• Title/Summary/Keyword: Growing Season

Search Result 1,012, Processing Time 0.026 seconds

Comparison of the Taste Compounds of Loach Differing in the Local, Growing Condition and Season (산지, 성장조건 및 계절별 미꾸라지의 정미성분 비교)

  • Kim, Hee-Yun;Shin, Jae-Wook;Sim, Kyu-Chang;Park, Hee-Ok;Jang, Young-Mi;Kim, Hyun-Sook;Hu, Jong-Wha
    • Korean Journal of Food Science and Technology
    • /
    • v.32 no.4
    • /
    • pp.772-787
    • /
    • 2000
  • In this study, evaluation on the loaches from the various sources was carried out in respect of their taste compounds. The samples were classified by local, season and growing condition and evaluated in terms of composition, the refuse, contents of nucleotides and their related compounds, total and free amino acid, organic acid and fatty acid. Evaluation on the compositions revealed the fact that, in terms of the local, the imported loach contain a low level of fat and high level of ash, in comparison with Korean loach; in terms of growing condition, cultured loach contains a high level of fat and low level of moisture, in comparison with wild loach; and in terms of the season, the summer loach contains less moisture than the fall loath; but as for the contents of other component, the summer loach was superior. As for the refuse, the imported loach had a greater refuse than the Korean loach. In the growing condition, the wild loach had lower value than the cultured loach. There was no substantial difference in each season. Also nucleotide and these related compounds were detected in all of the samples, while ATP was not found. The content levels of such detected compound did not show a substantial difference in each condition. However, generally, the imported loach was poor in such compound and all of the samples were high in IMP. The samples were high in total amino acids. The local and growing conditions showed no substantial difference, while in the season, the summer loach had a higher content of total and essential amino acid than the fall loach. As for the contents of free amino acids, similar distribution of the composition was shown in each sample, even though there was little difference in their constituents. Also, total content of free amino acid varied with the conditions of the samples. As for total content of organic acid and the distribution of the composition, there was a little difference between each condition. In the season and growing condition, the summer loach was high in organic acid. As for the distribution of the fatty acid compositions, there was no substantial difference between each condition and each sample. In the case of the wild loach, the summer loach was high in ${\omega}-3$ polyunsaturated fatty acid and the fall loach was high in essential fatty acid. Similarly, in the case of the imported loach, the summer loach was high in ${\omega}-3$ polyunsaturated fatty acid and the fall loach was high in essential fatty acid.

  • PDF

Differences of Nitrogen Mineralization in Larix decidua, Pinus strobus and Thuja occidentalis Plantations of the Kwangeneung Experimental Forest, Kyonggi Province (경기도 광릉시험림의 구주낙엽송, 스트로브잣나무, 서양측백 조림지 토양내 질소 무기화 비교)

  • Son, Yowhan;Im-Kyun Lee;Jung-Tae Kim;Sang-Eun Lee
    • The Korean Journal of Ecology
    • /
    • v.18 no.3
    • /
    • pp.385-395
    • /
    • 1995
  • Species effects on soil nitrogen mineralization and nitrification in the top 15 cm of soil were evaluated using the buried-bag incubation method in three coniferous plantations in the Kwangneung Experimental Forest, Kyonggi Province. The plantations were established on a similar soil in 1927, and included Larix decidua, Pinus strobus, and Thuja occidentalis. Ten soil samples within each plantation were taken during an entire growing season (May 2~Oct. 30, 1994). Mean daily nitrogen mineralization rates during 45-day in situ soil incubations were significantly different among species and incubation dates. Growing season nitrogen mineralization also differed significantly among species and ranged from 47.7 mg N/kg soil for Larix decidua to 21.5 ma N/kg soil for Thuja occidentalis. Growing season nitrification differed significantly among species and comprised from 93% to 100% of the total growing season nitrogen mineralized. We speculated that organic matter contents and quality might control nitrogen mineralization and nitrification in these soils.

  • PDF

Relationship between Tobacco Yield and Leaf Dry Weight at Different Growing Season (담배 수량과 생율시기별 건엽중과의 관계)

  • 김정환
    • KOREAN JOURNAL OF CROP SCIENCE
    • /
    • v.38 no.5
    • /
    • pp.477-482
    • /
    • 1993
  • The study was conducted to investigate the relationships between tobacco leaf yield and changes of leaf dry matters by tobacco growing season. In flue-cured tobacco, leaf yield was high significantly correlated with leaf dry matters from 50 days to 70 days after transplanting. In Burley tobacco, leaf yield was affected differently by the leaf dry matters according to the different growing season. High significant correlation was noted between yield and leaf dry matters at 70 days after transplanting, and having low significant correlation with leaf dry matters at 55, 60, 65 days after transplanting.

