• 대한예방한의학회지
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• 제5권1호
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• pp.10-30
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• 2001

Oriental medicine needs to be armed with theories on health-improvement concept under it and basic data matching its views, in order to participate in the health-improvement service in industrial work places. The Orient medicine health-improvement program defines factors that determine individuals' lifestyle, and provides information and technologies for workers to practice in life. To that end, this research compares and analyzes health-improvement concept and health care, defines relations between individuals' health state and their lifestyle as the basic data needed to perform health-improvement business for workers. 1. The subjects employed for this research is categorized into; by gender, males 52.1% and females 47.9% with no big difference between them; and by age, 20s, 6.1%, 30s. 33.9%, 40s, 34.1%, and 50s, 24.8% with 30-50 accounting for most of it. By marriage status, unmarried represents 7.1%, and married 79.1% with most of them married; by revenue, under one million won represents 3.0%, 1-2 million won 26.4%, 2-2.49 million won 11.2%, above 2.5 million won 11.2%, and 1-2.5 million won a majority. By living location, owned houses represents 65.4%, rented houses 14.7%, monthly-rented 9.5%; and by education, elementary and middle school represent 16.9%, high school and its dropouts 22.6%, and junior college and higher 51.6%, with high school and higher occupying most of the group. 2. By job, office workers and managerial workers represent 12.3%, part-timers 21.0%, manual workers 11.4%, jobless 0.6%, professionals 35.6%, service 0.6%, housewives 8.4%, and equipment/machinery operation/assemblers 10.1%. Of this, jobless and part-timers, totaling three, are dropped from this research. By years worked, 0-3.9 years represents 9.7%, 4-7.9 years 6.7%, 8-14.9 years 18.4%, above 15 years 28.7%, and no respondents 36.5%. 3. The degree of the subjects practicing life-improvement lifestyle, on a scale of 1 to 4, is an average of 2.69, personal relations 3.04, self-realization 2.92, stress management 2.76, nutritional state 2.73, responsibility for health 2.47, and athletic activities 2.18, with personal relations earning the highest points and athletic activities the lowest. As for factors influencing health-improvement lifestyle, there is no significant difference between gender, age, and marriage status. Meanwhile, there is significant difference between revenue, dwelling pattern, education level, etc. That is, higher income-bracket, owned houses, rented houses, monthly-rented houses, and higher-educated, in this order, show higher average in health-enhancement lifestyle. By job, housewives, manual workers, office workers, professionals, equipment/ machinery operation/ assemblers, and part-timers, in this order show higher points, while there is no difference with significance by years worked. 4. Factors that affect health-improvement lifestyle are shown below. Self-realization is influenced by age, marriage status, type of dwellings, and level of education; responsibility for health by type of dwellings; athletic activities by gender and age; nutrition by age, marriage status and type of dwellings; personal relations by marriage status; and stress management by type of dwellings. 5. Areas with high points by job show this: in self-realization, office workers, manual workers, housewives, professionals, equipment/ machinery operation/ assemblers, in this order, show difference with significance; in the area of responsibility for health, manual workers, housewives, equipment/ machinery operation/ assemblers, professionals, office workers and part-timers, in this order, do. In athletic activities, manual workers, housewives, office workers, professionals, equipment/ machinery operation/ assemblers, and part-timers, in this order, show difference with significance; in nutrition, housewives, office workers, manual workers, professionals, equipment/ machinery operation/ assemblers, and part-timers, in this order do; and in stress, housewives, office workers, manual workers, professionals, equipment/ machinery operation/ assemblers, part-timers, in this order do. By years worked, more years showed higher points in the area of responsibility for health and nutrition; in the area of athletic activities, above 15 years, 4-8 years, below 4 years and 8-14 years, in this order, show higher points; and no difference shows in realization, personal relation, and stress area. 6. To look at correlation between overall and divisional health-improvement practice degree, this researcher has analyzed it using Person's correlation coefficient. Self-realization, responsibility for health, athletic activities, nutrition, support for personal relations, and stress management show significant correlation with the sub-divisions, while all health-improvement lifestyle shows significant correlation with the six sub-divisions.

