequency range of 100 to 3200 Hz by the two microphone transfer function method. It was found that sound absorption properties were increased by heat treatment and the efficiency was higher at $200^{\circ}C$ than that at $175^{\circ}C$. Even Costata birch had a little effect on low temperature of $175^{\circ}C$, $200^{\circ}C$ heat treatment for sound absorption property, the efficiencies of sound absorption were 14, 19%, respectively. The efficiencies of sound absorption ranged 22 to 120% for heat-treated Tulip tree, Korean Paulownia.

• Journal of the Korean Association of Geographic Information Studies
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• v.24 no.3
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• pp.1-9
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• 2021

In this study, we evaluated the accuracy of deep learning-based tree species classification model trained by using high-resolution images. We selected five species classed, i.e., pine, birch, larch, korean pine, mongolian oak for classification. We created 5,000 datasets using high-resolution orthophoto and forest type map. CNN deep learning model is used to tree species classification. We divided training data, verification data, and test data by a 5:3:2 ratio of the datasets and used it for the learning and evaluation of the model. The overall accuracy of the model was 89%. The accuracy of each species were pine 95%, birch 89%, larch 80%, korean pine 86% and mongolian oak 98%.

• Journal of the Korean Wood Science and Technology
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• v.17 no.2
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• pp.65-73
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• 1989

Steam explosion process is an efficient pretreatment method for sparating and utilizing wood main components has attracted attention in utilization of ligno-cellulosic biomass. In order to obtain the effective pretreatment condition. this study was made explosion apparatus. examined the composition. extraction of exploded wood. Wood chips of pine(Pinus densiflora oak (Quercus serrata) and birch wood (Belula platyphylla var. japonica) were treated with a high pressure steam(20-30 kg/$cm^2$, 2-6 minutes). The results can be summarized as follow; In analysis of exploded wood(EXW). It was found arabinose residues rapidly decreased with increasing of steaming time and pressure. Extractives of EXW with sodium hydroxide increased with increasing of steaming-time and- pressure especially extractives 1% sodium hydroxide has higher than other extracted method extractives of hard wood(oak, birch) has higher than pine wood. In EXW extracted with sodium hydroxide and methanol lignin was partially delignified alkali extraction was more delignified than methanol extraction hardwood than pine wood.

• Journal of the Korean Wood Science and Technology
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• v.25 no.2
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• pp.75-80
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• 1997

This research has been examined to measure the degree of the fiber damage of ozonenation high yield pulp in the beating process. Ozone treated the TMP(Thermomechanical Pulp) and CTMP(Chemithermomechanical Pulp) of spruce and the CTMP of birch has been beaten to be reached 200ml(freeness) of its content. It had been studied the forming of fiber distribution by treatment for long fiber, short fiber, fine with the above method. As ozone treatment time gets longer, the pulp has showed the tendency of increasing the fiber content of 28, 48mesh. Ozone treated fiber has been increased long fiber content by being added softness. By given longer ozone treatment time, the TMP and CTMP of spruce has showed the decreasing of fiber content. On the contrary, CTMP of birch has showed the increasing its fiber content. It had proved that the results of difference are rather closer to the species of tree than closer to the kinds of pulp. The fiber content of over 200mesh which has created in beating process demonstrates the decreasing of its fiber content by getting longer ozone treatment time. The softness of fiber can be extracted by the lignin of fiber surface that had been formed by ozone treatment. Thus we assume that the fiber in the process of beating obtains less physical damage.