• Elastomers and Composites
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• 제55권2호
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• pp.128-136
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• 2020

The hydrolysis mechanisms as well as the hydrolysis measurement technique and its practical applications in material manufacturing fields are revised. This chapter, Part 1, elaborates the theoretical aspects of the hydrolysis mechanism. Acid-catalyzed and base-catalyzed hydrolysis mechanisms are reviewed. The quantitative analysis method based on the SIM technique using py-GC-MS is reviewed. Examples of hydrolysis of alkoxysilane in elastomer composites currently used in the industry and hydrolysis of amine in plastic composites are shown. Moreover, Part 2 discusses the mechanical property changes in elastomer and plastic composites after hydrolysis.

• 한국식품영양과학회지
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• 제26권3호
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• pp.422-429
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• 1997

For the complete and accurate amino acid determination of protein and food samples, 3 different hydrolysis procedures have been conducted in parallel for each sample, which include the alkaline hydrolysis for tryptophan determination, performic acid oxidation prior to the acid hydrolysis for the determination of cysteine and cystine, and the 6N HCl hydrolysis for the determination of the rest of amino acids. In the present study, amino acid concentrations obtained from the modified single hydrolysis procedure were compared with the values from the conventional hydrolysis procedures in casein and nine food and composite dish samples. In most of the samples tested, the modified single hydrolysis procedure gave significantly higher values of cysteins and cystein compared to the performic acid oxidation method, but resulted in a considerable destruction of tryptophan in food and composited dish samples. There was no consistent difference in the rest of amino acid concentrations between the two hydrolysis systems. Therefore, for complete amino acid determination of various foods and composite dishes, the single hydrolysis method may replace the 6N HCl hydrolysis and performic acid oxidation methods, and thereby reduces 3 hydrolyses to 2 steps with much higher recoveries of the sulfur containing amino acids.

• 상하수도학회지
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• 제24권5호
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• pp.561-572
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• 2010

The efficiency of biological hydrolysis at $80^{\circ}C$ on municipal solid waste mixed with anaerobic digestion sludge was investigated in 100L batch reactors. The hydrolysis effect was observed within a day, when the hydrolysis reactor used for a pre-treatment reactor for methanogenesis, and the effect was observed during two days, When the reactor used for post-treatment reactor. For both configurations, methane production rate decreased, when hydrolysis was carried out more than a day. Gaseous ammonia in the hydrolysis reactors was successtully removed by the ammonia stripping system. Microbial diversity analysis on the hydrolysis reactors indicated dependency of microbial diversity on the configuration of the hydrolysis reactors. Carbohydrate and lactate degrading microbes dominated in the hydrolysis reactor, when the hydrolysis reactor used for a pre-treatment reactor for methanogenesis, while protein degrading microbes dominated in the post-treatment reactor.

• Elastomers and Composites
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• 제55권2호
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• pp.137-146
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• 2020

Part 1 provides a theoretical introduction of the hydrolysis mechanism, while Part 2 introduces other types of reaction mechanisms after hydrolysis in elastomer and PA66 composites. We reviewed the condensation reaction, which occurs after hydrolysis in bi-functional alkoxy silane (TESPD & TESPT), and investigated its effects on the mechanical properties of the composites. We also reviewed activators such as zinc soap, which enhances the mechanical properties of silica-silane-filled elastomer composites. The interaction parameter of silica-silane-filled elastomer composites [α_C (alpha C)] were also discussed. The effects of hydrolysis on the mechanical property changes in plastic composites were compared and reviewed.

• Fisheries and Aquatic Sciences
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• 제5권1호
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• pp.21-27
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• 2002

Angiotensin I converting enzyme inhibitory activities of shelled krill (Euphausia superba) hydrolysates by autolysis and by hydrolysis with commercial proteases were analyzed. Among the proteases, Alcalase was the most effective protease for the hydrolysis of krill considering the degree of hydrolysis $(87.5\%)$ and the ACE inhibitory activity $(60\%)$. Four hour hydrolysis suggested as the most suitable and economic. In order to establish the optimum hydrolysis condition of krill, degree of hydrolysis and ACE inhibitory activity as affected by Alcalase concentration and water amount added were statistically analyzed by response surface methodology (RSM). The optimum hydrolysis condition was $2.0\%$ Alcalase hydrolysis in 2 volumes (v/w) of water at $55\% for 4 hr. The hydrolysate prepared from the optimum hydrolysis condition was fractionated by molecular weight. The lower molecular weight fraction showed the higher ACE inhibitory activity. $IC_{50}$ of the fraction under 500 Da was 0.57mg protein/mL.