• 정신신체의학
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• 제18권1호
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• pp.19-29
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• 2010

연구목적 : 본 연구를 통해 양극성 장애 I형 혹은 II형 진단 기준에는 부합하지 않지만, (경)조증적 성향 혹은 기분 불안정성 등의 양극성 경향(bipolar tendency, bipolarity)을 가진 사람에게서, 주관적으로 지각하는 스트레스 수준, 스트레스 취약성을 반영하는 것으로 알려진 A형 행동 유형(Type A Behavior Pattern, TABP), 그리고 건강하지 못한 생활습관의 위험이 증가되어 있는지 확인하고자 한다. 방 법 : 정신과적 병력이 없는 30세 이상의 1987명의 연구 대상군이 분석에 포함되었다. 이들 중에서 기분장애설문지 (Mood Disorder Questionnaire, MDQ)의 (경)조증적 증상 경험에 대한 13개 항목 중에서 7개 항목에 "예"라고 응답한 사람들을 양극성 경향군으로 분류하였다. 양극성 경향군과 비양극성 경향군 사이에서 지각된 스트레스 척도(Perceived stress scale, PSS), TABP를 반영하는 A/B 생활 습관 설문(A/B Lifestyle ques-tionnaire) 점수와, 음주, 흡연, 불규칙적인 식사, 운동 부족 등의 생활 습관 변인을 비교하였다. 결 과 : 양극성 경향군(329명, 16.6%)은 비양극성 경향군에 비해 TABP를 반영하는 A/B 생활 습관 설문의 총 점수가 유의미하게 높았으며(125.4점 vs. 115.9점, p<0.001), TABP로 판정(총 점수 135점 이상)된 비율도 양극성 경향군에서 유의미하게 높은 것으로 관찰되었다(41.3% vs. 30.1%, p<0.001). 주관적으로 지각하는 스트레스 수준의 비교에서도, 양극성 경향군이 비양극성 경향군에 비해 유의미하게 높았다(18.5 vs. 16.5, p<0.001). 생활습관의 비교에서 '불규칙적인 식사'(20.1% vs. 14.3%, p=0.002), '주 4회 이상 음주'(29.8% vs. 16.5%, p<0.001), '현재 흡연'(41.9% vs. 23.0%, p<0.001), '주 2회 이하 운동'(63.2% vs. 55.1%, p=0.007) 이라고 응답한 사람의 비율이 양극성 경향군에서 유의미하게 높았다. 결 론 : 양극성 경향을 가진 경우는 스트레스에 취약한 행동 양상이 높게 관찰되고, 주관적으로 지각하는 스트레스 수준도 높고 흡연, 음주, 불규칙한 식사와 운동 부족과 같은 건강하지 못한 생활 습관을 가지고 있을 위험도 높은 것으로 확인되었다. 이러한 위험 요소들은 비만, 대사증후군, 당뇨, 그리고 심혈관계 질환의 발병 위험을 높일 수 있으므로, 양극성 경향을 가진 사람들은 스트레스 관리 및 건강한 생활 습관을 유지하기 위한 보다 적극적인 노력이 필요하다.

• 대한통합의학회지
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• 제8권4호
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• pp.241-251
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• 2020

