• Title/Summary/Keyword: Fine Root

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Effect of Soil Compaction Levels and Textures on Soybean (Glycine max L.) Root Elongation and Yield (토양 경반층 강도가 콩 뿌리신장 및 생육에 미치는 영향)

  • Jung, Ki-Yuol;Yun, Eul-Yoo;Park, Chang-Young;Hwang, Jae-Bok;Choi, Young-Dae;Jeon, Seung-Ho;Lee, Hwang-A
    • Korean Journal of Soil Science and Fertilizer
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    • v.45 no.3
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    • pp.332-338
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    • 2012
  • Soil compaction is one of the major problems facing modern agriculture. Overuse of machinery, intensive cropping, short crop rotations, intensive grazing and inappropriate soil management leads to compaction. This study was carried out evaluate of the effects soil texture and different compaction levels within the soil profile on the soybean root growth and productivity. The soybean plants were grown in $21cm{\o}{\times}30cm$ cylinder pots using three different soil textures (clay, fine loamy and coarse loamy) compacted at different compaction levels (1.25, 1.50, 1.75, and 2.00 MPa). Results revealed that soybean development is more sensitive on penetration resistance, irrespective of soil type. Soybean yield and root weight density significantly decreases with increasing levels of soil compaction in both clayey and fine loamy soils, but not in coarse loamy soil. The highest root weight density was recorded in coarse loamy soils, followed by fine loamy and clay soils, in descending order. The root growth by soil compaction levels started to decline from 1.16, 1.28 and 1.60 MPa for clay, fine loamy and coarse loamy soils. Soybean production in the field experiment decreased about 30% at compacted sub-soils compared to undisturbed soils.

Design of shearing process to reduce die roll in the curved shape part of fine blanking process (파인블랭킹 공정에서의 곡률부 다이롤 감소를 위한 전단 공정 설계)

  • Yong-Jun Jeon
    • Design & Manufacturing
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    • v.17 no.3
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    • pp.15-20
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    • 2023
  • In the fine blanking process, which is a press operation known for producing parts with narrow clearances and high precision through the application of high pressure, die roll often occurs during the shearing process when the punch penetrates the material. This die roll phenomenon can significantly reduce the functional surface of the parts, leading to decreased product performance, strength, and fatigue life. In this research, we conducted an in-depth analysis of the factors influencing die roll in the curvature area of the fine blanking process and identified its root causes. Subsequently, we designed and experimentally verified a die roll reduction process specifically tailored for the door latch manufacturing process. Our findings indicate that die roll tends to increase as the curvature radius decreases, primarily due to the heightened bending moment resulting from reduced shape width-length. Additionally, die roll is triggered by the absorption of initial punch energy by scrap material during the early shearing phase, resulting in lower speed compared to the product area. To mitigate the occurrence of die roll, we strategically selected the Shaving process and carefully determined the shaving direction and clearance area length. Our experiments demonstrated a promising trend of up to 75% reduction in die roll when applying the Shaving process in the opposite direction of pre-cutting, with the minimum die roll observed at a clearance area length of 0.2 mm. Furthermore, we successfully implemented this approach in the production of door latch products, confirming a significant reduction in die roll. This research contributes valuable insights and practical solutions for addressing die roll issues in fine blanking processes.

Studies on the Sterols of Korean Ginseng(I) -On the Contents of Sterols in Neutral Lipid Fraction- (인삼의 Sterol 성분에 관한 연구(I) -중성지질 분획의 Sterol함량 조사-)

  • Kim, Man-Uk;No, Gil-Bong;Wi, Jae-Jun
    • Journal of Ginseng Research
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    • v.9 no.1
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    • pp.64-71
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    • 1985
  • Free and esterified sterols in neutral lipid fractionated from the free lipid of Korean white ginseng (Panax ginseng C.A. Meyer) were analyzed by TLC and GLC to investigate the contents and composition ratios. Content of each sterol was as follows: ${\beta}$-sitosterol was about 51.60 mg%, stigmasterol, 8.93mg% and campesterol, 2.17mg%. Fine root tended to have slightly higher contents of sterols than main root. Linoleic and palmitic acid as the major fatty acids in esterified sterols occupied 70% of the total composition.

