• Journal of the Korean housing association
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• v.12 no.3
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• pp.51-60
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• 2001

This study has tried to explain the background of the inflow of western-style architecture, the influx of foreign architectural technicians, the import of building materials, the inflow of Japanese-style houses, and the course of the inflow of western-style architecture in the Busan area since 1910 so as to make the basic data of the forming course of modern architecture and the study of the modern history of architecture in Korea. The results are as follows. 1) Japanese-style houses and western-style architecture in Korea were brought in by foreigners, not by Koreans, Also, in Busan all sorts of building materials were imported by Japanese. Japanese-style house and western-style architecture were built by Japanese. 2) Japan has planned the network of roads through the expectation of increasing Japanese in the concession. And constructed houses on the rule of construction since 1877. 3) Western-style architecture in Busan was mostly constructed by Japanese carpenters, and they imitated western-style architecture.

• Journal of the Korean housing association
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• v.19 no.3
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• pp.83-94
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• 2008

When Korea opened its ports and underwent Japanese colonization, many Japanese style houses were built in Korea. Following Korea's independence from Japan, Koreans began to reside in these houses. The objective of this study is to examine the current state of Japanese style residence areas and Japanese style houses in Korea, and to determine the change in the characteristics of dining kitchens that have taken place since Koreans have lived in them. In the process, while assimilation occurred, there was also a conflict between the residential lifestyles of the two cultures, developing into a state where two housing cultures co-existed. The dining kitchens showed the most sensitive adjustments to social changes, facilitating a number of important changes in the process of modernizing houses. In this regard, the intention is to determine how the dining kitchens responded to other areas within the house as they were being transformed. Research for this study is based on previous studies that were carried out in 1991 on Japanese style houses, in order to clearly define the process of change chronologically rather than from a single examination. In consequently, From the process of changes where from a conventional kitchen to DK anger, 1) The public space - wooden floor, living room, etc - had been formed in house spaces. 2) In the lifestyle, privacy secured. It was separated each functional spaces that greeting space for guests and family's space in the lifestyle. 3) The cause of variation could be summarized that differences of living style, a change of life and fuel.

• International Journal of Advanced Culture Technology
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• v.8 no.1
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• pp.89-97
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• 2020

There are remains of Japanese gardens in Korea which were built during Japanese occupation in 1910-1945. However, systematic database has not been established for location, quantity, nor types of remaining gardens. This study is aimed at defining current status of Japanese gardens built in Korea. By categorizing types of remaining these Japanese gardens, we also aimed to build a systematic data base for Japanese gardens in Korea. This study was co-conducted by researchers from Korea and Japan. The team identified 17 Japanese gardens remaining in South Korea and categorized them into 4 groups; 1) Japanese garden built by Japanese in modern Japanese house in South Korea, 2) Japanese garden built by Korean in traditional Korean garden and 3) Garden built by Japanese in temples in Korea. (at request by Koreans). This categorization reveals information about the inflow of Japanese gardening culture into Korea and deserves to be an important part of modern gardening History. And the rest are 4) Japanese gardens built at Korean residence, but with much damage and alternation. In this paper, we present the findings to serve as preliminary data for defining Korean traditional gardens and for utilizing Japanese gardens in Korea as historical and cultural infrastructure.

• Journal of architectural history
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• v.19 no.6
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• pp.173-186
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• 2010

This article is about the study on construction contractors in Daegu during the Japanese Colonial Rule. The first construction contractors who involved with Kyong-bu railroad work in 1904 personally. But, after they go through the bidding method, changed by the Japanese Government General of Korea in 1922, and the second bid rigging in 1932, contractors was changed gradually the organization into unlimited partnership, limited partnership or stock corporation. The number of them was increased. Most contractors were Japanese, and organized a limited partnership which has been capitalized at 30,000 won. On the other hand, Korean contractors couldn't work at an important part, except for the personal activities of Youngsil Lee(李永實). They were usually employed as consultants or field deputies by Japanese contractors. After the Liberation, Japanese construction contractors returned to Japan, however Tatuoka-kumi(龍岡組), Yasiro-kumi(屋代組) and Sakano-kumi(坂野組) that was leading the business which were took over by Koreans. They were leading architecture field in Daegu.