Purpose : This study examined the effect of locomotive syndrome on stress index and lifestyle patterns among elderly Koreans aged 65 years and older, and analyzed its correlation with stress index and lifestyle patterns. The purpose of this study was to provide basic data for the management and prevention of locomotive syndrome in the elderly. Methods : Using the "25-Question Geriatric Locomotive Function Scale (GLFS-25)", the study evaluated locomotive syndrome in 123 elderly Koreans aged 65 years and older. Of them, 85 patients were assigned to the locomotive syndrome group and 38 patients were assigned to the normal group. The questionnaire measured and investigated the participants' stress index and lifestyle patterns. Statistical analysis was performed using SPSS 22.0 ver. Results : Results showed the locomotive syndrome group displayed a higher stress index than the normal group, with a statistically significant difference between the two groups. The group also scored lower in the lifestyle pattern survey than the normal group did, with a statistically significant difference in high-intensity work performance ratio and average daily performance time between them. The GLFS-25 score showed a significant positive correlation with the stress index and sitting and lying down time, and a significant negative correlation with medium-intensity working time, walking, and cycling time. Conclusion : In conclusion, Locomotive syndrome in elderly Koreans is closely related to stress and lifestyle patterns, especially high-intensity work. We recommend active prevention and management of locomotive syndrome and further research into the effects of various lifestyle factors on the illness.

• 성인간호학회지
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• 제25권5호
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• pp.504-514
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• 2013

Purpose: This study was to describe the process of healthy dieting and develop a substantive theory that explains lifestyle in obese male college students. Methods: The participants were 11 students who had participated in self-dieting program in a health center. Data were collected with in-depth interviews and analyzed by grounded theory in Strauss and Corbin (1990). Results: Through analyzing process, 36 concepts, 18 subcategories, and nine categories were deduced. In axial coding, casual condition, 'shrinking themselves' and 'oriented to selfish lifestyle', context condition, 'distress in mutual understanding' impacted on phenomenon, 'making health with autonomous living pattern'. Intervening conditions were 'practicing with active measures' and 'growing the willpower' and action-interaction condition, 'devoting realistic plan with positiveness' totally lead to consequence in 'regaining social relationship' and 'pursuing harmonious sound of mind and body'. The periods of process were divided four stages, reflecting self-characteristics, situational copping phase, applying period realistic strategies, and developing phase of social relationship. The core category, 'developing communication competency' incorporated the relationship between and among all categories and explained the process. Conclusion: The findings indicate that self leading health program helped to develop the communication competency. Therefore, we would consider about internalized motives and external incentives in health programs.

• 한국식생활문화학회지
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• 제16권3호
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• pp.195-202
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• 2001

This study was performed to investigate the pattern of health food usage of the adults by food lifestyles pattern in contemporary Seoul. This study views health food consumption as a cultural practice in which people produce (and reproduce) diverse social relationships and cultural meanings. It also identifies food lifestyles and health food usage pattern of Korean adult in Seoul. This topics were discussed based on field research data collected by nutritional survey with questionnaire. To identify the relationships between pattern of health food and food lifestyles, 503 men and 437 women aged 18 to 65 years were divided into 5 groups of food lifestyles : Health Eaters, In-a-Dither, Traditional Eaters, Conscientious and People on the Go. As a substantial percentage of the subjects were used some kinds of nutrients supplement. The higher the age and family income were, the higher the percentage of health food usage was. There was the significant difference between sexes in usuage of health food. Health food usage was higher in the food lifestyle pattern of Health Eater than other food lifestyles.

• Journal of Nutrition and Health
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• 제48권3호
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• pp.228-235
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• 2015

