• Title/Summary/Keyword: Forage millet

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A Study on Features of Forage Barnyard Millet and Related Research Trends

  • Lim, Eun-A;Lee, Ki-Won;Choi, Bo Ram;Park, Hyung Soo;Woo, Jae Hoon;Kim, Da In;Lee, Sang-Hoon
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.41 no.3
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    • pp.217-222
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    • 2021
  • Barnyard millet is a short-lived tropical, short-term C4 plant and has superior vitality in humid conditions owing to its freshwater habitat. It shows strong adaptability to soils with poor drainage and low fertility, and efficiently competes with rice in paddy fields. Barnyard millet grain is used as feed in the Indian region and is a great source of dietary fiber, proteins, fats, vitamins, and some essential amino acids. Considering its high nutritional value and its potential as a food resource and fodder crop, various countries are showing interest in cultivating barnyard millet. However, in Korea, farm households have not yet recognized the benefits of cultivating barnyard millet, and research regarding this is scarce. In this review, the features of forage barnyard millet and its related research trends are discussed, with the aim of improving interest in this crop and promoting its cultivation.

Utilization of Sorghum Forage, Millet Forage, Veldt Grass and Buffel Grass by Tswana Sheep and Goats when Fed Lablab purpureus L. as Protein Supplement

  • Aganga, A.A.;Autlwetse, M.N.
    • Asian-Australasian Journal of Animal Sciences
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    • v.13 no.8
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    • pp.1127-1132
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    • 2000
  • Forty yearling Tswana sheep and goats (20 sheep and 20 goats) of both sexes were used in a feeding trial conducted in Botswana College of Agriculture (B.C.A) Content Farm in Gaborone for three months. The animals were randomized into four treatment groups of five animals per species balancing for weight and sex such that average initial weights were not statistically different. The sheep and goats were individually housed and fed under a common roof. All the animals were fed on Lablab purpureus L. as a protein supplement which was 40% of the ration. In addition to L.purpureus L. the control groups of both species were fed on 60% Cenchrus ciliaris L. as basal diet. The other three treatment groups were fed on different forages namely; sorghum forage (Sorghum sudanense (Piper) Stapf), millet forage (Pearl millet, Pennisetum typhoides (Burm.) Stapf and Hubb.) and veldt grass mainly Urochloa mosambicensis (Hack.) as basal diet (60%). Water was provided individually to all the animals on ad lib. basis. Daily intakes of feed and water were recorded and weighing of the animals was done every two weeks. The collected data were analysed statistically for differences. Average daily weight gain by Tswana sheep was significantly different (p<0.05), sheep fed on millet forage had a higher daily weight gain $(120.24{\pm}8.91g)$ compared with sheep fed on veldt grass $(92.86{\pm}6.94g)$. Treatment effects on daily total DM intake by sheep were significant, the control group (C. ciliaris L.) had higher intake $(705.77{\pm}10.22g)$ and those fed on sorghum forage had the least intake $(668.10{\pm}10.70g)$. There was no significant difference (p>0.05) in the average daily weight gain by Tswana goats and it was 84.52, 73.81, 83.33 and 78.57 g for goats fed on C. ciliaris L., sorghum forage, millet forage and veldt grass respectively. Average daily total DM intake by goats was 655.27, 652.64, 650.07 and 650.94 g for C. ciliaris L., sorghum forage, millet forage and veldt grass respectively. Feed conversion efficiency was 8.00, 8.98, 7.93 and 8.34 for goats fed on C. ciliaris L., sorghum forage, millet forage and veldt grass respectively and were not significantly different (p>0.05).