  • PDF

Composition and productivity of Chulwon grasslands (철원지구 초지의 구조와 생산성에 관한 연구)

  • 장남기
    • Journal of Plant Biology
    • /
    • v.11 no.4
    • /
    • pp.30-36
    • /
    • 1968
  • The vascular flora of grasslands in Mt. Kumhak, Moonheri, Sungilkyo and Kosukjong area located at Chulwon were composed of 54, 57, 45, and 39 species, the most impotant of which were Arundinella hirta and Miscanthus purpurascens. These two species contributed greatly to the standing crop of live material was in excess of 142g/$m^2$ throughout the growing season. The peak standing crop of 332.4g/$m^2$ was reached in July under flooded conditions largely as a result of the growth of Miscanthus Purpurascens and Arundinella hirta. The net production of organic matter occurred largely throughout the growing season. The net productivity of the vascular component of community was in excess of 27.3g/$m^2$ for one growing season.

  • PDF

Seasonal Soil Temperature and Moisture Regimes in a Ginseng Garden

  • Bailey, W.G.;Stathers, R.J.;Dobud, A.G.
    • Journal of Ginseng Research
    • /
    • v.12 no.1
    • /
    • pp.53-62
    • /
    • 1988
  • A field experiment was conducted in the arid interior of British Columbia, Canada to assess the seasonal soil temperature and moisture regimes in an American ginseng garden. As a consequence of the man-modified microclimate (elevated shade canopy and surface covering of mulch), the growing environment of the crop was fundamentally altered when compared to adjacent agricultural growing environments. In the ginseng garden, soil temperatures were found to remain low throughout the growing season whereas soil moisture remained high when compared with the outside garden environment. These results indicate that even in the hot, arid environment of the interior of British Columbia, the growing of ginseng is undertaken in sub-optimal conditions for the major part of the growing season. This poses challenges for the producers of the crop to modify the architecture of the gardens to enhance the soil regime without creating a deleterious aerial environment.

  • PDF

Control Efficacy of Different Types of Chemicals with Different Spraying Schedules on Plum Bacterial Black Spot (약제별 및 살포시기별 자두 검은점무늬병 방제효과)

  • Ryu, Young Hyun;Lee, Joong Hwan;Kwon, Tae Young;Kim, Seung Han;Kim, Dong Geun
    • Research in Plant Disease
    • /
    • v.18 no.4
    • /
    • pp.349-353
    • /
    • 2012
  • Xanthomonas arboricola pv. pruni causes black spot symptom on fruit of plum, resulting in yield loss by reduction of marketable fruit production. To develop an effective control program, some chemicals were sprayed in various scheme during dormant season and growing season after blooming period. Copper-based chemicals were sprayed during dormant season and antibiotic-based chemicals were sprayed during fruit growing season. Sprays of antibiotic-based chemicals in growing season was more effective than copper-based chemicals sprays in dormant season. Three applications of antibiotic-based chemicals in 10 days interval starting 10 days after full blooming controlled disease incidence as much as 93%, whereas applications of copper-based chemicals in dormant season controlled 26-42%. Antibiotic-based chemicals application starting 10 days after full blooming was more effective than starting 20 or 30 days after full blooming.

Determining of the Effect of Lysine:calorie Ratio on Growth Performance and Blood Urea Nitrogen of Growing Barrows and Gilts in Hot Season and Cool Season in a Commercial Environment

  • Zhang, Z.F.;Kim, I.H.
    • Asian-Australasian Journal of Animal Sciences
    • /
    • v.26 no.3
    • /
    • pp.401-407
    • /
    • 2013
  • Two experiments were conducted to determine an optimum Lys:calorie ratio (g of total dietary Lys/Mcal of DE) for growing barrows and gilts in cool and hot seasons in a commercial environment. In Exp. 1, 96 barrows and 96 gilts were randomly allocated in 1 of 4 dietary treatments (2.7, 3.0, 3.3, 3.6 g of Lys/Mcal of DE). Each treatment had 12 replicate pens with 4 pigs per pen. The experiment lasted for 34 d in the cool season (March 12th to April 15th). Diets were based on corn-wheat-soybean meal. Lys:calorie ratio were attained by adjusting the amount of corn and soybean and supplementation of crystalline Lys. Total Lys intake and available Lys intake were increased (p<.05) as dietary Lys:calorie ratio increased. The BUN concentration on d 34 for barrows, and BUN change for barrows and gilts linearly increased (p<0.05) in response to increasing dietary Lys:calorie ratio. For gilts, back fat was decreased and then increased (Quadratically, p<0.05) as increasing dietary lys:calorie ratio. Exp. 2 had a similar design as Exp. 1 with the exception that Exp. 2 was conducted in hot season (June 30th to September 11th) for 42 d. Diet of Exp. 2 was the same as Exp. 1. Total Lys intake and available Lys intake increased (p<0.05) as dietary Lys:calorie increased. On d 42, the BUN concentration increased (p<0.05) in response to the increasing dietary Lys:calorie ratio. In conclusion, dietary Lys:calorie ratio of 2.7 g of Lys/Mcal of DE could satisfy the requirement of 25 to 50 kg growing pigs. Increasing dietary Lys:calorie ratio could increase BUN concentration in growing pigs.

