• Journal of Korean Society of Rural Planning
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• v.21 no.2
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• pp.137-147
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• 2015

In this study, consumers who have experience of visiting Jeongsun Arirang Market has been selected as samples to understand the characteristics of agricultural products purchase. For this, double hurdle model was used in order to resolve sample selection problem and obtain consistent estimator. The key points are the following. First, as the age increases(up to 59.8 years), chances of purchasing the products at traditional market increase as income increases. Second, when the residence area is outside of Gangwon-province, the purchase amount of the products increased compared to those from visitors within the Gangwon province. Also, visitors who use public transportations purchase less products compared to those who use their own car. Third, probability of agricultural products increase as the visitors consider positive effect the product purchase leads to the local farmers. Fourth, if the visitors consider the quality of the agricultural products, probability of purchasing agricultural product at the site increases. However, if the visitors consider the freshness of the agricultural products, the purchase amount rather drops. Fifth, the probability of purchase increases as visitors consider the brand of traditional market.

• Culinary science and hospitality research
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• v.23 no.2
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• pp.1-10
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• 2017

The aim of this survey is to investigate the occupational musculoskeletal disease and stress levels of restaurant cooks and to provide a basic data of programs in order to prevent occupational diseases. A questionnaire survey was conducted on 220 subjects in Gangwon province. The results show that there was no significant difference in the degree of occupational musculoskeletal disease between male cooks and female cooks. However, western cuisine cooks were more likely to have a higher degree of occupational musculoskeletal disease than other cuisine cooks and showed a higher degree of occupational stress from work overload as well as irregular meal stresses. Cooks aged from 30 to 40 years showed a higher level of occupational musculoskeletal disease in the neck, shoulder, and hand/wrist compared to those in other age groups. The job tenure was related to the degree of musculoskeletal disease in knee. Additionally, the hours of working per day were statistically significantly related to musculoskeletal disease in the knee and to the occupational stress levels in irregular meals stress. The findings of this study suggest that it is essential to design customized education for cooks to lessen their occupational musculoskeletal diseases and stresses in order to ensure the health and safety of the culinary workers.

• Korean journal of food and cookery science
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• v.25 no.5
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• pp.557-563
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• 2009

In this study the perception and consumption of processed meat products by students in food service schools was investigated. The total number of subjects in Seoul and Gangwon province used for this survey was 569. The most preferred processed meat product for students was the fried pork cutlet(17.7%), followed by bacon(11.4%), ham(7.9%) and sausage(7.6%). The main reasons for the consumption of these processed meat products were 'good taste'(52.5%), 'convenience in eating'(18.8%) and 'as the parent buy'(18.8%). The preference for the processed meat products had a relatively high perception value(4.0). However, the effect of consuming processed meat products on nutrition and health had a relatively low perception value(2.9). Reasons for distrusting the processed meat products were attributed to 'bad influence by media'(25.9%) and the 'unsanitary manufacture'(23.6%). In regards to the question about sodium nitrite, most of the students(56.2%) replied that they had 'never heard of it' or 'didn't know it well'. In conclusion, an improvement in public information would be a prerequisite for expanding wholesome use of processed meat products.

• Journal of Forest and Environmental Science
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• v.30 no.1
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• pp.101-106
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• 2014

The purpose of this research was to figure out the stand structure and growth characteristic with relation to DBH, height, and volume in sixteen Pinus koraiensis plantations of Gangwon province region. Age class was diversely distributed from age class II (16 yr) to age class VIII (77 yr), and, in terms of site index, sixteen regions were superior: nine regions 'high', seven regions 'middle'. The distribution of DBH by sites appeared a bell-shaped curve, and the number of trees was the most in diameter section of 18-22 cm. The dispersion of DBH was various with age and widest ranging from 18 cm to 58 cm in age class VII-VIII. The distribution of height was also a bell-shaped curve with the smaller deviation than the distribution of DBH, and most of trees were in height section of 14-18 m. The correlation of DBH and height was high (r=0.75), and the volume bigger than 1.0 $m^3$ was presented from DBH 35 cm, height 20 m.

• Plant Resources
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• v.4 no.3
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• pp.130-139
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• 2001

Four major naturally populated areas around the Jindong valley in Inje-Gun, Gangwon province for wild Pyrus ussuriensis, Malus sieboldii, and Malus baccata are mostly located on the southeast side of the mountains at 630-745m in altitude at sea level and are in very good sunny areas. The total of 77 taxa dividing into 32 families, 58 genera, 65 species, and 12 varieties has been inhabited in these areas. Most of these plants are heliophytes, which love sunshine, but some of rhizo-plants such as Sasa borealis, climbing plants such as Actinidia arguta and Celastrus orbiculatus, or naturalized plants like Bidens frondosa are also shown. These areas have been continually destroyed, so it is possibly thought that the second transition has been progressed. The index of species diversity of plant groups in these areas is 0.672∼1.465 based on the Shannon-Wiener's method, but its index for the area that rhizo-plants like Sasa borealis are growing as an under planting decreases relatively. In this study, the oldest plant of Pyrus ussuriensis in Korea, which is 120cm in diameter at breast height (DBH), 19m in tree height and 25m in width, has been found.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.50 no.spc1
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• pp.196-199
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• 2005

This study was conducted to find out the effect of quality of water for wasabi growth by the relationship of quality of water and plant growth. In dissolved contents of water, water of lime area was higher than basalt area at $NO_3$, Cl, Ca, and Mg. In the change soil hardness and water temperature, basalt area was lower than lime one, during wasabi cultivation. Growth characteristics and yield were higher in basalt area than lime one. The weight of rhizome in basalt and lime was 585 kg/10a, 4183kg/10a, respectively.