Comparison of Forage Yields and Growth of Summer Forage Sorghum, Proso millet and Japanese millet according to Cropping System with Winter Forage Barley (동계 사료작물 보리와 하계 사료작물 수수, 기장 및 피 작부방식에 따른 생육과 조사료 생산량 비교)

  • Kim, Ji hye;Park, Hyung Soo;Cho, Jin-Woong
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.38 no.4
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    • pp.286-290
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    • 2018
  • This study was carried on comparison of forage yields and growth of cropping system as forage (winter & summer) in Cheonan 2015~2016. The species of forage crop used were Barley (cv. Youngyang), Sorghum (cv. SX17), Proso millet (domestic) and Japanese millet (cv. Jeju). Plant height is the lowest when harvested in lough stage than in the harvests of all summer crops. The dry matter yield of lough stage was 1,343 kg/10a in barley. Looking at the dry matter according to cropping systems, the sorghum was higher at 10,018 kg when harvested at the lough stage than at the harvest. Dry matter of Proso millet and Japanese millet also had higher at the lough stage than at other harvest times. ADF content of sorghum was lower than that of harvesting, but Proso millet and Japanese millet showed higher ADF content in lough stage. The NDF content of the three crops was higher than that of the harvests, and crude protein content was higher in harvest than that of at lough stage. Total production of crude protein against dry matter yield was about 761 kg when sorghum was harvested at lough stage. There was no difference in the content of TDN among three crops according to harvesting time.

Study on the Forage Cropping System of Italian Ryegrass and Summer Forage Crops at Paddy Field in Middle Region of Korea (중부지역 논에서 이탈리안 라이그라스와 하계 사료작물을 연계한 작부체계 연구)

  • Oh, Mirae;Choi, Bo Ram;Lee, Se Young;Jung, Jeong Sung;Park, Hyung Soo;Lee, Bae Hun;Kim, Ki-Yong
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.41 no.2
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    • pp.141-146
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    • 2021
  • This study was evaluated to compare annual productivity and feed value of Italian ryegrass and summer forage crops at paddy field in middle region of Korea. Italian ryegrass (Kowinearly) was used as winter forage crop, and forage rice (Youngwoo) and barnyard millet (Jeju) were used as summer forage crops. Each crop was cultivated using the standard forage cultivation method. The plant height, dry matter yield, crude protein content, and total digestible nutrient content of Italian ryegrass were 90.6 cm, 7,681 kg/ha, 9.2%, and 63.8%, respectively, and it was no significant difference by summer forage crops (p>0.05). The plant height of summer forage crops was the higher in barnyard millet than in forage rice (p<0.05). The dry matter, crude protein, and total digestible nutrient yields of summer forage crops were the higher in forage rice than in barnyard millet (p<0.05). Also, the feed value of summer forage crops was higher in forage rice than in barnyard millet. In conclusion, the combination of Italian ryegrass-forage rice was the most effective cropping system for annual forage production with high-yield and high-feed value, and it was considered the combination of Italian ryegrass-barnyard millet was good cropping system for annual forage production through reducing labor and cultivating stable at paddy field in middle region of Korea.

Evaluation of forage production, feed value, and ensilability of proso millet (Panicum miliaceum L.)

  • Wei, Sheng Nan;Jeong, Eun Chan;Li, Yan Fen;Kim, Hak Jin;Ahmadi, Farhad;Kim, Jong Geun
    • Journal of Animal Science and Technology
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    • v.64 no.1
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    • pp.38-51
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    • 2022
  • Whole-plant corn (Zea may L.) and sorghum-sudangrass hybrid [Sorghum bicolor (L.) Moench] are major summer crops that can be fed as direct-cut or silage. Proso millet is a short-season growing crop with distinct agronomic characteristics that can be productive in marginal lands. However, information is limited about the potential production, feed value, and ensilability of proso millet forage. We evaluated proso millet as a silage crop in comparison with conventional silage crops. Proso millet was sown on June 8 and harvested on September 5 at soft-dough stage. Corn and sorghum-sudangrass hybrid were planted on May 10 and harvested on September 10 at the half milk-line and soft-dough stages, respectively. The fermentation was evaluated at 1, 2, 3, 5, 10, 15, 20, 30, and 45 days after ensiling. Although forage yield of proso millet was lower than corn and sorghum-sudangrass hybrid, its relative feed value was greater than sorghum-sudangrass hybrid. Concentrations of dry matter (DM), crude protein, and water-soluble carbohydrate decreased commonly in the ensiling forage crops. The DM loss was greater in proso millet than those in corn and sorghum-sudangrass hybrid. The in vitro dry matter digestibility declined in the forage crops as fermentation progressed. In the early stages of fermentation, pH dropped rapidly, which was stabilized in the later stages. Compared to corn and sorghum-sudangrass hybrid, the concentration of ammonia-nitrogen was greater in proso millet. The count of lactic acid bacteria reached the maximum level on day 10, with the values of 6.96, 7.77, and 6.95 Log10 CFU/g fresh weight for proso millet, corn, and sorghum-sudangrass hybrid, respectively. As ensiling progressed, the concentrations of lactic acid and acetic acid of the three crops increased and lactic acid proportion became higher in the order of sorghum-sudangrass hybrid, corn, and proso millet. Overall, the shorter, fast-growing proso millet comparing with corn and sorghum-sudangrass hybrid makes this forage crop an alternative option, particularly in areas where agricultural inputs are limited. However, additional research is needed to evaluate the efficacy of viable strategies such as chemical additives or microbial inoculants to minimize ammonia-nitrogen formation and DM loss during ensiling.

