• Title/Summary/Keyword: Forage NDF

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Comparison of Forage Yields and Growth of Summer Forage Sorghum, Proso millet and Japanese millet according to Cropping System with Winter Forage Barley (동계 사료작물 보리와 하계 사료작물 수수, 기장 및 피 작부방식에 따른 생육과 조사료 생산량 비교)

  • Kim, Ji hye;Park, Hyung Soo;Cho, Jin-Woong
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.38 no.4
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    • pp.286-290
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    • 2018
  • This study was carried on comparison of forage yields and growth of cropping system as forage (winter & summer) in Cheonan 2015~2016. The species of forage crop used were Barley (cv. Youngyang), Sorghum (cv. SX17), Proso millet (domestic) and Japanese millet (cv. Jeju). Plant height is the lowest when harvested in lough stage than in the harvests of all summer crops. The dry matter yield of lough stage was 1,343 kg/10a in barley. Looking at the dry matter according to cropping systems, the sorghum was higher at 10,018 kg when harvested at the lough stage than at the harvest. Dry matter of Proso millet and Japanese millet also had higher at the lough stage than at other harvest times. ADF content of sorghum was lower than that of harvesting, but Proso millet and Japanese millet showed higher ADF content in lough stage. The NDF content of the three crops was higher than that of the harvests, and crude protein content was higher in harvest than that of at lough stage. Total production of crude protein against dry matter yield was about 761 kg when sorghum was harvested at lough stage. There was no difference in the content of TDN among three crops according to harvesting time.

Effects of Curing Periods and Preservatives on Quality of baled Alfalfa Hay (포장건조기간 및 보존제 처리가 알팔파 곤포건초의 사료가치에 미치는 영향)

  • 한건준;김동암
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.15 no.4
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    • pp.303-309
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    • 1995
  • An experiment was camed out in 1994 to determine the effects of curing periods and preservatives on the characteristics and forage quality of baled alfalfa(Medicago sativa L.) hay after 60 days of storage. The main plots consisted of the curing periods such as 5 and 7 days, and the subplots consisted of preservatives such as commercial propionic acid preservative, lactic inoculant and control. Temperature during storage remained lower in 7 days cured hay bale than in 5 days and didn't rise over $30^{\circle}C$ in 7 days cured hay bale. After storage, bale with 7 days curing remained in better condition by visual assessment and DM loss of the bale was 21.4% with 5 days curing and 11.8% with 7 days curing. ADF and NDF contents of 5 days cured baled hay were 43.0 and 56.1%. respectively, which were lower than those of 7 days cured baled hay by 1.3 and 1.4%, respectively(P< 0.05). ADF and NDF contents of preservative treated baled hay were higher than those of the control(P<0.05). According to RFV, forage quality of the control and inoculant treated baled hay of 5 days curing, and the control of 7 days curing was classified as 3rd grade, but other baled hay was classified as 4th grade. The total nitrogen content of 5 days cured baled hay was 1.84% and 7 days was 1.38%(P<0.05). Significant differences(P<0.05) in total N content of baled alfalfa hay were found among the preservatives. ADIN/total N of 5 and 7 days cured baled alfalfa hays was 28 and 26%. respectively.

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Influence of N-Fertilization on Growth , Yield and Nutrient Quality of Forage Job`s Tears [ Coix lachryma-jobi L. var. mayeur STAPF ] (청예 사초용 율무의 질소시비수준이 생육특성과 사료성분에 미치는 영향)

  • 안계주;권병선;김찬호
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.12 no.2
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    • pp.127-131
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    • 1992
  • To find out the optimum fertilizer levcl for Job's Tears, Seungju local cultivar, experiment with six fertilizer levels was conducted on the experimental field of forage crop in Sunchon National University from Apr. 1989 to Aug. 1990. The results obtained were summarized as follows: I .Raising nitrogen(N) application rate up to 13.5 kg/lOa increased dry matter yield linearly. However, at high N application rate, 18 kg/lOa, plants were too leafy and parts of leaves and lodging were decreased. so that dry matter yield was decreased.2. The optimum application rate of fertilizers turned out to be 13.5-6-6 kg/lOa of $P_2O_5$, $K_2O$. Content of crude protein, yield of fresh and dry matter were the highest and that of crude fiber such as NDF. ADF and cellulose were the lowest at this rate.