• Speech Sciences
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• v.9 no.4
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• pp.201-214
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• 2002

In the Japanese language, there is a phonological contrast between not only initial stops, but also non initial in voiced and voiceless sounds. But in the Korean language, voiced sounds do not appear in the initial. Due to this, pronunciation of voiced sounds in the initial will be difficult for Korean. Through this research, I analyzed the minimal pairs by voiced/voiceless sounds of Japanese and Korean, and perception experiment in which Japanese listened to Korean speakers' pronunciations. Japanese pronunciations showed distinct acoustic differences between voiced and voiceless stops, especially in VOT. The duration of vowels after voiced stops was longer than that of voiceless ones. Vowel pitches after voiceless stops were higher. On the other hands, Korean showed three patterns of voiced sounds. There were-VOT values as native speakers, +VOT, and nasal formant tended to occur before prenasalized stops. Koreans pronounced voiceless sounds in strong aspirated, unaspirated, or tense sounds. Finally, Japanese judged sounds with not only -VOT values and prenasalized, but also with +VOT values as voiced. This suggests that we may not consider VOT values as the unique feature of voicing, and that such other phonetic characteristics as the following vowel lengthening should be included here.

• Journal of the Korean housing association
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• v.4 no.1
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• pp.17-27
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• 1993

The Japanese-style houses built in the colonial age have changed through extension or remodeling since Koreans started residence after the liberation of the country. The objective of this study is to find out the influene of the cultural differences of the two nations on the living-style of the two nations from the comparative living-style viewpoint. 26 Japaneses-style houses built in the Ulsan city from the Open-Port year to 1945 were studied with the field survey method. The qualitative and the quantatative analysis were used. The results of this study are as follows. 1) Because of new materials and conveniences, kitchen, bathroom and toilet have changed into standing-type kitchen, bathroom and bathtub of cement and tile, and flush toilet respectively. The indoor toilets were removed and outdoor ones replaced them instead. 2) In the residential space the Koreans have altered the Dadami-room to the Ondol-room becaus of their own heating wywtem, installed glass or wooden doors for the seperation of rooms, enlarged the indoor space throuh removing walls, and developed new uasge of the Dokonoma space. The room of Zasici is most frequently used as the Korean-style Anbang. The wide space called 'living room' or 'maru' near the entrance hall. In conclusion, the guest-oriented Zasiki-style plan of the Japanese-style houses has remodeled into the family oriented Anbang-style plan.

• Journal of the East Asian Society of Dietary Life
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• v.22 no.2
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• pp.190-198
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• 2012

This research evaluated and analyzed the level of acceptability of spinach according to blanching time by testing consumer taste of corresponding countries for the purpose of globalizing Korean food. General taste, appearance, flavor, and texture of spinach blanched for 20 seconds were highly evaluated by Koreans and Japanese ($p$<0.05), who are used to the method of slightly blanching, mixing, and eating spinach. On the other hand, general taste, appearance, flavor, and texture of spinach blanched for 5 minutes was highly evaluated by the French ($p$<0.05), who are used to eating boiled spinach. Concerning the result of JAR, there were clear differences in hardness and boiling level according to country among spinach samples, even though they were blanched for the same time and mixed with the same spices. Koreans and Japanese evaluated that hardness and boiling level of spinach blanched for 20 seconds were proper, whereas the French evaluated that spinach scalded for 20 seconds was too raw and crispy. Under the same context, French consumers evaluated that hardness and boiling level of spinach blanched for 5 minutes was proper, whereas Koreans and Japanese evaluated that spinach blanched for 5 minutes was boiled too much. These results show that familiarity level is an important driver of affecting the preference levels for three kinds of spinach according to country.