• 한국염색가공학회지
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• 제15권4호
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• pp.24-31
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• 2003

In this research, we applied FT-IR spectroscopy to study the hydrolysis of the ester-crosslinking formed by various polycarboxylic acids on the cotton fabric. We observed the following; (1) the ester-crosslinking is less durable to hydrolysis than ether-crosslinking under all conditions; (2) the ester-crosslinking formed by polycarboxylic acids having more than three carboxyl groups, such as butanetetracarboxylic acid (BTCA), are substantially more durable to hydrolysis than the acids having two or three carboxyl groups, such as maleic and citric acid; (3) alkaline conditions drastically accelerate the hydrolysis of both urea- and ester-crosslinking; and (4) the ester-crosslinking formed by poly(maleic acid) is more resistant to hydrolysis at alkaline conditions than BTCA. (5) polycarboxylic acid molecules were removed from the fabric at same rate as the hydrolysis of the ester linkage. FT-IR spectroscopy has proved to be a useful analytical technique for evaluating the hydrolysis of the crosslinked cotton fabric.

• Mass Spectrometry Letters
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• 제3권2호
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• pp.47-49
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• 2012

Myoglobin was hydrolyzed by microwave-assisted weak acid hydrolysis with 2% formic acid at $37^{\circ}C$, $50^{\circ}C$, and $100^{\circ}C$ for 1 h. The most effective hydrolysis was observed at $100^{\circ}C$. Hydrolysis products were investigated using matrixassisted laser desorption/ionization time-of-flight mass spectrometry. Most cleavages predominantly occurred at the C-termini of aspartyl residues. For comparison, weak acid hydrolysis was also performed in boiling water for 20, 40, 60, and 120 min. A 60- min weak acid hydrolysis in boiling water yielded similar results as a 60-min microwave-assisted weak acid hydrolysis at $100^{\circ}C$. These results strongly suggest that microwave irradiation has no notable enhancement effect on acid hydrolysis of proteins and that temperature is the major factor that determines the effectiveness of weak acid hydrolysis.

• 한국염색가공학회지
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• 제17권3호
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• pp.16-25
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• 2005

In this research, we investigated hydrolysis of the ester crosslinking on cotton fabric treated with polymer of maleic acid(PMA), citric acid(CA) and combination of polymer of maleic acid and citric acid using Fourier transform infrared spectroscophy. The rate of hydrolysis of the ester crosslinkage increased with pH regardless of the type of polycarboxylic acid used and even after hydrolysis for 256 hour in pH 13_4 solution, the treated fabric retained $10-20\%$ ester crosslinkage. The durability to alkaline hydrolysis of the ester crosslinkage formed by CA was lower than that of by PMA and combination of poly(maleic acid) and citric acid indicating that the ester formed by CA on the cotton fabric is more susceptible to hydrolysis than that formed by PMA and combination of PMA and CA. The total amount of ester and polycarboxylic acid molecules removed from fabric increased with increasing hydrolysis time but the rate of hydrolysis of ester linkage were higher than that of removal of polycarboxylic acid molecule from the fabric. The characteristic of hydrolysis of fabric treated with combination of PMA and CA was related with the mixing ratio of PMA and CA in treating fabric.

• 한국의류학회지
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• 제37권7호
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• pp.962-971
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• 2013

We compared the effectiveness of amidase (amano acylase, AA) and an endopeptidase, (trypsin, TR) in modifying the hydrophobicity of polyamide fabric. We evaluated the number of amino groups released into the reaction mixture in order to optimize the treatment conditions. We found that a large number of amino groups were released into the reaction mixture due to the cleavage of amide bonds by AA hydrolysis; however, the TR hydrolysis exhibited a relatively lower activity compared to AA hydrolysis. In AA and TR hydrolysis, significant differences were observed in the K/S values and moisture regain. Amide bonds in polyamide fabric were hydrolyzed by AA hydrolysis effectively. Compared to TR, AA formed more hydrolysis product (amino groups) on the fabric surface. Thus, the hydrophobicity of polyamide fabric was modified using AA hydrolysis (as verified by the wettability test) without any deterioration of fiber strength.

• 한국세라믹학회지
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• 제28권2호
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• pp.167-175
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• 1991

In synthesizing hydrated zirconia powder by hydrolysis of Zr-alkoxides using ethanol as mutual solvent, three experimental parameters, namely, concentration of alkoxides and hydrolysis water and addition rate of hydrolysis water were varied systematically. Spherical, monodispersed, nonagglomerated and submicrometer sized powders were prepared at 0.3 M of Zr(n-OPr)4 and 0.05M of Zr(n-OBu)4 with wide ranges of hydrolysis water conditions i.e. 0.5-2.0M concentration and 1-20ml/min addition rate. During the hydrolsis, careful attention have to be paid to maintain homogeneous reaction by controlling the agitation of the reactant and the addition of the hydrolysis water. For more improved condition of monodispersity it was found that the key point is to shorten the self-nucleation time within several seconds as rapid as possible. In both alkoxides system, with higher concentration of alkoxide and hydrolysis water and with slow addition rate of hydrolysis water, hydrated zirconia powders synthesized showed tendency to fall in worse powder conditions.