본 연구는 만 15~19세 남자 고등학생 902명을 대상으로 식행동, 간식 섭취, 식환경, 생활 습관에 대해 설문 조사를 실시하였고, 비만 판정을 위해 신장과 체중을 측정하여 식행동 패턴에 따른 간식 섭취 및 기타 요인과 비만과의 연관성을 분석하였다. 1) 청소년 식생활 지침의 항목을 이용하여 식행동을 평가한 결과 대상자들은 3가지 패턴으로 분류되었다. 식생활과 생활 습관 모두 건강한 패턴과 식생활과 생활 습관 면에서 건강한 요소와 비건강한 요소가 혼재되어있는 혼합 패턴, 그리고 마지막으로 식생활과 생활 습관이 전반적으로 바람직하지 않은 비건강 패턴이었다. 2) 각 패턴 별로 간식 섭취가 차이를 보였는데, 건강한 패턴은 과일, 우유, 호상요구르트의 섭취 빈도가 높았고, 혼합 패턴은 과일이나 호상요구르트 섭취 빈도가 높은 반면 라면, 아이스크림, 탄산음료, 사탕 섭취 빈도도 같이 높았으며, 비건강 패턴은 과일, 우유, 호상요구르트의 섭취 빈도가 다른 두 패턴에 비해 가장 낮은 반면 라면, 단 간식, 탄산음료 등의 간식 섭취 빈도는 가장 높았다. 3) 식환경을 포함한 생활 습관 요인도 패턴마다 상이했는데, 가정 내 식품 비치율은 각 식품 섭취 빈도와 유사하게 건강한 패턴과 혼합 패턴의 가정 내 과일 비치율이 비건강 패턴에 비해 높았다. 또한 혼합 패턴이 건강기능성 식품이나 식이 보충제 복용 비율이 가장 높았고, 비건강 패턴은 식사 속도, 수면 시간은 짧고 스크린 시간이 하루 2시간 이상인 비율이 가장 높았다. 4) 패턴 별 비만과의 연관성은 건강한 패턴을 기준으로 하였을 때, 혼합 패턴의 교차비는 1.11이었으나 유의하지 않았고, 비건강 패턴의 교차비는 1.88로 유의적이었다. 이상의 결과로부터 청소년의 식행동 패턴에 따라 간식 섭취 뿐 아니라 식습관, 생활 습관 요인이 차이를 보였으며 이러한 요인들이 비만과의 연관성에도 영향을 주었다. 식행동은 식품 섭취나 생활 습관 요인들과 서로 상호작용을 하므로 앞으로 청소년 비만 예방 및 관리를 위한 전략으로 적절한 영양 교육과 함께 식행동과 생활 습관을 함께 개선해 나갈 수 있는 방안을 모색하는 것이 필요하다.

• 대한가정학회지
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• 제49권2호
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• pp.13-26
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• 2011

The purpose of this study was to analyze the trend of dietary lifestyle-related research articles during the period from 1990 to 2009. A total of 44 articles were identified and subjected to content analysis. Article content was coded according to subject of study, age of respondents, sample size, type of sample, statistical methods used and location of study. The most important type of content category was the study subject, and this was subdivided into research related to 1) dietary pattern, 2) health, 3) dining spaces, 4) foods, 5) restaurant/institutional foodservices, and 6) beverage-related topics. The most common subject was restaurant/institutional foodservice-related research (59.1% of articles), followed by beverage-related research (20.5%). These two subjects accounted for approximately 80% of all the 44 articles reviewed.

• Journal of Nutrition and Health
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• 제34권1호
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• pp.98-111
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• 2001

The article demonstrates a method of studying human health and nutrition by applying a multi-disciplinary approach and examines how humans developed and survived by adjusting to their environment. This process involves physiological, cultural and genetic adaptation both independently and interactively. This study postulates that a sound human health may be the result of balance between nutrition and environmental conditions. It is noted that there is a positive correlation between malaria and fava bean intake, and sickle cell anemia and cassava intake. It is also suggested that the difference in disease structure in soybean and non-soybean consumption cultures can be explained by an ecological approach to studying nutrition. This study further suggest that the relationship between nutrition and socio-cultural system. epidmiological study of nutrition and cultural environment nutrition and conceptual characteristics, nutrition and food intake pattern, nutrition and health sociological functions and the physioloical, cultural and genetic adaptation can all be stimulating research subjects to be studied form and ecological point of view. This article also includes the results from a series of ecological studies conducted by the author investigating the relationship between nutritional status of Korean breast-feeding mothers and the composition of the human milk and also the Vitamin D status of Korean and their lifestyle. (Korean J Nutrition 34(1):98-111, 2001)

• Journal of Nutrition and Health
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• 제38권3호
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• pp.219-225
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• 2005