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Effect of Lilium davidi's Root Powder Additions on the Rheology of the Dough and Processing Adaptability for Bread (백합 구근 분말 첨가가 반죽 물성 및 제빵 가공적성에 미치는 영향)

  • Joung, Yong-Myeon;Lee, Kyung-Seok;Hwang, Seong-Yun;Son, Man-Ja;Lee, Ki-Young
    • Journal of the Korean Society of Food Science and Nutrition
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    • v.39 no.2
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    • pp.287-293
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    • 2010
  • Regarding the physical properties of wheat flour added with lily's root powder, elasticity in farinograms tended to increase as the ratio of added lily's root powder increased. However, viscoelasticity, absorptivity, absorption time, and stability tended to decrease after an initial increase when a certain ratio of lily's root powder was added to the wheat flour. Results from the rapid viscosity analyzer (RVA) indicated that the retention strength, final viscosity, break down, set back value, $P_{max}$ value of the alveogram, and falling number value decreased. As for gaseous release, measured with a rheofermentometer, the total amount of $CO_2$ gas generated and retained tended to decrease. As for the gelatinizing properties in terms of differences in the granularity and the amount of lily's root powder (bulbs) added to wheat flour, the initial gelatinization temperature had no effect regardless of the type or amount of general grinding and minute (ultra-fine, $10\;{\mu}m$) lily's root powder. Meanwhile, the peak viscosity and peak viscosity time exhibited significant differences in 3, 5% general grinding lily's root powder additive groups. On the other hand, there was no significant difference between 3, 5% minute lily's root powder additive groups. This is likely because the activity of the enzyme in wheat flour decreased relatively and differences in the lily's root powder granularity resulted in a variation in water absorptivity. In the preference test, flavor retention of the functional bread increased according to the granularity of lily's root powder and the ratio of added lily's root powder, thus resulting in significant differences in the mouth feel and flavor; the texture and crumb color, however, did not exhibit significant differences.

Studies on Production of High-Quality Cornus controversa Container Seedlings (층층나무 우량 용기묘 생산에 관한 연구)

  • 윤택승;홍성각
    • Journal of Korea Foresty Energy
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    • v.21 no.3
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    • pp.28-33
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    • 2002
  • This study was carried out to develop the technique for the production of high quality container seedlings of Comus controversa Hemsley. The seedlings were grown on the medium of peatmoss : perlite : vermiculite (1:1:1, v/v) in plastic net container and no-net plastic container as control for five months in the PE house. The seedlings grown in the plastic net container showed better root collar diameter growth, better development of long and fine roots, more increment of dry mass of roots and shoots than those grown in the no-net container. But the height growth of the seedlings in both container was similar. In particular the seedlings grown in plastic net container had no spiraling roots which were always observed in the control container seedlings. This result was induced by air-root pruning effect from the plastic net container.

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Growth and Ingredient Contents of Platycodon grandiflorum Roots under Sensor-based Soil Moisture Contents of Farmland Conditions

  • Eon-Yak Kim;Ye-Jin Lee;Hye-Min Son;Young-Beob Yu;Chang-Hyu Bae
    • Korean Journal of Plant Resources
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    • v.35 no.6
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    • pp.762-769
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    • 2022
  • Growth characters and ingredient contents of two-year-old bellflower (Platycodon grandiflorum) roots were investigated under both control and soil moisture treatment condition using soil moisture control system including soil sensing and automatic water supply chain in this study. Root diameter, fine root number, root length, fresh weight and dry weight of the plant were significantly influenced by the automatic water treatment, 20%, 30%, 40% and 50%, respectively. Ingredient contents of the two-year-old roots in bellflower plants were detected in the 20% and 50% of controlled soil moisture content. Contents of amino acids were decreased by the soil moisture treatment, meanwhile, contents of minerals were not showed significant decrease except for phosphorus content. Showing no difference in proline and tyrosine, fourteen of the amino acid contents were gradually decreased by the increased soil moisture contents, with significant decrease in serine, glycine, alanine, leucine, lysine and histidine at 20% treatment.