• Journal of Family Resource Management and Policy Review
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• v.2 no.2
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• pp.105-118
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• 1998

The purpose of this study was to compare the performance mode of housework related to daily meals. The data for 214 Korean couples living in Seoul and 136 Japanese Couples in Tokyo were collected using structured questionnaires and time diaries. The performance mode of housework were analyzed according to the employment status of wives. The results were as follows; Generally Koreans and Japanese wives had similar patterns in the time use of meals preparation and dish washing. In both nations Husbands seldom participated meals preparation, wives did most part of the work. But Japanese husbands of full-time employed wives spent more time on meals preparation than their Korean counterparts did. Korean wives received more help from other family members and paid labor, on the contrary Japanese wives purchased more ready-made goods for food preparation.

• Korean Journal of Cognitive Science
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• v.19 no.2
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• pp.163-175
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• 2008

Twelve Japanese students living in South Korea have been examined for their perceptual identification of an initial consonant in Korean syllables with or without a white noise. A confusion matrix was then subject to analyses of additive clustering, individual difference scaling, and probability of information transmission, the results of which were also compared to those of South Koreans. The Japanese in the present experiment confused /다/and/타/ most frequently, followed by /가/ and /카/, /자, 차, 짜/, /타/ and /따/, and so on. The results of additive clustering analysis of the Japanese significantly differed from those of the South Koreans. Individual difference scaling revealed dimensions of sonorant, aspiration and coronal. While South Koreans showed binary values on aspiration and tenseness dimensions, the Japanese did continuous values on such dimensions. An information transmission probability analysis revealed that the Japanese participants could not perceive very well such larynx features as tenseness and aspiration compared to the South Korean participants. The former group, however, perceived very well place of articulation features such as labial and coronal. The present results suggest that an approach dealing with structures of base representations is important in understanding the phonological categories of languages.

• Journal of the Korean association of regional geographers
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• v.7 no.1
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• pp.1-20
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• 2001

This study explored the changes of the patterns of land use and the social patterns of ownership of Kumnamno in Kwangju under the rule of Japanese colonialism by analyzing the townscape of Kumnamno in terms of the form and function of it. The research was done considering three periods: the year of 1912, 1930 and 1945. Kumnamno is the name of the street as well as the legal district name, and includes Kumnamno 1-ga, 2-ga, 3-ga, 4-ga and 5-ga. In the year 1912, Kumnamno was utilized as land, farmland and road. With the increase in population and the urbanization of the Kwangju area, it gradually began to be changed into land. By 1941, it was completely turned into land. Before and after the year 1910, the streets intersecting the Kumnamno area came into being as the roads of the Kwangju town, and were built with a lattice pattern. The road building of the Kumnamno began in accordance with the building of Kwangju station in 1922. The road building linking Kwangju Station to Chonnam Provincial Hall marked the first appearance of Kumnamno. The block from Ku-sung-no to Kumnamno 3-ga was built in 1925, the block from Kumnamno 3-ga to 2-ga in 1921, and Kumnamno 1-ga in 1930. It was not until the year 1933 that the construction of streets ranging from Ku-sung-no through Kumnamno 5-ga was finished. Examining the land ownership of the Kumnamno area in 1912, the Japanese possessed the land of Kumnamno 1-ga, 2-ga and 3-ga on the one hand and the Koreans possessed the land of 4-ga and 5-ga on the other hand. In 1930, the Japanese enlarged their sphere of influence and controlled the land located in all the areas of Kumnamno, and the Koreans reduced their ownership of Kumnamno 4-ga and 5-ga. There was a tendency for companies to occupy the land rapidly. In 1945, while the land owned by the Japanese decreased and the land owned by the Koreans did not change in quantity, the possessions of companies increased. To summarize, the Kumnamno area had some changes in the use of land during the above mentioned period. This was in part due to the construction of a street linking Kwangju Station to Chonnam Provincial Hall in order to strengthen the authority of the Japanese Government-General of Korea, as well as the expansion of the residential zone with the increase of the population of Kwangju.