• Proceedings of the KIEE Conference
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• 1996.07c
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• pp.1923-1924
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• 1996

Some part of the route in KEPCO 765kV transmission line being constructed passes through a high mountain area which is 800m above the sea level (Taebaek, Sabuk area in Gangwon province). This area is the top part of Taebaek mountains corresponding to the backbone of korean peninsula and has lots of snow during the winter season because the winter seasonal wind gone up along the mountainside of Taebaek Mts. meets open air of the East sea. KEPCO has experienced 63 faults of T/L between 1968 and 1993 in this area, which is a very serious problem. Especially 154kV Hwang-Ji T/L fault in 1990, 2 was a unprecedented case which needs to be analyzed carefully to take proper measures. After reviewing ice and snow loading conditions and analyzing the fault of Hwang-Ji T/L, we're going to determine the revisement of ice and snow loading condition in this area to increase reliability of 765kV transmission line.

• Journal of the Korean Society of Food Culture
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• v.30 no.5
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• pp.587-595
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• 2015

The purpose of this article was to research the difference in additional marketing satisfaction by lifestyle of Korean restaurant customers (focus on foreign students at university in Gangwon province). In this research, factor analysis, cluster analysis, and ANOVA were carried out. Lifestyle was divided into seven factors and six clusters. Additional marketing satisfaction was divided into three factors. Additional marketing satisfaction showed a significant difference by lifestyle of foreign students. First, 'employee' had a highest point at C3 'convenience internet searching pursuit' but lowest point at C4 'brand preference pursuit' (p<0.001). 'Service process' had a highest point at C1 'safety health pursuit' but lowest point at C5 'effort pursuit' (p<0.001). 'Tangible clue' had a highest point at C3 'convenience internet searching pursuit' but lowest point at C5 'effort pursuit' (p<0.001). Additional marketing can reduce customer uncertainty, ambiguities, and wavering about eating at restaurants by intangibility of service. As a result, food-service corporations need to manage additional marketing as well as increase satisfaction and loyalty of customers.

• Journal of Korean Academy of Fundamentals of Nursing
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• v.12 no.3
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• pp.374-381
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• 2005

Purpose: The purpose of this study was to identify the level of sexual knowledge of male high school students. Method: The Participants were 503 male students from a high school in one county of Gangwon Province. The data were collected from May 1 to May 30, 2004. Collected data were analyzed using SPSS program to investigate the responses to the structured questionnaires used in the study. Results: The level of sexual knowledge of high school students was 10.25(range 0 to 17). In terms of response distribution of sexual knowledge by items, the correct response rate was highest for 'wet dream is discharge of semen during sleep', and the wrong response rate was lowest in 'gonorrhea occurred most frequency in 15-25 year old adolescents'. General characteristics showed significant differences in sexual knowledge depending on grade(grade 3 :10.45, grade 2: 10.40, grade1: 9.88). Depend on the sexual impulse and the solutions to sex problems, there were significant differences in sexual knowledge with respect to sexual characteristics. Conclusion: As a whole the sexual knowledge of the male high school students was low, sexual education programs for high school students should focus on sexually transmitted diseases and contraception.

• Journal of Forest and Environmental Science
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• v.25 no.3
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• pp.187-194
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• 2009

This study was carried out to investigate vegetation structure and soil property of natural habitat of Polygonatum stenophyllum to provide basic information for propagation, conservation and restoration. Habitats of Polygonatum stenophyllum were classified into Hemiptelea davidii-Robinia pseudo-acacia dominant population (Yeongwol-eup), Pinus densiflora-Hemiptelea davidii-Callicarpa japonica dominant population (Nam-myeon), and Hemiptelea davidii-Rubus crataegifolius dominant population (Gangchon-ri). The soil pH 6.49~7.28; and electron conductivity 0.10~0.19 ds/m. The average content of organic matter, total nitrogen, available $P_2O_5$, $Ca^{2+}$, $Mg^{2+}$, $K^+$, and $Na^+$ were 8.24~16.45 g/kg, 0.02~0.13%, 45.67~123.67 mg/kg, 4.61~6.71 cmol(+)/kg, 0.17~0.63 cmol(+)/kg, 0.06~0.27 cmol(+)/kg and 0.03~0.30 cmol(+)/kg, respectively. Species diversity index (H'), maximum species diversity index (H' max), evenness (J') and dominance (1-J') of investigated sites ranged 1.0323 (Nam-myeon)~1.1134 (Yeongwol -eup), 1.4914 (Gangchon-ri)~1.6128 (Nam-myeon), 0.6401 (Nam-myeon)~0.7270 (Yeongwol-eup) and 0.2730 (Yeongwol-eup)~0.3599 (Nam-myeon) respectively.