Characteristics of New Cultivars in Panax ginseng C.A. Meyer (고려인삼 신품종 특성)

  • Lee, Sung-Sik;Lee, Jang-Ho;Ahn, In-Ok
    • Proceedings of the Ginseng society Conference
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    • 2005.11a
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    • pp.3-18
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    • 2005
  • This paper reports the characteristics of 8 new cultivars for selected from Korean ginseng. The occurance of multi stems were the highest in Yunpoong(45%) and the lowest in Gumpoong(7%), but growth of aerial parts were the highest in Gumpoong and the lowest In Yunpoong among new cultiyars. The ratio of seeds harvest were the highest in Gumpoong(85.4%) and the lowest in Chunpoong(69.1%), but number of seeds per plant were the highest in Yunpoong(108.3ea) and the lowest in Chunpoong(77.5ea) among new cultivars. The ratio of leaf burning were the highest in Chunpoong but the lowest in Yunpoong among new cultivars. In weight distribution of the different parts of the ginseng roots, the ratio of main root were high in Jakyungjong(63.1%) but low in new cultivars(49%-55.9%), but the ratio of lateral root were high in new cultivars(19.3-23.3%), but low in Jakyungjong(13.2%), the ratio of fine root were not different. Root yield declined in the order of Yunpoong, Gumpoong, Gopoong, Chunpoong, Sunpoong, Jakyungjong. The length of main root were the longest in Chunpoong(8,0cm) but the shortest in Yunpoong(6,4cm), The ratio of rusty-root was low in new cultivars(0,2-9,5%), but high in Jakyungiong(16,3%). The grade of red ginseng roots decreased in the order of Chunpoong, Gumpoong, Gopoong, Sunpoong, Yunpoong, Cheongsun, Jakyungjong. The total ginsenoside contents per dry weight in main roots was high in Gumpoong(8.53mg), Yunpoong(8.13mg), Gopoong(7,47mg), but low in Chunpoong(5.73mg), Sunpoong(4.87mg).

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Effects of Simulated Acid Rain on Above- and Below-Ground Growth of Liliodendron tulipifera L. Seedlings (인공산성비 처리가 백합나무 묘목의 지상부 및 지하부 생장에 미치는 영향)

  • Yoon, Jun-Hyuck;Lee, Do-Hyung;Woo, Kwan-Soo
    • Journal of Korean Society of Forest Science
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    • v.97 no.3
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    • pp.204-214
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    • 2008
  • This study was conducted to analyze the influence of simulated acid rain on growth of Liliodendron tulipifera seedlings. The seedlings were treated with four levels of simulated acid rain, 5.6, 4.9, 3.9, or 2.9, and dry weight, growth of stem and root were investigated. There were statistically significant differences at 1% and 5% in the total dry weight of the above-part among the simulated acid rain treated groups with different levels of pH and different types of soil. The dry weight of the above part tended to decrease as the acidity of the simulated acid rain increases. The total dry weight of the below-part was significantly different according to the levels of acidity of the acid rain in all three soils and was shown a significant difference according to the soil types at only pH 2.9 plot. The dry weight of the below part in soils A and C decreased as the pH level decreases. The rate of stem growth was significantly different among the treatment groups of acidity of the acid rain at significance level of 0.01 and among the treatment groups of soil types at 0.01 and 0.05 levels from June to August. In all three soil types, the greatest stem growth occurred during the period of June. Moreover, stem growth was promoted at pH 3.9 plot and pH 4.9 plot whereas it was suppressed at pH 2.9 plot. Though the amount of fine roots and very fine roots in soil depth of 0-7 cm and 7-14 cm were significantly different among the treatment groups of pH level, fine root was not shown a significant difference among the pH groups in soil depth of 14-21cm. The types of soil significantly affected only on the amount of the very fine root.