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effect of Harvesting Daates on Forage Yield and Qality of Winter Rye (청예용 호밀의 수확시기가 사초의 수량과 사료가치에 미치는 영향)

  • 김동암;권찬호;한건준
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.12 no.3
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    • pp.173-177
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    • 1992
  • This experiment was carried out to determine the effect of harvesting dates on the dry matter yield and quality of "Kool grazer" winter rye(Seca1e cereale L.) as a soilage crop at the Forage Experimental Field of College of Agrlc. and Life Sciences, SNU, Suweon. Four-day harvasting interval was allocated to measure the growth, yield and quality of rye from April 14 to May 18, 1987. Rye was rapidly grown as 3 cm/day and the growth was linearly recorded from the elongation to flowering stage. The dry matter and in vitro digestible dry matter(1VDDM) yields per ha were linearly increased up to 0.26 and 0.19 tonlday from April 14 to May 4 and April 14 to 29, respectively, but major breaks in yield increases occurred at the 50% heading stage, than yields increased. The highest crude protein yield was observed at the first heading stage of April 29, then decreased. Acid detergent fiber (ADF) and crude protein(CP) contents of rye at the heading stage of May 5 were 35 and 17%, respectively and the nutritive value of rye in terms of ADF and CP contents was evaluated as the I st grade hay, but neutral detergent fiber(NDF) content of rye was 47 % at the boot stage ofApril 22 and evaluated as the 2nd grade hay in terms of NDF content. The results indicate that the first heading stage or the end of April would be the most suitable harvesting time for early maturing winter rye as a soilage crop in terms of yield and quality in the middle northwestern coast rcgion of Korea. of Korea.

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Effect of Cutting Height on the Feed Value and Drying Rate of Rye (Secale cereale L.) Hay

  • Li, Yu Wei;Kim, Jong Geun
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.37 no.3
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    • pp.201-207
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    • 2017
  • Hay-making is one of the most common forage preservation practices in livestock operations. The objective of hay-making is to minimize nutrient loss by shortening field drying time. Measuring the impacts of cutting height of forage crop is necessary to optimize hay production balancing yield and quality, in order to obtain substantial biomass increase through harvest of regrowth. This experiment was conducted to investigate the impact of cutting height of rye (Secale cereale L.) on drying rate and hay quality. Heading stage rye was harvested at 8cm or 15cm stubble heights. Hay was daily tedded at 09:00 and sampled at 09:00, 13:00 and 17:00 to determine moisture content (MC). After two month of preservation, CP (crude protein), ADF (acid detergent fiber), NDF (neutral detergent fiber), IVDMD (in vitro dry matter disappearance), TDN (total digestible nutrient), RFV (relative feed value), DM (dry matter) loss, visual scores and total fungi count were determined for estimation of hay quality. Cutting height at 15cm could enhance the drying rate and CP content (p<0.05), but also increases DM loss (p<0.05) compared to cutting at 8cm. Cutting heights did not affect ADF, NDF, IVDMD, TDN and RFV value (p>0.05). Visual scores of rye hays cutting at 8cm and 15cm, ranged from 83 to 85. Cutting at 8cm tended to maintain higher core bale temperature and fungal count than cutting at 15cm during preservation, but there was no significant difference.

Effects of alfalfa and alfalfa-grass mixtures with nitrogen fertilization on dry matter yield and forage nutritive value