Nutrition, Utilization and Productivity of Pearl Millet Hybrids Developed in Korea (진주조의 영양과 이용 및 생산성)

  • Keun-Yong Park;Rae-Kyung Park;Byeong-Han Choi
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.39 no.1
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    • pp.103-114
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    • 1994
  • Pearl millet is a $C_4$ plant and summer crop originated from west Africa, and the sixth most important cereal in the world and the most widely cultivated millet in the semi-arid tropics as a major staple food crop. Its grain of higher quality protein is used to make unleavened bread chapatis and prepared as gruel, dumplings, couscous and beer. It is also used as animal feed and forage in both temperate and tropical regions because it has a capability to grow well not only in the fertile soil, but also in the poor and dry soil. Most of the current breeding procedures used in pearl millet are aimed at maximum exploitation of hybrid vigor for both grain and forage yields in Korea. Pearl millet is ideally suited for exploitation of heterosis using cytoplasmic male sterile lines as seed parent, and fertile inbred lines and open-pollinated cultivars as pollen parent. Pearl millet hybrids developed in Korea produced 3 to 7 tons of grain and 100 to 150 tons of green fodder per hectare.

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Comparison of forage yields and growth of sorghum, proso millet and japenase millet according to cropping system with italian ryegrass

  • Kim, Jihye;Cho, Jin-Woong
    • Korean Journal of Agricultural Science
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    • v.45 no.1
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    • pp.43-49
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    • 2018
  • The species of forage crops used in this study were Italian ryegrass (cv. Kowenery), sorghum (cv. SX17), proso millet (cv. domestic) and Japanese millet (cv. Jeju). The plant height of the summer crops was the highest at the dough stage. The dry matter yield of Italian ryegrass was 902.7 kg per 10 a. The dry matter yield of the winter crop and sorghum was 11,985 kg when harvested at the dough stage rather than at the first and second harvests. The proso and Japanese millet also had higher yields for dry matter during the dough stage rather than during heading and regeneration. The acid detergent fiber (ADF) content of Sorghum was lower than that of the first and second harvest; however, the proso and Japanese millet had a higher ADF content at the dough stage. The neutral detergent fiber (NDF) content was higher at the dough stage than at the first and second harvest, and the crude protein content was also lower at the dough stage than at the first and second harvest. The crude protein production for the dry matter yield was about 84 kg in Sorghum when harvested at the dough stage. Proso millet showed no difference for the crude protein production at the heading and dough stage while the Japanese millet had a higher crude protein production. There were no differences in the total digestible nutrients (TDN) content for the three crops according to the harvesting time. Therefore, if Sorghum and Proso and Japanese millet are to be combined with Italian ryegrass, it is better to harvest them at the dough stage.