The objective of the study was to define dietary patterns in the representative Korean adult population and to explore their associations with other factors. The Korean National Health and Nutrition Survey was conducted on a stratified random sample (n = 9,968) of the Korean population in 2001. This study analyzed data of 5,721 adult population aged 30 and over. Demographic and lifestyle factors were assessed by questionnaires and food consumption by a 24-h recall method. Cluster analysis identified two dietary patterns with 22 food groups: the larger group that included $85\%$ of total subjects was named as the 'traditional' pattern due to greater intakes of white rice, kimchi, and vegetables, and the smaller group was named as the 'modified' pattern which had greater intakes of noodles, bread, snack, and fast foods. The modified pattern had significantly higher proportion in younger age, higher educational level, residing in metropolitan area, and higher household income. The modified group showed significantly higher intake of all nutrients except carbohydrate. Percent of energy from fat intake, $22\%$ was significantly higher in the modified group than $14\%$ in the traditional group. There were no differences in prevalence of metabolic syndrome and its 5 components among patterns. In conclusion, there were two distinctive patterns that were associated with socio-demographic, nutrient intake, and health risk factors in Korea. It should be considered when designing nutrition policy and intervention program.

• 사회복지연구
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• 제40권3호
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• pp.327-348
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• 2009

이 연구는 소비패턴을 중심으로 우리나라 노인가구의 대표적인 생활양식 유형과 그 결정요인을 분석함으로써, 노인집단의 다양성에 대한 이해를 제공하고자 한다. 분석에는 한국노동패널 9차년도 데이터가 활용되었으며, 표본 가운데 가구주 연령이 65세 이상인 가구만 추출하였다. 또한 노동패널 데이터에 제시되고 있는 20가지 소비비목을 소비의 목적성에 따라 13가지 소비비목(필수품, 사회적관계지출, 여가, 교육, 부모님용돈, 자녀용돈, 그 외 가구원 용돈, 주거비, 의료비, 내구재, 통신비, 사회보장비, 기타)으로 재분류하였다. 분석은 두 단계에 걸쳐 진행되었는데, 먼저 13개의 소비비목에 대해 군집분석을 실시하여 소비패턴을 유형화시킴으로써 우리나라 노인가구의 지배적인 생활양식을 도출해 보았으며, 다음으로 각 소비패턴 유형을 결정하는 요인을 살펴보기 위해 다항로지스틱 회귀분석을 실시하였다. 분석의 결과는 다음과 같다. 먼저, 노인가구의 소비패턴 유형은 부양자형, 여가추구형, 사회적관계형, 생필품중심형, 의료지출형, 주거지출형의 여섯 가지로 구분되었다. 부양자형, 여가추구형, 사회적관계형의 경우 나머지 세 유형에 비해 상대적으로 높은 소비지출을 하고 있는 생활양식 유형이었으나, 부양자형 여가추구형은 사회적관계형에 비해 가족규모가 커서 자녀세대와 함께 거주함으로써 발생하게 되는 생활양식 유형인 것으로 분석된다. 부양자형 생활양식은 우리사회에서 자녀의 존재와 그 부담이 노후에까지 영향을 미치고 있다는 점을 보여준다. 반면 사회적관계형의 경우 다른 생활양식 유형에 비해 교육수준이 높은 집단으로 분석돼, 교육수준 변인에 따른 사회적관계망의 유의미성을 간접적으로 확인할 수 있었다. 한편, 생필품중심형, 의료지출형, 주거지출형의 경우 상대적으로 낮은 소비지출을 하고 있는 생활양식 유형이어서 상대적으로 경제적 역량이 낮은 집단임을 유추할 수 있었다. 이들의 경우 가구가 가지고 있는 욕구 유형에 따라, 즉 의료 욕구나 주거에 대한 욕구가 생활양식을 크게 규정하고 있어서, 노인복지에 있어서 의료와 주거와 같은 집합재의 중요성을 다시금 확인할 수 있었다.