  • McDonald, Iryna;Baral, Rudra;Min, Doohong
    • Journal of Animal Science and Technology
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    • v.63 no.2
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    • pp.305-318
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    • 2021
  • Alfalfa (Medicago sativa L.) is an important forage legume grown in Kansas, USA and its productivity with cool-season grasses however is unknown. The objective of this study was to determine the dry matter yield (DMY) and forage nutritive value of alfalfa-grass mixtures compared to those of alfalfa and grasses grown in monoculture with and without nitrogen fertilization. Three different alfalfa varieties were planted (reduced-lignin alfalfa, Roundup Ready, and conventional alfalfa) and two kinds of cool-season grasses (smooth brome, Bromus inermis Leyss, and tall fescue, Festuca arundinacea Schreb) were planted as a monoculture or in alfalfa-grass mixtures. Nitrogen fertilizer (urea) was applied at green-up at a rate of 56 kg/ha and after the second cutting at a rate of 56 kg/ha in 2016 and 2017, respectively. and control treatments received no nitrogen. DMY was significantly higher in monoculture alfalfa and alfalfa-grass mixtures than in grass monocultures. Between alfalfa monoculture and alfalfa-grass mixtures, no significant differences in DMY were found. For all treatments, nitrogen application significantly increased DMY compared to the control. In 2016 and 2017, the low-lignin alfalfa monoculture had the lowest acid detergent fiber (ADF) and the grass monocultures had the highest ADF. In 2016 and 2017, neutral detergent fiber (NDF) in smooth bromegrass and tall fescue was higher than in other species treatments. A low-lignin alfalfa monoculture had significantly lower NDF concentration compared to alfalfa-grass mixtures. When averaged over 2016 and 2017, relative feed value (RFV) was highest in low-lignin alfalfa and lowest in the grass monocultures. In both years, nitrogen fertilizer application did not affect nutritive values.

Effect of Harvest Stage, Wilting and Crushed Rice on the Forage Production and Silage Quality of Organic Whole Crop Barely (수확시기, 예건 및 싸라기 처리가 유기 청보리의 사초 생산성 및 사일리지 품질에 미치는 영향)

  • Kim, Jong-Duk;Lee, Hyun-Jin;Jeon, Kyeong-Hup;Yang, Ga-Young;Kwon, Chan-Ho;Sung, Ha-Guyn;HwangBo, Soon;Jo, Ik-Hwan
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.30 no.1
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    • pp.25-34
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    • 2010
  • Although whole crop barley (Hordeum vulgare L.) is now widely grown as a silage crop in Korea, forage production and silage quality of that for organic farm have not been published. Therefore, this experiment was conducted to evaluate the effect of harvest stage on forage production and quality of organic barley, and effect of field wilting and crushed rice for shortening of harvest date and improvement of forage quality. The experiment was split-plot design with three replications. Main plots were heading, milking and yellow stages, and sub-plot were field wilting for I day, crushed rice 10% (CR10%) and 15% (CR15%) treatments. The dry matter (DM) contents of heading, milking and yellow stages were 12.8%, 21.9% and 29.8%, respectively. The DM yields of heading, milking and yellow stages were 10,346, 15,819 and 18,336 kg/ha, respectively, and the total digestible nutrients (TDN) of these were 6,288, 9,550 and 10,178 kg/ha, respectively. The pH of milking stage showed low 4.00 pH values. The crude protein, ether extract, crude ash, non-fiber carbohydrate (NFC) and TDN contents were decreased as harvest stage progressed, while neutral detergent fiber (NDF) and acid detergent fiber (ADF) were increased. The crude ash (CA) of milking stage showed the lowest among harvest stages. Field wilting and crushed rice treatments decreased CA, NDF and ADF contents, and increased NFC and TDN contents. In vitro dry matter digestibility (IVDMD) decreased with progressed harvest stage, while field wilting and crushed rice treatments increased that of barley silage. Lactic acid and total organic acid contents of milking stage were the highest, and butyric acid of milking stage was the lowest among harvest stage. The good effect of field wilting and crushed rice was observed in heading stage. The experiment results indicate that optimum harvest stage of barley silage for organic was milking stage. The field wilting and crushed rice additive could be recommended as effective method for shortening harvest date and increasing forage quality of organic barley silage

Studies on Growth, Forage Yield, and Nutritive Value according to Different Seeding Dates of Barnyard Millet (파종기에 따른 사료용 피의 생육, 수량 및 사료가치에 관한 연구)