Effect of Crumb Rubber on the Wear Tolerance of Korean Lawngrass (폐타이어 칩이 한국들잔디의 내답압성에 미치는 영향)

  • Lee, Chung-Hwan;Kim, Ki-Sun
    • Asian Journal of Turfgrass Science
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    • v.17 no.1
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    • pp.19-33
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    • 2003
  • The objective of this study was to evaluate the effects of crumb rubber recycled from used tires as a soil incorporation and topdressing materials on a trafficked Korean lawngrass‘Zenith’(Zoysia japonica). In Exp 1, incorporation treatments included three particle sizes (PS: coarse =4∼6.35 mm, medium =2∼4 mm, and One : less than 2 mm in diameter) and two incorporation rate (IR: 10 and 20%). Wear treatments were applied 30 passes per day by compactor weights being 60 kg with soccer shoes. Topdressing treatments included three PS and two topdressing depth (TD: 5 and 10 mm). Wear treatments were the same as described in Exp 1. In Exp 1, the treatment with medium PS+IR 20 resulted in the tendency to have high total clipping yield. There was no significant difference in clipping yield, turfgrass visual color, coverage, and root length among the treatments. Compared to control, tissue Zn levels increased about 6.5-fold by the treatments. The treatment with fine PS +IR 20 caused a less peak deceleration than coarse PS +IR 10. Total porosity, air-filled porosity, and capillary porosity increased with fine PS +IR 20. In Exp 2, compared to controls, however, there was a difference in turfgrass visual color after the termination of traffic treatment. There was no difference in root length. The treatment with fine PS + TD 10 resulted in the highest total clipping yield. As a result of soil physical analysis, soil penetration resistance was reduced by the treatments. The treatment with coarse PS resulted in a less peak deceleration than fine PS. In conclusion, turfgrass growth was increased by crumb rubber incorporation which enhanced soil physical properties. The crumb rubber topdressing was able to cushion the crown tissue area while still providing a smooth and uniform surface, improve overall turfgrass quality, and reduce compaction.

Comparison of Multi-angle TerraSAR-X Staring Mode Image Registration Method through Coarse to Fine Step (Coarse to Fine 단계를 통한 TerraSAR-X Staring Mode 다중 관측각 영상 정합기법 비교 분석)

  • Lee, Dongjun;Kim, Sang-Wan
    • Korean Journal of Remote Sensing
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    • v.37 no.3
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    • pp.475-491
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    • 2021
  • With the recent increase in available high-resolution (< ~1 m) satellite SAR images, the demand for precise registration of SAR images is increasing in various fields including change detection. The registration between high-resolution SAR images acquired in different look angle is difficult due to speckle noise and geometric distortion caused by the characteristics of SAR images. In this study, registration is performed in two stages, coarse and fine, using the x-band SAR data imaged at staring spotlight mode of TerraSAR-X. For the coarse registration, a method combining the adaptive sampling method and SAR-SIFT (Scale Invariant Feature Transform) is applied, and three rigid methods (NCC: Normalized Cross Correlation, Phase Congruency-NCC, MI: Mutual Information) and one non-rigid (Gefolki: Geoscience extended Flow Optical Flow Lucas-Kanade Iterative), for the fine registration stage, was performed for performance comparison. The results were compared by using RMSE (Root Mean Square Error) and FSIM (Feature Similarity) index, and all rigid models showed poor results in all image combinations. It is confirmed that the rigid models have a large registration error in the rugged terrain area. As a result of applying the Gefolki algorithm, it was confirmed that the RMSE of Gefolki showed the best result as a 1~3 pixels, and the FSIM index also obtained a higher value than 0.02~0.03 compared to other rigid methods. It was confirmed that the mis-registration due to terrain effect could be sufficiently reduced by the Gefolki algorithm.