Comparison of Forage Yield and Feed Value of Millet Varieties in the Reclaimed Tidelands (간척지에서 사료용 피 품종들의 건물수량 및 사료가치 비교)

  • Shin, Jae-Soon;Kim, Won-Ho;Lee, Seung-Heon;Shin, Ha-Yong
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.26 no.4
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    • pp.215-220
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    • 2006
  • To select the forage millet variety suitable for cultivation in the reclaimed tideland, forage yield and feed value were compared for six millet cultivars grown at the Dae-Ho reclaimed tideland, Korea, from March to October in 2004. The emergency rate of summer green was 95.0% which was more than those of any other vatieties. Fresh and dry matter yield of summer green were 21,444 and 5,296 kg/ha that were more than those of any other vatieties. respectively. The content of crude protein was the highest in Shirohie variety as 18.22%. TDN (total digestible nutrient) content was the highest in Siberian variety and the lowest in Panorama variety. Considering the emergency rate, forage production and feed value, Summer green was the most suitable variety in reclaimed tidelands.

Comparison of Dry Matter and Feed Value of Major Summer Forage Crops in the Reclaimed Tidal Land (간척지에서 주요 여름사료작물의 건물생산성 및 사료가치 비교)

  • Shin, J.S.;Kim, W.H.;Lee, S.H.;Yoon, S.H.;Chung, E.S.;Lim, Y.C.
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.24 no.4
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    • pp.335-340
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    • 2004
  • This experiment was conducted to compare the dry matter yields and feed values of summer forage crops such as two cultivars of Maize, two cultivars of Sorghum hybrid and one Japanese millet at the Dae-Ho reclaimed tideland, Korea from 2002 to 2003. Seasonal changes of soil salt content maintained somewhat low at early stage and increased at growing stage and then decreased at harvest time. The dry matter yield was 6,102, 4,557 and 2,928 kg/ha, respectively, for Japanese millet Sorghum hybrid and Maize. The highest Crude protein(CP) content was recorded in sorghum hybrid. Neutral detergent fiber.(NDF) and acid detergent fiber(ADF) contents were highest in Japanese millet following Sorghum hybrid and Maize in turn. The highest sodium content in plant tissue was recorded in Japanese millet. These results suggest that Japanese millet is the most suitable summer forage crops for cultivation on reclaimed tideland in view of the good emergence and forage production.

Evaluation of Growth Characteristics and Yield Potential of Summer Emergency Forage Crops (하계 응급 조사료 자원의 생육특성 및 조사료 생산성 평가)

  • Park, Hyung Soo;Choi, Ki Choon;Yang, Seung Hak;Jung, Jeong Sung;Lee, Bae Hun
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.42 no.1
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    • pp.26-31
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    • 2022
  • This study was carried out to evaluate the growth characteristics and forage yield potential for warm season grass as emergency forages. The experimental design was a randomized block design (RBD) with three replications. Two barnyard millet (Echinochloa species cv. Shirohie and Jeju native), a pearl millet (Pennisetum glaucum cv Feed milk 2) a proso millet (Panicum miliaceum cv Native), a teffgrass (Eragrostis tef cv. Tiffany) and a kleingrass (Panicum coloratum cv. Selection 75) were compared for forage production and quality at the Mid regions of Korea. Warm season forage crops were sown on May 21 and June 23 respectively, and in 2021, it was sown twice on May 21 and June 21 The number of days to seedling emergence for barnyard millet and teffgrass was observed approximately 10 and 3 days after seeding, respectively. The cultivation period from seeding to harvest was within 60 days for all entry spices except for the late-heading type barnyard millet (within 84 days). As for the dry matter yield by seeding date, the dry matter yield of the late-heading type barnyard millet in May seeding was the highest at 23,872 kg/ha, and the kleingrass was the lowest at 3,888 kg/ha. For the June seeding, the dry matter yield of the late-heading type barnyard millet was 17,032 kg/ha, the highest, and the proso millet, teffgrass and kleingrass showed the lowest at 5,468, 5,442, and 5,197 kg/ha, respectively. The crude protein (CP) content was varied by warm season grass species, but the early-heading type barnyard millet, teffgrass, and kleingrass showed the highest tendency, and the late-heading type barnyard millet showed the lowest at 5.7~5.9%. Neutral detergent fiber (NDF) and acid detergent fiber (ADF) content did not show a significant difference between the seeding in May, but kleingrass in June sowed lower than the others.