  • Lee, Jung-Joon;Kim, Jung-Gon;Sung, Byung-Ryul;Song, Tae-Hwa;Park, Tae-Sun
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.33 no.4
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    • pp.245-251
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    • 2013
  • These experiments are being conducted to obtain data of plant height, panicle length, heading date, number of culm, and fresh and dry weight, crude protein, acid detergent fiber (ADF), neutral detergent fiber (NDF), total digestible nutrients (TDN) by six times seeding of 10 days interval ranging from May 1st to June 21st for two types of barnyard millet from the Suwon area in Korea. In the early-heading type, IT 170609 (Echinochloa crus-galli), the plant height and the number of culm per square meters are decreased by late seeding relatively, and heading date is 7 to 10 days earlier than the late seeding. And the dry weight of forage is rapidly decreased after the June 11th seeding. In the late-heading type, IT 195422 (Echinochloa frumentacea), the plant height and the number of culm per square meters are also decreased by late seeding relatively, and heading date is about 13 days earlier than late seeding. The dry weight of forage was rapidly decreased after the June 11th seeding. In both two types, the nutritive value of ADF, NDF, and TDN are not changed by late seeding, but crude protein is increased by late seeding. The TDN yields of late-heading type, IT 195400, show average amounts in the June 1st seeding, but the TDN yield of early-heading type, IT 170606, indicate safety amounts of dry weight to the March 21st seeding. And these data are available for cropping systems, cultivating barnyard millet in summer and cereals for forage in winter, to get high production of forage in Korea.

Effect of the Mixed Rates of Endophyte-free and -infected Seen on the Endophyte Frequency , Dry Matter Yield and Forage Quality of Tall fescue ( Festuca arundinacea Schreb.) (Endophyte 감염과 무감염 종자의 혼파 비율이 톨 페스큐의 endophyte 감염율 , 수량 및 사료가치에 미치는 영향)

  • 이종경;김동암;이성철;최기춘;정종원;정재록
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.17 no.4
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    • pp.363-370
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    • 1997
  • This experiment was carried out to investigate the effect of the mixed rates of endophyte-he and -infected seed on the endophyte fkquency, dry matter yield and forage quality of tall fescue(Festuca arundinacea Schreb.) at the Experimental Field of Grassland and Forage Crops Division, National Livestock Research Institute, Suweon, from 1993 to 1994. The results obtained are summarized as follows: Endophyte frequency was increased with mixed rates of higher endophyte-infected seed, however, it was not different between mixed rates of endophyte-free and -infected seed. DM yield of tall fescue was not different between mixed rates of endophyte-fke and -infected seed, and CP, NDF, ADF and IVDMD contents of forage quality were not influenced by mixed rates of endophyte-he and -infected seed. However, the weed contents were slightly increased with high level of endophyte-free seed. The results demonstrated that endophyk-fke tall fescue did not seem to be greatly weak under poor conditions, if the weed contents were slightly increase.

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Effect of Shading Degrees on Yields and Nutritive Values of Forage in Forest-Grassland (차광정도가 임간초지 혼파초지의 식생 및 목초생산성에 미치는 영향)

  • Kim, Won Ho;Kim, Hyun Seup;Park, Hyung-Su;Jung, Jeong Sung;Choi, Ki-Choon
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.37 no.4
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    • pp.283-289
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    • 2017
  • The present study was carried out to explore the potential effect of shading degrees on yields and nutritive values of forage in forest-grassland. This experiment was conducted this study under different natural shading at National Institute of Animal Science, Cheonan province in Korea, for 2 years (from 2015 to 2016). This experiment was consisted of four different shading degrees, such as full sunlight (control, 10% below), 25% of shading, 35% of shading, 50% of shading. Pasture species used in this study were orchardgrass 'Kodiwin', perenial ryegrass 'Linn', tall fescue 'Purumi', kentuky bluegrass 'Kenblue', and white clover 'Ladino'. Botanical composition of orchardgrass was higher than that of perenial ryegrass, tall fescue and kentuky bluegrass. Dry matter (DM) yields of forage decreased as increasing shading degrees. DM yields of forage significantly decreased as increasing shading degrees and lots of cutting times under increasing shading degrees decreased DM yields of forage. The content of crude protein increased as increasing shading degrees and the contents of acid detergent fiber (ADF), neutral detergent fiber (NDF), the activity of total digestible nutrient (TDN) and in-vitro digestibility (IVD), and relative feed value (RFV) were similar in control and different shading. This study suggests that orchardgrass is major component for forest-grassland and establishment of orchardgrass can be improved by increasing shading degrees.