Fundamental study on the evapo-transpiration requirements of paddy rice plant (수도용수량계획상의 엽면증발량 및 주간수면증발량에 관한 기초적인 연구)

  • 김철기
    • Journal of the Korean Professional Engineers Association
    • /
    • v.2 no.6_7
    • /
    • pp.12-23
    • /
    • 1969
  • The purpose of this study is to find out the reasonable amount of evapo-transpiration required for the paddy rice plant during the whole growing season. So, on the basis of the 3year experimental data concerning the evapo-transpiration from 1966 to 1968, the author obtained the following results. 1) The leaf area index in the densely planted plot is generally higher than that in the conventionally planted one during the first half of growing season. So, the coefficient of transpiration in the former plot is some what higher than in the latter, and the coefficient of water surface evaporation under the plant cover has the inverse relation between both plots. 2) It is unreasonable that coefficient of evapo-transpiration is applied to the calculation of the evapo-transpiration requirments of each growing stage, because a certain degree of variation in meteorological factors and in the thickness of the plant growth is involved in it. 3) It is most reasonable that the rate of transpiration and of the water surface evaporation is applied to the calculation of the transpirated amount and evaporated one in each growing stage because it shows almost constant value in spite of any meteorological conditions in so far as the variety of rice, planted density and control of applying fertilizer are same and the disease and blight are negligible. 4) The ratio of the amount of transpiration to the weight of the whole air dried yields has the tendency of decreasing as that of the yields increase, having almost constant value despite the amount of pan evaporation; and the value is about 210 when the weight of root parts is included to that of the yields. 5) Although the required amount of transpiration during the whole growing season can be calculated with the above ratio, fig. 7 showing the relation between the amount of transpiration and the weight of the yields is more reasonable and will be convinient to find it. And the requirements of water surface evaporation during the same season can also be directly found with the weight of air dried straw refering to fig.8.

  • PDF

Predictions of $^{90}Sr$ and $^{137}Cs$ Concentrations in Rice Seeds and Chinese Cabbage after a Nuclear Accident (원자력 사고후 쌀알과 배추내 $^{90}Sr$$^{137}Cs$ 농도 예측)

  • Choi, Yong-Ho;Lim, Kwang-Muk;Hwang, Won-Tae;Lee, Han-Soo;Lee, Chang-Woo
    • Journal of Radiation Protection and Research
    • /
    • v.27 no.3
    • /
    • pp.127-146
    • /
    • 2002
  • A method of more realistically, predicting radionuclide concentrations in crop plants varying with time after a nuclear accident was established to estimate 50 years' concentrations of $^{90}Sr$ and $^{137}Cs$ in polished rice seeds and Chinese cabbage for unit dry deposition. After non-growing season accidents, concentrations of both nuclides decreased gradually with time and $^{90}Sr$ concentrations were higher than those of $^{137}Cs$ throughout the whole period. Radionuclide concentrations in the 1 st year after growing season accidents were on the whole higher than those after non-growing season accidents by factors of up to 30 for $^{90}Sr$ and up to 1,000 for $^{137}Cs$. In polished rice seeds, the 50 years-integrated concentration was higher for $^{90}Sr$ than for $^{137}Cs$ after non-growing season accidents, whereas the opposite was true after growing season accidents. In Chinese cabbage. however, it was higher for $^{90}Sr$ than for $^{137}Cs$ after both types of the accident. Generally speaking, the dominant pathway for the integrated concentration after the growing season accident was root uptake for $^{90}Sr$ and direct plant contamination for $^{137}Cs$. The effect of resuspension was negligible. Based on the predicted results. the direct]on of planning countermeasures was suggested for various accident conditions.

Wetland Performance for Wastewater Treatment in Growing and Winter Seasons (생장기와 동절기의 인공습지 오수처리 성능)

  • 윤춘경
    • Magazine of the Korean Society of Agricultural Engineers
    • /
    • v.41 no.4
    • /
    • pp.37-46
    • /
    • 1999
  • Field experimnet of constructed wetland for rural wastewater treatment was performed from July 1998 to April 1999 including winter to examine the seasonal effect on the wetland performance. The system worked without freezing even under $-10^{\circ}C$ of air temperature as long as watewater was flowing. BOD removal rates varied in similar pattern as the air temperature, and winter performance was relatively lower than that in the growing season. However, removing performance during winter was still significant, and BOD removal rates were almost the the same as in the growing season. SS removal rate was relativelyless affected by temmperature, but lower decay rate during the winter can result in accumulation of the SS in the system, which releases constituents in the next spring and can affect whole system performance. The winter removal rates of nutrients like T-N and T-P were decreased about half compared to the growing season and low temperature. To maintain stabilized wetland performanced including winter time, supplying minimum heating for plants could be an alternative in field application. Experimental data was compared with NADB(North Americal Wetlands for Water Quality treatment database), and general performance of the system was within the reasonable range. The pollutant loading and effluent concentration of the experimented system were in high margin. Base on the experiment and databases, the required effluent water quality could be achieved if loading rate adjusted as ilulstrated in the database.

  • PDF